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/ck/ - Food & Cooking

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File: 77 KB, 600x400, Pastitsio.jpg [View same] [iqdb] [saucenao] [google]
9557676 No.9557676 [Reply] [Original]

P A S T I T S I O
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>> No.9557690

kys

>> No.9558317

>>9557676
Highly underrated foodstuff

>> No.9558318

looks like baked ziti
it's just a fancy name for baked ziti right?

>> No.9558327
File: 10 KB, 393x297, 407e456f2e938a37ce8ac45aed69e2e1--taste-buds-addicted-to.jpg [View same] [iqdb] [saucenao] [google]
9558327

>>9557676
>this triggers the autist with Trypophobia

I love it

>> No.9558387

>>9558318
No that's pleb shit. Pastitsio has a bottom layer of pasta, middle layer of lamb sauce, more pasta, then top layer of bechamel and parmesan.

>> No.9558658
File: 13 KB, 480x286, easter-lamb-souvla.jpg [View same] [iqdb] [saucenao] [google]
9558658

>>9558387
>lamb sauce
What the fuck is up with everybody thinking Greeks regularly consume lamb meat? We don't. I guarantee you, the average Greek has had lamb fewer times than the years they've lived, and that's because the only time we eat lamb is pretty much on Easter Sunday when we put it on a spit.