/ck/ - Food & Cooking

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Anonymous Sun Feb 12 22:12:12 2017 No.8571290 [Reply] [Original]

Did i do good?

>>	Anonymous Sun Feb 12 22:14:48 2017 No.8571303 >>8571290 I feel sorry for you.

>>	Anonymous Sun Feb 12 22:17:20 2017 No.8571311 >>8571290 i hate when i break a yolk

>>	Anonymous Sun Feb 12 22:21:11 2017 No.8571331 eggs on pure stainless never ends well

>>	Anonymous Sun Feb 12 22:23:20 2017 No.8571339 >>8571331 learn how to season it just like cast iron

>>	Anonymous Sun Feb 12 22:29:05 2017 No.8571360 File: 173 KB, 960x1280, d6ae07f7-a65a-4684-9e83-38cf123f0c5e.jpg [View same] [iqdb] [saucenao] [google] >>8571331 came out gr8

>>	Anonymous Sun Feb 12 22:32:37 2017 No.8571371 File: 1.38 MB, 2560x1440, 20170131_103549.jpg [View same] [iqdb] [saucenao] [google] >>8571331 Wrong, moron.

>>	Anonymous Sun Feb 12 22:43:52 2017 No.8571392 >>8571371 Stop posting this pic! Last time I saw it I had to make a cheese omelette at 5am drunk. I miss that omelette...

>>	Anonymous Sun Feb 12 22:54:11 2017 No.8571420 >>8571392 Did you use stainless?

>>	Anonymous Sun Feb 12 23:02:43 2017 No.8571452 >>8571290 were the potatoes crispy? I think potatoes do better at a higher temperature than eggs can take

>>	Anonymous Sun Feb 12 23:04:55 2017 No.8571459 File: 245 KB, 960x1280, 7bb49224-1a05-4794-8a7e-3c7afe61bf8c.jpg [View same] [iqdb] [saucenao] [google] >>8571452 i added the eggs when the potatoes were done, fgt

>>	Anonymous Sun Feb 12 23:05:23 2017 No.8571460 how do you fuck up eggs and hash browns?

>>	Anonymous Sun Feb 12 23:06:25 2017 No.8571465 >>8571420 not him but ive never had a problem with stainless eggs, just use pam or something

>>	Anonymous Sun Feb 12 23:15:18 2017 No.8571498 >>8571460 they came out gr8. See pic >>8571465 just learn how to cook. Pam is cancer

>>	Anonymous Sun Feb 12 23:21:01 2017 No.8571512 try a non-stick pan for the eggs next time. Do the hash browns separately and probably first because the eggs will cook fast.

>>	Anonymous Sun Feb 12 23:34:04 2017 No.8571558 >>8571512 kys my man

>>	Anonymous Mon Feb 13 00:01:15 2017 No.8571641 >>8571512 i dont own a nonstick pan no

>>	Anonymous Mon Feb 13 00:02:15 2017 No.8571644 >>8571290 ow my heart

>>	Anonymous Mon Feb 13 00:04:23 2017 No.8571653 >>8571512 >eggs cook fast You need a lot of time and extreme patience for eggs, what's up with you?

>>	Anonymous Mon Feb 13 00:07:07 2017 No.8571658 File: 3.74 MB, 3831x5446, Eggs_over_toast_with_mushroom.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Mon Feb 13 00:08:10 2017 No.8571662 >>8571644 how so? That is totally heart healthy.

>>	Anonymous Mon Feb 13 00:17:05 2017 No.8571693 >>8571290 >>8571360 Looks like shyte. >>8571371 Sorry but he's right, that just looks unnatural. The color and texture is all weird, and for some reason it's wet. Looks like the kind of omelette that will put me off eggs for a week.

Anonymous Mon Feb 13 00:21:30 2017 No.8571706

>>8571290 (OP)
>>8571360
Looks like shyte.

>>8571371
Sorry but he's right, that just looks unnatural. The color and texture is all weird, and for some reason it's wet. Looks like the kind of omelette that will put me off eggs for a week.

>>8571658
This looks pretty good, but hold on a second, is that wheat bread? I'd prefer a different kind of bread rather than wheat.

>>	Anonymous Mon Feb 13 00:26:13 2017 No.8571725 >>8571371 Would you like some eggs with your oil?

>>	Anonymous Mon Feb 13 00:49:46 2017 No.8571825 File: 3.55 MB, 4032x3024, 20170113_183302.jpg [View same] [iqdb] [saucenao] [google] >>8571725 No thanks. Oil is fine.

>>	Anonymous Mon Feb 13 01:34:11 2017 No.8571969 >>8571725 olive oil

>>	Anonymous Mon Feb 13 02:55:58 2017 No.8572161 File: 2.35 MB, 2560x1440, JP omelette.png [View same] [iqdb] [saucenao] [google] >>8571706 >>8571725 https://youtu.be/u8QIDHla6iA 19:30

>>	Anonymous Mon Feb 13 05:01:44 2017 No.8572352 >>8571339 Or you could just buy a non stick pan like a non retard

>>	Anonymous Mon Feb 13 05:28:06 2017 No.8572374 File: 21 KB, 292x315, yes fuck yes.jpg [View same] [iqdb] [saucenao] [google] >>8571658 You have good taste.

>>	Anonymous Mon Feb 13 09:22:09 2017 No.8572736 That meal is 70% oil, good luck tasting anything else.

>>	Anonymous Mon Feb 13 12:06:49 2017 No.8573098 >>8571498 >Giving cooking advice when your dish looks like oily shit

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