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/ck/ - Food & Cooking


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8493258 No.8493258 [Reply] [Original]

How do I eat buffalo wings without getting sauce on my fingers?

>> No.8493263

Nigger thread

>> No.8493268

>>8493258
Wings are finger food. Sack up and deal with a bit of sauce.

>> No.8493278

>>8493258
I have a full beard, and enjoy wings. Problem is I have to damn near take a shower to get clean. Just go wash your hands afterwards though.

>> No.8493283
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8493283

>> No.8493298

>>8493258
Wear gloves

>> No.8493403

ask your waiter to de-bone the wings for you and put the meat in your mouth, that is their job.

>> No.8493418

>>8493258
Chopsticks

>> No.8493424

>>8493258
Use a knife and fork you uncultured slob

>> No.8493425

Use a straw dumbass

>> No.8493427

>>8493403
you could just get boneless and use a fork?

>>8493258
I've done it for bone in as well with two forks.

>> No.8493489

Just rest your face on the plate and bite away at them.

>> No.8493511

>>8493424
Knife and fork on buffalo wings?

>> No.8493522

Wipe your hands on your pants

>> No.8493526

>>8493283
These.

Wear your autism on your sleeve.

>> No.8493538

Anyone remember that Pete and Pete episode where the most perfect man, who does everything in life perfectly, participates in a barbeque eating contest against the main character? He eats everything without getting any sauce on his shirt, face, or fingers, and he thinks he won the contest, but then everyone agrees that barbeque tastes better when you get messy, and the most perfect man falls into an existential dispare because he realizes he's been eating barbeque wrong all his life.

That was a good show.

>> No.8494708
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8494708

>>8493258
i knife and a fork

>> No.8494713

>>8493538
Oh shit

>> No.8494741

>>8493258
>How do I eat buffalo wings without getting sauce on my fingers?
They're finger food, but if they are properly cooked (well done), they could be eaten one handed with the meat coming off the bone in a single bite or two, and you can wipe fingertips between each on a nice amount of napkins. The flat joint is easier to eat and usually more well done than the mini drumsticks where flesh can stick to the bone more.

Most wing restaurants will have some kind of fried buffalo chicken sandwich, or boneless tenders they'll buffalo up for you, if the experience is just not fun for you. What makes chicken wings so good though is as much about sticky juicier meat cooked on the bone with all that luscious gelatin, and well done skin flavor, as it is about the peppery vinegary tang of buffalo sauce.

When they drop off your wings, you should give them a little dunk in the blue cheese for the first bite so that the sauce skips your lips which can burn. And follow up with a nice sip of beer. It's beer food.

>> No.8496580
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8496580

>>8493258
For me it's the McChicken, the best fast food sandwich.

>> No.8496622

>>8493258
You can't.

>> No.8496683

>>8493258
just use a fork and knife, if you get some on your hands just get some wet naps from your purse

>> No.8497438

>>8493403
The sad thing is, I guarantee if you post this enough, somebody will ask for it at a restaurant.

>> No.8497464

>>8493538
Lol, I remember. I specifically remember that prefectly clean stack of bones he left and how he arranged them

>> No.8497479

>>8493258
I got a little splatter of buffalo sauce in my eye when I took a bite out of a wing once. I had to stand in this shitty dive bars bathroom in Toronto for 20 minutes flushing my eye out.

Random story.

>> No.8497488
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8497488

I bring these with me to the local place on wing night, serious.

>> No.8497542
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8497542

>>8497488

Too imprecise.

I bet you also use a fork when chopsticks are available.

>> No.8497546

>>8497542
I do who the fuck uses chopsticks?

>> No.8497741

>First. Chef's knife. Nice. Sharp. Quick slash. Easy.
>Next. Get a friend to help with other hand. Again. Easy.
>Pan. Nice. Hot. Cauterize.

>> No.8497744

chopsticks, stupid

>> No.8497759

>>8493258
get shitty wings

>> No.8497764

>>8493258
I just do it one handed, so I can keep one hand clean for my drink or anything else.

>> No.8497766

Get a dry buffalo rub for your wings.

No sauce