Chinese food thread

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Chinese food thread Anonymous Mon Nov 27 00:55:17 2017 No.9755652 [Reply] [Original]

If you dont like general tso you should die

>>	Anonymous Mon Nov 27 00:57:01 2017 No.9755663 Last time I had Chinese take out it made my tummy hurt and had to poop in 20 minutes It was chicken chowmien and deep fried prawn

>>	Anonymous Mon Nov 27 00:59:11 2017 No.9755668 I love panda express XD

>>	Anonymous Mon Nov 27 01:00:18 2017 No.9755671 >>9755668 it wasnt good is pf changs any good i might go there with my cousin who im fucking tm

>>	Anonymous Mon Nov 27 01:00:24 2017 No.9755673 >>9755652 Nigga, is that New 1 China?

>>	Anonymous Mon Nov 27 01:05:18 2017 No.9755697 >>9755652 >all that sauce No thanks, that's too much sauce.

>>	Anonymous Mon Nov 27 01:07:13 2017 No.9755705 File: 109 KB, 640x480, 1507615341991.jpg [View same] [iqdb] [saucenao] [google] >>9755697 >No thanks, that's too much sauce. >No thanks, >that's too much sauce. >that's too much >sauce.

Anonymous Mon Nov 27 01:08:37 2017 No.9755708
File: 682 KB, 2033x3060, Flickr_preppybyday_4665999863--General_Tso's_Chicken[1].jpg [View same] [iqdb] [saucenao] [google]

That looks more like what would be called sweet and sour chicken around here. General Tso's should look like this. Note the dried chiles and halfhearted broccoli.

>>	Anonymous Mon Nov 27 01:21:17 2017 No.9755754 File: 248 KB, 720x1280, IMG_3447.jpg [View same] [iqdb] [saucenao] [google] >>9755708 wrong this is what general tso should look like

>>	Anonymous Mon Nov 27 01:26:21 2017 No.9755766 >>9755708 >Those small hot spicy peppers Is there anything better in the universe?

Anonymous Mon Nov 27 01:27:52 2017 No.9755770
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yall bitch ass niggers dont know about the sauce yall don't know how to FUCK

you get you some good thick quality hot sauce like el yucateco and infuse it into that thick sweet tso semen and mix in a giant spoonful of fried rice

a heaping spoonful of this with a piece of chicken, you eat that in front of a 10/10 girl she will literally suck your dick clean off

>>	Anonymous Mon Nov 27 01:29:58 2017 No.9755775 >>9755770 El yucateco Bro, the fucking black sauce. God's heaven.

>>	Anonymous Mon Nov 27 01:30:22 2017 No.9755776 >>9755652 Its "Chinese inspired" food. Do you really think those 3rd world chinks are eating stuff like this daily? Its very American, which means greatly improved. Call it what it is, American food, based on some Chinese background.

>>	Anonymous Mon Nov 27 01:37:03 2017 No.9755797 >>9755770 >yall bitch ass niggers Please from now on say "You'll cowards" instead of that thx

>>	Anonymous Mon Nov 27 01:38:08 2017 No.9755804 >>9755652 Oh, God, yeah. Drench my deep fried carbs in that sweet sugar syrup.

>>	Anonymous Mon Nov 27 01:38:50 2017 No.9755808 File: 1.25 MB, 1270x954, i spy with my little eye.png [View same] [iqdb] [saucenao] [google] >>9755797 Can't we all just focus on the fact that we're here for the C H I C K E N ?

>>	Anonymous Mon Nov 27 01:45:47 2017 No.9755833 I prefer sweet and sour or almond chicken. The sauces come in separate containers at the chinese place I go to, so the chicken remains nice and crisp instead of the breading getting soggy sitting in the sauce on the way home.

>>	Anonymous Mon Nov 27 01:50:19 2017 No.9755847 >>9755770 my guy. i mix in the xxxtra whenever i order general's. that stuff is like crack.

>>	Anonymous Mon Nov 27 01:51:44 2017 No.9755851 >>9755847 stop trying so hard

>>	Anonymous Mon Nov 27 01:57:03 2017 No.9755873 >>9755668 I unironically do. Fight me.

>>	Anonymous Mon Nov 27 02:13:21 2017 No.9755926 File: 7 KB, 137x175, IMG_20170508_115724.jpg [View same] [iqdb] [saucenao] [google] >>9755851 don't project your lame ass on to me.

>>	Anonymous Mon Nov 27 02:16:01 2017 No.9755931 >>9755926 stop trying so hard

>>	Anonymous Mon Nov 27 02:18:03 2017 No.9755942 Does anyone know ANYWHERE in LA to get edible General Tso's? Since moving out here I've noticed that these fags only sell Orange Chicken and none of it tastes even close to NY/Philly General Tso's

>>	Anonymous Mon Nov 27 02:19:03 2017 No.9755943 >>9755652 olives ?

>>	Anonymous Mon Nov 27 02:27:50 2017 No.9755967 >>9755942 i've lived in both new york city and los angeles before. just wanted you to know

>>	Anonymous Mon Nov 27 02:28:31 2017 No.9755969 No one does real fried rice anymore. It's always that shit ass awful saffron rice, or whatever that yellow garbage is.

>>	Anonymous Mon Nov 27 02:32:07 2017 No.9755984 >>9755969 you mean the rice fat mexican women eat that you can buy for like 50 cents a pound costco? i love that

>>	Anonymous Mon Nov 27 02:34:12 2017 No.9755991 >>9755652 I've been getting really bland Chinese food lately. God I miss MSG.

>>	Anonymous Mon Nov 27 02:43:18 2017 No.9756033 Does General Tso's have to be thighs? I swear I've never had a piece that was white meat. Kinda wondered if the recipe specifically called for thighs.

Anonymous Mon Nov 27 02:45:51 2017 No.9756040

>>9756033
I've only ever used chicken breast and the place I order from definitely uses chicken breast. In fact I'm pretty sure you're not supposed to use thighs because Tso's isn't good unless it's really creamy inside.

>>9755991
I know the feel. Luckily there's one place left really close to me that actually still uses like illegal shit in their foods. Super tasty. They got shut down for health code violations once, though.

>>	Anonymous Mon Nov 27 02:47:09 2017 No.9756047 >>9755776 It is cheap bastardized versions of expensive foods.

>>	Anonymous Mon Nov 27 02:51:10 2017 No.9756061 Last time I tried to order a chinky the guy on the phone was relaying my order to someone else. Then it got to the debit card and the guy got sick of relaying the numbers and asked if I could pay cash? I just hung up

Anonymous Mon Nov 27 04:41:10 2017 No.9756336
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>>9755942
>>9755967
you'll ever gone to china town in the LA area and go to that one take out place with a C health inspector rating but every entre is like a buck?

>>	Anonymous Mon Nov 27 05:29:32 2017 No.9756428 >>9756336 The worse the score, the better the food. That's the rule for Chinese food.

>>	Anonymous Mon Nov 27 05:33:25 2017 No.9756435 File: 268 KB, 448x415, hero_mcchicken.png [View same] [iqdb] [saucenao] [google] >>9755808 For you

>>	Anonymous Mon Nov 27 06:03:52 2017 No.9756486 >>9755766 No offense mate, the chilli's are good....but I could think of a metric fuck-tonne of things better than those that are very much obtainable within the universe.

>>	Anonymous Mon Nov 27 06:43:03 2017 No.9756578 >>9755766 I love them but what the fuck are they?

>>	Anonymous Mon Nov 27 06:45:20 2017 No.9756583 >>9755652 >General Tso >Chinese

Anonymous Mon Nov 27 06:52:08 2017 No.9756596

>>9755652
my general tso always comes out kind of bland and i don't know why
here is the recipe i use for the sauce
1/4 cup chicken stock
2 spoons of sugar
2 spoons rice vinegar
1 spoon hoisin sauce
1 spoon sesame oil
a teaspoon of dark soysauce
and a teaspoon of cornstarch to thicken

>>	Anonymous Mon Nov 27 07:03:13 2017 No.9756616 File: 441 KB, 2026x1520, image_01.jpg [View same] [iqdb] [saucenao] [google] had a real a feast this afternoon

>>	Anonymous Mon Nov 27 07:07:38 2017 No.9756628 >>9756616 did your wife or girlfriend fuck a nignog?

>>	Anonymous Mon Nov 27 07:09:22 2017 No.9756633 File: 444 KB, 480x267, Bold Jew.gif [View same] [iqdb] [saucenao] [google] >>9756616 That pc image

>>	Anonymous Mon Nov 27 07:15:11 2017 No.9756640 >>9756583 >Can't figure out the difference between American Chinese and Chinese food All kinds of dumb. Bet you bitch about Tex-Mex too

>>	Anonymous Mon Nov 27 07:17:27 2017 No.9756641 File: 293 KB, 651x503, 1511777336485.png [View same] [iqdb] [saucenao] [google] >>9755652 what if I dislike him as a tactician? MAny good men died because of his strategic blunders on the battlefield, his delicious chicken notwithstanding

>>	G8rh8r Mon Nov 27 07:29:47 2017 No.9756656 File: 38 KB, 348x348, image.jpg [View same] [iqdb] [saucenao] [google] >>9755652 Spicy corn syrup isn't good food vague meat sticks is the superior choice is it chicken thighs? is it pork?

>>	Anonymous Mon Nov 27 09:20:19 2017 No.9756846 >>9755652 >tfw I have been back to europe since February after half a semester abroad and I still haven't sorted out my pics in order to post the dishes I ate on /ck/ I have so much authentic chinese food on my HDD, goddamn

>>	Anonymous Mon Nov 27 09:48:26 2017 No.9756902 >>9755671 >pf Chang's >overpriced >nasty food Are you fucking retarded?

>>	Anonymous Mon Nov 27 09:51:16 2017 No.9756910 I grew out of general tso's. It's not great to begin with plus they make for terrible leftovers.

>>	Anonymous Mon Nov 27 09:53:50 2017 No.9756914 >>9756040 MSG isn't illegal

>>	Anonymous Mon Nov 27 10:01:57 2017 No.9756932 >>9755705 do you have autism?

>>	Anonymous Mon Nov 27 10:06:41 2017 No.9756938 >>9755652 West Coast "Chinese Food"? (They just dump Oyster Sauce on everything and call it a day...).

>>	Anonymous Mon Nov 27 10:10:09 2017 No.9756944 >>9755708 That's Kung Pau Chicken...

>>	Anonymous Mon Nov 27 10:13:00 2017 No.9756952 General Tso chicken is for plebs real patricians get the bbq pork

>>	Anonymous Mon Nov 27 10:18:07 2017 No.9756961 >>9755652 China view is best local Chinese place

>>	Anonymous Mon Nov 27 10:23:05 2017 No.9756968 File: 201 KB, 600x400, teriyaki-beef-sticks-2.jpg [View same] [iqdb] [saucenao] [google] >>9756656 Neither, it's "Teriyaki Beef" Gotta love going to a "Chinese" restaurant and ordering a "Japanese" appetizer

>>	Anonymous Mon Nov 27 10:23:55 2017 No.9756970 https://www.youtube.com/watch?v=vp92BlLLVEI I have personally seen chinese food workers siphoning used oil from receptacles in the backs of super markets. Not saying they all do it but it's turned me off from chinese entirely.

>>	Anonymous Mon Nov 27 10:26:14 2017 No.9756978 Love me some bbq pork and mongolian beef

Anonymous Mon Nov 27 10:26:44 2017 No.9756979
File: 75 KB, 1080x787, asian_face_1490382503015.jpg [View same] [iqdb] [saucenao] [google]

>>9756970
That's why you go to the one in the strip mall that they can't jack shit from their neighbors
Also
>mfw I walked around the rear of my nearest chinkie and saw a planted garden right next to the rear exit

>>	Anonymous Mon Nov 27 10:28:51 2017 No.9756987 >>9756979 Oh they will drive an hour with a few 5gallon jugs and 10 people in a van to get their oil for the month.

>>	Anonymous Mon Nov 27 10:33:44 2017 No.9757003 So has anyone tried making their own general tso's sauce? Got a decent recipe for it?

>>	Anonymous Mon Nov 27 10:34:10 2017 No.9757005 File: 219 KB, 1080x973, Screenshot_20171127-233033~01.jpg [View same] [iqdb] [saucenao] [google] Get on my level. Sichuan duck I ate on Saturday night. Nearly every dish there is drowning in chilli oil. Daddy likey.

>>	Anonymous Mon Nov 27 10:38:21 2017 No.9757019 >>9757005 I never got into duck, too much fat to meat ratio and none of these small shops can make it properly

>>	Anonymous Mon Nov 27 10:39:06 2017 No.9757022 inb4 150 comments about white people and obsessing about Americans

>>	Anonymous Mon Nov 27 10:39:36 2017 No.9757026 >>9755652 pic is absolute garbage

>>	Anonymous Mon Nov 27 10:49:25 2017 No.9757061 >>9757026 This x1000. Anyone who eats that kind of 'chinese food' is a fucking retard. Looks absolutely disgusting.

>>	Anonymous Mon Nov 27 10:55:57 2017 No.9757074 >>9755668 panda express taste disgustingly cheap. some of their dishes are very plain tasting. I've had better chinese food at local chinese restaurants. panda express is for faggot plebs like you.

>>	Anonymous Mon Nov 27 10:56:49 2017 No.9757075 >>9757074 This. And to make matters worse, it's not even cooked to order.

>>	Anonymous Mon Nov 27 10:57:53 2017 No.9757079 >>9757074 The only thing they make that's decent is their Chicken Egg Rolls, thems tasty

>>	Anonymous Mon Nov 27 11:00:10 2017 No.9757087 >>9756616 >this afternoon But it's morning anon...

>>	Anonymous Mon Nov 27 11:08:07 2017 No.9757108 >>9755652 >>9755652 that shit looks gross. no wonder you had to go to the shitter so quick. those sauces are overpowering too. disgusting.

Anonymous Mon Nov 27 11:08:47 2017 No.9757110

>>9756902
PF Changs once upon a time was the best American chinese food you could get. MBA fuckheads came and reduced portions, quality, and everything else while at the same time raising prices.

Even with all the shit they've done to it its still better than a lot of Chinese places

Anonymous Mon Nov 27 11:29:43 2017 No.9757157

Chinese food is vastly underrated and under appreciated. Maybe it needs a new name like Tex-mex different from Mexican.
It depends where you are in America, if the reataraunt is good ( even in good areas their are at least 3/10 4/10 crappy Chinese) and where the family originated from.
Much like pizza, America. Chinese food is especially good in nyc/nj. If you want to be a real stickler north Nj is much better than south. I’ve tried at least 5chinese places almost every county just inadvertently over the years in north jersey and I gotta say it’s on average much better than south.
Pork fried rice and chicken wing, boneless spare ribs, general tso chicken , shrimp and broccoli or chicken and broccoli are all the gold standard for chinese. You know it’s good when they have fried plantain too!
A lot of people say the quality isn’t any good but it just depends where you are. This one places used a salamander for the boneless spare ribs and comes out with a fantastic char flavor. The pork, char siu styleish, they used for pork fried rice is cooked under that salamander too and taste very fresh. Bright green onions and plenty of bean sprouts and the pork fried rice taste pretty fresh.
Shrimp in lobster sauce done well is a sign of a highly good Chinese place. A good dollop of soy sauce and your favorite fermented chili oil and it’s elevated.

I have crown fried chicken and local good black fried chicken establishments and while their amazing, good Chinese food places do the BEST hands down fried chicken. Crispier than korean.

I don’t eat it much anymore and would only eat it if it’s good. It’s a shame it’s looked down upon when gyros, crappy pizza, and other low level foods are seen as more fresh.

>>	Anonymous Mon Nov 27 11:37:04 2017 No.9757185 >>9755652 *westernized chinese food thread

>>	Anonymous Mon Nov 27 11:48:54 2017 No.9757223 >>9757185 Post some "authentic" chinese food then

>>	Anonymous Mon Nov 27 11:53:14 2017 No.9757238 >>9757185 there really isn't much of a difference, even the quality in the states is better than you would get in chinaland, stop being a hipster faggot

Anonymous Mon Nov 27 11:57:59 2017 No.9757250

>>9757238
There is a massive difference between traditional recipes and westernized ones.

>>even the quality in the states is better than you would get in chinaland
Utter nonsense. Both places have everything from shit-tier poverty food to high end megabuck banquet food. Except that some of the really good stuff you can't get overseas due to legal restrictions. Jinhua ham, for example, cannot be imported into the US.

Anonymous Mon Nov 27 12:00:38 2017 No.9757264
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>>9757157
pretty much this.

it seems when they attach a brand to it, it becomes crappy. like dominoes, pizza hut etc the quality of pizza isnt any good. pf changs and panda express are jokes of their own with crappy flavoring. I've had local chinese joints where they make the staple pork fried rice, general tso and boneless spare ribs or lo mein that blow those fastfood chains out of the water.

also, what do you mean by salamander for the boneless spare ribs?

>>	Anonymous Mon Nov 27 12:05:56 2017 No.9757281 >>9757264 A salamander is another name for a broiler.

Anonymous Mon Nov 27 12:13:42 2017 No.9757311

>>9757264
Imagine a flame hear sourcethat is on the ceiling of an oven so when it cooks it carmalizes and crisps. Rather than circulating hot air u have a direct heat on the top of what ur cooking, aka charred crispy boneless spare ribs.

Fun fact also I base a Chinese place on if their young chow is good. It’s usually off menu but good, they better ask white or fried rice!

>>	Anonymous Mon Nov 27 12:16:42 2017 No.9757318 >>9755652 4 football players explore their faggot fucking fantasies

>>	Anonymous Mon Nov 27 12:24:32 2017 No.9757353 >>9755652 needs more salt

>>	Anonymous Mon Nov 27 13:30:54 2017 No.9757567 >>9756596 >No msg >No chillis There's your problem. But for real that sauce looks a bit small for a standard amount of chicken

Anonymous Mon Nov 27 13:43:08 2017 No.9757607
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>>9757567
-The dried chilis are a must.
-The stock needs to be Chinese stock, not westernized (French) style. If you're using storebought "chicken stock" or bullion cubes it won't taste right. You want stock made with no western herbs. It should be chicken, ginger, scallions, and sugar.
-MSG? Yeah, that would help, but better yet use pic related (doubanjiang, sometimes written toubanjiang)

>>	Anonymous Mon Nov 27 14:19:36 2017 No.9757736 >>9755847 >my guy your guy?

>>	Anonymous Mon Nov 27 14:24:32 2017 No.9757755 >>9755969 this

>>	Anonymous Mon Nov 27 14:26:56 2017 No.9757765 >>9755967 >>9755942 first of all fuck new york and philly. and LA chinese restaurants have general tso chicken everywhere and it tastes way better than the bitter cold eastcoast

>>	Anonymous Mon Nov 27 14:28:24 2017 No.9757770 >>9757311 I love the burnt taste of boneless spare ribs

>>	Anonymous Mon Nov 27 14:29:48 2017 No.9757779 >>9755652 >tfw ever since went to china westernised chinese food tastes like bland shit

>>	Anonymous Mon Nov 27 15:08:55 2017 No.9757917 >>9755663 I feel like the prawn is where you messed up. I go to my local chinese take out place often and Its decent but I would never trust them with seafood.

>>	Anonymous Mon Nov 27 15:11:27 2017 No.9757934 File: 782 KB, 2082x3126, 1500511195383.jpg [View same] [iqdb] [saucenao] [google] >>9755671 .....story?........

>>	Anonymous Mon Nov 27 15:16:02 2017 No.9757945 File: 7 KB, 184x184, 5ed351b82f168c184771768e64e9c56240817931_full.jpg [View same] [iqdb] [saucenao] [google] >>9755833 Amen.

>>	Anonymous Mon Nov 27 15:32:14 2017 No.9758015 File: 40 KB, 450x450, depositphotos_138323704-stock-photo-delicious-sweet-barbecue-pork-char[1].jpg [View same] [iqdb] [saucenao] [google] Nothing will beat cha siu with white rice.

>>	Anonymous Mon Nov 27 15:35:23 2017 No.9758026 >>9758015 Where did that strawberry come from lol

Anonymous Mon Nov 27 15:49:05 2017 No.9758075
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>>9755652
If you lived around san jose in ca back in the 90's and early 00's Mr Chau's was the go to place for greasy fast food. They had places everywhere.

https://www.youtube.com/watch?v=9IZGk_sRF50

Not sure what happened in the later 00's and early 10's. They closed down nearly every one of their locations. Not sure if it was something they dd to their food or smaller portions. Maybe it was panda express moving in and fucking over every chinese takeout place over but the business is a former shell of what it used to be.

>>	Anonymous Mon Nov 27 16:16:33 2017 No.9758162 Anyone know how to make that spare rib glaze? I've tried ah-so sauce and I've tried mixing hoisin with cherry pie filling, but nothing seems to work.

>>	Anonymous Mon Nov 27 16:23:22 2017 No.9758181 https://www.youtube.com/watch?v=kL1QbQeB37k Strictly dumpling's char tsiu video is mouth watering. Just the chopping of the meat, the stacks of meat, and the delicous glaze White rice and meat , what else do you want.

>>	Anonymous Mon Nov 27 16:24:54 2017 No.9758184 >>9758181 skip to 2 minutes in....the 3 minute mark with the pork belly holy shit

>>	Anonymous Mon Nov 27 16:48:01 2017 No.9758242 >>9755668 I don't get the big deal with them. Their fried rice sucks, and to me, fried rice is what makes Chinese take out.

>>	Anonymous Mon Nov 27 16:51:15 2017 No.9758254 >>9756914 I'm sure it is in yurostan.

>>	Anonymous Mon Nov 27 16:56:55 2017 No.9758275 File: 1.14 MB, 200x147, 1428361633950.gif [View same] [iqdb] [saucenao] [google] >>9756616 >being this fat Do you have any self respect or are you content on being your parent's failure?

>>	Anonymous Mon Nov 27 16:58:28 2017 No.9758280 >>9755652 I'm going to be in Queens briefly next month and am thinking of stopping by Flushing to get legit chinese. What should I get? I'm looking to try regional cuisine not from Szechuan or Guangdong since I'm more familiar with them

>>	Anonymous Mon Nov 27 17:02:48 2017 No.9758289 >>9755991 don't tell me you fell for the MSG is bad maymay

>>	Anonymous Mon Nov 27 17:04:48 2017 No.9758295 Probably gonna go get some food court Chinese in a bit. Unfortunately there isn't much good styrofoam box Chinese around here all the good places are a step above in price. Can't wait to be back in NYC desu

>>	Anonymous Mon Nov 27 17:06:16 2017 No.9758301 >>9757567 it's like a cup of sauce

>>	Anonymous Mon Nov 27 17:11:08 2017 No.9758307 chinese food is greasy shit

>>	Anonymous Mon Nov 27 17:12:36 2017 No.9758312 >>9758307 The sky is also blue. That's the appeal anon.

>>	Anonymous Mon Nov 27 17:13:25 2017 No.9758316 xxxtentacion is an afro-american rapper

Anonymous Mon Nov 27 18:03:34 2017 No.9758437

>>9755652
i always want to try new chinese american dishes but end up ordering the same old, most basic ass shit (gen tso, orange chicken/beef, lo mein, sweet&sour, mongolian beef) every time. any recommendations for dishes that most chinese places have but aren't as well known? craving some tonight

>>	Anonymous Mon Nov 27 18:14:20 2017 No.9758463 >>9758316 thx >>9756932 i might have autism but at least i have sauce fag

Anonymous Mon Nov 27 19:53:33 2017 No.9758869
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>>9758280
stay away from queens/flushing. its a piece of shit boro with nothing to do. the food their is seriously flavorless. gooks everywhere bumping into you at main st, shitty looking streets and some foods there are so native to their country you can't find a typical take out restaurant shop like you find in other places in ny. the food their is horrible and every fucking restaurant you go to is CASH ONLY. also please don't go there if you're american or from another race, I've gotten some serious dirty looks from asians there and there's a lot of racism and favoritism when it comes to service.

>>	Anonymous Mon Nov 27 19:55:27 2017 No.9758879 >>9755652 Chicken feet & fried greens.

>>	Anonymous Mon Nov 27 20:07:05 2017 No.9758914 >>9758075 The best spot for Chinese now is Jade China and I will fight you if you disagree. Meet me in 7 seven trees bruh...To be my friend we can go to DiMaggio's

>>	Anonymous Mon Nov 27 20:22:40 2017 No.9758983 >>9757005 >Get on my level. >Daddy likey.

>>	Anonymous Mon Nov 27 20:36:24 2017 No.9759039 >>9757765 >Food is better in LA lol, how much extra do you pay for avocado with your air fried General Tsos?

>>	Anonymous Mon Nov 27 21:39:44 2017 No.9759361 >>9758015 Virgin char siu vs Chad siu yuk

>>	Anonymous Mon Nov 27 21:40:58 2017 No.9759368 >>9758015 Char siu is the lowest tier after the braised pork belly and roast pork belly.

>>	None !OPIATE9fy. Mon Nov 27 21:53:39 2017 No.9759409 how do they make the boneless ribs? I tried some online recipe on some chops and the flavor wasn't even close (I know the meat wouldn't be the same)

>>	Anonymous Mon Nov 27 22:56:33 2017 No.9759613 File: 41 KB, 500x375, 1401502275932.jpg [View same] [iqdb] [saucenao] [google] >>9756616

>>	Anonymous Mon Nov 27 23:03:22 2017 No.9759626 >>9758184 >>9758181 amazing thanks for posting

>>	Anonymous Mon Nov 27 23:04:14 2017 No.9759630 I'm boring, I almost always order chow fun.

>>	Anonymous Mon Nov 27 23:19:51 2017 No.9759679 >>9756616 What is it with /ck/ and attracting cucks and false flagging cuckposting jews? Is it because they think /ck/ has a lot of female posters?

>>	Anonymous Mon Nov 27 23:28:34 2017 No.9759705 Is Han or Manchu food better?

Anonymous Mon Nov 27 23:39:41 2017 No.9759754
File: 1.50 MB, 2656x1494, 20170720_113431.jpg [View same] [iqdb] [saucenao] [google]

>>9755668
Panda is alright, but it's way too fucking expensive for such a small amount. It's only a good option if you're in some backwater place that doesn't have a local chines place where actual chinese people own, work, and make the food

>>	Anonymous Mon Nov 27 23:42:57 2017 No.9759762 >>9759409 Try 'country ribs'. Not sure what kinda cut they are (tenderloin maybe?) but they seem to be a fair approximation of what you'd get at a take out. Don't forget to rub em' down with five spice powder.

>>	Anonymous Mon Nov 27 23:43:10 2017 No.9759764 >>9755668 Panda isn't the best, but it's reliable in its quality Also its back kitchen is probably on the better end of the spectrum compared to the other fast food places

>>	Anonymous Mon Nov 27 23:43:58 2017 No.9759767 >>9758437 fuck you guys i ended up getting pad thai delivered and it was a horrible decision

>>	Anonymous Mon Nov 27 23:44:37 2017 No.9759772 >>9758289 Did you even read the post you replied to retard?

>>	Anonymous Mon Nov 27 23:45:27 2017 No.9759778 .

>>	Anonymous Mon Nov 27 23:46:50 2017 No.9759784 >>9759778 .

>>	Anonymous Mon Nov 27 23:50:17 2017 No.9759799 >>9758075 Ddude I fucking remember this commercial they fucking showed this shit right after the Kid's Castle in Newark in the Tri-City

>>	Anonymous Tue Nov 28 00:18:23 2017 No.9759935 >>9757765 No dude LA chinese food is absolute dogshit. I think they dont use MSG as much as east coast chinese.

>>	Anonymous Tue Nov 28 00:25:57 2017 No.9759949 >>9756932 He's posting anime. Yes.

>>	Anonymous Tue Nov 28 01:44:45 2017 No.9760138 File: 588 KB, 217x199, 1186_1511235867.gif [View same] [iqdb] [saucenao] [google] >>9759764 enjoy the taste of dogs faggot

>>	Anonymous Tue Nov 28 01:55:05 2017 No.9760163 >>9757005 I'm sure it's delicious but that's a gross amount of oil.

>>	Anonymous Tue Nov 28 01:56:46 2017 No.9760169 >>9755652 General Tso is american food you pleb #notrealchinnese

>>	Anonymous Tue Nov 28 03:15:42 2017 No.9760324 File: 39 KB, 492x388, 1511025053721.jpg [View same] [iqdb] [saucenao] [google] >"I only eat authentic Chinese food. wtf?! I don't eat piss eggs and dogs! "

>>	Anonymous Tue Nov 28 03:16:26 2017 No.9760325 Give me a good steamed bun recipe

>>	Anonymous Tue Nov 28 03:48:46 2017 No.9760379 >>9755652 I live in fuckin Hawaii and I can't find good new york style takeout anywhere here.

Anonymous Tue Nov 28 04:04:22 2017 No.9760400

>>9755668
Mofugger Panda is only redeemed by honey walnut shrimp, for which there is a rightful surcharge. Everything else runs in quality from garbage to mediocrity.

The real question is, do you'll cowards fuck with the Chinese buffets? They're like $7 for lunch and of decentish quality. God bless buffets. I try and limit myself to one time per month, otherwise my fat ass would be in there every day and I'd eventually have to deal with being recognized by the generically Azn qts who wait the tables.

>>	Anonymous Tue Nov 28 04:09:58 2017 No.9760412 File: 29 KB, 530x298, yulin.jpg [View same] [iqdb] [saucenao] [google] YUM

>>	Anonymous Tue Nov 28 04:11:39 2017 No.9760419 >>9760400 havent seen chinese buffets for years

>>	Anonymous Tue Nov 28 04:15:16 2017 No.9760430 File: 6 KB, 250x241, .jpg [View same] [iqdb] [saucenao] [google] >>9757157 >Chinese food is vastly underrated and under appreciated it's the most popular and loved foreign cuisine along with Italian food

>>	Anonymous Tue Nov 28 04:16:21 2017 No.9760431 >>9760430 American-chinese food or actual chinese food?

>>	Anonymous Tue Nov 28 04:17:09 2017 No.9760433 >>9757157 >This one places used a salamander for the boneless spare ribs and comes out with a fantastic char flavor. yu wot

>>	Anonymous Tue Nov 28 04:17:35 2017 No.9760435 >>9760431 both. but I don't live in america so the westernized Chinese food is different here I'm guessing

>>	Anonymous Tue Nov 28 04:21:37 2017 No.9760444 Minnesota and Wisconsin have the best Asian food in my experience. probably because of all the hmong. jew york and commiefornia has overrated and overpriced trash.

>>	Anonymous Tue Nov 28 04:28:04 2017 No.9760452 >>9760430 westernized chinese food is eaten in shame and nobody ever claims it to be good food or real food. it can be enjoyed like anything els

>>	Anonymous Tue Nov 28 05:44:13 2017 No.9760629 >>9755776 >American cuisines are so bad that they have to steel other countries As expected of the 56%

>>	Anonymous Tue Nov 28 06:07:12 2017 No.9760658 >>9760444 Flyover motherfucker get back in your cage.

>>	Anonymous Tue Nov 28 08:01:17 2017 No.9760835 >>9755705 https://www.youtube.com/watch?v=KT7W9oJP6BI

>>	Anonymous Tue Nov 28 08:08:16 2017 No.9760854 >>9755652 I'm not really a fan of the chicken with sugar on it. I prefer the chicken with sugar on it.

>>	Anonymous Tue Nov 28 08:25:39 2017 No.9760886 File: 108 KB, 960x960, 18157123_1510517768958740_3442641243994707362_n.jpg [View same] [iqdb] [saucenao] [google] >>9755776 >American >Greatly improved Pick one.

>>	Anonymous Tue Nov 28 13:44:16 2017 No.9761985 >>9760886 >posts a laughing Chinawoman >not a Chinese dish Checkmate, hipster.

Anonymous Tue Nov 28 13:46:43 2017 No.9761994
File: 78 KB, 640x578, PIGEONMEAT.jpg [View same] [iqdb] [saucenao] [google]

>>9760379
don't worry about new york. they have shit food.the chinese restaurants there are doused in sauces that are extremely sweet and cheap tasting. even their halal stands taste bland and have pigeons landing eating the food outside. hawaiian food is god tier, moco loco is one of my favorites, even spam with rice and eggs is superior than any chinese food in new york. even hawaiian restaurants out here arent done right because they are ran by amerifats

>>	Anonymous Tue Nov 28 13:53:06 2017 No.9762018 >claim authentic Chinese food is good and Americanized is utter garbage >not a single picture of genuine Chinese food posted

>>	Anonymous Tue Nov 28 14:02:03 2017 No.9762051 File: 172 KB, 1500x1125, 20150611-nasa-food-5.jpg [View same] [iqdb] [saucenao] [google] >>9760886 Why not both? Everything tastes better aboard the Apollo 12 space capsule.

>>	Anonymous Tue Nov 28 14:22:43 2017 No.9762127 >>9762051 the moon landing was fake and so will the mars landing. get redpilled

>>	Anonymous Tue Nov 28 16:51:37 2017 No.9762606 File: 46 KB, 332x268, 1A8B666C-0421-44B8-80CE-1AF2A1A2C883.png [View same] [iqdb] [saucenao] [google] I like honey chicken and fried rice. Or even just with white rice. Lo mein is good too.

>>	Anonymous Tue Nov 28 16:56:23 2017 No.9762623 >>9758026 To lure in basic bitches

>>	Anonymous Tue Nov 28 17:06:55 2017 No.9762646 I miss the hole in the wall Chinese places back in Cali. It's all super shitty and horribly overpriced here in Arizona.

>>	Anonymous Tue Nov 28 17:18:59 2017 No.9762680 >>9755652 I like it best with white rice

>>	Anonymous Tue Nov 28 17:23:25 2017 No.9762695 >>9755652 got baked af and ordered general tso for the first time in my life and i think i deded and rebirth because that shit was the shit

>>	Anonymous Tue Nov 28 17:26:39 2017 No.9762710 >>9762051 I read somewhere that your taste buds become less sensitive the higher in altitude you are.

>>	Anonymous Tue Nov 28 17:28:35 2017 No.9762717 Never ate general tso, what am I missing out on? I did eat peking duck and that shit was delicious.

>>	Anonymous Tue Nov 28 18:01:14 2017 No.9762836 >>9762710 True. This is why airplane food always tastes under seasoned.

>>	Anonymous Tue Nov 28 21:16:52 2017 No.9763596 >>9756616 I've never seen those little fishy soy packets.

>>	Anonymous Tue Nov 28 21:25:12 2017 No.9763636 >>9762836 must be why whypeepo love flying so much

>>	Anonymous Tue Nov 28 21:42:18 2017 No.9763715 File: 112 KB, 465x606, thai-chilis-0.jpg [View same] [iqdb] [saucenao] [google] >>9756578 probably https://en.wikipedia.org/wiki/Bird%27s_eye_chili I love to put them chopped up in my stir fries.

Anonymous Tue Nov 28 21:47:25 2017 No.9763736

>>9755652
I work security in a large, affluent corporate tower that has a food court at its base. Sometimes I have to escort the pest control guys when they spray their poison.

In the food court there is the following:
>KFC
>Taco Bell
>Sandwich and wrap place
>Cheesesteak place
>Smoothie place
>2 Tim Hortons

These are all fine, clean establishments that are kept in great sanitary conditions by the workers themselves

Then there's the fucking places owned by the Chinese:
Authentic mandarin restaurant
>terrible roach infestation, regularly leave chicken to thaw out at room temperature overnight, grease caked so thick it hardens and shatters like glass

Fast food Thai place
>horrific roach infestation, giant buckets of sauce that literally never get emptied they just top it off with more sauce, vegetables and meat are cut by an old lady who sits on the floor with a cutting board less than four inches off the floor

Generic Chinese fast food place
>the WORST MOST MIND BENDINGLY BAD roach infestation the pest control people have ever seen, food is left in the steam table overnight at room temperature and in the morning it just gets flipped over and sold again, drains are infested with their weird looking black fruit fly things

Fuck Chinese food and fuck Chinese people. Their hygienic standards are simply incompatible with western expectations. I refuse to eat Chinese food ever again unless I make it.

By the way, avoid eating at College Park in Toronto

Anonymous Tue Nov 28 22:15:03 2017 No.9763847

>>9760444
I can vouch. I had a classmate named Herbert who made the best Beijing Roast Duck, but he also introduced me to actual Chinese food. Yang Rou Char is some of the tastiest shit I ever had. Also, I had fun with some friends who when they got pepper chicken, they actually ate the peppers. He was a good guy.

>>	Anonymous Wed Nov 29 01:02:24 2017 No.9764443 >>9757019 pleb Duck is one of the best meats there is ,sadly most chinese resaurants coock them a bit too long and they get too dry

>>	Anonymous Wed Nov 29 01:05:54 2017 No.9764457 File: 78 KB, 720x480, cantonese-crispy-skin-chicken-108895-1.jpg [View same] [iqdb] [saucenao] [google] GOAT

>>	Anonymous Wed Nov 29 01:13:15 2017 No.9764476 >>9755797 Aight viper

>>	Anonymous Wed Nov 29 01:19:43 2017 No.9764493 what is a good Chinese home cooking book for a faggot living in America

Anonymous Wed Nov 29 01:32:18 2017 No.9764524

>>9760886
Nigger I've been to China. I ordered sliced chicken one time, I got a plate of what looked like chicken exposed to hand grenade. It was so complete even the head and feet were in the meat pile.

We do Chinese food way better than the Chinese do Chinese food

Anonymous Wed Nov 29 01:38:16 2017 No.9764549

>>9764524
>Nigger
>We do Chinese food way better than the Chinese do Chinese food

You're just a white asshole with barely any real travel experience, that probably thinks America is the best at everything and not just a wealthy country that is good at some things. Just because you've spent a couple weeks in different places doesn't mean you've actually learned anything of importance.

>>	Anonymous Wed Nov 29 01:38:51 2017 No.9764551 >>9764457 chicekn

>>	Anonymous Wed Nov 29 01:42:48 2017 No.9764562 File: 109 KB, 772x1032, IMG_20170228_163413.jpg [View same] [iqdb] [saucenao] [google] Tfw all you can eat for 9$

>>	Anonymous Wed Nov 29 05:20:06 2017 No.9765059 >>9764562 get to it, youve got all night to get 9 dollars worth of food

>>	Anonymous Wed Nov 29 05:33:41 2017 No.9765091 File: 17 KB, 300x300, 1477112926943.jpg [View same] [iqdb] [saucenao] [google] >>9763736 jessus

>>	Anonymous Wed Nov 29 09:10:39 2017 No.9765473 https://www.youtube.com/watch?v=_pqI1ETCYnU https://www.youtube.com/watch?v=MoZAkumC7ps

Anonymous Wed Nov 29 10:10:28 2017 No.9765609

>>9755652
>Went to a Chinese buffet yesterday
>Was fucking delicious
>Ate so much fucking food like a glutton
>Cost me $7.99
>Would go do it again
>Too afraid of becoming a regular weirdo who eats Chinese buffets several times a week

Also I'm sure it's not healthy to eat that much Chinese food every week. The stuff is addicting though, holy fuck.

>>	Anonymous Wed Nov 29 14:16:00 2017 No.9766373 >>9764549 >provides no Chinese dish image or recipe to support argument I'M SENSING A RECURRING THEME.

>>	Anonymous Wed Nov 29 17:32:46 2017 No.9767129 >>9764549 t. chinknigger

>>	Anonymous Wed Nov 29 18:44:22 2017 No.9767367 >>9756616 how much do you weigh?

>>	Anonymous Wed Nov 29 18:45:53 2017 No.9767370 >>9767129 Global Rule #3, no racism outside /b/...

>>	Anonymous Wed Nov 29 18:46:23 2017 No.9767373 >>9755668 Their orange chicken is top tier, everything else kinda sucks

>>	Anonymous Wed Nov 29 18:48:10 2017 No.9767381 >>9755652 I like general Tsos but NYC tastes have been changing. I don't like sub par types of meat and that's all the Chinese seem to use. It's more like jerky. Now I just go for shrimp.

>>	Anonymous Wed Nov 29 19:16:00 2017 No.9767477 >>9755652 That chicken serving is fucking huge. The pho place near school always hits me with that 30% chicken 70% white rice

>>	Anonymous Wed Nov 29 19:18:35 2017 No.9767487 File: 1.07 MB, 266x268, 1486510648925.gif [View same] [iqdb] [saucenao] [google] >>9756616 >people actually live like this

>>	Anonymous Wed Nov 29 19:19:54 2017 No.9767496 >>9755668 Great post

>>	Anonymous Wed Nov 29 19:27:46 2017 No.9767534 File: 19 KB, 330x189, 25CCFA77-7940-4BA7-B299-DCCABBC99424.png [View same] [iqdb] [saucenao] [google] >>9755671 >fucking your cousin

>>	Anonymous Wed Nov 29 19:43:21 2017 No.9767615 File: 8 KB, 218x194, screenshot005 2017-11-29, 18_43_00.jpg [View same] [iqdb] [saucenao] [google] >>9756616 >KFC condoms

>>	Anonymous Wed Nov 29 19:46:04 2017 No.9767622 File: 226 KB, 834x818, 1DB6E928-CF8F-48C8-8B66-598BF9C99A12.png [View same] [iqdb] [saucenao] [google] >>9755926 >trying to meme and failing this hard

>>	Anonymous Wed Nov 29 19:48:59 2017 No.9767635 >>9756616 >falseflagging cuckold Time for you to kill your self

Anonymous Wed Nov 29 23:50:09 2017 No.9768617

fuck. i love asian food. stiff here in australia seems way better than the shit i see in USA. but we don't have chinese restaurant franchises here, just little stores run by actual chinese people

since ive been on a diet i havent had any and i miss it.

>>	Anonymous Thu Nov 30 00:48:35 2017 No.9768814 File: 89 KB, 1023x579, asiancafe.jpg [View same] [iqdb] [saucenao] [google] >>9757005 That looks fucking good dude. Hnnnng

>>	Anonymous Thu Nov 30 00:49:52 2017 No.9768820 File: 132 KB, 640x480, sucklingpork.jpg [View same] [iqdb] [saucenao] [google] suckling pork at home so i can play video games and eat

>>	Anonymous Thu Nov 30 00:55:55 2017 No.9768835 Does America have din tai fung? I fucking love these dumplings. >tfw Singaporean and every type of food is just around the corner.

>>	Anonymous Thu Nov 30 00:58:25 2017 No.9768843 File: 67 KB, 1025x380, din-tai-fung_0.jpg [View same] [iqdb] [saucenao] [google] >>9768835 Whoops, forgot pic

>>	Anonymous Thu Nov 30 01:01:17 2017 No.9768854 >>9760163 not really, you're eating with chopsticks so most of it stays put

>>	Anonymous Thu Nov 30 01:03:59 2017 No.9768864 >>9759767 Pad Kee Mao

Anonymous Thu Nov 30 01:05:44 2017 No.9768869

>>9759361
the problem is....there is more good char siew out that than there is truely good siu yuk, and siu yuk needs to be fresher, char siu being borderline candied and all means it holds up better for longer(siu yuk can be the biggest disapointment ad waste of money at dim sum if its been on the cart too long)

>>	Peppermint Thu Nov 30 01:06:20 2017 No.9768871 >>9755652 I have like 10 different places around me I can get Japanese/chinese food from What does /ck/ think? Japanese or Chinese? Who has the better food?

>>	Anonymous Thu Nov 30 01:09:09 2017 No.9768881 >>9761994 was just in new york a few weeks ago, ate 75 percent chinese and your pretty wrong unlesss your only talking about manhatan chinatown(and even there there are gems if you look)

>>	Peppermint Thu Nov 30 01:11:40 2017 No.9768890 By the way, Does anyone know why I get really hungry 30 minutes later after I eat Chinese?

>>	Anonymous Thu Nov 30 01:20:45 2017 No.9768917 >>9765059 I ate a ton of crab too, for whatever reason it doesn't make me sick, even though you would think it would. Got my 9$ worth for sure.

>>	Anonymous Thu Nov 30 01:22:52 2017 No.9768922 >>9763736 >the utter state of Canada

>>	Anonymous Thu Nov 30 01:24:49 2017 No.9768926 >>9768890 It might be the umami flavors fucking with your palete. People tend to crave savory/fatty/salty foods as they were rare in the caveman days. Same reason why "you can't just eat one potato chip"

>>	Anonymous Thu Nov 30 01:28:25 2017 No.9768942 >>9768843 We have them in Seattle, I think its just us and LA that have them in the US. I fucking love DTF

>>	Anonymous Thu Nov 30 01:32:31 2017 No.9768952 chinese food thread > 200+ posts of retarded autism about take away

>>	Anonymous Thu Nov 30 01:46:57 2017 No.9768995 File: 80 KB, 576x1024, spicy.jpg [View same] [iqdb] [saucenao] [google] >>9768952 >one retarded autism off topic post

>>	Anonymous Thu Nov 30 01:59:06 2017 No.9769043 >>9768952 your posts are so much better

Anonymous Thu Nov 30 04:35:55 2017 No.9769483
File: 11 KB, 355x355, maggi.jpg [View same] [iqdb] [saucenao] [google]

>>9758254
It most definitely isn't. Usually found in form of a "yeast extract" seasoning like picrelated, often present on the table alongside with salt and pepper.

OTOH, IIRC, in New York every restaurant that serves food with SODIUM (that is, normal table salt) must put a skull-and-bones icon next to the food name in the menu. So, mostly they sell the food unsalted (and you need to salt it yourself, which sucks because you won't infuse it with salt properly and will likely end up with twice as much salt as you would had it been salted when cooked. Or they don't put the icon there and so, they add illegal spice! TABLE SALT! What a terrible poison!

Anonymous Thu Nov 30 04:39:28 2017 No.9769487
File: 82 KB, 753x571, Apollo.jpg [View same] [iqdb] [saucenao] [google]

>>9762051
In space everything tastes bland. Astronauts were found to abuse spice with their food to get any flavor, serious health problems due to overuse of salt. Now they just must cope with food being bland.

As for Apollo... see transcript.

>>	Anonymous Thu Nov 30 04:43:41 2017 No.9769491 How does one get Vietnam style chicken to be so red? It's chicken breast with onion and some sauce/seasoning/glaze that makes it about this color >>9756656

>>	Anonymous Thu Nov 30 04:46:06 2017 No.9769494 >>9769491 red food dye in the sauce char sui is brown when you don't add the dye

Anonymous Thu Nov 30 05:18:05 2017 No.9769536

>>9755652
I do like General tso . Never eaten it in a restaurant though since they simply don’t make that here.
There are two Chinese places here. One is a real restaurant that recently got better when the son (a white local man) took over the business and married one of the waitresses. They have a mix of Chinese / Thai food and killer cocktails
The other one is a buffet (Pékin Express), held from what seems like ages by a Chinese couple. I like their dishes but they DONT have white rice, only Cantonese. I do ask for white rice when I take out though.

>>	Anonymous Thu Nov 30 06:12:27 2017 No.9769663 >>9758075 I read "Mr. Chau's" as "Mr. Chad's"

>>	Anonymous Thu Nov 30 07:17:58 2017 No.9769818 >>9755668 Yeah they're alright a bit different from the other standard Chinese places.

Anonymous Thu Nov 30 10:00:23 2017 No.9770147

>>9755652
I've never understood putting peas and carrots into fried rice. If I wanted to eat my WASPy mother's chicken pot pie, I'd expect peas and carrots. But not in chinese food. Scallion, egg, onion, bean sprouts are much better options. Also the color should lean toward yellow, not brown. Yech.

>>	Anonymous Thu Nov 30 10:29:01 2017 No.9770217 >>9755652 wow just look at all that soy

>>	Anonymous Thu Nov 30 10:43:40 2017 No.9770264 >>9770217 Yeah, it's delicious.

Anonymous Thu Nov 30 10:50:34 2017 No.9770286

>>9770147
Peas and carrots get used a lot because they're cheap and inoffensive to the lowest-common-denominator customer. Thus they're standard at cheap Chinese places, buffets, etc.

Any halfway decent place is going to use the ingredients you listed.

>>	Anonymous Thu Nov 30 10:53:25 2017 No.9770293 >>9755652 I see that rangoon in the background OP, you mah nigga

>>	Anonymous Thu Nov 30 10:56:43 2017 No.9770303 >>9759754 Do they not use white rice for their friend rice anymore?

>>	Anonymous Thu Nov 30 10:57:40 2017 No.9770305 >>9770147 >>Fried rice Forkwit.

Anonymous Thu Nov 30 11:04:46 2017 No.9770326

I like general tso but I hate drenched and soggy chicken. I wish I could find a Chinese restaurant willing to be conservative on the sauce. I ask for very light sauce every time and find my chicken in an inch high pool. I'm starting to believe it comes packaged in sauce and my request is impossible on a Chinese restaurant chef's salary

>>	Anonymous Thu Nov 30 11:19:19 2017 No.9770368 >>9768864 Hellz yeah! Love that dish, same with pad see yew

>>	Anonymous Thu Nov 30 11:42:58 2017 No.9770430 >>9765609 what dishes are good?

>>	Anonymous Thu Nov 30 11:53:28 2017 No.9770461 File: 808 KB, 820x466, heres your chili oil! LOL.png [View same] [iqdb] [saucenao] [google] >>9757005 >the oil gives it the taste

>>	Anonymous Thu Nov 30 12:08:52 2017 No.9770503 File: 123 KB, 640x640, 1505051297892.jpg [View same] [iqdb] [saucenao] [google] Reminder if you've never eaten this, you don't know how REAL chinese food tastes like.

>>	Anonymous Thu Nov 30 12:58:42 2017 No.9770694 >>9770503 Except that Balut is filipino

>>	Anonymous Thu Nov 30 17:09:46 2017 No.9771641 >>9769491 maybe it's achiote

>>	Anonymous Thu Nov 30 19:27:52 2017 No.9772146 >>9770303 Panda hasn't used white rice in almost a decade

>>	Anonymous Thu Nov 30 19:30:57 2017 No.9772164 >>9761994 moco loco is just hamburger steak in mushroom gravy

>>	Anonymous Thu Nov 30 19:33:46 2017 No.9772178 >>9764562 >chinese buffet If it has fries and those crappy little pizzas then it's no good

>>	Anonymous Thu Nov 30 19:45:14 2017 No.9772236 >>9760886 >authentic chinese "food" >better than americanized chinese kek, enjoy your piss eggs, dog, and sewer grease, moron

>>	Anonymous Thu Nov 30 19:48:02 2017 No.9772256 >>9762646 >Cali go back, we don't want you I hope a series of explosions somehow detaches the entire state of California and launches it into the ocean.

>>	Anonymous Thu Nov 30 21:00:45 2017 No.9772607 >>9755663 anon, you cant digest food to the point of defecating in 20 minutes, and I know you didn't poop solid food You pooped your prior meal from at least 12 hours prior

>>	Anonymous Thu Nov 30 23:21:37 2017 No.9773240 Why are so many chinese places dirty as fuck?

>>	Anonymous Thu Nov 30 23:38:22 2017 No.9773309 >>9763736 haha holy shit my friend lives in an apartment right next to that building.. shittt.. he gets takeout all the time..

>>	Anonymous Thu Nov 30 23:40:47 2017 No.9773317 >>9772178 I mean it has literally everything, there is like a dozen+ warm serving areas and just as many cold, and yes one has that shitty pizza, but no fries. I eat it and whatever, its pretty fucking good.

>>	Anonymous Thu Nov 30 23:41:50 2017 No.9773321 >>9772607 >anon, you cant digest food to the point of defecating in 20 minutes, and I know you didn't poop solid food This guy has actually never had the chinese food shits or montezuma's revenge and is here trying to tell us it doesnt exist.

>>	Anonymous Thu Nov 30 23:43:47 2017 No.9773329 >>9764524 you sound like a nigger

>>	Anonymous Thu Nov 30 23:44:24 2017 No.9773332 >>9760400 Usually go with my wife once a month. All you can eat plus the Mongolian grill.

>>	Anonymous Thu Nov 30 23:47:58 2017 No.9773341 >>9755663 I never got the whole Chinese food makes you shit meme. It always binds me up, if anything.

>>	Anonymous Thu Nov 30 23:53:02 2017 No.9773351 File: 3.08 MB, 4032x2268, JPEG_20170419_132705.jpg [View same] [iqdb] [saucenao] [google] >>9755652 Does panda express orange chicken count? Pepsi is for Niggers :3

>>	Anonymous Fri Dec 1 01:46:57 2017 No.9773685 >>9769491 Probably food coloring. But sometimes, you can get that effect by layering your chili sauce. Cover in sauce, grill, cover in sauce, grill, and so forth.

Anonymous Fri Dec 1 01:52:53 2017 No.9773699

This is a pretty good channel if you want to know how that dingy mom-and-pop chinese-american spot makes your food.
https://www.youtube.com/user/TheArtOfCooking
while restaurants specializing in regional chinese cuisine have cropped up in my city, i still respect the americanized stuff.

>>	Anonymous Fri Dec 1 01:53:55 2017 No.9773706 >>9773685 it's beet juice according to the dude in this channel. >>9773699

>>	Anonymous Fri Dec 1 04:45:04 2017 No.9774179 How do you eat Chinese food? http://www.strawpoll.me/14514220/r

>>	Anonymous Fri Dec 1 12:13:45 2017 No.9775213 >>9773240 Chinks are disgusting

>>	Anonymous Fri Dec 1 14:02:04 2017 No.9775610 >storyfoam disgusting

>>	Anonymous Fri Dec 1 23:13:26 2017 No.9777550 >>9760835 ur cute

>>	Anonymous Fri Dec 1 23:16:11 2017 No.9777560 >>9773309 Tell him to NEVER eat from Duck, China King, or Thai Bowl

>>	Anonymous Sat Dec 2 02:18:35 2017 No.9777962 >>9769483 >OTOH, IIRC, in New York every restaurant that serves food with SODIUM (that is, normal table salt) must put a skull-and-bones icon next to the food name in the menu. You're wrong, and you're also retarded for believing this.

>>	Anonymous Sat Dec 2 08:52:12 2017 No.9778715 >>9755708 Fuck I love spicy peppers but I always get shits from hell. What do?

>>	Anonymous Sat Dec 2 09:03:48 2017 No.9778750 >>9763736 Just what is it with turks and chinese cuisine?

>>	Anonymous Sat Dec 2 09:05:18 2017 No.9778755 How is this thread still alive?

>>	Anonymous Sat Dec 2 09:11:33 2017 No.9778774 >>9755708 is the joke that general tao chicken is literally anything that is called general tao chicken? I saw the documentary too

>>	Anonymous Sat Dec 2 09:22:01 2017 No.9778815 >>9778755 Because American Chinese Food is GOAT.

>>	Anonymous Sat Dec 2 09:35:38 2017 No.9778884 >>9755652 looks like shit and it probably tastes worse

>>	Anonymous Sat Dec 2 11:16:14 2017 No.9779163 >>9757185 authentic chinese food is trash and insects

>>	Anonymous Sat Dec 2 11:22:57 2017 No.9779180 I haven't had chinese in years, since I was a kid. The only thing I'd ever order was chicken chow mein with a side of sweet and sour sauce, they used to come in polystyrene cups. Lads, I would drown that chow mein in that sauce. Drown it.

>>	Anonymous Sat Dec 2 14:43:37 2017 No.9779817 >>9769483 Sodium chloride is table salt, not sodium itself Sodium nitrate for example a preservative but sodium cyanide would kill you in a matter of minutes Dumbass

>>	Anonymous Sat Dec 2 14:48:27 2017 No.9779838 >>9769483 where the fuck do you even get this from?

>>	Anonymous Sat Dec 2 15:50:09 2017 No.9780051 File: 384 KB, 1280x720, Screenshot_20171125-164956.png [View same] [iqdb] [saucenao] [google] >>9757765 >still caring about which coast is better

>>	Anonymous Sat Dec 2 15:52:46 2017 No.9780065 >>9757765 >Califag who's never been out of the state thinks he knows the whole east coast You realize this is why people hate you all, right? That and your stupid upturned inflection where everything sounds like a question

>>	Anonymous Sat Dec 2 15:53:45 2017 No.9780068 >>9780065 >implying anyone cares what the least coast thinks

Anonymous Sat Dec 2 16:01:45 2017 No.9780095

>>9755705
>Doremi pic
comrade.

Schezuan tofu is my go to these days. Got some garlic broccoli to hit the delivery minimum. Sauteed that with a little bit of rice, steamed asparagus, a good tablespoon of peanut butter, and some chili garlic sambal. Turned out really nice.

>>	Anonymous Sat Dec 2 16:47:29 2017 No.9780253 >>9780068 More than some flakyfags who can't even watch how much water they use in a fucking desert

>>	Anonymous Sat Dec 2 17:15:25 2017 No.9780358 >>9768995 >i want fuck prease

Anonymous Sat Dec 2 17:23:09 2017 No.9780383

>>9772607
>and I know you didn't poop solid food

this happens to me whenever i eat at subways, i'm always shitting out their crappy food in like 2 hours and the only bits I can't recognize are the bread and cheese. I swear they use plastic instead of real food.

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/ck/ - Food & Cooking