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/ck/ - Food & Cooking

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8417921 No.8417921 [Reply] [Original]

Give me the red pill on radishes /ck/
How come they don't get any love?

>> No.8417950

>>8417921
Cause they are kinda watery and meh. They make ok garnishes, you can put them in other stuff and if they are spicey you can make sauce but they literally never get better than they do when they are fresh and when they are fresh they are at best a crisp palette cleanser and at worst a bland tasteless tuber. Add it fresh to your soup for crunch maybe or eat it inbetween taco bites but what else?

>> No.8417982

Because the world, excluding Asia, prefers other crops that grow in the ground and that are more energy dense, e.g., potatoes, yams, cassavas.

>> No.8417990

>>8417921
You know who else liked radishes?
Hitler.

>> No.8418039
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8418039

>>8417921
>red pill
The 4chan answer: The conniving Jew is using Feminazis to cuck straight white men into hating this most redpilled of vegetables.

The real answer: They get plenty of love, it's just that you get your idea of what "people" like based on fast food advertisements.

>> No.8418065
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>>8417990
Radishes allowed me to grow from a leetle nazi babby into a big adult nazi. Don't knock them, at your own peril.

>> No.8418317

>>8417921
All of the classic grandma dishes are disgusting overcooked slobber. People aren't over the food PTSD of their youth yet and avoid stuff like radishes, kohlrabi and brussels sprouts all together. People will rediscover them.

>> No.8418732

>>8417921
Fraggle detected.

>> No.8418800
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8418800

>>8417921
I don't know. I love radishes.

>> No.8418830
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8418830

Man I fucking love radishes.

If you just eat them straight, they're really average. Very light and refreshing flavor sort of like a cucumber. To really get the 'umph' out of them, just stick them in a blender and turn it into a paste. It brings out that strong nasal overwhelming sensation you get with westernized 'wazabi' which in itself is basically just radish / horse radish.

If you really want to take it up a notch, put some mustard power and mustard seed in a plastic bag with some apple cider vinegar and let it steep in the fridge for a few hours. Then toss the mustard mixture in the blender with some radishes and get it all happy. Radish mustard is likely one of my favorite condiments now.

>> No.8418838

>>8418830

Forgot to mention, you also want to add one to two cloves of garlic, and some lemon juice if you end up making it.

>> No.8418841
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8418841

Fuck it, late night and I'm half a bottle of whiskey in already, might as well post some pictures of the process.

Apparently I added honey when I did it too.

>> No.8418844
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>> No.8418848
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>> No.8418850
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>> No.8418855
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>> No.8418859
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8418859

Some S&P

>> No.8418865
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8418865

And some lemon. You know the rest..

>>8418830

>> No.8418988
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8418988

FUCKING RADISHES
are one of my most favorite of all vegetables. So crunchy, so delicious, so versatile.
>mfw you mix shredded radishes, chives, a little salt and pepper, and cream cheese together and use it as a sandwich spread. (Goes really well with roast beef or roast turkey, or on an all veg sandwich as well).