[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 66 KB, 1000x1000, 271731.jpg [View same] [iqdb] [saucenao] [google]
8392325 No.8392325 [Reply] [Original]

ITT: God-tier condiments

>> No.8392331
File: 37 KB, 529x529, 16-heinz-ketchup.w529.h529.jpg [View same] [iqdb] [saucenao] [google]
8392331

>> No.8392332 [DELETED] 
File: 185 KB, 450x562, rudys.png [View same] [iqdb] [saucenao] [google]
8392332

>> No.8392344
File: 15 KB, 425x425, valentina.jpg [View same] [iqdb] [saucenao] [google]
8392344

>> No.8392359

>>8392325
>needing condiments

Just cook your shit right

>> No.8392365
File: 34 KB, 363x500, 51lDgQVvBSL.jpg [View same] [iqdb] [saucenao] [google]
8392365

>> No.8392382
File: 80 KB, 500x667, NBC.jpg [View same] [iqdb] [saucenao] [google]
8392382

>>8392325
I drink my condiments non brewed

>> No.8392417
File: 223 KB, 2000x2000, 22626_XXX_v1.jpg [View same] [iqdb] [saucenao] [google]
8392417

>> No.8392447
File: 233 KB, 1495x1376, cfcec201405120755371.jpg [View same] [iqdb] [saucenao] [google]
8392447

>> No.8392454
File: 22 KB, 450x450, 3839aee5cabe419793f6f8dc3cc1a2ff2d0b126c.jpg [View same] [iqdb] [saucenao] [google]
8392454

>>8392417

great taste

>> No.8392456
File: 31 KB, 500x500, do not open.jpg [View same] [iqdb] [saucenao] [google]
8392456

>> No.8392457
File: 32 KB, 295x500, 51yiKAnJeuL.jpg [View same] [iqdb] [saucenao] [google]
8392457

>> No.8392462
File: 1.28 MB, 1500x1050, 1plain.png [View same] [iqdb] [saucenao] [google]
8392462

>>8392359

>> No.8392469

>>8392325
i'm super into mukbang for reasons right now and chanou has dutch mayo, it looks like a toothpaste tube. want to try so bad, i have an amazon gift card and that might be on my list
thanks for listening

>> No.8392472

>>8392359
wrong and i think you know why

>> No.8392483
File: 198 KB, 525x720, POLSKI SMACK sauerkraut.jpg [View same] [iqdb] [saucenao] [google]
8392483

>>8392462
Is polack sauerkraut a condiment? If not, can we promote it?

>> No.8392489

>>8392483

I've used it before. Pretty good.

>> No.8392534
File: 292 KB, 768x1024, n3tWnvO.jpg [View same] [iqdb] [saucenao] [google]
8392534

I like the powder sachet in beefjerky. I dont know name in English

>> No.8392543

>>8392483
GOOD SHIT!! Grew up with this. :,-)

>> No.8392555

>>8392417
Just fuck my nose up

>> No.8392556

>>8392325
>>8392331
Heinz Sugar-free ketchup is delicious. It has a blue label and i think it tastes better than the original. Highly recommend it.

>> No.8392610

>>8392534
please be joking

>> No.8392617
File: 144 KB, 2000x2000, 5a96a49c-83f5-4156-aa57-2b2adc2153ef_1.3bb3fe9ec566e03562952bb064762ac8.jpg [View same] [iqdb] [saucenao] [google]
8392617

>> No.8392622

>>8392534
>>8392617
How are these vices?

>> No.8392634
File: 245 KB, 450x675, cholula (1).jpg [View same] [iqdb] [saucenao] [google]
8392634

>> No.8392650

>>8392622

who said they were?

>> No.8392662
File: 48 KB, 288x425, lingham_chilli_sauce.jpg [View same] [iqdb] [saucenao] [google]
8392662

>> No.8392672

>>8392534
silica
this isn't serious or you are dead,
one of the two

>> No.8392700

>>8392447
When and Where even?

>> No.8392709

>>8392634
>meme sauce

>> No.8392844

>>8392672
Sometimes iron powder is used instead of silica gel. But neither will kill you.

>> No.8392877
File: 24 KB, 221x600, 0013000526800_CL_version_type_large.jpg [View same] [iqdb] [saucenao] [google]
8392877

>> No.8393952
File: 327 KB, 1200x1600, DSC00127e.jpg [View same] [iqdb] [saucenao] [google]
8393952

>> No.8393967
File: 36 KB, 722x392, IMG_0030.jpg [View same] [iqdb] [saucenao] [google]
8393967

>>8392325
Take your pick

>> No.8393977

>>8393967
tiparos on the 2nd to right is what we use at my restaurant (mongolian bbq)

>> No.8393987

>>8393977

That would also be my pick.

>> No.8395128

>>8392325
salt and malt on fries is the fucking shit. brits or where ever that originated definitely got it right. i love it on steak fries the best.

>> No.8395386

>not Sarsons

Step yer vinegar game up, OP

Also Non-Brewed Condiment is not acceptable, chippies - sort it fucking out

>> No.8395391
File: 245 KB, 1000x486, namjimgai.jpg [View same] [iqdb] [saucenao] [google]
8395391

Thai Chili obviously

>> No.8395396

>>8393967
I like the viet huong.

>> No.8395469
File: 164 KB, 1623x1623, FCO_HP_SAUC_-00_HP-Sauce-255g.jpg [View same] [iqdb] [saucenao] [google]
8395469

The only sauce anyone ever needs
The king of sauces

>> No.8395488
File: 26 KB, 500x500, TJ1030.jpg [View same] [iqdb] [saucenao] [google]
8395488

Sarsons malt vinegar or don't even bother. Everything else is shit tier. PS Fuck you Merry Chrostmos.

>> No.8395495

>>8392483
I just moved to a highly Polish city and have been introduced to the wonders of sauerkraut. I put it on every sandwich I can now.

>> No.8395509

>>8395488
me again, I was referring to vinegar mentions, not all condiments.

>> No.8395517

>>8395495

>highly Polish city

Are you in the UK or USA?

>> No.8395525

>>8395386
Non brewed condiment is halal so you'll find it more and more difficult to find malt vinegar as time goes on

>> No.8395535

>>8395525
since when did vinegar become an alcoholic drink?

>> No.8395539
File: 80 KB, 1024x1024, original-mississippi-barbecue-sauce.jpg [View same] [iqdb] [saucenao] [google]
8395539

Perhaps the best I've ever had

>> No.8395620
File: 75 KB, 631x1200, unagi.jpg [View same] [iqdb] [saucenao] [google]
8395620

>> No.8395637
File: 126 KB, 600x600, 667803000059.jpg [View same] [iqdb] [saucenao] [google]
8395637

No other mustard actually wakes up your sense of taste and smell.

>> No.8395654
File: 184 KB, 735x735, 242e4dccb8637afd65874fb9afab0072.jpg [View same] [iqdb] [saucenao] [google]
8395654

My favorite of the normie-tier hot sauces. The fermented flavor gives it an edge the other vinegary hot sauces don't have. An obvious choice but I love this shit.

>> No.8395662
File: 41 KB, 406x500, inglehoffer bacon mustard.jpg [View same] [iqdb] [saucenao] [google]
8395662

inglehoffer is GOAT

>> No.8396238

>>8395517
US. It's Cleveland, OH

>> No.8396249
File: 32 KB, 242x460, jar.png [View same] [iqdb] [saucenao] [google]
8396249

>> No.8396258
File: 9 KB, 200x200, Change.jpg [View same] [iqdb] [saucenao] [google]
8396258

>>8395654

>> No.8396268
File: 37 KB, 500x500, veg.jpg [View same] [iqdb] [saucenao] [google]
8396268

>> No.8396279
File: 45 KB, 320x240, Keep it.gif [View same] [iqdb] [saucenao] [google]
8396279

>>8396268

>> No.8396345

>>8392634
Chili garlic Cholula is better, the original tastes like cat vomit

>> No.8396351

>>8392457
Based stern SS auntie

>> No.8396502

>>8392457
what do u use it on?

>> No.8396903
File: 27 KB, 450x450, e5fc49a8-e661-4b36-85be-05049365be82_1.9fea6e08b053f311bf8f9e47b9c49bd6.jpg [View same] [iqdb] [saucenao] [google]
8396903

Fulfills all of my hot sauce needs, plus it's great for cooking.

Idk why it's so much better than sriracha