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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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9218986 No.9218986 [Reply] [Original]

How does one make brownies that don't look like they have herpes?

>> No.9219293
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9219293

>>9218986
http://philosophyofyum.com/blog/2015/10/28/shiny-brownie-crust-foolproof-perfect/

>> No.9219428

>>9219293
if shiny brownie crust was sold as a separate product marked up a ridiculous amount, i would probably buy it

>> No.9219458
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9219458

>>9219428

>> No.9219502
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9219502

>>9218986
Frost over it.

>> No.9219579

Dont overmix the batter

>> No.9219688

>>9218986
It looks like you had the heat too high so the outside burned before the inside cooked.

>> No.9219692

>>9219502
Agreed

>> No.9219698

>>9218986
ive honestly never seen brownies failed in this way so i can't help you. something wrong with your batter clearly

>> No.9219699
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9219699

>>9219502
>>9219692

>> No.9219824
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9219824

>>9219428

Just get a bag of these.

>> No.9220126

>>9218986
Herpetic brownies are best brownies.

>> No.9220359

>>9219458
why do you have this

>> No.9220635

Use one cup of baking powder in your batter.

>> No.9220725

>>9218986
Bang the brownie pan with the batter in on a flat surface it to get rid of air bubbles

>> No.9220784

>>9220359
why don't you