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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

File: 63 KB, 1077x790, eggs.jpg [View same] [iqdb] [saucenao] [google]

AYGS Anonymous Mon Jan 2 13:34:18 2017 No.8425066 [Reply] [Original]

talk about 'em

>>	Anonymous Mon Jan 2 13:39:29 2017 No.8425077 File: 108 KB, 630x378, how-many-minutes-do-you-need-for-gaining-perfect-boiled-egg1.jpg [View same] [iqdb] [saucenao] [google] I love boiled eggs.

>>	Anonymous Mon Jan 2 13:43:14 2017 No.8425087 obligatory DURR IT'S NOT THE 80S ANYMORE SERUM COLOSTORL IS NOT FROM DIETARY COLESTOROL ENJOY UR MOM SCIENCE

>>	Anonymous Mon Jan 2 13:54:15 2017 No.8425113 File: 26 KB, 400x400, 10946567_469664299897867_2030457272_n.jpg [View same] [iqdb] [saucenao] [google] >>8425087 Mom science indeed, mine was trying to tell me the other night to get my cholesterol checked.

>>	Anonymous Mon Jan 2 13:54:42 2017 No.8425117 File: 38 KB, 720x540, 1481576350784.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Mon Jan 2 13:56:15 2017 No.8425119 >>8425117 this is retarded all eggs go like the right one if you cool them for a while

>>	Anonymous Mon Jan 2 13:57:04 2017 No.8425123 >>8425117 so if you cook a gmo egg correctly, it becomes organic? and if you overcook an organic egg, it becomes gmo? fascinating.

>>	Anonymous Mon Jan 2 13:57:50 2017 No.8425126 i've had diarrhoea a few times in the last few weeks and i'm pretty sure it's because of eggs :<

>>	Anonymous Mon Jan 2 13:58:53 2017 No.8425130 anyone here ever try duck eggs?

>>	Anonymous Mon Jan 2 14:02:30 2017 No.8425143 >>8425130 they smell and taste fishy

>>	Anonymous Mon Jan 2 14:04:14 2017 No.8425149 >>8425119 GMO shill detected

>>	Anonymous Mon Jan 2 14:04:30 2017 No.8425150 File: 56 KB, 625x416, good.jpg [View same] [iqdb] [saucenao] [google] >>8425123 >>8425117 Samefag, making up epic jokes isn't going to change my mind about you, Monsanto shill.

>>	Anonymous Mon Jan 2 14:05:31 2017 No.8425153 >>8425150 >Samefag no? tell me where to sign up for shilling, I wouldn't mind getting paid to shitpost on the internet.

>>	Anonymous Mon Jan 2 14:06:36 2017 No.8425157 >>8425153 https://monsanto.com/jobs/apply

>>	Anonymous Mon Jan 2 14:07:56 2017 No.8425161 >>8425157 nah also when did monsanto start engineering chickens? sounds like you know an awful lot about them.

>>	Anonymous Mon Jan 2 14:08:54 2017 No.8425168 >>8425117 >everytime

>>	Anonymous Mon Jan 2 14:09:53 2017 No.8425170 >>8425161 Its ironic that these are the same people that want to feed billions of niggers but dont want to engineer food to facilitate them breeding like no tomorrow.

>>	Anonymous Mon Jan 2 14:10:01 2017 No.8425172 >>8425161 Almost all factory farmed birds in the US eat GMO feed, are you actually this ignorant? Holy shit

>>	Anonymous Mon Jan 2 14:11:38 2017 No.8425179 >>8425172 well excuse me for forgetting about the feed.

>>	Anonymous Mon Jan 2 14:11:50 2017 No.8425181 >>8425172 >eating GMOs turns you into a GMO This is Christian logic at best.

>>	Anonymous Mon Jan 2 14:12:15 2017 No.8425183 >>8425181 You forgot your ethnic slurs

Anonymous Mon Jan 2 14:19:32 2017 No.8425207

I'm not sure why but over the past year I've gradually become completely uninterested with eggs. I used to eat them a lot. Mostly as potato & egg burritos for breakfast. Egg sandwiches. Started using less and less. Now, none at all. To the point I can almost say I dislike them.

>>	Anonymous Mon Jan 2 15:59:17 2017 No.8425446 >>8425117 i got too much yellow in our foot anyways, i don't mind a bit of gray

>>	Anonymous Mon Jan 2 16:00:04 2017 No.8425447 >>8425181 science has PROVEN a long time ago that you are what you eat

>>	Anonymous Mon Jan 2 16:01:48 2017 No.8425451 >>8425181 Friendly reminder that 4Chan is a Christian website as directed by /pol/. God bless you, resist sin and degeneracy.

>>	Anonymous Mon Jan 2 16:02:14 2017 No.8425452 >>8425207 You're probably just burnt out on them. Give it a year and you'll start feeling it again.

>>	Anonymous Mon Jan 2 17:31:56 2017 No.8425677 >>8425451 Christianity is 120% reddit

>>	Anonymous Tue Jan 3 01:24:58 2017 No.8426830 File: 138 KB, 350x350, Naamloos-2.png [View same] [iqdb] [saucenao] [google] Alright OP. Let's get "Cracking."

>>	Anonymous Tue Jan 3 01:48:00 2017 No.8426871 >>8426830 TEN FEET HIGHER

Anonymous Tue Jan 3 10:31:53 2017 No.8427800

There is no taste difference between supermarket eggs and farm fresh eggs. I fell for the farm fresh eggs meme and paid $5.99 for 20 fucking eggs when I could have just got a dozen eggs from WinCo for $0.88. So unless you think the orange yolk is worth the money don't bother with farm fresh.

>>	Anonymous Tue Jan 3 10:36:23 2017 No.8427814 >>8426830 Caaaaarlos

>>	Anonymous Tue Jan 3 10:47:07 2017 No.8427839 File: 3 KB, 125x91, Trump takes over GOP boat.jpg [View same] [iqdb] [saucenao] [google] >>8426830 >>8426871 >TEN FEET HIGHER

>>	Borneo Tue Jan 3 13:37:57 2017 No.8428173 >>8425130 they've got a gamier flavour than chicken eggs, I love the big yolks

>>	Anonymous Tue Jan 3 13:41:30 2017 No.8428183 A chest, without hinges, lock or lid, yet inside a golden treasure is hid.

Anonymous Tue Jan 3 14:25:00 2017 No.8428253

>>8425161
This.
I manage grain elevator/farm store. I has some clueless libtard insisting that I source her some 'certified non-gmo' day old chicks. I thought she meant non-vaccinated or a antibiotic free, at first. Nope. She thought Cornish city bosses and Red Stars were gmo.

Roundup Ready Roosters anyone?

>>	Anonymous Tue Jan 3 14:29:35 2017 No.8428265 >>8427800 If you scramble them like a kid, there isn't. Over easy eggs is why I have my flock of hens. If it wasn't for breakfast and pasta, they aren't worth the effort.

>>	Anonymous Tue Jan 3 15:33:11 2017 No.8428386 File: 39 KB, 720x540, 1483383282014.jpg [View same] [iqdb] [saucenao] [google] >>8425117

Anonymous Tue Jan 3 15:56:46 2017 No.8428451

>>8425066
It is in order
1. Deviled eggs
2. Poached eggs
3. Sunny-side up
4. Omelette
5. Scrambled eggs with cheese cooked in, proper moisture left in them
6. Boiled eggs
7. Raw (just had to list this because people still do it, if you do this you're a disgusting vile human being.)

I still enjoy all 1-6, but I just believe this is a fair list of best ways to prep your eggs. Also a little bit of good hot sauce, maybe a mango or a nice original blend goes great with your scrambled.

>>	Anonymous Tue Jan 3 15:59:29 2017 No.8428453 >>8425117 Wouldn't this be the other way around? The whole point of gmo is genetic modification, which will probably leave the egg having a better aesthetic appeal to it.

>>	Anonymous Tue Jan 3 16:00:20 2017 No.8428456 >>8428253 But anon, selective breeding is a form of genetic modification (^:

>>	Anonymous Tue Jan 3 16:03:15 2017 No.8428464 >>8428453 The caption on that image is incorrect. It has nothing to do with GMO or not. The gray band you see on the egg on the right side is from overcooking. Nevermind the fact there is no such thing (currently, anyway) as GMO eggs.

>>	Anonymous Tue Jan 3 17:58:04 2017 No.8428834 >>8425077 The 5 minute one is the best. Sit one of those on top of a shot glass, crack open the top with a spoon, and dip bread in it.

>>	Anonymous Tue Jan 3 18:23:28 2017 No.8428917 Eggs are a god tier food. Cheap, tasty, and can be used in virtually any dish. I go through at least five dozens each week just for myself. Eggs, like bananas, are also immune to memeing as they are enclosed in a shell.

>>	Anonymous Tue Jan 3 22:20:11 2017 No.8429604 Canadafags, how much should I be paying per egg? The lowest prices I could find were 0.25 per large and 0.30 per extra large. Is it worth getting a Costco membership for eggs alone?

>>	Anonymous Wed Jan 4 11:27:25 2017 No.8431228 Any good ideas for different ways to prepare them with a runny yolk? I've poached, fried and boiled already. Our hens lay close to a dozen a day, plenty to play with.

>>	Anonymous Wed Jan 4 11:28:58 2017 No.8431232 >>8431228 Scotch eggs.

>>	Anonymous Wed Jan 4 11:32:02 2017 No.8431241 >>8425117 Egg on right has been cooked to death

>>	Anonymous Wed Jan 4 13:07:43 2017 No.8431473 >>8431228 Separate the yolks and sous vide them to perfection. Ladle over your ideal food.

>>	Anonymous Wed Jan 4 13:21:26 2017 No.8431516 >>8431232 Thanks! Didn't think of those. All I have ever had the yolks were set.

>>	Anonymous Wed Jan 4 13:25:38 2017 No.8431530 >>8431516 Warm with a runny yolk they're absolutely beautiful. I also like to mix haggis or black pudding into the sausage meat.

>>	Anonymous Wed Jan 4 15:35:04 2017 No.8431954 >>8431473 Will give that a shot. >>8431530 Sounds like our next project. My 12yo son has told us he wants to be a chef for years. Scotch Eggs is one of the dishes he has talked about.

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