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/ck/ - Food & Cooking


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File: 49 KB, 614x409, quesadilla-cut.jpg [View same] [iqdb] [saucenao] [google]
9453993 No.9453993 [Reply] [Original]

Do you guys make microwave dillers? I do
Good snack

>> No.9453996

>>9453993
There are some around here who are terrified of those.

>> No.9454010

>>9453996
Royalty?

>> No.9454045

>>9453993
put soem salsa on that and youve got a pizza

>> No.9454162

>2 slices of your favorite American cheese food product
>remove plastic, dummy
>place "cheese" and optional hot sauce, salsa or taco sauce between two tortillas
>throw that baby diller on your stove burner and toast
>lift from burner, being careful not to burn your fingers
>place on paper plate
>cook in microwave on 30 seconds

And wala! This diller is sure to dillight!

>> No.9454570

>>9453993
Never heard of these but imma try it

>> No.9454601

>>9453993
I only make quesadillas in a pan with Mexican cheese and hot sauce.

>> No.9454612

I have a few slices of american "cheese" that are expired for about 2 months. Are they still good? There's no mold visible.

>> No.9454691

>>9453993
I like to microwave a flour tortilla for 45 seconds, slap on some Sargento Mexican cheese (this makes it authentic), roll it up and eat it. The steam and heat melts the cheese.

>> No.9454715

Its really not difficult to put a little bit of oil in a pan and fry the dillas for nice crispy, flaky, golden brown tortillas

>> No.9454843

>>9453993
I do, sometimes, whenever it's too late to make them in a pan without waking up my roommates.

>> No.9454852

>>9454715
You don't even need oil

>> No.9454853

Ain't make no diller in a mikey
Griller diller is best diller, followed closely by skiller diller

>> No.9454943
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9454943

>>9453993
This is a Cacique casa, pendejo. You picked the wrong queso, puto.

>> No.9454968
File: 99 KB, 743x800, 1485474751258.jpg [View same] [iqdb] [saucenao] [google]
9454968

>not using Oaxaca cheese
Pendejo

>> No.9455054

>>9454968
>serious criticism in a microwave diller thread
>>9454853
nice

>> No.9455469

>>9454843
Do they sleep in the kitchen?

>> No.9455493

>>9454612
If cheese passes the smell test it's usually fine

>> No.9456358

>>9454612
Yeah

>> No.9458202

I have to live for a month in qnother town because of my job. In my hotel room there is only a fridge and a microwave. What can I make for dinner with just that?

>> No.9458630

>>9454601
Every time someone says Mexican cheese I chuckle

>> No.9458646
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9458646

>>9458630
Why?

>> No.9458654

>>9454162
Those 4 cheese grated Mexican blend bags are better

>> No.9458657

>>9458646
Which do I use for what? They sell these in the hispanic section of my local market.

>> No.9458683
File: 31 KB, 400x387, 1488458286365.jpg [View same] [iqdb] [saucenao] [google]
9458683

>>9458654

>> No.9458698

>>9458654
>>9458683
>tfw we don't have these in France
>tfw just use grated cheddar bags instead
Kill me right the fuck now.

>> No.9458810

>>9458698
i thought you got arrested for that in france.

>> No.9458917

>>9458810
What

>> No.9458929

>>9454162
>remove plastic
but then you have no cheese

>> No.9458939

>>9453993
I almost never use the microwave because I usually find that it's not that much more effort to just throw something on the stove or in the toaster oven.

>> No.9458942

>>9454968
I got that cheese because you guys made a post like this toward me.

It was ok, better than cheddar for making this but the cheese was kind of, idk rubbery?

Jack cheese is best cheese for this.

>> No.9458947

>>9458939
With a pan you gotta clean it after.

Also everyone fry it with butter instead of oil.

>> No.9459153

>>9458947
How long does it take to wash one pan?

>> No.9459175

>>9458917
Americans think cheese originated in France and have some weird frog worship fetish as they can't get real cheese at home.

>> No.9459211

>>9459153
More time than it takes to not clean a microwave.

>> No.9459920

>>9454612
Yeah, that water and soybean oil flavored shit never goes bad

>> No.9459931

>>9458202
You can make some tasty hypertension and heart disease, comes out perfect everytime.