>creates a food abortion mash-up out of twenty different kinds of oversugared candies "MMMMM CAN'T STOP EATING IT'S SO RICH BUT SO DELICIOUS" >eats a dish flavored with rosewater, a refined but subtle flavor "IT TASTES LIKE POTPOURRI, I CAN'T STAND IT!"

File: 1.28 MB, 1225x628, (((babish))).png [View same] [iqdb] [saucenao] [google]

Anonymous Wed Oct 25 07:27:18 2017 No.9598352 [Reply] [Original]

>creates a food abortion mash-up out of twenty different kinds of oversugared candies
"MMMMM CAN'T STOP EATING IT'S SO RICH BUT SO DELICIOUS"
>eats a dish flavored with rosewater, a refined but subtle flavor
"IT TASTES LIKE POTPOURRI, I CAN'T STAND IT!"

>>	Anonymous Wed Oct 25 07:28:57 2017 No.9598356 https://www.youtube.com/watch?v=O0ZCSQF2sSA the video that triggered me, I'm starting to hate this guy's McDonalds-tier taste for explosive and overpowering flavors

>>	Anonymous Wed Oct 25 07:47:23 2017 No.9598389 >teaches people to cook >doesn't even know how to cut vegetables >makes some god awful pan sauce that looks more like fucking shallot juice fucking triggered the shit out of me holy shit

>>	Anonymous Wed Oct 25 15:09:48 2017 No.9599845 File: 5 KB, 217x232, download.jpg [View same] [iqdb] [saucenao] [google] >>9598352 >>9598356 Are we actually shitting on someone for not liking a really uncommon acquired taste? I don't even especially like this guy, but come on.

>>	Anonymous Wed Oct 25 15:13:27 2017 No.9599859 >>9599845 Go to bed babish

>>	Anonymous Wed Oct 25 15:16:06 2017 No.9599869 >>9599859 Buy my cookbook first, faggot

>>	Anonymous Wed Oct 25 15:17:15 2017 No.9599878 >>9598352 >tattoos Manchild.

>>	Anonymous Wed Oct 25 15:18:58 2017 No.9599890 >>9598352 I can't watch that dude anymore. When the first minute and the last minute of his videos are going to continue to be: >HEY GUYS HAVE YOU HEARD ABOUT SQUARESPACE!? I'm done. I get it. Get paid motherfucker. But I'm out.

>>	Anonymous Wed Oct 25 15:42:06 2017 No.9599997 it's their criticism genuine or are just being contrarians because babish is popular? we'll never know

>>	Anonymous Wed Oct 25 15:59:09 2017 No.9600083 File: 99 KB, 1080x1080, 20213864_966180343523097_5164580847818375168_n.jpg [View same] [iqdb] [saucenao] [google] >>9599890 >free video >can skip ahead >complains about shilling so he himself can put food on the table suck my dick from the back senpai

>>	Anonymous Wed Oct 25 16:42:22 2017 No.9600266 >salsa meh >red sauce meh >bechamel standard, decent enough >fond and wine sauce looked like shit step your game up babbysh

>>	Anonymous Wed Oct 25 16:53:18 2017 No.9600327 >>9600266 He thinks he's getting the concentrated tomato flavor from the tomato paste and not the simmering of the sauce. Who the fuck watches this dumb fuck still?

>>	Anonymous Wed Oct 25 16:56:11 2017 No.9600340 >>9600083 Babish plz

Anonymous Wed Oct 25 16:58:26 2017 No.9600349

>>9598352
Doesn't Chef John from FoodWishes.com do the same thing? He'll make a recipe and then admit that it didn't turn out well.
Why is this guy even called reddit anyway? Is it because he makes food vaguely related to pop culture? And give me a break about complaining about advertising. Literally all youtubers do that and you can skip it. It's not even sneaky, youtube will tell you that there is a paid promotion.

>>	Anonymous Wed Oct 25 17:00:47 2017 No.9600357 >>9600349 I think 4chan hates him because tattoos + speaking voice + cooks = numale or something like that. It's a hard nut to crack why /ck/ is so obsessed with this pretty average channel.

Anonymous Wed Oct 25 17:01:09 2017 No.9600360
File: 460 KB, 400x527, 1502750963310.png [View same] [iqdb] [saucenao] [google]

My main problem with Babish is that he's proud of not cleaning his plate, ever, and that somehow, cleaning it once in a while is some kind of achievement. What a fucking prick. As a poorfag, this makes me so angry.

>>	Anonymous Wed Oct 25 17:01:53 2017 No.9600362 >>9600349 >Doesn't Chef John do the same thing? Name one video where he does this.

>>	Anonymous Wed Oct 25 17:03:24 2017 No.9600369 >>9600362 https://youtu.be/9i7VOELLXag

>>	Anonymous Wed Oct 25 17:04:24 2017 No.9600378 >>9600360 He's a entertainment chef. All TV chefs do this, take a bite of their food and then discard the rest. He's not chronicling his daily meals, he's making a presentation for youtube.

>>	Anonymous Wed Oct 25 17:05:48 2017 No.9600382 >>9600362 >>9600369 He has like 3 or 4 videos like this, but this is the first one I could find. Admitting that what you did didn't turn out how you like is not something you can fault him for.

>>	Anonymous Wed Oct 25 17:07:00 2017 No.9600390 >>9600369 >maple syrup marinade I think he was just trying it out, it was apparent he didn't have it before. Can you link another video where he complains about the taste? That's the first one I've ever seen where he does it.

>>	Anonymous Wed Oct 25 17:08:10 2017 No.9600396 >>9600390 >Turkish delight I think he was just trying it out, it was apparent he didn't have it before. I don't want to search right now, you can find them yourself.

>>	Anonymous Wed Oct 25 17:09:19 2017 No.9600402 >>9598352 If you hate him so much then why do you click on his videos? Do you have poor self control?

>>	Anonymous Wed Oct 25 17:10:23 2017 No.9600407 >>9600390 https://youtu.be/sta-kHfOzeE

>>	Anonymous Wed Oct 25 17:10:33 2017 No.9600409 >>9599997 probably a lil a both im sure people that actually know how to cook might get annoyed by it but others is just XD le get out reddit cucking with babish type banter

>>	Anonymous Wed Oct 25 17:12:59 2017 No.9600419 >>9600360 He shares the food he cooks with friends.

>>	Anonymous Wed Oct 25 17:14:00 2017 No.9600425 >>9598389 Link the video, I gotta see this.

>>	Anonymous Wed Oct 25 17:18:40 2017 No.9600450 >>9600419 Ah well, that's better.

>>	Anonymous Wed Oct 25 17:31:51 2017 No.9600520 >>9599997 I'm the OP and his comments on rosewater pissed me off cause it's literally the first time I've seen him describe a food as bad, even though he makes flavor disasters all the damn time

>>	Punk 2595-1811-6112 Wed Oct 25 17:32:54 2017 No.9600528 >>9598352 Which video are you talking about first? He said he hated The Office pretzel

>>	Anonymous Wed Oct 25 18:41:03 2017 No.9600909 >>9598356 >>9598389 >triggered Is tumbler down tonight?

>>	Anonymous Wed Oct 25 18:51:25 2017 No.9600959 >>9600909 >triggered

>>	Anonymous Wed Oct 25 18:55:03 2017 No.9600978 People watch this shit? Have some standards

>>	Anonymous Wed Oct 25 18:57:56 2017 No.9600995 >>9600528 https://www.youtube.com/watch?v=VnXu22HZBNQ he actually likes the fried chicken lasagna and the burger made with donuts But Rosewater is just TOO MUCH am I right?

>>	Anonymous Wed Oct 25 19:21:20 2017 No.9601094 This is how the american palate works. All kinds of weird sugary chemicals makes them happy, but for most of the rest of the world it makes us sick. Tried a reeses piece once. It was disgusting. Horrible chocolate, and horrible peanut butter.

>>	Anonymous Wed Oct 25 20:40:32 2017 No.9601395 >>9598356 did no one tell him powdered sugar already contains corn starch?

>>	Anonymous Wed Oct 25 20:45:08 2017 No.9601413 >>9601094 Sess'd

>>	Anonymous Wed Oct 25 20:49:22 2017 No.9601430 >>9598356 i'm turkish and I don't like lokum...

>>	Anonymous Wed Oct 25 20:51:22 2017 No.9601438 >>9599997 I don't like his channel name, voice, or the way he shoots videos showing just his hands.

>>	Anonymous Wed Oct 25 20:52:16 2017 No.9601444 He's just as bad as that other show that used bacon strips on everything.

>>	Anonymous Wed Oct 25 20:57:02 2017 No.9601460 >>9600083 >so he himself can put food on the table The was already rich during his early videos, this shit isn't a valid point

>>	Anonymous Wed Oct 25 20:59:30 2017 No.9601468 >>9601094 >britbong this fucking made

>>	Anonymous Wed Oct 25 21:01:57 2017 No.9601477 >>9601444 You mean epic meal time from like 6 years ago? How is it just as bad as that?

>>	Anonymous Wed Oct 25 21:32:18 2017 No.9601598 >>9601438 Chef john

>>	Anonymous Wed Oct 25 21:38:03 2017 No.9601618 >>9600390 There was one where he made some kind of cauliflower chip or something and he didn't like it

>>	Anonymous Wed Oct 25 21:56:23 2017 No.9601686 >>9598352 >babish suddenly getting popular >latest video has audible dot cum plug god dammit, this is the sign of it going downhill from here.

>>	Anonymous Wed Oct 25 22:31:39 2017 No.9601840 >>9598352 >roll up your sleeves and wear slim fitting clothes >deceptively keep your face out of the camera >digitally change your voice >actually a bald manlet redditor lmao

>>	Anonymous Wed Oct 25 23:05:36 2017 No.9601962 >>9598352 has it ever occurred to you that subtle flavors are hogwash. there's a reason they're subtle. they're not good enough to be appreciated, outright

>>	Anonymous Wed Oct 25 23:09:24 2017 No.9601970 >>9601686 What, you didn't care for his Campbell's Authentic Tyson Chicken Noodle Soup brought to you by Uber Eats and Blue Apron?

>>	Anonymous Wed Oct 25 23:13:39 2017 No.9601985 >>9601962 can somebody provide me with an image of the nonwhite, monkey-faced American mutt so that I can respond to this anon?

Anonymous Wed Oct 25 23:26:32 2017 No.9602024
File: 273 KB, 695x391, chef-john.png [View same] [iqdb] [saucenao] [google]

Chef John:
- also shoots videos so you can't see his face
- also isn't funny
- actually has more subscribers than Babish making him more of a meme

And yet /ck/ loves Chef John but hates Babish. Why?

>>	Anonymous Wed Oct 25 23:32:31 2017 No.9602043 >>9602024 Chef John's videos are decent, the recipes are mostly pretty tasty and simple enough to make, and he slips in little tips and tricks to help you cook better in the future. Chef John is GOAT, Babish is shitkin mudslime

>>	Anonymous Wed Oct 25 23:42:08 2017 No.9602063 >>9598389 raking in the $$$ too he must feel like shit for being a hack

Anonymous Wed Oct 25 23:47:28 2017 No.9602070

>>9602024
>also shoots videos so you can't see his face

He knows as well as you or I do that no one wants to look at some flabby old dude making food. He's focusing on the actual recipe rather than branding.

>also isn't funny

Yeah but in a dad or uncle humor kind of way, he's still endearing

>>	Anonymous Wed Oct 25 23:49:48 2017 No.9602077 >>9599845 lol, you are just parroting that its an uncommon acquired taste SPECIFICALLY because the idiot in the video says "rosewater is an acquired taste." fucken impressionable morons should lurk til they die.

>>	Anonymous Wed Oct 25 23:52:54 2017 No.9602082 >>9602024 He's entertaining. I love him.

>>	Anonymous Wed Oct 25 23:53:12 2017 No.9602083 >>9601970 no because those are food related services. dumbass. and dont give me that "he has a cook book so audio books makes sense!" bullshit.

>>	Anonymous Wed Oct 25 23:53:54 2017 No.9602087 >>9598352 He's not gonna last long. Can't believe he quit his job for this. Few chefs on Youtube last as long as Foodwishes or reach Foodwishes level. He's no Gordon Ramsay either.

Anonymous Wed Oct 25 23:54:11 2017 No.9602089

>>9602024
chef john has been in the game for years, he's cooked all of his dishes many times before and has perfected. Babish admits he just started cooking not too long ago and kind of wings it as he goes

I find chef johns humor charming in a mr rogers kind of way

>>	Anonymous Thu Oct 26 00:03:08 2017 No.9602116 Chef John?: - also shoots videos? so you can't see his face? - also? isn't funny? - actually has more subscribers than Babish? making him more of a meme? And yet /ck/ loves Chef John? but hates Babish? Why? fixed your post, John

>>	Anonymous Thu Oct 26 00:13:14 2017 No.9602147 File: 107 KB, 750x500, turkishdelightdrpistachio.jpg [View same] [iqdb] [saucenao] [google] >>9598356 Everyone knows with Turkish Delight pistachio is where its at. Rose is fine if you get a taste for it but I dare anyone to not like pistachio.

>>	Anonymous Thu Oct 26 00:15:35 2017 No.9602160 >>9602024 Chef John has a tight grasp on the fundamentals of cooking and has simplified it down to its most important components. I personally haven't seen him make any big technical mistakes and sometimes he does things better than conventional.

Anonymous Thu Oct 26 00:24:52 2017 No.9602200

>I dislike this kind of thing, but the essentials are basically good. I'd make it with a different flavorant.
>OH MY GOD THIS FUCKING KEKED NUMALE FAGGOT CAN'T TAKE THE TASTE OF MY CHEAP ARAB PISSWATER

the only reason this board exists is for food gore

Anonymous Thu Oct 26 01:09:41 2017 No.9602361

>>9600425
https://www.youtube.com/watch?v=Upqp21Dm5vg
It's not ja/ck/ tier, but there are so many better places to actually learn. Like jacques pepin, food wishes, etc.
>>9602024
Chef John actually knows what he's doing, responds to criticism in the comments rather than just getting his dick sucked 24/7, has a decent and unique sense of humor, doesn't have a patreon, doesn't shill on reddit, focuses on technique and showing skill, rather than the upper half of his body and no cutting or prep, and he does a good amount of unique recipes rather than shit from movies that you could just google for.

>>9602063
12,000 on patreon for producing shit like https://www.youtube.com/watch?v=LLBm8TaXyQE is actually pretty admirable. He's a top tier jew and puts on a persona that people actually perceive as knowledgeable and skilled. And then it falls apart when he says "per nod" and doesn't understand that the reason you curl fingers is for safety, not grip. That and when he tries to use a pastry bag. Why even upload that shit?

>>9602087
I'd say he's probably got a year or two before things start to slow down and fall apart.

>>	Anonymous Thu Oct 26 01:22:25 2017 No.9602407 >doesn’t like rosewater >recommends orange blossom water ???

>>	Anonymous Thu Oct 26 01:22:52 2017 No.9602408 >>9602361 >Chef John actually knows what he's doing our guy been making videos bc his heart tells him so https://www.youtube.com/watch?v=dZFxWaOvsCI

>>	Anonymous Thu Oct 26 01:25:22 2017 No.9602418 >>9602407 >people prefer some flavors over others ????? You can’t tell me that rosewater and orange blossom water taste exactly the same

>>	Anonymous Thu Oct 26 01:30:17 2017 No.9602429 >>9602418 They don’t taste the same, but they both taste like potpourri.

>>	Anonymous Thu Oct 26 01:32:00 2017 No.9602433 >>9602408 based food wishes guy i wish he would teach me how to actually https://www.youtube.com/watch?v=MnJfZb2FAkY

Anonymous Thu Oct 26 01:32:55 2017 No.9602435
File: 64 KB, 600x800, 1505520110414.jpg [View same] [iqdb] [saucenao] [google]

>>9600266
What the fuck was with that "salsa" the bitch made fucking gross ass pico de gallo. Throw that shit in a food processor. Also, he doesn't even know how to tell if a mango is ripe, that mango was so green I bet it tasted so chalky.

Also. One huge problem. This nignog has a kitchenaid god tier mixer and he still grinds up his meat by FREEZING IT and killing it and then throwing it into a food processor. Fucking garbage. Go get the attatchment for the mixer to grind meat for like 60 bucks. You can afford it with all that squarespace bullshit.

>>	Anonymous Thu Oct 26 01:33:24 2017 No.9602439 >>9602433 *how to actually cook : )

>>	Anonymous Thu Oct 26 01:38:07 2017 No.9602449 >>9602435 Ja/ck/ has the nice Joule sous vide circulator and that 1k Vitamix blender and he's even worse than Babish so there's that.

>>	Anonymous Thu Oct 26 02:13:19 2017 No.9602589 File: 133 KB, 261x257, 1505709495554.png [View same] [iqdb] [saucenao] [google] >>9602077 No, I said it because its the fucking truth

>>	Anonymous Thu Oct 26 02:23:39 2017 No.9602624 >>9602043 Hot roux cold milk no lumps. What were his other tips?

>>	Anonymous Thu Oct 26 02:25:27 2017 No.9602632 >>9601094 I'm aware of this and hate it but >O B S E S S E D B S E S S E D

Anonymous Thu Oct 26 02:27:39 2017 No.9602643

>>9600083
how about they get a REAL fucking job. you dont HAVE to tip street performers, but you only pay them because they put in EFFORT. if you saw a booth asking you to pay $0.25 to watch someone take on the "spicy noodle challenge funny emoji emoji emoji," youd rather fuck yourself.

>>	Anonymous Thu Oct 26 02:32:09 2017 No.9602663 Who's that guy who made some old english recipe for green bean pie/pastry?

>>	Anonymous Thu Oct 26 03:09:48 2017 No.9602767 >>9602024 one is endearing the other is pandering guess which is which

>>	Anonymous Thu Oct 26 03:41:14 2017 No.9602874 >>9600349 >what makes this dude reddit hurr durr https://www.reddit.com/user/oliverbabish/

>>	Anonymous Thu Oct 26 03:43:56 2017 No.9602880 >>9602361 >year or two 12k a month is a shitload of cash my dude, holy fuck you only need a year or two of that shit to be pretty set up if you ask me

>>	Anonymous Thu Oct 26 04:15:27 2017 No.9602970 >>9598389 Wait, what's wrong with the way he cuts vegetables? I've been doing the whole >slice along vertical lines on onion >two perpendicular lines inward >then chop horizontally shit forever. Is that actually not the right way?

Anonymous Thu Oct 26 04:49:13 2017 No.9603055

>>9602970
not that person. no, your technique is fine if you want to dice. The only problem is that he's not curling his fingers to properly use as a guide (and for safety) and half the time he's pushing down rather than actually slicing. Also a really shitty technique of cutting a mango. On some of the older threads, people would post that picture of him cutting a carrot with his fingers practically extended, which looked really bad.

https://www.youtube.com/watch?v=nffGuGwCE3E
https://www.youtube.com/watch?v=EaJWqEXaG9Y
https://www.youtube.com/watch?v=W6grbWC6feQ
proper technique.

Anonymous Thu Oct 26 05:11:06 2017 No.9603107

>>9603055
These videos were amazing, thank you. I noticed that in the first Pepin one, he says to always use a curved slicing motion rather chopping one. Yet he does the chopping motion when slicing the cucumber really fast. Is there a subtle movement I'm missing?

>>	Anonymous Thu Oct 26 05:25:46 2017 No.9603158 >>9603107 yeah he's moving it backwards, just not as exaggerated when he demonstrated the motion earlier.

Anonymous Thu Oct 26 08:58:03 2017 No.9603621

>>9602147
i disagree with you entirely, the rosewater turkish delight is the best but is also the mildest and most inoffensive kind you can get; the berry and citrus ones are so-so but are kinda inferior to western fruit gummies, and pistachio is disgusting and you may as well just get some fucking proper pistachio pastries instead you fucking hack

>>	Anonymous Thu Oct 26 08:59:57 2017 No.9603628 >>9600378 >All TV chefs do this obviously, but they don't make a point of throwing the food away. the camera just sorta cuts because it's a cooking show and not an eating show. if anything, the waste is hidden and shameful

>>	Anonymous Thu Oct 26 09:09:19 2017 No.9603653 >>9600360 I highly doubt any food gets wasted, especially after he hands off the White Russian to his roommate in the cocktail episode because he's lactose intolerant

>>	Anonymous Thu Oct 26 09:21:16 2017 No.9603689 >>9599845 Tastelets don't deserve to be teaching people.

>>	Anonymous Thu Oct 26 09:37:51 2017 No.9603743 >>9602643 >how about they get a REAL fucking job. there is no such thing as a real fucking job you pringus.

>>	Anonymous Thu Oct 26 09:40:11 2017 No.9603751 >>9599845 should a retard that isn't used to relatively common tastes try to teach others about cooking? no, fuck, I hate youtube cooks with no training or experience, they are the worst

>>	Anonymous Thu Oct 26 09:45:58 2017 No.9603768 >>9599845 >uncommon acquired taste? rosewater is maybe as far as "uncommon" but it's one of the most common flavors of that shitty liquid people douse sticks in and jam them in their bathrooms, and rosewater is an incredibly inoffensive and mild flavor

Anonymous Thu Oct 26 09:54:38 2017 No.9603793

>>9603768
>>9603751
>>9603689
>>9602077
>>9599859
you're all immature fucking niggers. loads of people hate rose-scented foods, including great chefs and critics. it's just one of those divisive products. and anyone who knows their shit will tell you that the trick to it is to use it extremely sparingly.

>>	Anonymous Thu Oct 26 09:59:07 2017 No.9603812 >fussy girlfriend >doesn't like seafood >doesn't like a lot of fruit >doesn't like certain presentations of meat >actually likes rose flavor she even surprised herself.

Anonymous Thu Oct 26 09:59:39 2017 No.9603816

Babs is still learning, and he makes that pretty clear re: what his channel is actually about. John is obviously the better chef because he's been in the game much longer, cooking professionally rather than just for YouTube.
only prob I have with John is that the upward inflection on everything starts out endearing but gets annoying after a while.

>>	Anonymous Thu Oct 26 10:02:55 2017 No.9603831 >>9603816 >see a recipe video linked >looks/sounds good, click the link >Hi? this is? Chef John from? foodwishes.com?

>>	Anonymous Thu Oct 26 10:03:35 2017 No.9603833 >>9603793 >t. tastelet

Anonymous Thu Oct 26 10:06:58 2017 No.9603846

>>9598352
he recommended a bunch of alternatives like coconut extract and orange blossom water

I think he's obnoxious when he talks about cilantro but I guess I'd be a fagot too if I were born with a gene that makes me naturally hate one of the best herbs in the world

>>	Anonymous Thu Oct 26 10:10:08 2017 No.9603855 >>9603793 >it's just one of those divisive products. ive never seen anyone with a strong opinion on it either way until this thread. you are a shill!

>>	Anonymous Thu Oct 26 12:42:33 2017 No.9604288 >>9603855 A shill for what?

>>	Anonymous Thu Oct 26 12:54:40 2017 No.9604317 >>9603855 >shill Nothing more cringe than a newfag using a term in completely the wrong context. Lurk Moar.

>>	Anonymous Thu Oct 26 13:21:41 2017 No.9604379 >>9601438 >or the way he shoots videos showing just his hands. The Wolfe Pit does the same thing though.

>>	Anonymous Thu Oct 26 13:26:11 2017 No.9604404 >>9604288 >>9604317 a shill for the fucker in the op, obviously, follow the plot nigga

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/ck/ - Food & Cooking