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/ck/ - Food & Cooking

File: 982 KB, 4032x2268, steak.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Mon Aug 7 14:12:18 2017 No.9272944 [Reply] [Original]

Rate my steak/10

first to start off, special seasonings

>>	Anonymous Mon Aug 7 14:13:22 2017 No.9272949 >>9272944 this is already good

>>	Anonymous Mon Aug 7 14:15:05 2017 No.9272954 File: 326 KB, 1080x1612, 1501306466109.jpg [View same] [iqdb] [saucenao] [google] >>9272944 looks a little bland.

>>	Anonymous Mon Aug 7 14:15:15 2017 No.9272955 File: 850 KB, 2268x4032, YMcrjby.jpg [View same] [iqdb] [saucenao] [google] finished product

>>	Anonymous Mon Aug 7 14:18:21 2017 No.9272968 >>9272944 >those poor people spices/condiments Wanna know how I know you can't cook?

>>	Anonymous Mon Aug 7 14:20:36 2017 No.9272978 >>9272955 I-Its that cooker well done?

>>	Anonymous Mon Aug 7 14:27:44 2017 No.9273018 >>9272978 a bit over medium id say dunno tastes good.

>>	Anonymous Mon Aug 7 14:30:17 2017 No.9273030 >>9272944 Literally fucked it up....All a steak needs is salt, pepper, butter, garlic, and thyme. Also you overcooked the shit out of it

Anonymous Mon Aug 7 14:31:41 2017 No.9273034
File: 63 KB, 633x758, Angry+feels+some+speeding+asshole+ran+over+my+cat+today_58163f_5507890.jpg [View same] [iqdb] [saucenao] [google]

>>9272955
>Well Done
>Steak Sauce
>A retarded amount of spices and seasonings
I KNOW THIS IS BAIT BUT I'M STILL MAD ANYWAYS

>>	Anonymous Mon Aug 7 14:41:24 2017 No.9273056 >>9273034 It had potential like the dessert ramen, but OP blew his load too early.

>>	Anonymous Mon Aug 7 14:44:05 2017 No.9273064 File: 85 KB, 328x188, IMG_0088.png [View same] [iqdb] [saucenao] [google] >>9272944

>>	Anonymous Mon Aug 7 15:48:02 2017 No.9273303 Looks Good

>>	Anonymous Mon Aug 7 15:52:57 2017 No.9273331 I hope those things were spoiled

>>	Anonymous Mon Aug 7 15:53:39 2017 No.9273334 >>9272968 5th Season shit isn't that bad. Stop being so pretentious.

>>	Anonymous Mon Aug 7 20:11:39 2017 No.9274398 File: 850 KB, 2268x4032, YMcrjby.jpg [View same] [iqdb] [saucenao] [google] final product

>>	Anonymous Mon Aug 7 20:17:34 2017 No.9274409 best 40oz malt liquor

>>	Anonymous Mon Aug 7 20:42:01 2017 No.9274474 >>9274409 yea st ides is great

>>	Anonymous Mon Aug 7 20:44:13 2017 No.9274477 >>9274409 It's alright but I prefer Colt 45 when I'm feeling cheap as fuck.

>>	Anonymous Mon Aug 7 20:45:05 2017 No.9274483 >>9274477 What about 2 zig-zags?

>>	Anonymous Mon Aug 7 20:52:36 2017 No.9274510 >>9274398 it honestly looks terrible and I'm not generally mean

>>	Anonymous Mon Aug 7 20:53:08 2017 No.9274512 File: 3 KB, 120x125, 1495400314573s.jpg [View same] [iqdb] [saucenao] [google] >>9274483 Baby that's all we need

>>	Anonymous Mon Aug 7 20:53:40 2017 No.9274516 File: 1.16 MB, 270x223, 1498916495081.gif [View same] [iqdb] [saucenao] [google] >>9272944 Ho fuck, they make spicy Montreal steak seasoning?

>>	Anonymous Mon Aug 7 20:55:22 2017 No.9274521 >>9274398 I would have cooked it a bit more (you don't want to get sick) and perhaps seasoned more as well, but that's just a personal preference. Looks good OP, enjoy!

>>	Anonymous Mon Aug 7 20:55:32 2017 No.9274522 >>9274510 how so?

Anonymous Mon Aug 7 21:03:53 2017 No.9274556

>>9274398
Looks good, no sarcasm.

Actual feedback: Marinate the steak in a ziplock bag overnight with the spices you used to get more out of them. It seems a little overcooked, take it off the heat about 30 seconds after you see the blood rising out and let it sit for 1 min on the pan before serving.

>>	Anonymous Mon Aug 7 21:07:30 2017 No.9274576 >>9272944 >That industrial shaker of cayenne pepper that you stole from the restaurant you work at Your life must be awful.

>>	Anonymous Mon Aug 7 21:11:50 2017 No.9274597 >>9274398 >dog meat >using steak sauce >malt liquor This thread is worse than the fast food ones.

>>	Anonymous Mon Aug 7 21:55:58 2017 No.9274768 >>9272944 >malt liquor NIGGER DETECTED

>>	Anonymous Mon Aug 7 22:00:02 2017 No.9274785 >>9274522 >too much seasoning >overcooked >A1

>>	Anonymous Mon Aug 7 22:44:42 2017 No.9274934 >>9274768 I'm white

Anonymous Mon Aug 7 23:09:10 2017 No.9275048

>>9274398
Holy shit, you resorted to stealing a golf range ball basket from a golf driving range! That's the same level of thought a pack of feral nignogs had when they stole my neighbor's flagpole from his yard for the scrap metal value.

You fucking piece of shit.

>>	Anonymous Tue Aug 8 00:09:38 2017 No.9275301 >>9275048 I asked you to review my steak not my decor moron

>>	Anonymous Tue Aug 8 00:16:09 2017 No.9275329 >all that cayenne Thar doesn't look good for you Chef John

>>	Anonymous Tue Aug 8 00:19:20 2017 No.9275348 >>9275329 it blackens it and comes out amazing

>>	Anonymous Tue Aug 8 00:22:22 2017 No.9275358 you forgot the old bay seasoning and you used A1 instead of ketchup, thats a glaring mistake

Anonymous Tue Aug 8 00:34:11 2017 No.9275397

Why so many duplicate ingredients? It looks like you're trying to clean out your spice rack

>Adobo contains salt, onion powder, garlic powder and cayenne.
>Montreal contains garlic powder, cayenne and salt
>Cajun contains salt, garlic powder, onion powder, cayenne pepper

0.5/10

>>	Anonymous Tue Aug 8 00:36:02 2017 No.9275402 >>9275397 gives it a spicy blackened taste thats why

>>	Anonymous Tue Aug 8 00:57:32 2017 No.9275456 >>9274398 Would eat but would have more shit on the side instead of 1 and a half bites of broccoli

>>	Anonymous Tue Aug 8 02:12:17 2017 No.9275662 >>9274576 Wtf i can buy those from my local Hispanic grocery

>>	Anonymous Tue Aug 8 02:43:35 2017 No.9275730 >>9272944 >Goya adobo My grandma would slap the shit out of you op

>>	Anonymous Tue Aug 8 02:58:19 2017 No.9275755 >>9272944 Do you have any idea what were the actual spices that you put on there? Each one of those is a mix of at least 5 different spices...

>>	Anonymous Tue Aug 8 03:02:13 2017 No.9275764 File: 15 KB, 480x360, hqdefault.jpg [View same] [iqdb] [saucenao] [google] >>9274398 Looks better than I thought it would.

>>	Anonymous Tue Aug 8 09:45:05 2017 No.9276618 File: 77 KB, 1336x452, Screen Shot 2017-08-08 at 9.43.46 AM.png [View same] [iqdb] [saucenao] [google] >>9275402 With the amount of pepper you used, can you even taste the other seasonings? >>9275755 Looks something like this

>>	Anonymous Tue Aug 8 20:35:07 2017 No.9278714 >>9272968 also those god awefully instagram*tm placed gas station sunglasses

>>	Anonymous Tue Aug 8 20:36:29 2017 No.9278717 >>9274398 why would you show us after you shit it out!?

>>	Anonymous Tue Aug 8 20:44:04 2017 No.9278735 >>9278717 That plate would go for 50 bucks at a nice restaurant

>>	Anonymous Tue Aug 8 20:52:03 2017 No.9278756 >>9278735 you're a deluded mess

>>	Anonymous Tue Aug 8 21:05:28 2017 No.9278789 >>9278756 No im not jerkoff

>>	Anonymous Tue Aug 8 21:09:59 2017 No.9278806 File: 405 KB, 1920x1280, ck's perfect steak.jpg [View same] [iqdb] [saucenao] [google] Moooooo!

>>	Anonymous Tue Aug 8 21:11:13 2017 No.9278812 >>9278789 you're a nigger

>>	Anonymous Tue Aug 8 21:14:54 2017 No.9278821 >>9272944 every spice in mom's cabinet/10

>>	Anonymous Tue Aug 8 21:17:40 2017 No.9278827 >>9278812 Im white you fucking faggot

>>	Anonymous Tue Aug 8 21:23:38 2017 No.9278852 File: 7 KB, 151x109, 1480214236074.png [View same] [iqdb] [saucenao] [google] >>9272944 >>9274398 Good job, OP. Fuck the haters. Good on that broccoli, too.

>>	Anonymous Tue Aug 8 23:43:23 2017 No.9279333 >>9278827 poor latinos arent white your dumb dumb

>>	Anonymous Tue Aug 8 23:44:39 2017 No.9279336 >>9278827 mexicos and allahu akbars arent white your dumb dumb

>>	Acbn !7CUUUUUUUU Wed Aug 9 00:19:19 2017 No.9279435 Excellent taste in malt liquor I'm more of a King Cobra man myself

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