/vt/ - Virtual Youtubers

>>31168039
It was this I was thinking of, written by one of the kronies and crossposted to /wg/
I swear there was another analysis of futa cum though because I remember Mori’s as being described as tasting like red wine. Maybe I’m just being a schizo.

courtesy of /inf/

With the shitstorm that is this thread, I think its time we bring things back to the topic of Kronii and Council. As such, here is my first draft of potential recipe ideas with the Council member's futanari semen. Pic related, my previous semen analysis for reference

>Kronii
Kronii's semen has the ideal texture and consistency for a nice glaze, though its flavor and scent makes it difficult to pair with a proper dish. A spicy, peppermint flavor wouldn't exactly go well on a hot dish, as you know. This is why I believe Kronii's warm semen would work best on a dessert, drizzled like bluish white syrup on, say, an italian ice. Its warm temperature will not disappear due to the immortal properties of her sperm, which would make a finely temperate treat on a hot summer day. Not too warm that it would melt instantly, but not too cold that it would give you a brainfreeze if eaten too hastily.

>Fauna
Fauna's semen can easily replace honey or syrup in most recipes, and I'm sure its lifegiving properties means it is PACKED with nutrients and antibiotics. Its sweet flavor profile is just right--not overbearing nor transparent. Imagine it in a tea for example: the creaminess of her semen bonds to the tea like milk, its flavor adds a natural, sappy honeylike sweetness, the lumpiness of the cum when mixed floats across your cup like an egg drop soup, and its steamy, moist temperature will naturally keep it warm. Fauna's semen is just a versatile ingredient for any recipe, and will be more than just a substitute.

>Sana
Sana's semen is essentially liquid candy. Due to its expansion properties, it its essential that you stop its growth with heat. One may spread Sana's sperm across a parchment paper-layed cooking tray, and then bake it in the oven for 30 minutes at 350 degrees for a golden, sweet sperm textile, which is very versatile for creating snacks and desserts. Perhaps you want to cut out thin sugar cookies from it and share it with your family on Christmas? Or maybe rolling it up and slicing them into little bits of candy wax? Or even reliquifying it into a sugary, pop-rocky galaxy syrup? I can imagine candied apples with Sana semen would be very popular among kids at state fairs.

>Bae
Once you learn to control the monstrous properties of Bae's semen, it works as an excellent, high grade cheese. The flavor, especially when cooked, is strong I imagine. Very pungent in smell, and rich in taste like caviar. I see many high-end restaurants taking advantage of Bae semen as a luxury garnish for their dishes. With enough milk to dilute the saltiness of the flavor, it may be used as an alternative for an Alfredo sauce in a pasta. Its texture, when melted, would be delicately creamy and without much stretch, making it the perfect cheese substitute. Perfectly fitting for a rat's cum.

>Mumei
Due to the cursed nature of eating a Mumei egg, it can be considered a very dangerous dish, the sperm equivalent of Japanese Fugu sashimi. Thus, it is best believed that the safest way to consume it is through balut. Do note that within the balut will not be a bird fetus, but a humanoid fetus. Do not stare at its face. Mumei's ejaculatory eggs are not safe for human consumption, and thus it is HIGHLY recommended that cannibalism after hatching is the ideal way to cook one of Mumei's ejaculations. More research must be done.