Picky eaters ITT

[Anonymous No.9793116]

How much of a picky eater am i? I will not eat anything with the following..
>ketchup
>mustard
>mayonnaise
>mushrooms
>olives (expect olive oil)
>Ranch dressing

[Anonymous No.9793127]

>>9793116
consider death

[Anonymous No.9793130]

>>9793127
Be honest anon, which one did it for you?

[Anonymous No.9793133]

>>9793116

>not liking mustard or mushrooms

those are pretty essential, man. even moreson than aioli or mayo.

[Anonymous No.9793159]

>>9793133
It's always been the odd smell that turned me away from mustard, I imagine it's a spicy thick spread never tried it

[Anonymous No.9793213]

Onions. I enjoy the flavor when they're cooked into a food but I will always autistically pick out every onion bit from my food.

[Anonymous No.9793217]

Same boat, op.
>mustard
>mayo
>olives
>mushrooms
>margarine
>anything smoke flavored (smoked cheese or bbq specifically)
>sweet potatoes
>iceberg lettuce (shit excuse for lettuce imo)
>okra
>seafood
>beef in any form
>most chicken/poultry
I can’t say I hate pork because I’ve literally never eaten it. The smell of bacon is nauseating.

[Anonymous No.9793229]

>>9793213
Like raw onion on a dish?
>>9793217
What chicken or poultry do you eat, is that the only meat you'll eat?

[Anonymous No.9793237]

>>9793229
Be it raw, caramelized, stewed, steamed, any which way you can make em I simply can't eat them. All I can do is gag and tear up. Which sucks because like I said I enjoy the flavor it imparts on food

[Anonymous No.9793250]

>>9793237
Same with garlic? I like this substitute

[Anonymous No.9793252]

>>9793229
I almost never eat it to be honest. I don’t like calling myself a vegetarian because it makes me sound like an asshole but I practically am one.
Every once in a while I might eat a wing or a chicken nugget. I prefer breaded chicken like a five year old, and even then I usually can’t eat more than one or two pieces before I’m grossed out by the texture of it.

[Anonymous No.9793257]

>>9793250
Not who you’re replying to but these are the best form of onion. All other onions are disgusting raw but these are so fucking tasty.

[Anonymous No.9793263]

>>9793252
Even a good grilled or oven chicken breast doesn't appeal to you? It's great with roasted potatoes and side of rice
>>9793257
Indeed, i always get green onions on my pizza (if that's even proper name)

[Anonymous No.9793264]

>>9793250
Garlic I can do fine with if it's more or less softened, I suppose I've never given green onion a try since >onion

[Anonymous No.9793271]

My roommate's gf is super picky. This is what she ate in the last 3 days
>mashed potatoes and gravy
>large McD's french fries
>large bag of potato chips
>pepperoni pizza, no sauce
>mashed potatoes and gravy
>large McD's french fries
>mashed potatoes and gravy
>easy mac
>large McD's french fries
>tater tots
>Popeye's fried chicken + fries and mashed potatoes
>large McD's french fries
>tater tots
>mashed potatoes and gravy

She pretty much only eats potatoes and grease.

[Anonymous No.9793272]

>>9793159
>never tried it
you are not a man, you are a boy
try new food, and try it a couple of times.

[Anonymous No.9793273]

>>9793264
Give it a try, chop em up and mix into hamburger patty

[Anonymous No.9793275]

>>9793116
i have an aversion to jewish rye bread and various pickled/fermented seafood. I don't really like beets either. I don't like mashed potatoes or baked potatoes, i don't like the consistency. And i hate yams.

[Anonymous No.9793276]

>>9793263
Nope. When I eat a bite of even the juiciest, most scrumptious looking chicken breast my only thought is “meh”.
I wish I wasn’t born with this defect, it makes going out to eat a nightmare sometimes. Thankfully I learned how to cook so I’m not living off of pasta-roni and cheese quesadillas like I did as a teenager.

[Anonymous No.9793278]

>>9793271
Is she obese?

[Anonymous No.9793279]

>>9793116
A lot of times picky eating habits, especially when in relation to strong smelling foods like ketchup/mustard/mayo, is symptomatic of sensory overload. You might unironically have autism.

[Anonymous No.9793282]

>>9793271
> pepperoni pizza, no sauce

[Anonymous No.9793283]

I hate onions in all forms except on a White Castle burger or really good onion rings. I think it's the crunch for me. I also hate most peppers but love spicy food and hot sauce.

[Anonymous No.9793287]

>>9793278
5'1 230lb, so yes.

[Anonymous No.9793293]

>>9793279
>You might unironically have autism
I had my suspicions and guesses but this just about does it. My parents never told me

[Anonymous No.9793301]

>>9793271
How old is she? I ate like that for a while and then my metabolism slowed when I got out of high school and I gained 40 ponds. Thankfully I was less than 100 pounds to begin with so I had room to grow, but you should tell her to start eating vegetables or she’s going to be a landwhale before she knows it.
>pepperoni pizza with no sauce
That’s one thing I never understood. People always say it’s because muh acid reflux which I understand because I get it too, but if that’s the case then the fucking sodium in the pepperoni is what’s doing it to you.

[Anonymous No.9793303]

>>9793271
>>9793287
Does she have any goddamn redeeming qualities?

[Anonymous No.9793309]

>>9793301
She's almost 24.

[Anonymous No.9793312]

>>9793279
This. I’m the meat hater itt and I’m literally autistic so that’s exactly my problem. My dad used to force me to eat Shepard’s pie and it was torture.

[Anonymous No.9793326]

>>9793303
She's not a whiney cunt, and she's kinda dumb so you can convince her to do anything with enough bag wine. I get a few handies a month that way when her bf is out.

[Anonymous No.9793347]

>>9793326
just to clarify, you are cucking your roommate by manipulating a naive obese girl to give you handies when he's not home?

[Anonymous No.9793351]

>>9793347
Well, i ply her with alcohol first.

[Anonymous No.9793499]

>>9793116
Ketchup is the only one on that list that I don't really care for. I mean, I'll eat it, but please don't slather it all over my dish or my hot dog or whatever.

I used to eat a ton of ketchup as a kid. Wonder if that has something to do with it. At some point it just ceased to be appetizing.

[Anonymous No.9794866]

Is consumption of mayonnaise very common?

[Anonymous No.9794912]

>>9793159
Should probably try it before you start avoiding it

[Anonymous No.9794915]

>>9793271
Stalker

[Anonymous No.9794922]

>>9793116
I wouldn't even bother inviting you to my house for a meal because I would assume you have many more hidden biases.

[Anonymous No.9795014]

>>9793283
I hate all onions. especially red onions. the pieces of shits are so fucking bitter in my mouth I pick them out of a dish that was served with them or I tell them to take them out. onion rings suck for me because I yack at the thought of an onion being a fast food item. white castle onions are the same. I hate when they put onions in my shit.

[Anonymous No.9795032]

>>9793213
Im the same way with raw onion, i absolutely despise it. But if they are caramelized or cooked into a dish they are actually pretty good.

[Anonymous No.9795039]

>>9793130
"expect"

[Anonymous No.9795043]

>>9795032

[Anonymous No.9795047]

>>9793217
Iceburg lettuce is an awful fucking weed that someone decided was edible, it shouldnt even be called lettuce.

[Anonymous No.9795308]

>>9793351
the fuck is wrong with you

[Anonymous No.9796047]

[Anonymous No.9796058]

>>9793271
>>9793303
>>9793326
>>9793347
>>9793351
>>9795308

kek

[Anonymous No.9796443]

There's tonnes of picky eaters in my group of friends. I want to kill myself every time we have to decide where to eat as a group. The pickiest eaters get decide where to go. Fucking bastards.

[Anonymous No.9798263]

Anyone hate pickles?

[Anonymous No.9798475]

>>9793159

Its honestly a bit bitter. Its really only good when used sparingly with meats. The issue is people who will eat literally anything thinking they have a refined palate. I see so many fucking people go to places like subway and get 15 different veggies and 4 fucking sauces all mixed together like a food abomination, and there are tons of those types of people on /ck/ who instead do it with hipster ingredients and then look down at people who don't eat anything like pigs from a trough. Their abortions use high class ingredients, but have the flavour quality of ketchup on mac & cheese.

[Anonymous No.9798482]

>>9793217
>>9795047

Iceberg lettuce was cultivated because it doesnt go bad like normal lettuce, the leaves form a wilted shell that keeps it fresh like an onion.

That being said, the value of iceberg is in the texture

[Anonymous No.9798507]

I have a eating phobia where some foods make me gag just thinking of them, so I basically only eat a handful of safe foods like chicken tenders, pizza with meat only, plain burgers, cheeseteak, potatoes, eggs, and steak. I've literally never attempted to try any seafood items, most veggies, a bunch of sauces(never even tasted mustard or ketchup). Social situations where food is involved give me crazy amounts of anxiety and I've given up on getting over it.

[Anonymous No.9798510]

I don't eat
>ketchup
>mayo
>bread that came out of a plastic bag
>whole wheat
>green vegetables
>soy
>offal
>meat from animals with less than 2 or more than 4 legs
I like onions and green peppers though.

[Anonymous No.9798530]

>>9793159
You’re a fucking baby.