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>> No.29763242 [View]
File: 175 KB, 800x600, tcm-blood-tonic-pork-liver-recipe.jpg [View same] [iqdb] [saucenao] [google]
29763242

>>29762942
I'm also unsure about the bacteria that are present in the guts, plus the purging process that might involve short term forced starvation of the subjects to both remove unwanted flavor in the meat and organs. This might affect the overall and potential sugar content in the body.
>>29762985
Aw man... haven't had some proper liver in clay pot in a while...

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