/BEER GENERAL/

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/BEER GENERAL/ Anonymous Mon Jan 1 16:46:22 2018 No.9916944 [Reply] [Original]

Happy new beer edition

Best beers you drank in 2017?

What trends will we see in 2018?

What beers did you drink over the holidays?

Are you a bad enough dude to fill your glass as full as pic related?

Prev thread: >>9892350

Discord: https://discord.gg/rqsxQdW

Anonymous Mon Jan 1 16:56:56 2018 No.9916989
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Drinking one of these tonight. Best beer I've had from fairstate. Their Roselle is good too.
I'm going up to Duluth for a few days though and was wondering if there are any breweries besides bent paddle and castle danger worth going to. Any of the mnfags? I heard fitgers is supposed to be pretty solid and thirsty pagan across the bridge is always a stop for me as well

Anonymous Mon Jan 1 17:02:38 2018 No.9917008

>>9916944
>What trends will we see in 2018?
I doubt we'll see many trend changes. Maybe more experimental yeasts used for beer or barrel finished beer but other than that it'll probably be
>focus on stout for winter
>focus on pilsners for spring
>focus on IPA for summer
>focus on pumpkin ales for fall
And so on

>>	Anonymous Mon Jan 1 17:06:47 2018 No.9917023 File: 111 KB, 640x640, Central Waters black gold.jpg [View same] [iqdb] [saucenao] [google] Best beer I had in 2017

>>	Anonymous Mon Jan 1 17:09:13 2018 No.9917030 >>9916944 >What trends will we see in 2018? even more NEIPA everywhere

>>	Anonymous Mon Jan 1 17:15:34 2018 No.9917053 >>9917023 good choice my dude

>>	Anonymous Mon Jan 1 17:42:59 2018 No.9917136 File: 303 KB, 720x1280, IMG_20180101_212507.jpg [View same] [iqdb] [saucenao] [google] Thoughts on pic related? First scotch ale I ever had, really enjoyed it.

>>	Anonymous Mon Jan 1 17:50:22 2018 No.9917169 >>9916989 That pack of guinnes is for giving something to drink to your normie friends when they come to your home, right?

>>	Anonymous Mon Jan 1 17:51:07 2018 No.9917173 >>9917169 Ain't my picture

Anonymous Mon Jan 1 18:05:21 2018 No.9917234

>Best beers I had in 2017
Trillium DDH Fort Point
Summit Westie 7th
Indeed Rum King (though apparently 2016's was better--didn't get to try that one)

>Trends
Fuck if I know. Hopefully so many people figure out NEIPAs that they get a bit cheaper

>Over the holidays
Blacklist Or de Belgique, some Fair State Pils (but I mostly used it for cooking), Surly Barrel-Aged Pentagram (good but gave me some nasty heartburn), uncle's homebrewed stout

>Am I a bad enough dude
He didn't even try to get a head on that thing, how can he smell it

>>9916989
Blacklist has some solid Belgian stuff. They can a few of their beers (big fan of Dark and Spruce) but there are some taproom exclusives like a cranberry golden ale and an apple dubbel. Hoops is super high quality in general but always rotating their taps, so it's hard to pin down a recommendation for a specific beer. They had a cherry ale on tap over the holidays that was great, not sure if it's still pouring. Also, Bent Paddle has Double Shot Double Black on tap rn if you haven't tried it.

>>9917023
god damn I need to try some of the non-shitty CW stuff. I hate most of their year-rounds but never see the specialty stuff

>>	Anonymous Mon Jan 1 18:13:59 2018 No.9917271 >>9917030 Fucking this. I know it's an unpopular opinion here, but I'd much prefer more quality West Coast/SoCal style.

Anonymous Mon Jan 1 18:14:18 2018 No.9917273
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>>9917234
>I hate most of their year-rounds but never see the specialty stuff
The year round stuff is pretty average, nothing remarkable about them (though HHG is a solid APA).
Their barrel aging program is excellent though, I wouldn't hesitate to pick up any of their BA 4 packs if you see it. The Black Gold is just ridiculously good, though don't expect to find it at retail, I just lucked into a bar next door to me having it on tap one day

Anonymous Mon Jan 1 18:20:35 2018 No.9917300
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Best beers I had this year were probably a 5 taster flight of AleSmith's Speedway Stout.

As already said, NEIPA's are the new thing, and having just moved back west from New England, it's a shitty trend.

Currently drinking pic related. Port's "Santa's little helper" is an okay holiday brew, but I really like Port in general.

No. I don't fill my glass up all the way to the top; when I'm that drunk I overflow it and spill all over myself.

Anonymous Mon Jan 1 18:35:52 2018 No.9917348
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>>9916989
I had Fair State's pilsner this weekend and was less than impressed. I'm fairly sure it was just old, though. It was pretty hoppy, and it was a month old already, so it probably wasn't at the top of its game.

Thank god I had a bottle of Founders Breakfast Stout lurking in my cupboard.

Anonymous Mon Jan 1 18:38:24 2018 No.9917354

>>9917234
I totally forgot about blacklist. That's the one I'll be hitting up. I'm only there for a day so I wanted to try a new spot. I loved their green tea and honey tripel? I thought it was a tripel, but I could be wrong. Haven't heard of Hoops.
I'm burnt out on stouts so that double shot will get passed up. I heard it's fantastic though

>>	Anonymous Mon Jan 1 18:38:40 2018 No.9917356 >>9917030 This seems the most likely trend for the coming year. Though I also expect more sours and the like.

Anonymous Mon Jan 1 18:43:21 2018 No.9917366

>>9917273
Don't think I've had the APA actually. I'll give it a shot. And trust me, I keep my eyes peeled for the BA stuff.

>>9917354
Don't believe I've had the green tea one. I think my favorite thing I've had from them was the rhubarb witbier. Hoops was founded by the former head brewer at Fitger's, I'd definitely recommend at least stopping by there to pick up a couple of crowlers.

>>	Anonymous Mon Jan 1 18:43:43 2018 No.9917367 >>9917030 Wrong. Midwestern lagers and pilsner surge. Hops are played out.

>>	Anonymous Mon Jan 1 18:47:01 2018 No.9917374 >>9917300 More balanced Midwest IPAs are the best, but New England Style is way the fuck better than West Coast

>>	Anonymous Mon Jan 1 18:47:51 2018 No.9917378 >>9917367 >It's January 1st, 2018 >Summit's Keller Pils isn't on shelves as a year-round yet Do we riot, boys?

>>	Anonymous Mon Jan 1 18:59:52 2018 No.9917422 >>9917378 I've been buying wonderstuff from Bauhaus for now. Their schwarzbier is good too

>>	Anonymous Mon Jan 1 19:02:43 2018 No.9917432 >>9917422 Wonderstuff isn't all that IMO but their schwarzbier is fantastic. Also a big fan of their California Common in the summer. Until Keller releases I've been scratching my (admittedly rare) pilsner itch with B-Side from Indeed

Anonymous Mon Jan 1 19:07:16 2018 No.9917454

>>9917432
B-side is the one indeed year round I really like. Their wooden soul releases are top fucking notch though.
But yeah that Keller pils is seriously good shit. I was stoked to hear it's becoming year round now. EPA will always be my go to fishing beer tho

>>	Anonymous Mon Jan 1 19:22:06 2018 No.9917532 >>9917030 Yeah I think NEIPA is going to be 2018's most popular ipa. 2017 seemed to be the variants of ipas, i.e. red, black. Personally hoping for more sours to hit the scene in Australia. along with old styles, pilsners, and lagers.

Anonymous Mon Jan 1 20:14:59 2018 No.9917783
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picked this up on a whim because it was the only porter the store had in stock and I was pleasantly surprised, was not expecting anything decent out of it.

best beer i drank in 2017 was Lagunitas' Born Yesterday , it was everything I wanted their regular mediocre IPA to taste like.

>>	Anonymous Mon Jan 1 21:03:34 2018 No.9917999 File: 85 KB, 720x960, blaecorn unidragon.jpg [View same] [iqdb] [saucenao] [google] Just finished one of these cringy meme beers. Honestly, not a bad stout. Just the right level of bitter imo.

>>	Anonymous Mon Jan 1 23:52:22 2018 No.9918759 File: 206 KB, 1490x2048, cuvee2.jpg [View same] [iqdb] [saucenao] [google] what the fuck is a cuvée?

>>	Anonymous Mon Jan 1 23:59:48 2018 No.9918781 File: 1.68 MB, 3264x2448, IMG_4230.jpg [View same] [iqdb] [saucenao] [google] Had pic related on Christmas Day. Wasn't bad but the wine overpowered the beer desu.

>>	Anonymous Tue Jan 2 00:14:49 2018 No.9918828 >>9917999 >the trips of truth Also Clown Shoes makes pretty good beers.

Anonymous Tue Jan 2 00:17:27 2018 No.9918836
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Wasn't able to find Old Memeputin at my liqueur steur so I copped a 750 of this because of the cool bottle.
REALLY good, deep flavors and it actually manages to make the alcoholic notes pleasant. The aftertaste is almost metallic, instead of caustic like you'd get from a shitty high-alcohol beer.
Are their other ones this good? They had a Christmas version but I didn't get it.

>>	Anonymous Tue Jan 2 03:56:39 2018 No.9919418 >>9917367 I hope to god you're right >>9918759 >what the fuck is a cuvée? it's when you blend an older vintage with a newer to achieve a certain flavor, though usually reserved for just lambics

>>	Anonymous Tue Jan 2 05:36:06 2018 No.9919607 >>9918836 Do you think it's better than duvel?

>>	Anonymous Tue Jan 2 05:50:28 2018 No.9919628 >>9918836 I like Nocturnum a bit more but Tremens is also quite good >>9919607 Duvel is a nice solid beer but it's also quite basic

>>	Anonymous Tue Jan 2 05:53:18 2018 No.9919632 >>9918836 I can't remember. There's the Tremens, the Nocturnum, and the Noel. The Noel is the best though, especially on draft. I'm afraid, anon, that you dun'd goofed.

>>	Anonymous Tue Jan 2 05:54:00 2018 No.9919634 >>9918836 Oi, that's some good shit right there nigger. I've had that and the Tremens.

>>	Anonymous Tue Jan 2 09:49:34 2018 No.9920099 >>9916944 That bad enough dude won't be able to take advantage of his glass's shape but that's his problem and not mine.

>>	Anonymous Tue Jan 2 09:58:09 2018 No.9920125 >>9918759 Dunno but I spent my night in your mom's cuvée at New year's Eve

>>	Anonymous Tue Jan 2 11:37:21 2018 No.9920366 File: 31 KB, 400x505, 1513348658402.jpg [View same] [iqdb] [saucenao] [google] cellaring beers is a fucking meme, it encourages retards to buy the same thing twice but one is gonna taste worse after a year

>>	Anonymous Tue Jan 2 12:02:17 2018 No.9920443 >>9920366 and the reward for 2018's dumbest post goes to this early fellow

>>	Anonymous Tue Jan 2 12:32:44 2018 No.9920542 So much memeness. I just drink heineken. Best beer there is.

>>	Anonymous Tue Jan 2 17:37:13 2018 No.9921867 File: 60 KB, 600x600, gulden-draak-pack-2x33cl-1v.jpg [View same] [iqdb] [saucenao] [google] got this the other day, they were good and i like the glass

>>	Anonymous Tue Jan 2 19:16:28 2018 No.9922285 >>9921867 Good choice. One of the best belgians available out there.

Anonymous Tue Jan 2 19:39:36 2018 No.9922365
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>>9921867
Nice; the dragon egg goblet is my go-to glass. The Calvados aged is also worth picking up if you see it on tap, but I wouldn't bother shilling out for the bomber. Same with the '9000' quad.

>>	Anonymous Tue Jan 2 19:42:36 2018 No.9922377 >>9917300 >Speedway Stout Did you try the Vietnamese coffee aged? Definitely on my bucket list.

Anonymous Tue Jan 2 19:46:08 2018 No.9922401

>>9916989
Howdy, fellow MNfag. I'm the guy working in a bottle shop by Stillwater (posted some Lupulin the other week). Giantsbane is indeed good shit, though if you can find it, grab a 4pk of their Raspberry Roselle. Also, fwiw, I've never been to Fitgers, but most reports I've heard are mediocre at best.

>>	Anonymous Tue Jan 2 20:16:00 2018 No.9922546 File: 66 KB, 407x700, duvel_ekishimoto.jpg [View same] [iqdb] [saucenao] [google] Favorite glassware, anyone? I love the Duvel tulips, and pic related is my favorite of their designer series. They seem to be thicker/heavier than stock Duvel glasses.

>>	Anonymous Tue Jan 2 20:52:45 2018 No.9922765 Do you guys have any experience with mead? I saw some at the store the other day and it caught my eye. I was thinking about picking some up eventually. What are your opinions on it?

>>	Anonymous Tue Jan 2 21:07:44 2018 No.9922831 File: 22 KB, 267x400, dansk_viking-blod.jpg [View same] [iqdb] [saucenao] [google] >>9922765 Dansk Mjod - Viking Blod Hidden Legend - The King's Mead Also, Redstone Meadery puts out some good stuff.

>>	Anonymous Tue Jan 2 21:23:50 2018 No.9922900 >>9917030 yeah definitely, i feel it will take over west coast style IPAs as the standard

>>	Anonymous Tue Jan 2 21:27:33 2018 No.9922915 >>9922765 i have very limited experience with it it's alright. worth trying

>>	Anonymous Tue Jan 2 21:29:23 2018 No.9922930 >>9922831 Jerseyfag?

>>	Anonymous Tue Jan 2 21:29:46 2018 No.9922934 >>9922831 >>9922915 What does it taste like?

>>	Anonymous Tue Jan 2 21:30:52 2018 No.9922939 >>9922934 honey/white wine

>>	Anonymous Tue Jan 2 22:43:56 2018 No.9923284 >>9922377 Yeah, that was probably my favorite.

>>	Anonymous Tue Jan 2 23:26:40 2018 No.9923443 >tfw no goose island bourbon county stout gf

>>	Anonymous Tue Jan 2 23:46:56 2018 No.9923507 >>9920366 except most stronger beers taste better after a year. This as someone who has been saving a handful of good strong beers for the last few years and trying sequential years back to back as the opportunity arises

>>	Anonymous Wed Jan 3 01:49:00 2018 No.9923916 meadfags, how do I brew this shit? I agreed to make a batch with my friend but don't know the first thing about the process, I'm only familiar with beer. any tips?

>>	Anonymous Wed Jan 3 03:24:51 2018 No.9924194 I wonder why sours are so popular, I tried one and didn't like it. Do they all taste nasty and vinous?

Anonymous Wed Jan 3 03:26:41 2018 No.9924202

What are some sessionable IPAs? Two Hearted and 60 Minute are the only ones I've had so far that I can drink a few of without the cloying factor being present.

I'm not referring to alcohol, but the sticky feeling in my mouth that I get from drinking more than 1 IPA in a row. Like when you eat too much milk chocolate and don't wash it down with anything.

Anonymous Wed Jan 3 04:58:11 2018 No.9924429

>>9924202
if that's your general reaction then just skip IPAs, it's not a huge loss and there are plenty of other styles. I rarely drink IPAs these days because I find the flavor balance usually very lacking. even most pale ales or DIPAs have more going on in the flavor department than most IPAs because breweries are poorly copying the west coast style and seem to think people want 2 dimensional bitterness

>>	Anonymous Wed Jan 3 05:01:16 2018 No.9924439 >>9924429 Well I like most of the ones I try I like, but usually don't want more than 1 or 2 in a row The maltier ones like Two Hearted I like a lot though, they seem to be less cloying.

>>	Anonymous Wed Jan 3 06:07:53 2018 No.9924591 File: 305 KB, 720x1280, IMG_20180103_120715.jpg [View same] [iqdb] [saucenao] [google] >>9922546 I have the duvel glass too, but I never saw that limited edition, where did you find it? Pic related is my duvel glass

>>	Anonymous Wed Jan 3 08:41:06 2018 No.9925019 >>9924439 Maybe try Amber ales? Always malty, plus the American ambers usually also always include quite a bit of hop presence if that's what you're looking for.

>>	Anonymous Wed Jan 3 10:21:31 2018 No.9925308 >>9924194 The best ones are Belgian. Try to find any Geuze. Also try Flanders Red Ale.

>>	Anonymous Wed Jan 3 10:57:37 2018 No.9925423 File: 58 KB, 251x251, 1328162512743.jpg [View same] [iqdb] [saucenao] [google] >>9917234 >mfw Trillium is literally 5 minutes from my house I spend way too much money there

>>	Anonymous Wed Jan 3 11:10:24 2018 No.9925457 >>9925423 Maaaaannn I visit my gf's family in Boston a couple times a year and I finally got my shit together to stop by Trillium this summer. Had some Night Shift too, y'all have a great selection out there

Anonymous Wed Jan 3 12:20:35 2018 No.9925663
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Here's a few of the beers I really appreciated this past year:

Hofbrau Dunkel
St. Bernardus Tripel
Lindeman's Cuvee Rene
Saison Dupont
Goose Island Sofie
Rogue Dead Guy Ale

Anyone else care for these, or have any suggestions based on them?

>>	Anonymous Wed Jan 3 12:45:27 2018 No.9925734 >>9922765 Good shit. I like these recommendations >>9922831 as well as a lot of the less... experimental meads a semi-local meadery makes. It's Superstition meadery if you happen to be an Arizona fag.

>>	Anonymous Wed Jan 3 12:52:23 2018 No.9925761 What's your go to beer? MIne is founders all day ipa, really good shit

>>	Anonymous Wed Jan 3 13:23:35 2018 No.9925912 >>9924194 It's just another trend; beerfags (which I kind of am) love the latest thing. Definitely an acquired taste, and very different, but can be really good. Not exactly a lawnmower type of beer.

>>	Anonymous Wed Jan 3 13:25:08 2018 No.9925921 >>9924429 Triple IPA's are my personal favorite, and tend to be the most balanced style when done right.

>>	Anonymous Wed Jan 3 16:37:05 2018 No.9926770 >>9925761 Always thought this one was kinda gimmicky but it really is fucking tasty

>>	Anonymous Wed Jan 3 16:42:33 2018 No.9926796 >>9924194 I had a sour stout a while ago and it was excellent, maybe just the one you had wasn't that good?

Anonymous Wed Jan 3 16:58:42 2018 No.9926865

>>9925761
Castle Danger Cream Ale and Pseudo Sue are the two I fall back on if I can't decide on something else

>>9926796
I can't even imagine what a sour stout would taste like. I've had dark sours but they aren't roasty or anything, just dark and fruity.

>>9925921
A proper APA is incredibly well balanced in my mind, but I agree that double and imperial IPAs are at their best when balanced.

>>9917348
Pour two cans of that in a dutch oven with a bunch of garlic and chopped onions and some seasonings (I just used salt/pepper/old bay), bring it to a boil, put some raw shrimp in, take it off the heat, let 'em cook for 6 minutes. Chill the shrimp and serve. Best fucking shrimp I've ever had

Anonymous Wed Jan 3 17:33:22 2018 No.9927061
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Was given one of these for Christmas, does it really make a difference? I've used it a couple times and I can't help but feel like something's different, but that could just be me trying to justify using it.

>>	Anonymous Wed Jan 3 17:34:16 2018 No.9927068 File: 1.21 MB, 2727x2376, 20170318_150834.jpg [View same] [iqdb] [saucenao] [google] >>9925761

>>	Anonymous Wed Jan 3 17:35:13 2018 No.9927073 >>9927068 Nice pick. Altough I prefer duvel or delirium over la chouffe

>>	Anonymous Wed Jan 3 17:36:16 2018 No.9927078 Belgian beers power rankings when?

>>	Anonymous Wed Jan 3 17:39:54 2018 No.9927096 >>9927068 I can't get over that coriander seed taste

>>	Anonymous Wed Jan 3 17:42:36 2018 No.9927113 >>9927061 Science magic bullshit makes it taste like its out of a tap.

Anonymous Wed Jan 3 17:45:37 2018 No.9927125

>>9916944
Am I doing beer wrong? I just really don't like it. My city recently fell for the microbrewery meme, and there are two "decent" ones within walking distance of me (liquid mechanics and Odd13, if there is anyone local), and I have been there a few times, and I am just not a fan of beer. I understand the whole acquired taste thing, I am a huge coffee drinker, but I just can't seem to get into beer. Is there any reccomended activity to aclimate correctly?

>>	Anonymous Wed Jan 3 17:49:43 2018 No.9927151 >>9925761 Stone IPA because it's around $1/can at costco.

>>	Anonymous Wed Jan 3 17:55:30 2018 No.9927183 Which is your favourite beer reviewer? MIne is real ale, always explanatory and goes really in dehpt.

>>	Anonymous Wed Jan 3 17:58:06 2018 No.9927191 >>9927125 Naw, beer doesn't taste good. Anyone who tells you differently is either lying to your or themselves. People drink it for the alcohol, not because it tastes good. However, some beer tastes better than others.

Anonymous Wed Jan 3 17:59:34 2018 No.9927197

>>9927125
What styles have you tried? If you're a coffee drinker, find some stouts or porters or schwarzbiers, lots of them have mild to strong coffee notes. From there, you might be able to branch out to simple malt-heavy styles--brown ale, dubbels, and amber ales. Amber ales might lead you try more balanced stuff like pale ales or bitters, while dubbels might send you towards tripels or Belgian pale ales.

Stay away from IPAs and saisons and sours--they can all be kind of abrasive if you haven't developed any sort of taste for beer

>>	Anonymous Wed Jan 3 18:00:37 2018 No.9927206 >>9927183 I like Massive Beer Reviews for his opinions and personality, but his voice is kinda grating

Anonymous Wed Jan 3 18:07:48 2018 No.9927233

>>9927191
>People drink it for the alcohol
If this where true why are they drinking beer and not something like vodka/gin and tonic, rum and coke, etc.? Most beer really doesn't have a lot of alcohol in it, and unless you are a total lightweight, you are going to get bloated a lot faster than you are going to get buzzed.
>>9927197
Thanks for the suggestions, normally I just drink whatever the bartender suggests or whatever has a neat sounding name on the board. Pretty pleb tier. I have written down your suggestions and I will take a trip down there tonight.

>>	Anonymous Wed Jan 3 18:08:28 2018 No.9927238 >>9927125 Those two breweries you mentioned have really great reviews so your tastebuds are probably defective. Either keep trying different styles until you find something you like or try again in a few years.

Anonymous Wed Jan 3 18:13:34 2018 No.9927262

>>9927238
yeah, that's why I had to ask the question. It is hard to believe that basically everyone in my city could be wrong, but I just wasn't feeling it. I think it might also be better to try it with food, so I think I am going to try to order in a pizza or something while I am there (they don't serve food), as well as trying some of >>9927197 's suggestions.

>>	Anonymous Wed Jan 3 18:24:11 2018 No.9927320 >>9927233 Fuck off, if it's not true why aren't people drinking non-alcoholic beer all the time. Keep lying to yourself. Beer tastes bad and nobody would drink it if there wasn't alcohol in it.

>>	Anonymous Wed Jan 3 18:48:55 2018 No.9927430 File: 649 KB, 3264x1836, 20171227_172420.jpg [View same] [iqdb] [saucenao] [google] Drinking up this

>>	Anonymous Wed Jan 3 19:17:27 2018 No.9927557 >>9926796 was it Tart of Darkness by The Bruery? it was really good but after half a cup it gave me heartburn

>>	Anonymous Wed Jan 3 22:12:35 2018 No.9928403 >>9927320 >go to beer thread >beer tastes bad!!! 0/10 apply yourself

>>	Anonymous Wed Jan 3 22:27:20 2018 No.9928480 File: 780 KB, 2500x1667, IMG_5760.jpg [View same] [iqdb] [saucenao] [google] >tfw live 15 minutes from one of the most acclaimed breweries in New England >only one of my friends who knows it's overpriced and overrated hipster shit

Anonymous Wed Jan 3 22:42:33 2018 No.9928558

>>9927320
Non alcoholic beer typically is bad tasting but it's false equivalency to think that means beer generally tastes bad. Name one artisisnal non alcoholic beer, they don't exist but Odouls is fucking Budweiser tier garbage not the type of thing you drink for the taste. Like comparing a cask aged 40 year old wine to fucking communion wine and claiming they are exactly the same shit.

>>	Anonymous Wed Jan 3 22:43:36 2018 No.9928569 >>9928480 Is the one where the owner thinks he is fucking Willy Wonka of beer in the flesh or some shit?

>>	Anonymous Wed Jan 3 22:49:44 2018 No.9928582 >>9928480 I wanna try it, but we have some decent beers here in the pnw.

Anonymous Wed Jan 3 22:55:44 2018 No.9928604

>>9928569
Not sure. I've never actually seen him at the brewery. Wouldn't surprise me, they've been hyped up by a lot of beer mags.

>>9928582
You're probably better off since you'd be ordering it online desu, to get it in person means driving to the middle of bumfuck nowhere at the ass crack of dawn on a Saturday, getting in line with a thousand soyboys for 4-5 hours and even then having no guarantee they won't be sold out.

>>	Anonymous Wed Jan 3 23:35:22 2018 No.9928743 >>9927183 real ale craft beer guy? yeah he's my go to, reviewed loads of different beers too

>>	Anonymous Thu Jan 4 01:12:45 2018 No.9929132 >>9927183 I like Ronald Theriot, Dr. Dave, and Real Ale Greg is too much of a typical craft beer snob

Anonymous Thu Jan 4 01:14:40 2018 No.9929137

>>9927233
While I love the taste of beer, even macros, getting drunk is definitely the biggest aspect of beer, or at least the 2nd.

I'm not a lightweight at all, I start feeling buzzed after 5 or 6 beers. I like drinking beer because of the gradual drunkenness it gets me,rather than vodka drinks which fuck me up too quick.

Anonymous Thu Jan 4 01:54:30 2018 No.9929241

>>9926865

>A proper APA is incredibly well balanced in my mind, but I agree that double and imperial IPAs are at their best when balanced

I think that it's because it's the purest form of beer: just hops and malts being balanced out. And doubles and triples (it's hard to find a good quad that I'm willing to drink more than once a month) just up the amount of malts, which means balancing it out with more hops. It's not everyone's taste, but I just think triples are at the right level of heaviness for me.

It's embarrassing to admit, but I never really understood what makes a beer an "imperial".

>>	Anonymous Thu Jan 4 02:17:05 2018 No.9929318 >>9929241 imperial would be more than 8% alcohol I think

>>	Anonymous Thu Jan 4 06:11:20 2018 No.9929830 >>9929241 Imperial is an abjective added to the style to describe when the beer uses the double or triple of infredients (in terms of quantity) compared to the original beer.

>>	Anonymous Thu Jan 4 07:45:31 2018 No.9930039 >>9925663 >Lindeman's Cuvee Rene >Saison Dupont good picks would recommend pic related for a oude gueze and saison 1858

>>	Anonymous Thu Jan 4 07:46:35 2018 No.9930045 File: 427 KB, 800x600, hanssens-artisanaal-oude-gueuze.jpg [View same] [iqdb] [saucenao] [google] >>9930039 oops >pic related

Anonymous Thu Jan 4 09:14:07 2018 No.9930207

>>9916944
http://www.grimbergenbeer.com/gl/en/

Grimbergen Blanche, during hot summer day, draught and cold. and in nice pub:

https://www.tripadvisor.com/Restaurant_Review-g274741-d6610490-Reviews-Sherlock_Holmes_Pub-Bialystok_Podlaskie_Province_Eastern_Poland.html

>>	Anonymous Thu Jan 4 09:14:26 2018 No.9930209 >>9927430 looks flat mate

>>	Anonymous Thu Jan 4 11:32:07 2018 No.9930654 File: 110 KB, 1366x768, JnV2dlT.jpg [View same] [iqdb] [saucenao] [google] >>9930039 >>9930045 Appreciate it man, I will look for this.

>>	Anonymous Thu Jan 4 12:43:42 2018 No.9930941 >>9930654 Wow, that looks just like me, except that I'm naked in bed and have a case of empty handles of cheap vodka next to my bed.

>>	Anonymous Thu Jan 4 15:14:40 2018 No.9931509 >>9922930 Nah, MNfag.

>>	Anonymous Thu Jan 4 15:59:20 2018 No.9931707 File: 46 KB, 200x200, IMG_3564.png [View same] [iqdb] [saucenao] [google] All I want is a 30 of Hamm's right now.

>>	Anonymous Thu Jan 4 17:02:43 2018 No.9931970 >>9927262 Keep in temperature isn't a meme. Many dark beers are going to taste metallic when cold.

Anonymous Thu Jan 4 17:52:26 2018 No.9932204
File: 244 KB, 747x1000, korbinian.jpg [View same] [iqdb] [saucenao] [google]

>>9916944
I normally drink local but I have been the mood for some German styles the past 2 weeks.

Dunkel lagers, Dunkelweizen, Dopplebock, Wezienbock, Eisbock, Rauchbier, Kellerbier, Landbier

I really wish more American breweries would release these styles. We make good German style beer but we need more variety.\

I am drinking pic related right now. Really good. I don't like stouts or porters very much but I like malty beer like this.

>>	Anonymous Thu Jan 4 17:55:48 2018 No.9932223 >>9931707 the patrician's beer and the patrician's serving size

>>	Anonymous Thu Jan 4 18:10:39 2018 No.9932283 >>9932204 Come to mn. They're steadily taking over at a lot of the breweries around here

Anonymous Thu Jan 4 18:41:14 2018 No.9932452

>>9932223
Truth. If you're still hating on American Adjuncts just because you're too cool for beer school in 2018, you should be banned from malt beverages.

On another note, I'd like to compile a list of beer general approved AALs and Light AALs.

AAL: Pabst Blue Ribbon, Hamm's
Light AAL: Old Milwaukee Light

>>	Anonymous Thu Jan 4 18:53:52 2018 No.9932513 >>9932204 I had something from them once Good deal for good amount and quality

>>	Anonymous Thu Jan 4 18:56:28 2018 No.9932530 File: 2.11 MB, 382x369, 1515103518826.gif [View same] [iqdb] [saucenao] [google] >ctrl+f >barley >phrase not found You fuckers are going to raise my blood pressure, you know that?

>>	Anonymous Thu Jan 4 19:03:22 2018 No.9932573 >>9932530 Why?

>>	Anonymous Thu Jan 4 19:07:28 2018 No.9932597 >>9932452 Grainbelt premium, high life, and Coors banquet are all good aal. I don't do the light stuff ever, but Michelob golden light is solid for a light beer

>>	Anonymous Thu Jan 4 19:08:00 2018 No.9932604 >>9932530 Do you also have an interest in grain bills?

Anonymous Thu Jan 4 19:20:32 2018 No.9932672
File: 15 KB, 432x600, d066a18e-bc29-4f09-854e-03e61f2605ec.jpg [View same] [iqdb] [saucenao] [google]

>>9922377
fuck, that sounds so good
pic related was probably the best thing I had this year. Finding anything omnipollo with any consistency is a PITA, though.

Beerfriends, how often do you try new beers vs. ones you know you enjoy? And what is the most you'd personally pay for a beer?

>>	Anonymous Thu Jan 4 19:25:50 2018 No.9932699 File: 945 KB, 2400x2400, 14975456789098.jpg [View same] [iqdb] [saucenao] [google] >>9916944 BEER U SISSIES CAN'T HANDLE

Anonymous Thu Jan 4 20:07:28 2018 No.9932844

>>9928480
As someone who is not from the area but went there recently, I would say it is definitely pretty good, lived up to expectations but also a little overpriced (though IPAs in the region are particularly expensive to begin with) and the whole waiting in lines every day there thing is insane.

>>	Anonymous Thu Jan 4 20:10:40 2018 No.9932856 File: 191 KB, 938x1600, kJqXQUv.jpg [View same] [iqdb] [saucenao] [google] >>9916944 Bought pic related a few days ago. Bretty good/10. Smells like a smoothie, tastes like a good wheat beer.

>>	Anonymous Thu Jan 4 20:33:05 2018 No.9932938 >>9932699 This shit is awful, and I'll drink hamms

>>	Anonymous Thu Jan 4 20:53:44 2018 No.9933014 >>9932452 Miller High Life, Tecate, Modelo Especial and even Budweiser are solid AALs Light beer is not a great style, but Bud Light is one of the better ones

>>	Anonymous Thu Jan 4 20:59:35 2018 No.9933042 >>9932204 one of my favorites, good choice anon. Weihenstephaner makes really good brew but nothing beats their Korbinian

>>	Anonymous Thu Jan 4 21:02:18 2018 No.9933050 File: 292 KB, 1486x1600, beer cooking 107.jpg [View same] [iqdb] [saucenao] [google] literally bottom of the barrel, but I am cheap and want to be drunk, when I have money I buy way nicer beer

>>	Anonymous Thu Jan 4 21:08:45 2018 No.9933069 >>9932856 Its decent. They've been getting popular ever since they got bought out by MillerCoors. I actually saw a billboard of their beer on the way to work.

>>	Anonymous Thu Jan 4 21:09:11 2018 No.9933072 >>9932452 if you're gonna have a light beer might as well drink japanese, way more flavor. orion, sapporo, asahi, all good

>>	Anonymous Thu Jan 4 21:15:52 2018 No.9933107 >>9933072 Bad advice, very slightly better beer for like double the cost

Anonymous Thu Jan 4 21:15:56 2018 No.9933108
File: 346 KB, 1076x1600, XJurR.jpg [View same] [iqdb] [saucenao] [google]

- Pour one shot of coffee liqueur (Kahlua, etc.) into beer mug;
- Pour one bottle of Guinness Extra Stout on top of it
Absolutely wonderful. Copa De Oro is a nice, cheap Kahlua substitute, BTW. Tastes just like it.

>>	Anonymous Thu Jan 4 21:16:52 2018 No.9933111 File: 98 KB, 660x330, sr.jpg [View same] [iqdb] [saucenao] [google] Sip my nuggers https://youtu.be/DdsBmJK0bgY?t=361

>>	Anonymous Thu Jan 4 21:28:24 2018 No.9933158 >>9933107 The best beer you can get at AAL price is Tecate in my opinion It's pretty light, but tasty

>>	Anonymous Thu Jan 4 21:50:01 2018 No.9933234 >>9933158 I'd say High Life or PBR, but they are all just super close

>>	Anonymous Thu Jan 4 22:19:33 2018 No.9933377 >>9933234 I like High Life,but I don't care much for PBR. I would take Budweiser over PBR.

>>	Anonymous Thu Jan 4 23:45:13 2018 No.9933669 Well I'm in New York and everything is closed, can't even get ubereats. I so wish I bought some good beer yesterday to drink, now I have nothing to do.

>>	Anonymous Thu Jan 4 23:48:37 2018 No.9933682 File: 18 KB, 498x520, 1514241452852.png [View same] [iqdb] [saucenao] [google] >>9933377

>>	Anonymous Fri Jan 5 00:41:37 2018 No.9933863 Had a mole porter tonight. Chocolate and spice notes. Just tasted like peppers, kinda disappointing

>>	Anonymous Fri Jan 5 01:35:42 2018 No.9934114 >>9921867 this is good BUT fuck getting over that weird belgian ale funk. pair this with you guessed it HOT WINGS. I got this idea from chicken a la diable and it saved me from hating this beer. Fuck you I'm american. no but really

>>	Anonymous Fri Jan 5 01:42:04 2018 No.9934132 File: 70 KB, 640x400, coors-light-train.jpg [View same] [iqdb] [saucenao] [google] this shit isn't recognized as the most proper light beer

Anonymous Fri Jan 5 02:57:26 2018 No.9934351

>>9916944
Thinking about some cheap, strong stuff. What's your favorite malt liquor? Bonus points if it can be found in a 12 pack at a shitty gas station in Ohio. Ice beers are fine too, but nothing under 5.5 percent.

Also malt liquor requires ska punk (or 90s rap)
https://www.youtube.com/watch?v=M1VrV9z0Nak

>>	Anonymous Fri Jan 5 03:38:38 2018 No.9934457 >>9934351 steel reserve is what i would recommend. allegedly it's genuinely respectable. i was trying to find this one blind taste test video where this woman is surprised she likes such a lowly beer but i couldn't

>>	Anonymous Fri Jan 5 05:51:45 2018 No.9934712 >>9933108 That head looks gorgeous

>>	Anonymous Fri Jan 5 06:52:02 2018 No.9934825 >>9934351 Olde English! Although I've only found a 12 pack of it once

>>	Anonymous Fri Jan 5 07:18:23 2018 No.9934876 >>9934351 my favorite strong cheap beer is Milwaukee's Best Ice

Anonymous Fri Jan 5 13:34:25 2018 No.9936086

>>9934876
Yeah in Ohio this is very easy to find and a tallboy is only a dollar. It tastes more like beer than Natural Ice does. I think MillerCoors brews this one in Trenton, Ohio, and in many of the other Miller breweries. I've had Steel Reserve and it was potent and boozy, but I like the availability and price. My friend tried it and said it was the worst he's had. A lot of people really hate it. Olde English was better than some of the other 6 percent malt liquors. King Cobra is everywhere, but idk about the taste. Actual 40s of Steel Reserve and Olde English are hard to find for some reason. To be honest the tall cans are more cost efficient anyway, and you only have to drink 24/16/12 ounces at once depending on size.

Anonymous Fri Jan 5 13:47:56 2018 No.9936132

>>9934457
>steel reserve is what i would recommend

"We toss back our gulps and offer a variety of responses. One friend convulses. Another gags. A third spits some back into the glass, only half exaggerating. One guy shouts, 'Packing peanuts' like it’s his catchphrase. My own palette is awash in a sharp pungent taste, like an animal died inside a normal beer, now partly decomposing in my mouth."

http://bullmensfiction.com/677/bull-on-tap-steel-reserve-211/

>>	Anonymous Fri Jan 5 15:35:52 2018 No.9936632 File: 1.77 MB, 1280x720, 1505455865244.gif [View same] [iqdb] [saucenao] [google] im cellaring my beer by putting it into paper bags and leaving them in a 13-14 celsius cupboard away from light will they be alright?

>>	Anonymous Fri Jan 5 15:41:32 2018 No.9936653 >>9927125 Bad beer is bad, good beer is good. Then there's a fuck ton of various styles. And also not every microbrewery brews good beer

>>	chop Fri Jan 5 15:42:14 2018 No.9936657 >>9936632 Almost definitely. The darkness is the most important part.

>>	Anonymous Fri Jan 5 15:42:49 2018 No.9936659 >>9927183 Tomasz Kopyra from the blog.kopyra.com blog, too bad he doesn't make subtitles for his videos

Anonymous Fri Jan 5 18:56:21 2018 No.9937579
File: 131 KB, 1016x1016, DO9vReGWAAAOxBS.jpg [View same] [iqdb] [saucenao] [google]

Drinking one of these tonight. Smooth as hell, thick, vanilla, chocolate, bourbony caramel. Honestly my favorite schells beer, and one that doesn't get much attention somehow. They knocked it out of the park with this beer. Not my picture.

>>	Anonymous Fri Jan 5 19:52:59 2018 No.9937770 >>9917999 Clown Shoes does make some pretty delicious beers

Anonymous Fri Jan 5 20:22:06 2018 No.9937881

>>9924591
Duvel has an entire series of limited edition "designer" glasses. The one I posted is the Eley Kishimoto. I got several years ago from my distributor sales rep that carries Duvel. Last year the had a holiday gift set with one of the designer glasses, but it was obnoxiously colorful artwork from some huehue artist. You can probably find the Kishimoto glass on ebay, or I think Duvel sells the designer glasses on their website storefront.

>>	Anonymous Fri Jan 5 20:24:07 2018 No.9937894 >>9924202 Founders Azacca comes in a 15pk and is absurdly crushable for a full-on 7% IPA.

Anonymous Fri Jan 5 20:29:52 2018 No.9937914
File: 1.37 MB, 2549x3495, IMG_20171216_212214.jpg [View same] [iqdb] [saucenao] [google]

>>9916944
Best I've had last year had to be westvleteren blond. The beer was just so well balanced. I liked it more than the quadruple. And I'm usually more into dark beers than blondes.

>>	Anonymous Fri Jan 5 21:18:58 2018 No.9938135 >>9925663 Sofie is good shit. Based on that you might like Boulevard Tank 7, Brooklyn Sorachi Ace, Prairie Standard, or Off Color Apex Predator. At least those are the year-round saisons that come to mind.

>>	Anonymous Fri Jan 5 21:21:04 2018 No.9938142 >>9937914 Westie knows what they're doing. I can't imagine them ever releasing a brew that fails to exceed expectations.

>>	Anonymous Fri Jan 5 21:23:08 2018 No.9938154 >>9917999 Check out Itasca Loonidragon, Breakfast Beast, and Crasher in the Rye. CS has a damned good barrel-aging program.

Anonymous Fri Jan 5 21:26:07 2018 No.9938167
File: 955 KB, 3024x4032, 26613579_10156020926184281_136459056_o.jpg [View same] [iqdb] [saucenao] [google]

Tried a nitro 'heaps berry' saison last night. smooth as fuck. The sourness gets taken down quite a notch from the nitrogen.

these beers kick the shit out of ipas.

Anonymous Fri Jan 5 21:34:47 2018 No.9938202

>>9938167
>apples kick the shit out of oranges
I feel ya, as I'm also on a kick of drinking mostly sours, belgians, stouts, and porters. But it's kinda silly to make a direct comparison "A kicks the shit out of B" when the styles aren't even part of the same spectrum of beer.

>>	Anonymous Fri Jan 5 21:49:21 2018 No.9938270 Flanders red ales > lambics > wild ales > gose > sour witbier > oud bruin > bweisse > hoppy sours (kill yourself)

>>	Anonymous Fri Jan 5 21:53:00 2018 No.9938281 >>9920366 Honestly whats the point of posts like this?

>>	Anonymous Fri Jan 5 22:10:21 2018 No.9938344 >>9938202 I'm just trying to rile some of you guys up :^)

>>	Anonymous Fri Jan 5 23:50:30 2018 No.9938728 Southern tier warlock is the worst fucking beer I've ever tastedn fuck it

Anonymous Sat Jan 6 00:38:58 2018 No.9938923

>>9937579
I haven't tried this year's batch yet, but last year it was a sleeper hit that still doesn't seem to get the recognition it deserves. I wish Schell's would spend more time with their cave-aged series and less time on $15/750mL cork-n-cage bottles of berliner weiss.

>>	Anonymous Sat Jan 6 00:50:59 2018 No.9938971 >>9936086 When I lived in upstate New York I used to get Milwaukee's Best Ice Tall Boys for a dollar flat too, and I also think it tastes like real beer at least. 40 OZ kind of sucks because the backwash makes the last few ounces pretty nasty.

>>	Anonymous Sat Jan 6 00:56:01 2018 No.9938988 >>9937894 what season is it available for?

Anonymous Sat Jan 6 01:18:45 2018 No.9939074

>>9938988
This year it seems to be late Q4 into Q1 so it's still on the shelf here in MN. 2017 was Azacca briefly in Mar/Apr, PC Pils May-Aug, Mosaic Promise Sept-Nov, and back to Azacca starting in December. Founders has been shifting their release calendar and lineups around the past year. Certainly not gonna complain about Breakfast Stout becoming a year-round offering at a 25% reduced price though.

>>	Anonymous Sat Jan 6 01:23:33 2018 No.9939088 File: 22 KB, 833x926, 1514186830965.png [View same] [iqdb] [saucenao] [google] >IPA

>>	Anonymous Sat Jan 6 01:57:32 2018 No.9939189 >>9939074 I wish I had some Breakfast Stout right now,that would be so good for this weather I was trying to meet up with my friend to drink some beers but he's being gay, feels bad man Speaking of Founder's, what happened to their regular Pale Ale?

>>	Anonymous Sat Jan 6 03:46:50 2018 No.9939601 >>9939189 It's been 86'd, or at least any form of retail package has been discontinued. Might still be available in kegs, but I handle off-premise stuff so I don't know off the top of my head.

>>	Anonymous Sat Jan 6 03:58:39 2018 No.9939628 >>9939601 I wonder why they quietly discontinued it. Any chance of it coming back? Or at least another year round APA

>>	Anonymous Sat Jan 6 12:37:28 2018 No.9941119 Bump

>>	Anonymous Sat Jan 6 12:53:04 2018 No.9941173 >>9936632 >13-14 celsius is this how I should store my Trappist beers? I just put them in the cold room in the corner which is at 5 celsius or so

Anonymous Sat Jan 6 16:36:21 2018 No.9942178

>>9932672
I've decided that I'm going to stop jumping on bandwagons/playing it safe this year and just get stuff that sounds interesting. Already enjoyed the gin IPA and 'black saison' from Gigantic by ignoring faggots on untapped/beer advocate.
Most I'd drop on a beer is maybe $50 if I knew it was something I'd never be able to try again. Most I have ever spent was $28 for oak aged St. Bernardus abt 12.

Anonymous Sat Jan 6 20:03:13 2018 No.9943262
File: 181 KB, 549x855, IMG_20180106_192202.jpg [View same] [iqdb] [saucenao] [google]

>>9942178
How big was the bottle? I think the most I've ever paid was around $18 a pint+ of what IIRC was a limited edition Ommegang coffee something-or-other but the most I've paid per ounce was $12 for 12oz omnipollo collab raspberry sour. I live in NYC, though, so my prices are usually on the high side.

Thinking about using some carryover vacation for a brewery tour this spring. What are some must-visit breweries in the Northeast? I've got Keegan's and Ommegang on my list, and I'll drink most anything, but IPAs aren't really my bag. More a stout guy, drinking pic related atm.

>>	Anonymous Sat Jan 6 22:09:09 2018 No.9943771 File: 214 KB, 1200x1600, almanac_grand_cru_white_2.jpg [View same] [iqdb] [saucenao] [google] >>9943262 >>9942178 This was absolutely worth $30 at Bevmo.

>>	Anonymous Sat Jan 6 22:34:53 2018 No.9943865 >>9943771 Is it? The Whole Foods near me has one that's either strawberry or raspberry and it was real tempting.

>>	Anonymous Sun Jan 7 00:16:36 2018 No.9944237 >>9943865 Almanac makes great sours, I say go for it

Anonymous Sun Jan 7 01:30:40 2018 No.9944426

>be super into beer and brewing
>get a job at a craft beer bar
>being around it so much and having rare stuffy constantly just ends up making it boring and killing my interest in the hobby

It's been months since I bought a craft beer unless it's the end of my shift. I just buy cases of Miller High Life for house drinking.

It's still a fun job, though.

Anonymous Sun Jan 7 01:33:43 2018 No.9944430

>>9934351
I've tried pretty much every malt liquor on the market, me and my buddies did tastings one week. Super fun and cheap and you get drunk.

Best by far was Olde English. Worst was Steel Reserve Export/Black Label. Bud Ice was pretty awful, too. Mickeys is probably second best.

>>	Anonymous Sun Jan 7 01:36:16 2018 No.9944436 >>9944426 that's disappointing

Anonymous Sun Jan 7 01:44:28 2018 No.9944458

>>9944436
Yeah, but what are you going to do? Like I say, the job is fun, and it's also nice not spending a ton of money on craft beer. Honestly, I just miss having the motivation to brew. I used to brew around 4 times a month, but I haven't done it in ages.

Anonymous Sun Jan 7 02:15:23 2018 No.9944554
File: 979 KB, 400x316, 1363422837008 - Copy.gif [View same] [iqdb] [saucenao] [google]

Boys, I need some advice. I want to get into beers other than stout, pale ale, and IPA, all of which are my favorite styles.
>Lagers and pilsners, too boring and no-bodied
>doppels way too sweet
>porter too light, might as well go full dark stout
>wheat beers, heffeweisen I cringe at
>sours too fruity and dry
Can I be saved?

>>	Anonymous Sun Jan 7 02:16:11 2018 No.9944558 >>9930045 Nice color. A friend of mine says, Never trust a beer you can shine a light through.

>>	Anonymous Sun Jan 7 02:19:05 2018 No.9944567 File: 334 KB, 1200x1600, b655_toppling_dorothy_1.jpg [View same] [iqdb] [saucenao] [google] really enjoying some TG lager. Also had some mikkeller oude Geuze tonight. All was good!

>>	Anonymous Sun Jan 7 02:25:49 2018 No.9944590 >>9932938 Busch and Hamm's are equally awful.

>>	Anonymous Sun Jan 7 02:27:55 2018 No.9944596 >>9933108 Guiness Extra Stout to me tastes like a soda pop. It's bland and fluffy compared to better stouts. I'll give you recommendations (if you ask nicely).

>>	Anonymous Sun Jan 7 02:30:56 2018 No.9944609 File: 6 KB, 249x203, 1422913132423.jpg [View same] [iqdb] [saucenao] [google] >>9939088 +1 for you sticking it to the man!

Anonymous Sun Jan 7 02:34:06 2018 No.9944619

>>9943262
That vanilla coffee porter was way too sweet for me. I'm a fan of subtlety, and that stuff doesn't do the trick. The initial sip was fine, the way a porter should taste, with coffee notes (which are subtle enough to begin with), then the finish came with a waterfall of that vanilla.

>>	Anonymous Sun Jan 7 03:08:45 2018 No.9944708 >>9944554 No, you're too retarded

>>	Anonymous Sun Jan 7 03:09:01 2018 No.9944709 File: 81 KB, 720x1280, photo_2018-01-06_00-59-31.jpg [View same] [iqdb] [saucenao] [google] Top tier dipa

>>	Anonymous Sun Jan 7 03:11:10 2018 No.9944712 >>9944708 That's not the kind of attitude I was looking for.

>>	Anonymous Sun Jan 7 03:12:57 2018 No.9944718 >>9944554 Geuze, Gose, lambic.

>>	Anonymous Sun Jan 7 03:21:24 2018 No.9944750 >>9944718 Thank you. This is a good post. It's amicable, to-the-point and, overall, beneficial. >>9944708 The person behind this post, on the other hand, is a roody poo. I'll be waiting for your apology.

>>	Anonymous Sun Jan 7 03:33:10 2018 No.9944791 Pick one: Natty Daddy Icehouse Edge Steel Reserve St. Ides High Gravity Hurricane High Gravity Olde English 800 High Gravity

>>	Anonymous Sun Jan 7 04:20:40 2018 No.9944936 >>9944750 how is it amicable at all? he used a full stop you fuicking tard

Anonymous Sun Jan 7 04:36:11 2018 No.9944977
File: 2.27 MB, 429x346, 1429306297842.gif [View same] [iqdb] [saucenao] [google]

>>9944936
Amicable simply means friendly (loosely). A full stop is the British English equivalent of a fucking period.

Literally what the hell are you even on right now? Why so hateful? Fucking faggot goober. You're probably a butthead too, stupid poopy-head.

Pic related, that's you right now desu senpai.

>>	Anonymous Sun Jan 7 04:42:32 2018 No.9944995 >>9944977 stop posting at any time isaac

>>	Anonymous Sun Jan 7 04:44:28 2018 No.9944998 >>9944995 >getting this mad over being called a goober

>>	Anonymous Sun Jan 7 05:43:57 2018 No.9945139 >>9944791 Icehouse Edge but only because I've never had that one

>>	Anonymous Sun Jan 7 05:54:19 2018 No.9945168 >>9944712 But it's what you got, and it's true.

Anonymous Sun Jan 7 06:11:37 2018 No.9945215

>>9944712
But how am I retarded? Can you give any legitimate, friendly advice on where to start outside my comfort zone in beer, saying something useful and insightful besides your cynicism? I thought maybe this thread would provide some discussion and be helpful for those of likeminded interest.

So far, however, you've been a useless sack of shit.

Anonymous Sun Jan 7 06:15:34 2018 No.9945220

How did you get into beer? I've been trying to get into it for years but it tastes so disgusting to me. Every time I take a sip my gag reflex triggers (which is a problem when I am drunk because I have vomited suddenly and without warning because of that)

Anonymous Sun Jan 7 06:19:16 2018 No.9945230

>>9945215
Well porters and stouts are pretty much interchangeable, seeing lagers as boring simply means you really haven't tried all that many. You also "cringe" at wheat beers, what the fuck does that even mean? And your sour comment also screams at your lack of trying different types of beer.
My advice is go out and try shit. Imports and local stuff. That's it. That's all you have to do to develop a taste for different beers. Drink it.

>>	Anonymous Sun Jan 7 06:56:46 2018 No.9945327 >>9944554 Try Scotch Ales

>>	Anonymous Sun Jan 7 07:29:01 2018 No.9945430 >>9916944 Thomas Cross??

Anonymous Sun Jan 7 09:49:17 2018 No.9945848

>>9944619
I actually liked the regular one, but the barrel reserve was tough to finish. I think it spent too long in the bourbon casks, all I tasted was bourbon and the coffee and vanilla flavors were completely lost.
>>9945220
I started with smoother beers. Look into milk stouts- Left Hand nitro is just about the smoothest beer I've ever had, like a nice chocolate milk.

Anonymous Sun Jan 7 09:59:07 2018 No.9945880

>>9945220
most people start with loud obvious flavors. sugar bombs are your friend. some imperial stouts, chocolate stouts, espresso stouts. the nitro milk stout that the other guy suggested is pretty good although by no means a sugar bomb.

there are some sugar bomb IPAs too but they are outnumbered by the dry kind. you could look for dogfish head 120 minute IPA, that stuff is like 8000 calories for a 12 oz bottle. I do not suggest drinking the stuff ice cold, aim for high 50s to low 60s fahrenheit

>>	Anonymous Sun Jan 7 10:05:04 2018 No.9945892 Any good scotch ale that's widely available? I tried the dirty bastard by founders and I enjoyed it a lot, but I struggle to find other scotch ales.

>>	Anonymous Sun Jan 7 11:09:24 2018 No.9946091 >>9945892 Traquair Jacobite

Anonymous Sun Jan 7 12:47:35 2018 No.9946419
File: 2.53 MB, 4032x2268, 20170909_220248.jpg [View same] [iqdb] [saucenao] [google]

Best of the year.

Trends will be neipa, ba everything is going to grow (and with it the volume of shit beer that gets made by folks who can't manage barrels). Best trend I hope grows? Sours that aren't huge funky messes. 2017 had some great Berliner Weiss

Anonymous Sun Jan 7 13:14:33 2018 No.9946534

>>9944596
I'm a stout whore and don't need recommendations. I try all the stouts I can find locally. It's just that Guinness is the only stout available at the grocery store a block away where I shop for groceries every other day and I've found that a shot of coffee liqueur turns it, an otherwise mediocre beer, into something wonderful. I wouldn't mix it with something like a Speedway Stout or a Breakfast Stout.

>>	Anonymous Sun Jan 7 13:31:31 2018 No.9946587 >>9945892 Old Chub.

>>	Anonymous Sun Jan 7 13:35:39 2018 No.9946609 File: 72 KB, 864x1390, bernardus.jpg [View same] [iqdb] [saucenao] [google] How much does this cost (750ml specifically) where you live? Just out of interest.

>>	Anonymous Sun Jan 7 13:53:52 2018 No.9946664 >>9946609 € 5,90

>>	Anonymous Sun Jan 7 15:14:02 2018 No.9946996 >>9946609 Like 12$

Anonymous Sun Jan 7 16:40:13 2018 No.9947422

>>9945220
Start with a good German (Or Czech) pilsner. Most people associate pale lager as the core beer taste so that's where you should start.

After that, no matter if you liked it or not, you should start with mild entry level things from other styles. I recommend Guinness Draught, Kilkenny Irish Red and a Hefeweizen.

>>	Anonymous Sun Jan 7 16:50:17 2018 No.9947488 >>9946664 lucky euro bastard

>>	Anonymous Sun Jan 7 17:18:09 2018 No.9947648 >>9946609 $13.49 >>9947488 >lucky >to live in Yuropistan

Anonymous Sun Jan 7 17:22:05 2018 No.9947665

>>9944458
I totally understand to be honest, I've been into craft beer for 7 years but I order pilsners all the time. Last night I was at the bar and I drank 3 Krombacher Pils, then wanted something more "chewy" so I got 2 Smuttynose Brown Dogs, then I did a car bomb, then drank a Bud Light because I just wanted something cheap and basic.

So while I usually want to drink craft beer, sometimes I just want a pale Euro or Mexican lager.

>>	Anonymous Sun Jan 7 17:22:16 2018 No.9947666 >>9946609 Meme beer

>>	Anonymous Sun Jan 7 17:24:13 2018 No.9947677 >>9945220 I just started drinking it to get drunk when I was 15, and I happen to enjoy the taste of beer. Over the years I've tried all different types of beer.

>>	Anonymous Sun Jan 7 17:27:12 2018 No.9947698 >>9947666 So here's a thought. Since there's always meme(x) shitposting, why doesn't someone actually make a meme beer? Just the cringiest expression of whatever's on-trend with the beer snobs at the moment. It could be different every year.

Anonymous Sun Jan 7 17:27:50 2018 No.9947704

Is it just me, or is Budweiser really not that bad? It's boring,but it's way too inoffensive to be "bad". I find it hard to believe that someone who likes beer a lot would find Budweiser terrible. My nigga Ronald Theriot is a craft beer guy, but he likes adjunct lagers too. The other youtube guys are mostly snobs who don't want to drink anything except a 120 IBU DIPA or a chocolate coffee milkshake 12% alcohol imperial stout.

Bad would be something like Steel Reserve 211 or Earthquake, those actually taste unpleasant.

>>	Anonymous Sun Jan 7 17:28:52 2018 No.9947709 >>9947698 So right now it would be either a sour or a gose

>>	Anonymous Sun Jan 7 17:38:04 2018 No.9947763 >>9947704 Budwieser is bad because it is watered down and flavorless. Not bad in the sense that it is offensive or hard to drink. Its bland and worthless, its like overcooking a steak, it doesn't make it taste 'bad', its just way worse than it should be

>>	Anonymous Sun Jan 7 17:40:21 2018 No.9947783 >>9947698 It could also be any trappist beer any year

>>	Anonymous Sun Jan 7 17:40:24 2018 No.9947784 >>9947704 >a 120 IBU DIPA Do you live in 2007? I don't see any "snobs" clamoring for the days of shitty west coast style IPAs

>>	Anonymous Sun Jan 7 17:44:51 2018 No.9947816 >>9947704 There is way more depressing shit out there IMO. It just for some reason became the symbol of safe and tasteless American macros.

>>	Anonymous Sun Jan 7 17:46:47 2018 No.9947833 Fave beers: >Hobgoblin >Old Crafty Hen >Red Oak >Birdsong Jalapeno Pale Ale >Legacy Brown Ale >Green Man ESB >Yuengling >Woodchuck Cider >Goose Island Lolita >Any Gose (fight me)

>>	Anonymous Sun Jan 7 17:53:49 2018 No.9947872 >>9947763 It's not even flavorless, maybe you cooked your tastebuds from too many Imperial IPAs >>9947784 Snobs tend to be hopheads still

>>	Anonymous Sun Jan 7 17:55:32 2018 No.9947886 >>9947816 I saw a Miller Lite commercial where it bragged about having even less calories and half the carbs of Bud Light. And Bud Light is already seltzer beer so just imagine an even more watered down version of that. I dig Miller High Life, though.

>>	Anonymous Sun Jan 7 18:03:12 2018 No.9947924 Why is there no regular Miller?

Anonymous Sun Jan 7 18:17:31 2018 No.9948009

>>9947872
>Snobs tend to be hopheads still
People who like good beer like IPA for sure, but it is overwhelming moving toward more midwestern and new england style IPAs. Its all about that juicy Citra and Mosaic flavor with hops being added later in the boil (and extensive dry hopping) to get better flavor and mild bitterness
>It's not even flavorless
They literally replace a bunch of the malt with rice so that it has less flavor

>>	Anonymous Sun Jan 7 18:18:34 2018 No.9948018 >>9947924 High Life (and MGD)

>>	Anonymous Sun Jan 7 18:52:00 2018 No.9948213 >>9948009 They probably use rice because its cheaper. Plenty of no adjunct Euro lagers are equally flavorless anyway. >>9948018 But there is a High Life lite, so what is Miller Lite's daddy beer?

>>	Anonymous Sun Jan 7 18:59:42 2018 No.9948259 >>9948213 >They probably use rice because its cheaper Thats part of it, but its more because it adds fermentable sugars without adding any flavor also I think High Life light was a much later creation, but MGD is the other Miller flagship

>>	Anonymous Sun Jan 7 19:03:26 2018 No.9948281 >>9948259 So there was never a regular miller like there is Budweiser and Coors Banquet? I'm not sure why people even drink light beer, High Life is lite enough. If you're worried about calories like a bitch then drink vodka

>>	Anonymous Sun Jan 7 19:27:28 2018 No.9948393 File: 2.84 MB, 1440x810, satanialaugh.webm [View same] [iqdb] [saucenao] [google] >>9948009 >People who like good beer like IPA

>>	Anonymous Sun Jan 7 19:41:55 2018 No.9948480 >>9948009 My point is that certain snobs refuse to rate anything highly if it's not super bold. Like an APA or craft lager to them is not good enough, it has to be a super bold IPA or stout.

>>	Anonymous Sun Jan 7 19:42:40 2018 No.9948487 >>9945230 Thanks, man.

>>	Anonymous Sun Jan 7 19:45:51 2018 No.9948510 >>9948480 So they only like beers as obnoxious as they are? What wits do you guys like? Big fan of Dogfish Head Namaste.

>>	Anonymous Sun Jan 7 19:54:48 2018 No.9948573 >>9933050 >not Faxe 10 You're wasting time, breah.

>>	Anonymous Sun Jan 7 20:07:59 2018 No.9948642 >>9948281 I just read up on it, and High Life was the classic Miller, analogous to Bud and Coors. MGD wasn't a thing until the 80s

>>	Anonymous Sun Jan 7 20:09:48 2018 No.9948657 >>9948393 the vast majority of people who like good beer like IPA amongst it (not at all to imply that they primarily or only like IPA)

Anonymous Sun Jan 7 20:12:24 2018 No.9948673

>>9948480
I think you are literally living in 2007. Like that was definitely an issue the beer world faced but we are quite a bit beyond that now

To be fair though, APA/IPA/stout are just inherently better styles than lighter lagers. I like many lagers fine, but I've never had anything approaching a top tier pale ale or stout

>>	Anonymous Sun Jan 7 20:13:26 2018 No.9948678 >>9948510 the idea that people who want to drink good beer are more obnoxious than the redneck fratboys drinking Bud Light is kinda silly

>>	Anonymous Sun Jan 7 20:14:58 2018 No.9948690 >>9948673 You don't think the market is still being oversaturated with IPAs? >>9948642 Interdasting. High Life is way cheaper than Lite too

>>	Anonymous Sun Jan 7 20:16:00 2018 No.9948698 >>9948678 Funny that those "tough guys" drink Bud Light

Anonymous Sun Jan 7 20:20:20 2018 No.9948721

>>9948690
>You don't think the market is still being oversaturated with IPAs?
That wasn't the point at hand, I think IPAs have gotten way the fuck better since the time of over bitter IBU bomb west coast IPA you describe and were lamenting. Sure a relatively high percentage of new beers are IPA (though there is more than ever an amazing variety of different styles very readily available), but most new IPAs are actually good

>>	Anonymous Sun Jan 7 20:21:37 2018 No.9948733 >>9948698 I don't think "tough guy" would be the first term I would describe frat boys with

>>	Anonymous Sun Jan 7 20:47:14 2018 No.9948869 File: 251 KB, 959x1200, Floy Division V.jpg [View same] [iqdb] [saucenao] [google] Bought one of these, pretty interesting hop flavor, rather unique

>>	Anonymous Sun Jan 7 21:03:52 2018 No.9948980 >>9948721 What are some IPAs you like? I love Dogfish 60 but I know that's not a typical IPA in terms of taste

Anonymous Sun Jan 7 21:13:45 2018 No.9949044
File: 41 KB, 480x480, DDH Sue.jpg [View same] [iqdb] [saucenao] [google]

>>9948980
I don't think 60 min is particularly atypical but haven't had it in a while. I would say the best widely available old school IPA is Bells Two Hearted
The biggest problem with IPA is that most of the large nearly national craft brewers have flagship IPAs that predate modern techniques but are entrenched so they aren't just going to replace them so you are probably better off going with a newer local IPA. Especially those featuring citra/mosaic hops
A really good widespread one you should be able to find now is Founders Azacca IPA

as to my personal favorites, basically anything by Toppling Goliath, had some of this last on tap night and it is amazing

Anonymous Sun Jan 7 21:23:52 2018 No.9949104

>>9948698
Niggah, there were more than 4800 craft brewers in the US in the late 19th century. Are you saying the hardscrabble men and women who carved a civilisation out of wilderness weren't tough? Their 12 yo daughters could break a redneck bud light drinker in half and never bat a cute eyelash.

>>	Anonymous Sun Jan 7 21:27:13 2018 No.9949124 >>9949104 Do you even know how to read? Anyway, Pabst, Coors,and Miller have all been around since the 1800s or early 1900s, and you know how they taste. I doubt the breweries in 1890 were making IPAs or Oatmeal Stouts

>>	Anonymous Sun Jan 7 21:28:15 2018 No.9949133 >>9949044 I like Two Heated a lot. And what are some of these new IPAs you speak of? Ones that are at least somewhat widely available.

Anonymous Sun Jan 7 21:32:26 2018 No.9949163

>>9916989
Duluthfag reporiting in, if you're still planning on coming, or already came, welcome. Bent Paddle and Castle Danger are the go to breweries in the area. Fitgers has some decent brews. You've got good taste with Thirsty Pagan, and if you're in wisconsin, don't forget to get some Spotted Cow or something.

Duluth also has Lake Superior Brewing Company, but I wasn't really impressed with any of their beers. There's also Hoops down in Canal which is started by the guy who originally made the Fitgers brews (he had a no-compete that expired last year). I wasn't too thrilled, but they have a large selection on Tap. If you're looking to just sample different beers, there is 7 west Tap House that has like, 40 taps and often rotate stock.

>>	Anonymous Sun Jan 7 21:32:34 2018 No.9949165 >>9949124 >Pabst, Coors,and Miller have all been around since the 1800s or early 1900s not in their current forms. They were all more flavorful in the past. Even back to the 50s they were all better beers than they now are

Anonymous Sun Jan 7 21:36:40 2018 No.9949190

>>9949133
>And what are some of these new IPAs you speak of? Ones that are at least somewhat widely available.
I don't think many of the larger craft breweries have been doing a great job keeping up with newly available strains of hops and recently popular hop scheduling techniques. I actually just had the new version of Sam Adams "rebel IPA" at the movie theater the other day and it was surprisingly good though. Definitely check out the aforementioned Azacca IPA from Founders, I've been seeing it in 15 pack cans which is awesome. I'm not really up to speed on most of the offerings of the nation craft brewers though I am sure most any IPA they have newly released in the last few years would be at least pretty good

Anonymous Sun Jan 7 21:45:12 2018 No.9949248
File: 1.90 MB, 2952x5248, IMG_20160524_193049842.jpg [View same] [iqdb] [saucenao] [google]

>>9923916
Meadfag reporting in. I've made a total of around 5 gallons, so I'm no expert, but what I used was some raw, unpasteurized buckwheat honey that I got off of Ebay, Lalvin 71B-1122 yeast, and filtered water (I'm the above Duluthfag though, and we have great water as is). My results were a sweet mead. I also used a D-47 yeast that made a drier mead, still good. I did enjoy the 1122 yeast more though, because I like it to be a little sweeter. I don't backsweeten, or use any sulfides. My last batch literally sat on the lees for months and it was still pretty damn tasty. I think the key in this case is to use a good honey. None of that clover shit with sugar added. Pic related, my very first batch

>>	Anonymous Sun Jan 7 21:48:03 2018 No.9949271 File: 1.76 MB, 5248x2952, IMG_20160625_142554846_HDR.jpg [View same] [iqdb] [saucenao] [google] >>9949248 Then bottled, I had no fucking clue what was going on. It was still murky.

>>	Anonymous Sun Jan 7 21:55:55 2018 No.9949327 File: 2.84 MB, 2952x5248, IMG_20160819_192016769.jpg [View same] [iqdb] [saucenao] [google] >>9949271 Then I gradutated to a 5 gallon carboy

Anonymous Sun Jan 7 21:57:41 2018 No.9949335
File: 1.96 MB, 5248x2952, IMG_20161008_152214256.jpg [View same] [iqdb] [saucenao] [google]

>>9949327
and now this is what they look like. I ended up getting these bottles at Aldis for $2 a pop and they were filled with delicious lemonade (that's supposedly of french origin (it had real sugar)). I've got a bunch of these bottles now and they're legit

>>	Anonymous Sun Jan 7 22:35:17 2018 No.9949592 >>9949165 How do you know, are you 100 years old?

Anonymous Sun Jan 7 22:44:43 2018 No.9949657

>>9949592
I grew up in Milwaukee so I heard quite a bit about American macro lager history, and my grandfather worked for Schlitz and later Miller. Obviously I am not talking from personal experience but the trend of embracing adjuncts and becoming lighter is fairly well documented

>>	Anonymous Sun Jan 7 22:51:26 2018 No.9949693 >>9948657 All people who like only good beer hate IPA.

>>	Anonymous Sun Jan 7 22:52:36 2018 No.9949699 >>9949190 If I see Azzaca I'll pick it up Have you tried any Bronx beers yet?

>>	Anonymous Sun Jan 7 22:56:03 2018 No.9949725 How are Smuttynose beers?

>>	Anonymous Sun Jan 7 23:02:43 2018 No.9949763 >>9949699 Never seen any Bronx stuff by me

>>	Anonymous Mon Jan 8 00:37:13 2018 No.9950218 Sweetwater IPA Lagunitas IPA Smuttynose Old Brown Dog Brooklyn Lager Blue Point Toasted Lager Sam Adams Boston Lager Founder's All Day IPA These are my choices at the bar I'm going to (besides the AAL stuff and pale Euro lagers), what would you choose?

>>	Anonymous Mon Jan 8 02:37:12 2018 No.9950702 >>9950218 Is Founder's All Day as malty as their Centennial IPA? Didn't enjoy that one much.

>>	Anonymous Mon Jan 8 02:46:31 2018 No.9950726 >>9950702 Founder's All Day isn't malty at all, it's a session IPA. I know that's not considered a great style, but Founder's All Day is quite good. So it's thin bodied (for IPA standards) with a strong hop flavor, but not high in alcohol content.

>>	Anonymous Mon Jan 8 04:05:05 2018 No.9950944 File: 3.06 MB, 4640x3480, IMG_20180108_200211.jpg [View same] [iqdb] [saucenao] [google] Mikkellerboo reporting in. Latest hauls everyone?

>>	Anonymous Mon Jan 8 09:18:42 2018 No.9951911 >>9949044 Have you tried the Founders Centennial? Lovely bold expression of the namesake floral/honey hops when so much else is a "dank"/"pine"/"grapefruit" meme.

>>	Anonymous Mon Jan 8 13:15:38 2018 No.9952765 >>9948510 The only wit I really enjoy is Blacklist's Classic Wit if given the choice between a wit and a hefe I'm going for the hefe every time

>>	Anonymous Mon Jan 8 13:34:56 2018 No.9952866 >>9950218 >literally nothing but lagers, IPAs and one brown ale What a terrible fucking bar.

>>	Anonymous Mon Jan 8 15:19:04 2018 No.9953281 What kind of food goes well with ipas?

>>	Anonymous Mon Jan 8 15:23:17 2018 No.9953296 File: 18 KB, 300x300, amsterdam.jpg [View same] [iqdb] [saucenao] [google] this, 3 of this and im dead for the night

>>	Anonymous Mon Jan 8 15:47:50 2018 No.9953413 >>9950944 What's that one next to the watermelon berliner weisse? Also, have you tried the maple shake one?

>>	Anonymous Mon Jan 8 16:19:43 2018 No.9953566 >>9953281 Food that makes your tastebuds stop working.

>>	Anonymous Mon Jan 8 17:28:07 2018 No.9953895 >>9949248 >valved erlenmeyer flask for blowoff tube I like your style

>>	Anonymous Mon Jan 8 22:19:46 2018 No.9955478 >>9953413 I presume you mean to the left of the watermelon Berliner weisse. That beer's SpontanRosehip. Only Beer Geek I remember having was the Flat White unfortunately.

>>	Anonymous Tue Jan 9 01:01:49 2018 No.9956299 >>9952866 Most bars have even less of a selection They also have Allagash White but I don't like that

>>	Anonymous Tue Jan 9 08:10:41 2018 No.9957436 >>9927320 non alcoholic beer is becoming quite popular, actually

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/ck/ - Food & Cooking