Signs you're dealing with a palatelet

[Anonymous No.9650634]

>"I don't like onions"

[Anonymous No.9650646]

Stop spamming shitty threads.

[Anonymous No.9650651]

>i hate cat urine

[Anonymous No.9650657]

>>9650634
>"Do you have any steak sauce?

[Anonymous No.9650679]

>>9650634
usually adding salt to stuff that clearly doesnt need it.

I used to get tacos with a coworker who would sprinkle salt onto every tortilla chip.

[Anonymous No.9650701]

"I only like it fried"

>>9650679
He's just acclimating to a liberal environment.

[Anonymous No.9650717]

basically anything jack does

[Anonymous No.9650765]

How do people get fussy? Is it just down to their upbringing?

I was ruthlessly taught to eat pretty much anything prepared for me as a child. There are only a few things I won't eat nowadays, all after trying them at least once.

Tripe
Liver
Kidney
Mushrooms

There are of course things I've never tried so I can't pass judgement.

I had a housemate and it was torture trying to find something he would eat when it was my time to cook. I had to rely on staples such as chilli, or chicken in a tomato-based sauce.

I dreaded when he wanted to cook something as he had so few dishes he liked it got boring very fast.

[Anonymous No.9650778]

>>9650765
nice blog post

[Anonymous No.9650785]

>>9650778
>he doesn't know what a blogpost is.
Lurk Moar, newfag.

[Anonymous No.9650979]

>>9650634
I have a theory that when people don’t like extremely common popular foods it’s usually because they are slightly sensitive/allergic to it, but not enough to cause a reaction. For instance, I don’t like coffee, but it’s not because it tastes bad, it’s because it makes me feel physically ill.

[Anonymous No.9650985]

>>9650634
>I’m too sophisticated for ketchup, it’s too sweet and only children like sweet things

[Anonymous No.9651003]

>>9650646
fuck up palatelet nigger

[Anonymous No.9651024]

>>9650765
>doesn't like liver or mushrooms
>talks about others being fussy

[Anonymous No.9652003]

>>9650765
>How do people get fussy? Is it just down to their upbringing?

Pretty much that. People with baby boomer parents who can't cook found solace in fast food and inoffensive quick meals, like craft mac and cheese because at least it was better than the monstrosities that generation was accustomed to.

[Anonymous No.9652023]

>>9652003
This is me.

[Anonymous No.9652048]

>>9650985
Seriously. I'm not a fan of ketchup on everything but it's good on fries, period. People who say otherwise r dum

[Anonymous No.9652087]

>>9650634
>palatelet

[Anonymous No.9652094]

>>9650634
>But, I didn't eat that as a child.

[Anonymous No.9652142]

>>9650979
I wish it could be the case but the truth is rather that some people like to eat the same things they ate as a kid or they relate the taste/smell of some ingredients to bad experiences in their past so they want nothing with them.

For instance I have this one colleague that doesn't want anything to do with onions because it reminds her of the smell of sweat during long trips in brazilian buses. No allergy there.