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/ck/ - Food & Cooking

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8939718 No.8939718 [Reply] [Original]

Would you eat a meal at a restaurant that was served to you in a skillet (and on a cutting board no less)? I would tell them to take it back and put it on a plate or I don't want it. It seems embarrassing and childish to eat out of cookware.

>> No.8939729

>>8939718

to me this seems like a step up from eating out of a fast food bag

>> No.8939730

If the presentation is decent, who the fuck cares what it's served in?

>> No.8939736

>>8939730
>eating out of a frying pan that has a big handle
This isn't something adults do, it's something you request to appease a literally autistic child.

>> No.8939751

>>8939736
It's just the style. Also, you get all of the flavors in the juices that would have been lost while cooking. You're the real autist for caring this much about it.

>> No.8939763

If it was a cast iron skillet I'd be worried about ruining the seasoning with my cutlery.

>> No.8939766

If its just aesthetics then you are talking Grant Achatz levels of faggotry. At this point you are basically overpaying for food that is probably no better than any other food, presented any other (by normal rules of presentation) way.

If the skillet/bowl/pan is blazing hot though - this can add to the dish. Such as when you get stone bowl at a korean restaurant and the rice sizzles and browns and gets crusty. Or fajita's which are a little more of a meme, but you are guaranteed to have nice hot sizzling meat that will stay that way for quite a while at the table.

The OP pic.. I have a feeling that it is hot, hence the napkin under the pan protecting the wood block. so thats adding something to the presentation. tho, if i ran a restaurant i'd rather just serve in a warmed white bistro bowl or warmed wide rimmed plate.

half the stuff in that pan was never cooked in that pan. its being served with the cooking juices from the mussels, and that makes the cooking vessel sort of make sense.. but its a bit meme for me here. i could take it or leave it.

>> No.8939783

>>8939718
I mean, I probably wouldn't eat that.

>> No.8939842
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8939842

>>8939718

If you went to a restaurant and they served you your food on a paper plate would you be upset?
Assume the food is good

>> No.8939844

The food looks like shit. Likely overcooked. The presentation is a gimmick. This is Applebee's tier for twice the price. Throw it in the garbage can.

>> No.8939861
File: 84 KB, 680x510, 1389397296006-AustinBBQ21-Franklins.jpg [View same] [iqdb] [saucenao] [google]
8939861

>>8939842
I'd eat off of wax paper if it's good enough.

>> No.8939883

>>8939861

wax paper still seems more dignified than a paper plate to me
probably because many restaurants do use it for wrapping sandwiches and things and its well suited to this purpose whereas a paper plate is literally just an inferior regular plate which makes it seem like more of an insult

>> No.8939896

>>8939842
>be seafood restaurant in the south.
>owner goes fishing every morning at o'darkthirty everyday and sells catch
>Rachel Ray shines light on our hero
>Hero cashes in, sells, is millionaire.

I don't blame him, though. It was great food served on paper plates... wine in plastic cups... there was always a line.

Not sure ir the food is still good. I haven't been back.