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/ck/ - Food & Cooking


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9362044 No.9362044 [Reply] [Original]

Rate my homemade pizza

>> No.9362071
File: 72 KB, 448x424, 1480381140752.jpg [View same] [iqdb] [saucenao] [google]
9362071

>>9362044

>> No.9362094

Looks very unappetizing like its covered in bile

>> No.9362095

>>9362044
did you already eat that?

>> No.9362097

>>9362044
It better taste DAMN good if it looks like that

>> No.9362104

>>9362044
Trash

>> No.9362110

>>9362097
It does
>homemade crust
>homemade sauce
>mozzarella
>aged sharp cheddar
>habanero cheese

>> No.9362122

>>9362044
Put this thing under the grill, it needs some charred colors, Jesus

>> No.9362282

>>9362044
You definitely could've done better, but I would be willing to give it a try.

5/10

>> No.9362302

>>9362110
>large chunks of aged cheese on a pizza
retard alert

>> No.9362325
File: 113 KB, 720x1280, rps20170830_012410.jpg [View same] [iqdb] [saucenao] [google]
9362325

Your pizza looks like shit. This is how homemade pizza should look like. My four cheese pizza.

>> No.9362340

>>9362325
Looks like shit. Trying to make Neapolitan pizza in a home oven is retarded.

>> No.9362343

>>9362325
Looks really good, hope it tasted good as well!

>> No.9362345

>>9362044
10/10 love marshmallows on my pizza

>> No.9362387

>>9362325
Looks good. Did you just preheat the stone for an hour on bake at 550F or did you use the broiler like I've seen suggested here?

>> No.9362400

>>9362325
>four cheese
Which cheese was the one that was needlessly added so you could get to that number?

>> No.9362405
File: 61 KB, 800x600, 865606df-7267-4585-aabc-0275512f6c83.jpg [View same] [iqdb] [saucenao] [google]
9362405

My beginner pizza

>> No.9362407
File: 85 KB, 800x600, f15fe2f2-35da-4035-8459-83add2de1296.jpg [View same] [iqdb] [saucenao] [google]
9362407

Also the pizza I started making then realizing I had no cheese.

>> No.9362420

>>9362387
Yes i did just like you say there. Just make sure the oven is super hot before you slide that pizza in. The pizza wil cook super fast so be careful
>>9362400
I put in mozzarella, parmesan, ricotta and some gorgonzola. Next time i want to try with some other cheese.

>> No.9362429
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9362429

Get on my level.

>> No.9362438

>>9362044
At first I thought you put marshmallows on your pizza.

>> No.9362442
File: 3.73 MB, 4656x2620, 20170601_201123.jpg [View same] [iqdb] [saucenao] [google]
9362442

pizza mia

>> No.9362445
File: 2.31 MB, 4160x3120, pizza.jpg [View same] [iqdb] [saucenao] [google]
9362445

How do you guys like this one

>> No.9362446

>>9362429
Nice charcoal, can I have a few pieces to use next time I grill?

>> No.9362454
File: 21 KB, 710x473, 02-michelin-man2.w710.h473.jpg [View same] [iqdb] [saucenao] [google]
9362454

>>9362429
That's some next level pizza you have there. You deserve 3 michilin star

>> No.9362457
File: 1.01 MB, 2560x1440, 20170430_185718.jpg [View same] [iqdb] [saucenao] [google]
9362457

I'm advancing.

>> No.9362492

>>9362442
Chuck E. Cheese/ 10

>> No.9362506
File: 1.61 MB, 3264x2448, IMG_0401.jpg [View same] [iqdb] [saucenao] [google]
9362506

thoughts?

>>9362445
looks pretty good just low res
>>9362429
probs need to use better quality cheese n sauce
>>9362405
>>9362325
looks nice

>> No.9362516

>>9362506
Your pizza like kinda like a heart shape!

>> No.9362519

>>9362457
very nice crumb. good balance on the sauce, toppings and cheese.

>> No.9362520
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9362520

>>9362506
It's cute!

>> No.9362522

>>9362044
Looks like a pancake covered in vomit

>> No.9362525

>>9362506
>looks pretty good just low res
nah the lens on my phone is just scuffed. yours looks pretty good too. why is yours shaped like a love heard?

>> No.9362542

A lot of these look reasonably good. I have a pizza stone I use on my gas grill, but haven't tried making my own dough yet--pretty much just used take-n-bake shops with maybe a few extra ingredients added. I've thought about making my own pizza oven (lots of plans online--looks pretty easy), but that looks like a huge mess and a lot of ash and grit in your crust.

>> No.9362632

>>9362525
>>9362516
>>9362520
never even noticed that, that was just how I pulled
out the dough to the best of my ability lol.

>> No.9363045

>>9362302
That's mozzarella, dolt. Rest is shredded.

>> No.9363056

How is someone as inept as OP?

>> No.9363110

>>9362325
Did you do that in a home oven?

>> No.9363129

I can get my charcoal grill to probably 900 degrees and with a pizza stone. Shit nigga it'll be just like Connecticut pizza.

>> No.9363148

>>9362325
>Your pizza looks like shit
pot meet kettle

>> No.9363178

>>9363045
>Can't even melt mozzarella right
Jesus fucking Christ

>> No.9363198
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9363198

>>9362044
>no pineapple

>> No.9363230

>>9362506
is that a dildo underneath there

>> No.9363261

give me a good dough recipe

>> No.9363286
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9363286

>>9362457
thats beautiful, i need to start tweaking my crust to get it closer to that
>>9362506
i really like this, well done

ive posted these before i think but heres one of mine. pesto base, never been a huge fan of red sauce/havent started making my own yet

>> No.9363302

>>9362044
Shit Tier.

>> No.9363424

>>9363110
Yes. I use just a normal oven for my pizza. Just very high heat.

>> No.9363453

>>9362044
>shitty electric stove
You might have actually done the best you could. If you have a broiler then finish with that next time.

>> No.9363464

>>9362044
It isn't even fucking done what are you doing

>> No.9365481

lol @ all these gross looking pizzas

>> No.9365677

>>9363286
>onions
well done, i discovered that recently and it's fucking godlike

>> No.9365743
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9365743

>>9362044
Did you even add yeast to the dough? It hasn't risen at all and the cheese looks like a fucking tumor. You would be better off just ordering. kys

>> No.9365748

>>9363286
That's not a pizza. That's a flatbread with overcooked toppings

>> No.9365841

>>9363286
from a distance it looked like cat roadkill

>> No.9366096

Do you all make your own crust or what's your crust setup?

>> No.9366104
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9366104

>>9365677
>I RECENTLY DISCOVERED YOU CAN PUT _MORE_ THAN PEPPERONIS ON A PIZZA GUYS

>> No.9366127

>>9363286
looks nice, maybe some balsamic on the mushrooms and a little fresh garnish would be delish on that

>> No.9366135

>>9363286
Did you even try? It looks like you half assedly rolled out the dough with a rolling pin, slopped the pesto on there and spread it out with your hands, the cheese loose like someone just sneezed on it, and what is up with the onions? You didn't even bother to separate their layers so it's like some fucking shrek-inspired abomination.

0/10