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/ck/ - Food & Cooking

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9719486 No.9719486 [Reply] [Original]

How'd I do /ck/? Have any of you guys made home made naan before? I tried making due with flour tortillas but they didn't turn out well.

>> No.9719570

>>9719486
I don't know what butter chicken is. What is this and what are the ingredients?

>> No.9719579

>>9719486
Looks good. What was the process for the butter Chicken?

>> No.9719582

>>9719486
Not a bad looking roti. Can't tell much about butter chicken based on just appearance tho.

>> No.9719584

>>9719486
the bread is very clearly burnt. before you reply it's not "cooked properly like they do in the indias xdd", it's burnt.

on that basis it probably tastes like shit and your butter chicken probably does too

>> No.9719590

>>9719584
>implying I'm denying the fact that I burnt the fuck out of the bread

>>9719570
>>9719579
It's a buttery tomatoey spice gravy. It's good hangover food.

>> No.9719592
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9719592

I'm not into Indian food. How do they eat this all the time?

>> No.9719601

>>9719590
i'm not saying you're denying it i'm just saying you're retarded

>> No.9719604

>>9719486
You would have been better off using pita or focaccia rather than flour tortillas. But that doesn't answer your question. No, never tried making it homemade before. I'd imagine it isn't too difficult. Generally it's made using a tandoor, but I'm sure there are work-arounds since it's basically just a flatbread.

>> No.9719657

>>9719590
Well I meant the cooking process, are you using whole and ground spices?

>> No.9719678

Considering all Indian curries look like the contents of a dying cancer patient's colostomy bag it's hard to make an assessment from just a picture

>> No.9719687

>>9719657
Whole spices. All I used was salt, curry powder, tumeric, and cayenne pepper.

>> No.9719701

>>9719486
of course using a tortilla didn't work because it's already a tortilla you moron

>> No.9719702

>>9719486
I buy jarred tikka simmer sauce cuz I'm lazy. Usually make rice.

>> No.9719703

>>9719687
I think fenugreek is a pretty crucial flavor.

>> No.9719710

>>9719703
I live in spain so I have no idea where to find that stuff desu.

>> No.9719911

looks very good anon, though I've never had butter chicken