/ck/ - Food & Cooking

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Anonymous Mon Dec 11 00:36:52 2017 No.9820342 [Reply] [Original]

Just discovered a tiny Asian foods place nearby. Got some pic related (which is really good) and some kimchi. What else should I try? Looking for broaden my horizons because I feel like I don't know Asian food too well.

>>	Anonymous Mon Dec 11 00:37:36 2017 No.9820346 >>9820342 the fugly fish that you can find

>>	Anonymous Mon Dec 11 00:51:23 2017 No.9820401 >>9820346 They had some ugly fish in a freezer. Is.. is that good eating?

>>	Anonymous Mon Dec 11 00:53:03 2017 No.9820407 >>9820342 You couldn't just buy that at a regular grocery store? Sambal Oelek is easy to find

>>	Anonymous Mon Dec 11 00:54:29 2017 No.9820413 >>9820407 Perhaps. Never looked for it in a grocery store though. The kimchi definitely is not in grocery stores around here.

>>	Anonymous Mon Dec 11 04:37:27 2017 No.9821094 Urakix Tell me what IU shoud I shoukd I wahattat after y nigga I shoukd nuyttieny pat and nigger niggerpaste.

>>	Anonymous Mon Dec 11 04:53:25 2017 No.9821131 >>9820401 The uglier the better.

>>	Anonymous Mon Dec 11 04:58:34 2017 No.9821143 >>9820342 >>9820413 what do u guise have kimchi for? vvv cheap near me but can't figure out what I'm gonna do with a big ass tub of it

>>	Anonymous Mon Dec 11 05:01:58 2017 No.9821148 >>9821143 I just eat it as a snack like ice cream. Warms me up and clears the sinuses nicely in the winter.

>>	Anonymous Mon Dec 11 05:14:06 2017 No.9821171 >>9820342 Try mochi. It's ice cream wrapped in mochiko. If you have a bakery in your store, the sweet buns are amazing. Very lightly sweet.

>>	Anonymous Mon Dec 11 05:22:12 2017 No.9821192 >>9821143 Pile it on rice. Use it in soups and stir-fries. Make a stew out of it... Korean youtube cook Maangchi has a website full of recipes you can browse

>>	Anonymous Mon Dec 11 09:09:18 2017 No.9821677 >>9820342 Sambal Oelek is ok. But really only hot and salty. Other Sambals have much more spicy flavor. Next time try Sambal Badjak, Sambal Brandal, Sambal Trassi or any other variety

>>	Anonymous Mon Dec 11 09:24:29 2017 No.9821721 >>9821677 Sambal Ikan Teri is GOAT on nasi

>>	Anonymous Mon Dec 11 09:36:20 2017 No.9821748 >>9821677 >Sambal Oelek is ok. But really only hot and salty. Isn't it like the base sambal for other sambals

>>	Anonymous Mon Dec 11 10:08:27 2017 No.9821840 >>9821748 no. other sambals have loads of other ingredients. Onions, spices, garlic, trassie, etc. Sometimes the sambal is cooked. Oelek is just raw chillies and salt.

>>	Anonymous Mon Dec 11 10:12:15 2017 No.9821846 >>9820342 if they have gochujang try that! I think it's delicious and have been really hooked on it lately. Perfect for stews but also nice with like just some rice

>>	Anonymous Mon Dec 11 10:14:36 2017 No.9821849 >>9821840 >Oelek is just raw chillies and salt. hence being the base.... for other...... sauces....... .... ... .

>>	Anonymous Mon Dec 11 10:16:56 2017 No.9821858 File: 229 KB, 1632x1224, download.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Mon Dec 11 10:19:25 2017 No.9821861 >>9821858 >halal fuck this shit.

>>	Anonymous Mon Dec 11 10:21:04 2017 No.9821867 >>9820342 Squid jerky and lychees

>>	Anonymous Mon Dec 11 10:23:23 2017 No.9821872 >>9821861 go away /pol/.

>>	Anonymous Mon Dec 11 10:39:48 2017 No.9821921 >>9821849 sauces maybe, sambals no. Other sambals do not start out as oelek. They have their own recipes. Oelek is just one of those recipes, not the "base".

>>	Anonymous Mon Dec 11 10:42:13 2017 No.9821930 >>9821721 That's with fish, right? Will try. Thanks

Anonymous Mon Dec 11 10:57:30 2017 No.9821977

>>9821171
OP said asian. From what has been posted it's most likely stocked with chinese and korean. Japanese ingredients are usually harder to find. There's a few asian markets here in a university town. No kombu, no katuobushi, no nagaimo, nothing that is distinctly japanese. The best you can find is the usual fair that you can buy at most grocery store chains.

>>	Anonymous Mon Dec 11 11:06:00 2017 No.9822003 >>9820342 Find a bigger Asian place and grab anything that looks good from the produce clearance rack. >>9820407 The whitest stores here have it.

>>	Anonymous Mon Dec 11 11:21:30 2017 No.9822059 >>9821858 >halal Give me pork bone stock or give me death.

>>	Anonymous Mon Dec 11 11:27:05 2017 No.9822083 >>9821861 good way to make me not buy something

>>	Anonymous Mon Dec 11 11:30:26 2017 No.9822096 >>9821930 Yeah, sambal-fried anchovies. It adds a crunchy, salty and spicy kick to anything you pair it with. I like to use it on nasi dishes.

>>	Anonymous Mon Dec 11 13:24:41 2017 No.9822507 File: 10 KB, 429x410, 1509569689354.png [View same] [iqdb] [saucenao] [google] >>9821094 nigger what

>>	Anonymous Mon Dec 11 13:55:06 2017 No.9822613 >>9821846 I actually got some gochujang but I forgot to mention it here. Stuff is so rich it's like chocolate. Still have to figure out what I'm gonna do with it.

>>	Anonymous Mon Dec 11 14:01:43 2017 No.9822643 >>9821867 >Squid jerky Fug, I'll have to go back just to see if they have this. I love squid and I love jerky so I'm sure I'd love both together.

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