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/ck/ - Food & Cooking

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File: 49 KB, 550x367, The-ULTIMATE-Chicken-or-Tuna-Salad-Sandwich-Recipe-Its-Delicious-grilled-peppers-celery-mayo-greek-ranch-garlic1.jpg [View same] [iqdb] [saucenao] [google]
9163594 No.9163594 [Reply] [Original]

Today I want to make the ultimate chicken sandwich; I want to put like 20 ingreds in this thing. What should I include?

>> No.9163604

>>9163594
Definitely avocado, like the pic. Avocado and chicken go together like cheese and cured meats.

>> No.9163640
File: 18 KB, 620x400, perfection.jpg [View same] [iqdb] [saucenao] [google]
9163640

>>9163594
Why bother? Mcdonalds already has this figured out

>> No.9163649

Pickles. No negotiations

>> No.9163651

>>9163649
pickles will not be included; they are a watery mess, doesn't belong on a sammich

>> No.9163668

>>9163651
Use dried pickles.

>> No.9163677

I'm assuming chicken salad so onions, celery, red bell pepper, black and green olives, capers, jalepeno, arugala, buttercup lettuce and sliced tomato. Avocado if you're a fag.

>> No.9163819

>>9163677
If you're going the chicken salad route, get a rotisserie chicken and tear up the meat. Don't even fucking think about using canned chicken and still have the nerve to call your sandwich "ultimate".

Toast the bread a little before piling everything on. I'd probably go with some kind of multigrain, but that's me.

>> No.9163863

>>9163819
I've never even heard of canned chicken; $5 rotisserie's are where it's at.

I'm off to the store then I will post step by step how to make ultimate chicken sandwich.

>> No.9163899
File: 43 KB, 640x496, austin.jpg [View same] [iqdb] [saucenao] [google]
9163899

>more ingredients
>better

also
>thinking chicken is healthy

>> No.9163905

>>9163899
You're the first person to bring up health, retard

>> No.9164051
File: 1.25 MB, 847x669, 1.png [View same] [iqdb] [saucenao] [google]
9164051

Ok I'm back. It's time to start cooking the worlds greatest ultimate chicken sandwich.

First we are going to start off by pickling our ginger.

>> No.9164056
File: 1.25 MB, 937x555, 2.png [View same] [iqdb] [saucenao] [google]
9164056

Just make some room in here and put in the ginger. Are you guys learning yet?

>> No.9164060
File: 968 KB, 632x704, 3.png [View same] [iqdb] [saucenao] [google]
9164060

We'll just let that sit for a couple of hours. Now I will go prep other ingredients. Be back in a bit lads.

>> No.9164088

>>9164051
>>9164056
>>9164060
>pickling ginger in room temp liquid
>not starting a fresh brine suited for the taste of ginger
I'm out, enjoy your botulism

>> No.9164090

>>9163594
I think you've got the wrong idea if you think more ingredients will make the ultimate sandwich.

>> No.9164101
File: 36 KB, 338x160, Untitled.png [View same] [iqdb] [saucenao] [google]
9164101

>>9163899

>> No.9164149
File: 1016 KB, 500x700, cnJ3LQx.gif [View same] [iqdb] [saucenao] [google]
9164149

>>9164088
good meme. You'll be back though.

>> No.9164159

I still think this is my favorite chicken salad recipe.

http://allrecipes.com/recipe/233133/chicken-salad-with-bacon-and-dates/

I use a little less bacon than the recipe recommends, plus I add in some yellow mustard. It's fucking great.

>> No.9164185

>>9163668
>Dill

>> No.9164194

>>9163594
>20 ingreds
Would taste better with just 3 or 4 tbqh

>> No.9164250
File: 1.21 MB, 720x720, 4.png [View same] [iqdb] [saucenao] [google]
9164250

Lets start prepping ingreds round one.
We got

red onion
jallies
apple
tomato
red pepper
basil

>> No.9164252
File: 623 KB, 645x568, 5.png [View same] [iqdb] [saucenao] [google]
9164252

Gotta precision slice all of this for maximum texture; don't want none of that white garbage either.

>> No.9164258
File: 852 KB, 551x646, 6.png [View same] [iqdb] [saucenao] [google]
9164258

How you like that apple.

>> No.9164261
File: 1.43 MB, 798x699, 7.png [View same] [iqdb] [saucenao] [google]
9164261

Gonna bag this plate in a ziplock and put it on ice while we go for round two of prep. Back in a bit.

>> No.9164267

Go non traditional. Add some fruit, like apples and golden raisins.

>> No.9164322

>>9164261
Hurry up!

>> No.9164341
File: 1.10 MB, 870x491, 8.png [View same] [iqdb] [saucenao] [google]
9164341

These are the sauces we gonna use. I was gonna make my own batch of pesto which I do quite frequently but I just didn't feel like it so barilla will do. Was also going to make a lemon butter sage sauce as well for a third sauce but I didn't feel like doing that either.

The ghost pepper sauce is pretty tasty, obviously not as hot as a ghost pepper but you get the flavor of the peppers out of it and it's a step up from jallies.

>> No.9164343
File: 47 KB, 600x600, hay.jpg [View same] [iqdb] [saucenao] [google]
9164343

Print out this image and put it in the sandwich.

>> No.9164344

I'm gonna have a beer then get into cooking this up. be back in a bit lads.

>> No.9164350

>>9164343
ok will do

>> No.9164357
File: 636 KB, 701x515, 9.png [View same] [iqdb] [saucenao] [google]
9164357

We added another ingred, pic related. There are many ingreds I haven't shown yet as well. We're going to have a good time today.

>> No.9164367

>>9164341
i have a feeling this whole thing is going to taste like ass. Like mixing every slushie flavor.

>> No.9164368
File: 122 KB, 1328x764, 1492168528298.png [View same] [iqdb] [saucenao] [google]
9164368

>>9164357
The madman actually did it

This is gonna be good, bois

>> No.9164369

soak the bun in water.

>> No.9164371

>>9164369
no, and there will not be a bun.

>> No.9164379

>>9164371
ok after the chicken is cooked, dip it in water before you eat it.

>> No.9164393

>>9164379
Adding a slice of freshly cooked chicken to a glass of hot water as a tasty winter beverage actually doesn't sound like a bad idea; but I won't be adding water to my sandwich today.

>> No.9164396

>>9163594
bacon
pickled onion
mustard powder
tomato
green onion
dill

>> No.9164405

>>9164261
take the peppers, onions, and cheese and make it into a chicken salad and put the tomato and lettuce on top of the chicken salad when you build the sandwich.

and dont forget to give those tomatoes a dash of salt and pepper.

>> No.9164407
File: 1.26 MB, 828x633, 10.png [View same] [iqdb] [saucenao] [google]
9164407

Here are some more ingreds. We gonna toast these boys up.

Oats
cacoa nibs
almonds
chia seeds

>> No.9164411

Add a spoonful of sugar.

>> No.9164423

Get a chicken thigh.

Debone it.

Flatten it.

Fry it in butter and garlic.

Lettuce, raw onion, mustard, tomatoes. Done.

Maybe some herbs like basil or parsley might work.

>> No.9164440

get salami, put bazil on top. microwave bazilami, tastes gorgeous, then put in burger

>> No.9164458
File: 1.32 MB, 1037x775, 11.png [View same] [iqdb] [saucenao] [google]
9164458

Start the toast w/ a little olive oil

>> No.9164463
File: 1.54 MB, 1037x775, 12.png [View same] [iqdb] [saucenao] [google]
9164463

Nice toast, not sure if I want to add a macaroni layer yet or not but the baguette is going to be used for sure.

>> No.9164488

Chocolate ice cream is a necessity

>> No.9164497

Just put sprinkles red and green food coloring and frosting on it and be done.

>> No.9164520
File: 1.45 MB, 1037x775, 13.png [View same] [iqdb] [saucenao] [google]
9164520

>> No.9164526
File: 1.12 MB, 815x550, 14.png [View same] [iqdb] [saucenao] [google]
9164526

>>9164520
Get our baguette goin.

>> No.9164544
File: 1.53 MB, 1037x775, 16.png [View same] [iqdb] [saucenao] [google]
9164544

We are getting close to assembly, don't forget about our pickled ginger in that jar.

>> No.9164600

>>9164101

""""""""Reddit"""""""" spacing has been here since long before there was enough user flow between 4chan and Reddit for any typing conventions to be moving between them.

Get over yourself, you prescriptivist queer.

5/10 i replied with more than one line

>> No.9164609
File: 1.54 MB, 1037x775, d1.png [View same] [iqdb] [saucenao] [google]
9164609

Ok lets begin. There are like 30 images I gotta post. Try to do one every 2 - 3 minutes while I eat.

Begin w/ a baguette + pesto

>> No.9164620
File: 1.36 MB, 1037x775, d2.png [View same] [iqdb] [saucenao] [google]
9164620

Add an onion b.

>> No.9164634
File: 1.47 MB, 1037x775, d3.png [View same] [iqdb] [saucenao] [google]
9164634

ghost pepper sauce in the funnel

>> No.9164641
File: 1.41 MB, 1037x775, d4.png [View same] [iqdb] [saucenao] [google]
9164641

apples on.

>> No.9164648

>>9164641
fucking pleb, you shoudve turned the chicken and veggies into a chicken salad.

>> No.9164649
File: 1.43 MB, 1037x775, d5.png [View same] [iqdb] [saucenao] [google]
9164649

Peppers on.

>> No.9164656
File: 1.53 MB, 1037x775, d6.png [View same] [iqdb] [saucenao] [google]
9164656

roasted chia,cacoa,almond,oats in.

>> No.9164667
File: 1.54 MB, 1037x775, d7.png [View same] [iqdb] [saucenao] [google]
9164667

Basil IN.

>> No.9164677
File: 1.52 MB, 1037x775, d8.png [View same] [iqdb] [saucenao] [google]
9164677

Chicken, onto the plate.

>> No.9164684
File: 1.52 MB, 1037x775, d9.png [View same] [iqdb] [saucenao] [google]
9164684

tomato and jallies onto the cock meat

>> No.9164689

Got about 20 more images to post, gonna take a break to finish this dank ass sandwich. It's gettin lit.

>> No.9164700
File: 24 KB, 495x642, u8JY8Ro.gif [View same] [iqdb] [saucenao] [google]
9164700

>>9164101
>2 returns to separate different topics
>Middleschool level standard english conventions
Retard

>> No.9164713
File: 1.52 MB, 1037x775, d10.png [View same] [iqdb] [saucenao] [google]
9164713

Add the sanfran.

>> No.9164715
File: 1.47 MB, 1037x775, d11.png [View same] [iqdb] [saucenao] [google]
9164715

pickled ginger onto the sandwich.

>> No.9164719
File: 1.50 MB, 1037x775, d12.png [View same] [iqdb] [saucenao] [google]
9164719

pesto

>> No.9164723

>>9164252
Was that knife worth the $110? It looks pretty cool.

>> No.9164725
File: 1.46 MB, 1037x775, d13.png [View same] [iqdb] [saucenao] [google]
9164725

>>9164700
nice double

Garlic bread #2 has entered the sandwich.

>> No.9164728

>>9164723
It works very well, I have owned it for 4 years and never sharpened it. The handle is a bit fucky but if you know how to hold a knife it's not a problem ( you shouldn't be wrapping your fingers )

>> No.9164731
File: 1.37 MB, 1037x775, d14.png [View same] [iqdb] [saucenao] [google]
9164731

Lets add some more pesto.

>> No.9164739
File: 1.49 MB, 1037x775, d15.png [View same] [iqdb] [saucenao] [google]
9164739

More roasted nuts and shit.

>> No.9164742
File: 1.48 MB, 1037x775, d16.png [View same] [iqdb] [saucenao] [google]
9164742

more of leaf, I'm going crazy now cropping all this shit, got like 15 more or something.

>> No.9164745
File: 1.47 MB, 1037x775, d17.png [View same] [iqdb] [saucenao] [google]
9164745

Add an other onion ring. Need it for stability lads.

>> No.9164748
File: 1.49 MB, 1037x775, d18.png [View same] [iqdb] [saucenao] [google]
9164748

More ghost pepper sauce.

>> No.9164751
File: 1.49 MB, 1037x775, d20.png [View same] [iqdb] [saucenao] [google]
9164751

Blah blah add more of apples and peppers and what not.

>> No.9164756
File: 1.45 MB, 1037x775, a1.png [View same] [iqdb] [saucenao] [google]
9164756

Add some more shit.

>> No.9164760
File: 1.50 MB, 1037x775, a4.png [View same] [iqdb] [saucenao] [google]
9164760

Now you are gonna want to go ahead and add your ham burger.

>> No.9164766
File: 1.54 MB, 1037x775, af.png [View same] [iqdb] [saucenao] [google]
9164766

Sorry spider man, I was going to use your image like a flag but I forgot about it because spider man is very forgettable.

>> No.9164847
File: 32 KB, 500x357, is dis nigga serious.jpg [View same] [iqdb] [saucenao] [google]
9164847

>>9164766

>> No.9164912

>>9164847
I think I've hit a new low. I just caught myself washing a paper plate I used in this thread. Time to lay off the drugs.

>> No.9164919

>>9164656
I think I should have stopped here and served this to some guy for $100.

>> No.9165082

what is going on in this thread

>> No.9165103

>>9165082
Dood made a sandwich

>> No.9165229

someone screencap this thread

>> No.9166291

>>9163594
Don't include chicken. It will just ruin everything.

>> No.9166425

>>9163594
chicken

>> No.9167566

This is an absolutely un-eatable monster of a sandwich holy shit what the fuck even just what

>> No.9167603

The ultimate chicken sandwich would have fried chicken as a bun, like the KFC double down.

>> No.9167629

I'm just scrolling through this thread listening to https://www.youtube.com/watch?v=s_0FT78HtSE

>> No.9168017

The sandwich was delicious btw, cacao nibs worked surprisingly well. I think I will make another kind of ultimate sandwich today, maybe a calamari sandwich.

>> No.9168380

>>9167629
this movie ne good?

>> No.9168397

that shit is clearly dry as fuck

>> No.9168415

>>9168397
wrong, that's all I will say.

>> No.9168418

>>9168380
It's a great movie, even for adults

>> No.9168469
File: 1.28 MB, 837x669, 1.png [View same] [iqdb] [saucenao] [google]
9168469

Alright, I'm preppin up for sandwich #2, this time we gonna be featuring calamaronis. Gonna be even more tasty than last time and I got you covered this time spiderman.

>> No.9168726
File: 876 KB, 689x538, 2.png [View same] [iqdb] [saucenao] [google]
9168726

Ok guys lets get started here, new calamari sandwich incoming. Start w/ the base.

>> No.9168734
File: 667 KB, 634x526, 3.png [View same] [iqdb] [saucenao] [google]
9168734

Onion ring, pesto and cool ranch dorito.

>> No.9168738
File: 1.26 MB, 857x643, 4.png [View same] [iqdb] [saucenao] [google]
9168738

Add the avo and pickled ginger.

>> No.9168741
File: 1.15 MB, 772x655, 5.png [View same] [iqdb] [saucenao] [google]
9168741

fried calamari onto the sandwich girls, this is where it's at.

>> No.9168747
File: 938 KB, 716x557, 6.png [View same] [iqdb] [saucenao] [google]
9168747

Gonna take a little break from posting while I finish eating.

Add scaffolding.

>> No.9168765
File: 938 KB, 714x574, 7.png [View same] [iqdb] [saucenao] [google]
9168765

tomato and jallies.

>> No.9168775
File: 1020 KB, 639x689, 8.png [View same] [iqdb] [saucenao] [google]
9168775

Calamari stacked

>> No.9168781
File: 1.40 MB, 900x711, 9.png [View same] [iqdb] [saucenao] [google]
9168781

Now what you're gonna wanna do is assemble your crunch wrap.

>> No.9168794
File: 1.78 MB, 965x746, 10.png [View same] [iqdb] [saucenao] [google]
9168794

Seasoned beef, some other stuff, time to cook the crunch wrap.

>> No.9168801
File: 883 KB, 763x557, 11.png [View same] [iqdb] [saucenao] [google]
9168801

wrap and cook.

>> No.9168808
File: 1.21 MB, 762x659, cccccc.png [View same] [iqdb] [saucenao] [google]
9168808

Apply y ourself.

>> No.9168814
File: 1005 KB, 788x738, 33.png [View same] [iqdb] [saucenao] [google]
9168814

spiderman

>> No.9168837

>>9168814
It's a sandwich used to finish the sandwich

>> No.9168848

>>9168837
correct. It's a tasty finish.

>> No.9168879

>>9168415

you need to put some kind of dressing. the chilli is not enough

>> No.9168889

>>9168879
there is pesto and ghost pepper sauce at multiple levels.

>> No.9168904
File: 20 KB, 500x281, 1469702309685.jpg [View same] [iqdb] [saucenao] [google]
9168904

>> No.9168908

culinary art

>> No.9168950
File: 349 KB, 907x740, Untitled.gif [View same] [iqdb] [saucenao] [google]
9168950

>>9168908
This looks pretty good desu

>> No.9169004

>>9168814
That's a strange looking mushroom.

>> No.9169006

>>9168808
F, that is a strange looking mushroom.

>> No.9169431

>>9168808
weird mushroom but im gonna trust you on this one

>> No.9169583

>>9168904
why did he do that though.

>> No.9171386

how was it OP?