/ic/ - Artwork/Critique

>>6255219
to expand on this and make it easier to understand
say there's a newfangled cook who can pick and choose bits and pieces from other people' just as good dishes to create "original" food dishes with reasonable good taste
but the guy demands payment for said service while other food is widely and more easily available to everyone with an internet connection.
now the patrons who "prompt" said new chef think themselves savant chefs while they talk down to aspiring new chef's out of entitlement
said patrons cant hold a knife cant run a stove nor know an onion from a tomato yet claim that their chef outperforms all for a price while the original dishes said chef samples are freely available to all.
now are these patrons don't realize that thinking themselves maestros of the kitchen for slightly influencing a machine chef sampling dishes from other good chefs
When will people realize that thusly the derivative dishes the new chef produce for a hefty price no less will still never be as efficient as or as subtly apt as a true chef

when will the masquerade end?
how long till they realize?
they stand on the shoulders of giants yet think themselves titans
such is the folly of lesser men