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>> No.3806076 [View]
File: 22 KB, 400x266, adorable baby lamb.jpg [View same] [iqdb] [saucenao] [google]
3806076

>>3806055
I decided a long time ago to refuse to make the distinction. If it's cooked well and breaded in herbs with a fine boullion sauce, I don't give a shit what type of meat it is.

Pic related, it's my favorite kind of meat.
SO GOOD.
Not even being edgy. A medium rare lammlachs with rösti and pfeffersauce and a nice cold bier, and you could get me to do anything.

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