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/ck/ - Food & Cooking

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8499688 No.8499688 [Reply] [Original]

>when you live near an A1 Jamaican restaurant

Curry goat+ Oxtail+ rice and peas + steamed cabbage

>> No.8499697
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8499697

>sof drink

>> No.8499705

>>8499688
>A1 Jamaican restaurant
>rice and peas
>Barely any peas (beans)

Kinda jelly though.

>> No.8499710

>>8499705
They use pigeon peas and this photo wasnt too great I guess. When I feel lke a fat ass, I order a side of rice and peas, and ask for a cup of oxtail gravy. amazing stuff.

>>8499697
kool, sof

come on man

>> No.8499993

>>8499688
Curried goat done right is gods gift to hungry men.
Grab some kallaloo and put in omlet with a lil jerk pork om nom nom ygm

>> No.8500015
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8500015

>Curry goat+ Oxtail
That sounds fantastic

>> No.8500018

>>8499688
You didn't mention the plantains! Those are so fuggin good.

A Jamaican beef patty sandwich is maximum comfy drunk food.

>> No.8500035

>>8499688
Yummers!

>> No.8500119

>>8499688
OP, try your special order like this...
Jerk pork with side of escavitch
red bean soup w/ side of rice, pour over that escavitch
anything with pumpkin or plantain or boiled dumplings
Hard dough or coco bread

>> No.8500214

>>8499688
I know that feel. Part of what I love about where I live is that it's a heavily immigrant place, so I get to try all kinds of food from other countries. Jamaicans, Trinis and Dominicans are well represented, and I love Caribbean food. Curry goat and oxtails are good as fuck, but they're also salty as fuck and will make you fat as fuck if you indulge on a regular basis. I only eat that stuff a few times a year, and relish every bite.

>> No.8500424

>>8499688
Curry goat and oxtail are both amazing. Really good jerk is pretty hard to beat too though.

>> No.8500446
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8500446

>>8499688
Cmon OP when i say rice you say peeeeeea!

rice and....?

>> No.8502513

Florida?

>> No.8502842

>>8499697
Kola champagne is delicious you charlatan

>>8499688
I had oxtail and some of those deep fried pies at https://www.yelp.com/biz/roof-top-grill-louisville a few months ago. Oxtail was kind of salty but I think I could eat their meat pies for days, so good.

>> No.8502847

>>8499688
*goat curry

>> No.8502856

>>8500446
It's proper Bo !

>> No.8502863

Mannish water

>> No.8502864
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8502864

>>8502842
>meat pies
>not calling them patties

Midwesterners, I swear...

>> No.8502867

>>8502864
Forgive him, his taste is good so we shouldn't fault him for the fucked up lingo he grew with

>> No.8502873

>>8502864
I should be calling them pasties because that's what they are. Brits brought em to Jamaica.

>> No.8502878

>>8499688
Oxtail is amazing. I visited Florida and ate a couple times at a place called Dutch Pot. I wish they had something like it here (Austin, TX)

>> No.8503109

Am I a pleb for disliking the way they chop the meat into itty-bitty pieces, smashing the bones into millions of glass-like shards?

>> No.8503132

>>8503109
No, but that's sort of unavoidable

>> No.8503148

Jerk chicken chilling in the fridge currently, say, /ck, what is a good Jamaican side dish I could cook besides rice and peas ?

>> No.8503162

>>8503148
Fried Yucca
Bami
Boiled green banana

>> No.8503199

>>8503162
Thanks, I'm going to give Bammy a try.

>> No.8503211

>>8500446
THA OOGLE BOOGLE

C'MON SAY IT WID ME NOW, OOHHHHHH KAYYYYYYY

>> No.8504037

>>8503148
Jerk da ting MAD wit boiled plaintain

>> No.8504060

A Caribbean restaurant actually opens up here next week or so. I need that jerk pork.