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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 376 KB, 1600x1011, la-dd-jacques-pepin-gordon-ramsay-20140715.jpg [View same] [iqdb] [saucenao] [google]
8667437 No.8667437 [Reply] [Original]

HOW DO YOU HAVE THE GALL TO CALL YOURSELVES A FUCKING COOKING BOARD?ALL YOU DO IS TALK ABOUT YOUR BLOODY McCHICKENS. FUCK ME DOES ANYONE ACTUALLY COOK ANYTHING AROUND HERE?

>> No.8667441

>>8667437
Agreed. Too many 'muricans here with their fastfood, lack of proper cooking skill and fucking meat loafs

>> No.8667465

Too many shitposting Australians. Check around 12 pm PST or try reddit.

>> No.8667503

>>8667441
The entire board is just a fast food ad for Americans with Euros REEEEing in the back.

>> No.8667571
File: 885 KB, 2981x1677, 20170309_101321-1.jpg [View same] [iqdb] [saucenao] [google]
8667571

I made some lamb and stuff, although I forgot the sauce. Was pretty tasty desu.
Not all of us are garbage-eating, broke neet autists. Just most of us. It doesn't help that the mods suck and all the fast food and other shitpost threads get to stay while actual cooking threads get deleted or ignored. Real shame.

>> No.8667702

>>8667571
Nino would've remembered the sauce

>> No.8667708
File: 955 KB, 2000x1500, Cookies.jpg [View same] [iqdb] [saucenao] [google]
8667708

I made you some cookies, chief.

>> No.8667712
File: 335 KB, 1280x960, Baked Beans on Toast.jpg [View same] [iqdb] [saucenao] [google]
8667712

>>8667437
Yes, chef. I made cassoulet d'haricots sur pain grillé avec fromage anglais

>> No.8667713

>>8667712
le fromage c'est gratinee Mais le gril était cassé

>> No.8667725

>>8667712
Excuse me darling, are those beans fresh?

>> No.8667733

>>8667503
ACCURATE

>> No.8667784

>>8667725
Freshly bought, dried from the shop.

>> No.8667900
File: 7 KB, 181x278, images.jpg [View same] [iqdb] [saucenao] [google]
8667900

>>8667441
Hey. You leave meatloaf out of this.