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/ck/ - Food & Cooking

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File: 285 KB, 2048x1365, japanese poutine.jpg [View same] [iqdb] [saucenao] [google]
9621456 No.9621456 [Reply] [Original]

>fusion cuisine is always terrib-

>> No.9621465

>>9621456
What makes this japanese other than the sliced up seaweed

>> No.9621466

>>9621465
soy sauce gravy

>> No.9621469

>>9621466
Is it just soy sauce or is it a combination?

Because just soy sauce sounds terrible

>> No.9621493

>>9621469
A combination, but I don't know what else is in it.

>> No.9621623

>>9621456
-le

>> No.9621648

>>9621623
True. For example, American cuisine is entirely fusion cuisine, and it's terrible.

>> No.9621668

>>9621466
>>9621469
>>9621493
For a weebshit imageboard you guys are disappointing af. It's Bulldog sauce which is the the milder Japanese version of HP or Worchester saucer, they have it a lot with Western foods and on tradition foods in combo with mayo like on okonomiyaki, takoyaki, and yakisoba. It might have some soy sauce it in but it tastes nothing like soy sauce.

>> No.9621673
File: 30 KB, 220x300, 48B0FE3B-666C-4400-A435-A150795A16E2.jpg [View same] [iqdb] [saucenao] [google]
9621673

>>9621668
>Worchester
Retard.

>> No.9621675

>>9621668
A better approximation of bulldog would be a mix of ketchup and worcestershire. Bulldog has a thick consistency, it's nothing like the watery consistency of worcestershire.

>>It might have some soy sauce it in but it tastes nothing like soy sauce.
Agreed.

If anyone here wants to make it, just get ketchup and add some worcestershire sauce. That's 95% the same as storebought bulldog.

>> No.9621702

>>9621456
fusion isn't always bad. it just consistently good. like i can't go to an established fusion joint and just assume the food will be good like i can with other cuisines and be right most of the time.