/vr/ - Retro Games

Doom-Inspired Gumbo

Ingredients:

3 pounds sausage meatballs
1 onion, diced
2 cloves garlic, minced
2 large carrots, diced
1 bell pepper, diced
12 jalapeno peppers, chopped in half
1 quart chicken broth
1 can diced tomatoes
1 pound shrimp, peeled and deveined
2 cups cooked white rice
1 teaspoon paprika
1 teaspoon cumin
1 teaspoon chili powder
Salt and pepper to taste
Instructions:

In a large pot, cook the sausage meatballs over medium heat until browned on all sides. Remove the meatballs from the pot and set aside.
In the same pot, add the onion, garlic, carrots, bell pepper, and jalapeno peppers. Cook until the vegetables are softened, about 5-7 minutes.
Add the chicken broth, diced tomatoes, and cooked sausage meatballs to the pot. Bring the mixture to a boil, then reduce the heat to a simmer.
Add the shrimp, cooked white rice, paprika, cumin, chili powder, salt, and pepper to the pot. Stir to combine.
Simmer the gumbo for at least 20 minutes, or until the vegetables are tender and the flavors have melded together.
Serve the gumbo hot, with a side of white rice, cornbread, or oats.