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/diy/ - Do It Yourself

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>> No.2010821 [View]
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2010821

>Make a bunch of batches of mead
>Always *only* use honey
>Fermentation goes smoothly
>Attempt a braggot, use 10 lbs honey, 2 lbs malts and 2 oz hops
>Fermentation goes swimmingly for a couple of days, seemingly peters out today
>Lose my fucking mind thinking fermentation has stalled
>Mfw it turns out it just has a krausen

Man malts are fucking wild

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