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/ck/ - Food & Cooking

File: 35 KB, 700x400, capers.jpg [View same] [iqdb] [saucenao] [google]

8867983

Anonymous Fri Apr 28 08:23:21 2017 No.8867983 [Reply] [Original]

capers

>>	Anonymous Fri Apr 28 08:26:17 2017 No.8867993 File: 65 KB, 1000x600, DeliProducts-8031[1].jpg [View same] [iqdb] [saucenao] [google] caperberries

>>	Anonymous Fri Apr 28 09:56:38 2017 No.8868200 Melt butter in a pan, dust flounder in flour, salt pepper, brown in butter, remove, squeeze fresh lemon juice in the pan, add capers, scrape the pan bits, pour over fish.

>>	Anonymous Fri Apr 28 10:45:33 2017 No.8868290 >>8868200 Sounds really fucking good

>>	Sage Fri Apr 28 10:54:11 2017 No.8868303 >>8867983 Fuck off asshole

>>	Anonymous Fri Apr 28 10:57:07 2017 No.8868310 >>8867983 Capers are great in spaghetti sauce with a couple of anchovy fillets. Rinse the capers first.

>>	Anonymous Fri Apr 28 10:58:55 2017 No.8868315 More nasty, foul-smelling "diversity" food mainly consumed for virtue-signaling purposes Why can't /ck/ talk about normal food anymore?

>>	Anonymous Fri Apr 28 11:21:41 2017 No.8868374 >>8868200 Add some white wine and you've basically got flounder piccata. Nice.

>>	Anonymous Fri Apr 28 11:22:46 2017 No.8868378 >>8868200 >pour into mouth

>>	Anonymous Fri Apr 28 11:23:48 2017 No.8868383 File: 196 KB, 900x900, 1492896914880.jpg [View same] [iqdb] [saucenao] [google] >>8868315 >

>>	Anonymous Fri Apr 28 11:55:24 2017 No.8868473 >>8868200 Ah, meuniere. One of the best ways to do flounder, sole, trout, shrimp, scallops...

>>	Anonymous Fri Apr 28 12:36:48 2017 No.8868554 >>8868315 What the fuck

>>	Anonymous Fri Apr 28 12:41:17 2017 No.8868562 >>8868315 back to your containment board, faggot

>>	Anonymous Fri Apr 28 12:44:21 2017 No.8868569 >>8868200 Doing this today with chicken

>>	Anonymous Fri Apr 28 15:41:39 2017 No.8869107 >>8867993 Caperberries are awesome.

>>	Anonymous Fri Apr 28 16:08:30 2017 No.8869193 >>8868569 Me again. I did it. I added garlic and served over pasta with wilted spinach.

>>	Anonymous Fri Apr 28 16:09:33 2017 No.8869197 >>8868315 Superb bait

>>	Anonymous Fri Apr 28 16:15:30 2017 No.8869225 File: 60 KB, 600x338, video-clark-bagels-and-lox-articleLarge.jpg [View same] [iqdb] [saucenao] [google] Lox and bagels (w/ capers, obviously) is my shit. so i stole a pic from google images.

>>	Anonymous Fri Apr 28 16:25:16 2017 No.8869267 >>8867983 Only ever used it in chicken piccata and puttanesca, what other uses are there?

>>	Anonymous Fri Apr 28 16:40:51 2017 No.8869331 what even are capers? what do they taste like? I've seen them in jars but literally have never had them

>>	Anonymous Fri Apr 28 16:46:58 2017 No.8869357 >>8869193 How was it?

>>	Anonymous Fri Apr 28 17:15:33 2017 No.8869451 >>8869331 not a botanist but capers come from the caper bush and are brined. they taste like brine with some mustardy flavors. try them

>>	Anonymous Fri Apr 28 17:20:22 2017 No.8869461 >>8869331 you've probably had them in tartar sauce, theyre mostly salty. Kinda olivey in that brined way

>>	Anonymous Fri Apr 28 17:22:31 2017 No.8869468 >>8869331 capers are baby (unborned) fish. the most popular fish that are harvested are Atlantic Crimes, hence the name. they are usually used to make lemonade more sour or inside a bouquet.

>>	Anonymous Fri Apr 28 20:06:15 2017 No.8869988 >>8869468 no

>>	Anonymous Fri Apr 28 21:14:26 2017 No.8870210 >>8868315 Yikes.

>>	Anonymous Fri Apr 28 23:41:27 2017 No.8870696 >>8868315 This is what the McChicken Posters and alcoholics actually believe.

>>	Anonymous Fri Apr 28 23:51:44 2017 No.8870743 my parent's friend was 100% convinced that they were the gallstones from seagulls

>>	Anonymous Fri Apr 28 23:53:16 2017 No.8870748 >not salted pleb

>>	Anonymous Fri Apr 28 23:55:02 2017 No.8870755 What's best brand? Does it come in oil/water? Which is best? Shelf-life?

>>	Anonymous Fri Apr 28 23:59:12 2017 No.8870765 >>8867983 Get that piccata on. Get them panties off.

>>	Anonymous Sat Apr 29 12:49:50 2017 No.8872495 File: 33 KB, 600x600, capers_0516_3002.jpg [View same] [iqdb] [saucenao] [google] >>8870755 these are my go-to, they sell them at costco They are in brine and will last until the sun explodes into a supernova