/ck/ - Food & Cooking

[Anonymous No.9418055]

T-they don't reuse/recycle the chips and salsa they give you as appetizers at mexican restaurants r-right?

[Anonymous No.9418057]

What an awful fucking thread I wish I could fucking strangle you

[Anonymous No.9418060]

no, they're literally the cheapest tortilla chips on the market though

t. mexican

[Anonymous No.9418061]

>>9418055
She's cute.

[Anonymous No.9418069]

>>9418055
of course not, the would be disgusting!

the only thing they reuse is the gutter oil collected from the sewer

[Anonymous No.9418071]

>>9418060
Not always. I've been to mexican restaurants that make their own chips from nixtimalized masa. They aren't free, however, but they're very good.

[Anonymous No.9418090]

>>9418055
>recycling food already served

I know there was a big scandal several years ago where some korean restaurants were busted for recycling the banchan side dishes which is even worse than recycling chips since people dip their chopsticks in it.

[Anonymous No.9418098]

>>9418060
Thank you for telling us you're Mexican, this is absolutely relevant

[Anonymous No.9418110]

Only dogshit places MIGHT, and you can spot those generally quick. Putting out chips and salsa is a money saver for places since people will want to buy a drink, and then fill up a bit before the food arrives and not take full note of the serving size they just got jewed out of

[Anonymous No.9418118]

Of course not, and restaurants definitely don't reuse the same bread baskets at every table

[Anonymous No.9418122]

>>9418055
They're new to you, ese.

[Anonymous No.9418126]

>>9418055
How does one not finish?
>>9418060
He's right. There's one restaurant that makes em fresh where I live. One out of like a dozen plus.

[Anonymous No.9418144]

Only place I've seen reuse salsa is places that have a salsa bar you walk up to and get your own. Though I don't think that fully counts

[Anonymous No.9418928]

>>9418122