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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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8408779 No.8408779 [Reply] [Original]

ITT: We criticise eachother based on our breakfast.

>> No.8408781
File: 2.97 MB, 2027x2125, tmp_10711-20161227_030943-1399738442.jpg [View same] [iqdb] [saucenao] [google]
8408781

Yesterday's breakfast.

>> No.8408786

Two slices of toast with butter, no jam. Cup of coffee with cream, no sugar. Anything more is excessive and reserved only for special holidays.

>> No.8408788

>>8408779
I'd say you're a fatty who is trying to eat healthy but hasn't quite grasped the concept of portion control

>> No.8408792

>>8408781
>>8408779

Learn to fry eggs correctly and stop breaking the yolks.

>> No.8408797
File: 64 KB, 500x500, oats.jpg [View same] [iqdb] [saucenao] [google]
8408797

>>8408779
pic related, the only choice for a euphoric gentleman.

>> No.8408800

>>8408788
I'm 6'4 and active so I require more calories than your standard manlet. I'm presuming you're used to a manlet diet.

>> No.8408804

>>8408792
Yolk isn't broken on that second pic but you're right it does help to preheat the pan less.

>> No.8408818

>>8408797
Thicc milled oats for thicc milled men

>> No.8408848

>>8408800
Half of that would be plenty for me. And I'd do without the sugar coated cereal if I was having fruit. But then I'm only 6'2" and plan on living to see past my 70s

>> No.8408863

>>8408848
I didn't have anything sweet yesterday so I guess it's all regulated in the end. But I'll hold out on the sugar for future meals, thanks my guy.

>> No.8408910 [DELETED] 

>>8408848
How long you'll live is determined mostly by factors beyond your control. But if you want to pride yourself on what kind of breakfast cereal you eat, be my guest.

>> No.8408921

A bowl of diced fruit.
Despite waking up at 6 AM every morning I'm almost always full these days.
Don't know what's wrong with me desu.

>> No.8408926

>>8408779
unemployed/student on holiday/both

>> No.8408930

>>8408910
I'm not the one who literally started a thread about my breakfast

>> No.8408942

I take half a coffee mug of dry oats, fill it three thirds of the way up with semi-skimmed milk and microwave it for 3 minutes. Usually do this following my morning coffee, using the same mug.

>> No.8408945

>>8408942
>three thirds

oh wow

>> No.8408965
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8408965

>>8408942
>three thirds

>> No.8408970

i don't eat breakfast

>> No.8408979

>>8408970
youre missing out

>> No.8408987
File: 1.47 MB, 3264x1836, 20161020_110155.jpg [View same] [iqdb] [saucenao] [google]
8408987

I used to do 2 slices of bacon, 2 eggs, two slices of unbuttoned toast.

Old pic, I dropped the bacon when I found out it raises cancer risk and do my eggs sunny side up now.

>> No.8408994

>>8408987
>unbuttoned toast

I'm starting to hate this thread

>> No.8409000

>>8408987
why is there a triangle cut out of your bread

>> No.8409004

>>8409000

It's the button.

>> No.8409007

Usually 2 eggs, a slice of toast, 2 slices of bacon, and usually served with a blistered jalapeno
Oh and dont forget a coffee with milk

>> No.8409009

>>8409000
>he doesn't triangle cut his bread

Do Americans really not eat unbuttoned toast?

>> No.8409012

>>8408987
>and do my eggs sunny side up now.
For the additional Vitamin D, I presume?

>> No.8409015

>>8409009
American here. The only time ive ever seen unbuttoned toast was in mexico city

>> No.8409024

>>8409015
my manager was straight up mexican at the restaurant i worked at and used to make unbuttoned toast for the kitchen staff. it's one of those things that you'll never find on a menu here in america.

>> No.8409049

>>8408987
It raises your chance of cancer from 5% to 6%, there's really no reason to cut it.

>> No.8409053
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8409053

why are you eating cereal. tis the season for eating like crap.

when i'm not having leftover turkey, i'm working my way through a mountain of baked treats.

>> No.8409057

>eating more than one evening meal a day

wut

>> No.8409067

>>8408779
2 sausage n egg mcgriddles + 2 hashbrowns i was hungover and it was free

>> No.8409080

>>8409067
Sounds like a good deal.

>> No.8409083

>>8409080
It was

>> No.8409114

~6:15 a.m.
>High-fiber granola bar
>8 oz. Red Bull
~9:00 a.m.
>Coffee w/ milk and sugar
>100 calorie greek yogurt
-If I'm super hungover
>+1-2 fried eggs
>+1 piece of wheat toast - no butter
>Or 1 biscuit with gravy

>> No.8409213

>>8408779
no picture, i eat 3 slices of salami, an ounce of gouda and 6 crakers

>> No.8409404

>>8409024
Bullshit, even flyover cities have unbuttoned toast

>> No.8409548

I eat a bowl of oatmeal with 2 tablespoons of ground flax seed/whole chia seed mixed in, 4 packets of stevia sweetener, and 170 g of blueberries with a banana sliced in. Finish it with a cup of black coffee.

I consider it my reward breakfast after stretching and biking for 5 miles in the morning.

>> No.8409551

>>8408779

your oil was way too hot. breakfast is a little too sugary for me and you fell for the almond milk meme but I'll still give you a 7

>> No.8409555

>>8409548
>stevia
barfing_dog.nxs

>> No.8409607

I don't eat breakfast. I wake up nauseous and have to wait a 2 or 3 hour period before I can stomach anything.

Any tips?

>> No.8409680

Plain coffee

>> No.8409701
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8409701

>>8408779
Huevos Rancheros sort of

>> No.8409732
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8409732

>>8408994

>he doesn't unbutton his toast

>> No.8409744

I had three Mc Chickens

>> No.8409930

wine

>> No.8410000

>>8408779
>Eating breakfast
The fuck? Are you some kind of active person with healthy eating habits? Fuck off

>> No.8410044

>>8408779
That seems like an excessive amount of food.

>> No.8410073
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8410073

This, every morning.

>> No.8410118

>>8408779
what are those things with the bananas?

>> No.8410137
File: 90 KB, 480x720, 1468657237993.jpg [View same] [iqdb] [saucenao] [google]
8410137

>>8408942
>fill it three thirds of the way up

>> No.8410320

>>8409114
Considering your diet alone it would be difficult to imagine you in good health.

>> No.8410326

>>8408921

Sounds like stomach cancer.

You have a malignant tumour.

>> No.8410327

>>8410073
Is it tasty? If not, is it redeemable?

>> No.8410335

>>8408987
All cooked foods have carcinogens in them. That bread has acrylamide in it, the eggs have heterocyclic amines and aldehydes among other things. If you want to avoid carcinogens you have to eat a raw diet. Other than that there is no reason to cut out bacon.

>> No.8410337

>>8410118
Frosted mini wheats. Basically Weet Bix with Sugar and almond milk.

>> No.8410340

>>8409607
Try being more active in the mornings.

>> No.8410343

>>8409551
It's a decent alternative to whole milk. I bet you deficate in the streets because pooing in the loo is a meme

>> No.8410344

>>8409607
I used to have this. I had allergic reactions to the bedwear, drying out. all my mucous membranes. Mouth, nose, eyes, dick. I couldn't eat for hours, and my brain literally felt dry.

>> No.8410351

>>8410344

Why were you eating sheets?

>> No.8410443

>>8410351
kek

>> No.8410448

>>8410343
*defacate
Sorry guys, I was having a mong moment.

>> No.8410449

>>8410351
airborne

>> No.8410455
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8410455

>> No.8410467
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8410467

>>8408786
Trash.

>> No.8410470

>>8410455
>Ketchup with breakfast.
You utter pleb.

>> No.8410475

>>8410470
I guess money can't buy class.

>> No.8410795
File: 475 KB, 524x525, Screen Shot 2013-06-25 at 11.17.11 PM.png [View same] [iqdb] [saucenao] [google]
8410795

I had a Wendy's Artisan Egg sandwich. I liked it better than other fast food breakfast sandwiches and the egg was a real fresh fried egg

"Introducing the freshest part of your morning - the Artisan Egg Sandwich. Made with fresh cracked Grade A Eggs, natural Asiago cheese, freshly cooked applewood smoked bacon or sausage and Hollandaise sauce all atop a honey-wheat artisan muffin toasted to order."

>> No.8410802

>>8410795

>artisan

more like fartisan lol nice meme NOT #rekt

>> No.8410824

>>8410802
What's a meme? What is #rekt? Are you okay?

>> No.8410850

>>8408848
>eating some sugar will make you not live past 70

kek

>> No.8410884

>>8410795
>artisan muffin
What makes it artisan?
I mean, when I think of that word (when not an actual artisan as in a person of skill in a craft) I think limited production, hand made, little to no expense spared, but I can't imagine any sort of chain could hit those first two criteria and maintain the expected consistency.

>> No.8410916

>>8410884
No idea how they mean it to be artisan but it is better (to me) than a super dry biscuit with a circle egg. The egg even had the brown stuff around the edge because it was a real freshly fried egg and was the shape of a normal fried egg whether it was hanging over the edge of the bun thing or not. I think these days in fast food it is just meant artisan: better than our 99 cent option. I'm more surprised that Wendy's is finally starting breakfast again.