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/jp/ - Otaku Culture


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10125387 No.10125387[DELETED]  [Reply] [Original]

Hi, /jp/

1. Your country
2. Do you like red bean paste?
3. Which do you like Tsubu-an or Koshi-an?

Tsubu-an: chunky with whole beans.
Koshi-an: smooth red bean paste.

>> No.10125402

I wonder if there's a correlation between preferred anko variety and preferred peanut butter variety (chunky vs. smooth).

>> No.10125416

1. Finland
2. Very much.
3. I have only ever had koshi-an and was not aware there was another type. Or even that this type had a name.

>> No.10125424
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10125424

>>10125416

>> No.10125431

It's probably disgusting.

>> No.10125434

>>10125431
It isn't. Don't judge it before you taste it. Why would Nagisa from ``Clannad'' like it if it was disgusting?

>> No.10125436
File: 154 KB, 638x477, あんパン.jpg [View same] [iqdb] [saucenao] [google]
10125436

>> No.10125438

There is another thread like this one, ask there.

>> No.10125511

>>10125434
Maybe eating that junk was the reason she died? Ever thought about that?

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