/ck/ - Food & Cooking

[Anonymous No.9717505]

Who here /olives/


I literally eat 2-3 of these jars a month. No exaggeration

[Anonymous No.9717515]

I'm not a pastanigger

[Anonymous No.9717545]

>>9717505
olives are the best snack. If i buy one of those jars, i eat it in a day.

[Anonymous No.9717555]

>>9717505
I used to eat olives religiously. then one day my friends dared me to drink the whole left over jar of the olive water stuff. It was disgusting and I got sick, and I can never enjoy olives again. Sad because I used to enjoy them so much.

[Anonymous No.9717558]

>>9717505
olives, hot peppers, pickles

ultimate late night snack foods. pickle juice is god tier

[Anonymous No.9717560]

Only ever eat them as a garnish desu

[Anonymous No.9717562]

I love klamada olives or how ever you spell it.
They taste great in a salad, but it sucks when you chomp on a fragment of seed.
Worse experience ever.
Guess that's my fault for buying bulk at Costco.

[Anonymous No.9717593]

>>9717562
chlamydia olives

[Anonymous No.9717620]

>>9717562
>klamada
this faggot gets it

[Anonymous No.9717626]

I hardly ever cook with olives due to the fact that I will devour a jar like that in minutes whenever I buy them.

[Anonymous No.9717720]

>>9717620
this faggot gets that this >>9717562 faggot gets it

[Anonymous No.9717781]

>>9717505
Mezzetta is like crack.

[Anonymous No.9717789]

I like the jalapeno stuffed olives. Blue cheese stuffed olives are cool but they are too rich to eat in any quantity.

[Anonymous No.9717791]

[Anonymous No.9717798]

>>9717505
>mezzetta
Das it mane. I love that shit. Try the blue cheese stuffed ones

[Anonymous No.9717856]

>>9717505
I used to do this with capers but it got real expensive real fast. Now I mostly just stick to pickles. It's not the same but at least I can afford other food now.

[Anonymous No.9717863]

>>9717505
2 or 3 jars a month is excessive, but teach there own I guess. I go through a jar of jalapeno stuffed every 3 months or so.

[Anonymous No.9718079]

>>9717791
Do you hate yourself?

[Anonymous No.9718125]

>>9717505
I can easy go through 8 to 10 jars a month if I don't pace myself but I try to limit myself to one a week.

[Anonymous No.9718150]

>>9718079
Nope

[Anonymous No.9718202]

>>9717789

Garlic and jalapeno both god tier stuffed olives

[Anonymous No.9718262]

I eat these things straight up all the time. Especially when I'm drinking

For an added twist I usually cut them in half so the bite isn't too big

[Anonymous No.9718528]

>>9717505
I usually cure about 50-80lbs of olives in the fall, then I can them for the rest of the year.

[Anonymous No.9718532]

>>9717555
Olive brine and gin is a pretty good combo.

[Anonymous No.9718560]

>>9717505
Literally every girlfriend I've had would binge those fuckers when they were menstruating.
Don't know what it is about them, chicks just seem to go beserk for them when they are bleeding. Those, and pickles.

[Anonymous No.9719081]

>>9717545
ME TOO

[Anonymous No.9719149]

>>9717505
I eat the ones with the garlic in'em.

[Anonymous No.9719287]

>>9717562
>klamada

[Anonymous No.9719297]

>>9718560
They wanted salty foods to replenish electrolytes

[Anonymous No.9719374]

>>9717505
>foodswhitepeopledonoteat.jpg

[Anonymous No.9719445]

>>9717781
Agreed

[Anonymous No.9719526]

poor man's mediterranean food

[Anonymous No.9721529]

>>9717505
They sell these large jars of jalapeno garlic stuffed olives at Costco for cheap af that I buy all the time. Get about twice as much as one of these sized jars of stuffed olives, for the same price.

[Anonymous No.9721568]

>>9717863
Teach there own? Am I being bamboozled?

[Anonymous No.9722096]

>>9717863
>but teach there own I guess.

[Anonymous No.9722485]

>>9721568
To each their own I guess.

[Anonymous No.9722577]

havent seen that olive. might actually be good. i prefer kalamata and other fancy olives, and no "pimento" olives, please. also no american olives cured with iron compound, taste like blood.

[Anonymous No.9722642]

Love them too but they are loaded with sodium