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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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File: 2.94 MB, 1080x1080, 22.webm [View same] [iqdb] [saucenao] [google]
8347529 No.8347529 [Reply] [Original]

I am bored so let's do this. I'll start with a delicacy: an authentic abeetz

>> No.8347547

>>8347529
>hot watermelon

>> No.8347552 [DELETED] 
File: 2.98 MB, 460x310, 1480136459154.webm [View same] [iqdb] [saucenao] [google]
8347552

>> No.8347564
File: 2.98 MB, 700x394, 14688881_1659274334383002_8298254137338888192_n_1.webm [View same] [iqdb] [saucenao] [google]
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>> No.8347566
File: 2.97 MB, 720x405, 1472701292901.webm [View same] [iqdb] [saucenao] [google]
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>> No.8347611

>>8347529
so, this is one of those deep dish chicago style pizzas?
>seriously, wtf is this shit!?

>> No.8347653
File: 1.10 MB, 1278x696, Whatthefuck.png [View same] [iqdb] [saucenao] [google]
8347653

>>8347529
No matter how I look at this, I seriously have no idea why someone would do this. You can't even say it's 'healthy alternative' with all that cheese, pepperoni and most probably salt-drenched tomato sauce

>> No.8347667
File: 2.90 MB, 800x450, sushi.webm [View same] [iqdb] [saucenao] [google]
8347667

>> No.8347675

>>8347667
Real talk, NoVe Kitchen and Bar has the worst, most overpriced food I've ever had the displeasure of eating.

>> No.8347679 [DELETED] 
File: 1.99 MB, 300x300, HillaryC.webm [View same] [iqdb] [saucenao] [google]
8347679

>> No.8347680
File: 2.91 MB, 500x280, meatballs.webm [View same] [iqdb] [saucenao] [google]
8347680

>>8347653
it's just a meme food

>>8347675
really? I looked at the menu and the prices didn't seem outrageous for a sushi place

>> No.8347694

>>8347653

yes you can. you can say it's a healthier alternative to a pizza made with bread.

>> No.8347699

>>8347680
swedish meatball and freedom fries

>> No.8347703

>>8347680
The prices are outrageous for the quality you get. I've been three times entertaining clients. Only once did I have a piece of sashimi that tasted fresh. A lot of the sushi had that freezerburn hit to it.

>> No.8347706

>>8347703
oh well, I doubt I'll ever go there anyways

the stuff he makes on the youtube channel looks pretty good at least

>> No.8347894
File: 2.99 MB, 800x450, 15394814_1732177853771899_6268045056687472640_n.webm [View same] [iqdb] [saucenao] [google]
8347894

>> No.8347940

>>8347699
shes scottish I think

>> No.8348001
File: 2.72 MB, 626x360, Surlykingoftheeggfort.webm [View same] [iqdb] [saucenao] [google]
8348001

>> No.8348065

>>8347566
what am i looking at

>> No.8348081

>>8348001
In the eggfort you must remain until 7 eggs are left not 6 nor 8

>> No.8348131

>>8348001
Wut

>> No.8348134
File: 2.76 MB, 852x480, 1460514781303.webm [View same] [iqdb] [saucenao] [google]
8348134

>> No.8348136
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>> No.8348145
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8348145

>> No.8348149

>>8347667

thats just pin bones

>> No.8348150

>>8348136
>Autism

>> No.8348190

>>8347564
>>8347894
These are glorious

>> No.8348195

>>8348145
This is why they have a negative pop growth rate

>> No.8348245

>>8347675
>real talk
> $18 for a sushi roll is overpriced
In Peoria, Il sushi places charge about $14 per roll. $6-8 if it's a traditional roll. Also I ate at Nove a couple years ago, I thought it was great, especially for the price (not $50 a plate).

>> No.8348259
File: 1.70 MB, 1280x720, Bakon Cake Decorator 1.webm [View same] [iqdb] [saucenao] [google]
8348259

>> No.8348261
File: 2.05 MB, 1280x720, Bakon Cake Decorator 2.webm [View same] [iqdb] [saucenao] [google]
8348261

>> No.8348265
File: 1.25 MB, 1280x720, Bakon Cake Decorator 3.webm [View same] [iqdb] [saucenao] [google]
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>> No.8348270
File: 2.79 MB, 1280x720, Bakon Cake Decorator 4.webm [View same] [iqdb] [saucenao] [google]
8348270

>> No.8348275
File: 2.12 MB, 1280x720, Bakon Cake Decorator 5.webm [View same] [iqdb] [saucenao] [google]
8348275

>> No.8348362

>>8347564
>>8347894
Where are these from?

>> No.8348373

>>8348362
Casa Surace on facebook

>> No.8348556

>>8348373
Wrong.

>> No.8348583
File: 28 KB, 630x592, 1277014892615.jpg [View same] [iqdb] [saucenao] [google]
8348583

>>8347529
>baked watermelon
Words cannot describe my disgust.

>> No.8348588

>>8348195
rather have a negative pop growth rate than one inflated with brown goblins.

>> No.8348611

>>8348001
>wow so authentic
>what a unique street food experience
>aww, he's working so hard
>look at this cute little guy he doesn't know anything but cooking eggs for passersby
>omg he flipped the egg, honey get my camera
>SIR DO YOU MIND IF WE FILM YOU
>okay, he's doing mine
>weee, thank you so much, here's way too much goddamn money

Sincerely want the person who filmed this to die.

>> No.8348662

>>8348145
But can they paint minifigs?

>> No.8348670

>>8348261
Can someone make this into an endless gif/webm of stacking the cake and putting the frosting?

>> No.8348851

>>8348149
>"bones"
>they fucking wobble

>> No.8348883

>>8347566
I want to try this shit with a nice chicken stock instead of water

>> No.8348884

>>8347667
I see why so many of my white pals dont eat fish

>> No.8348914

>>8348065
looks like Ja/ck/

>> No.8348949

>>8348851
>not understanding fish anatomy
>Not realizing that most fish have almost no proper bones and that their skeletal structure has more in common with cartilage than actual bones as we know them.

>b-b-but why call them bones?
Good question, and here's another one for you. Why do we drive on a parkway but park on a driveway?

>> No.8348980

>>8348270
>Decorate with whipped cream or icings

Am I missing something? It's literally just frosting the cake like in the first three webms; I can't see any "decoration".

>> No.8348993

>>8348980
I suppose engineers have a very low standard of decoration

>> No.8349086

>>8348150
>Autism

>> No.8349139

>>8348145
What is this from?

>> No.8349183

>>8348949
Those genuinely aren't bones though.

>> No.8349251

>>8348275
honestly, either than fitting this monstrosity into the kitchen, I'll do it manually... sure, it takes longer, but ffs, that's why confectioner is an occupation in the first place.

>> No.8349446

>>8348556
are you retarded? yes they are.

>> No.8349489
File: 24 KB, 399x388, 1449474772475.jpg [View same] [iqdb] [saucenao] [google]
8349489

>>8347667
WHAT THE FUCK IS THAT SHIT

>> No.8349506

>>8348136
I like that

>> No.8349516

>>8348145
Tokyo Ga is worth watching, but this scene is particularly interesting:

https://www.youtube.com/watch?v=9y2Ej3AZ4c0

Highly recommend.

>> No.8349533

>>8347566
moist.

>> No.8349576

>>8348136
>american "food"

>> No.8349593

>>8347694
bread is literally and unironically better for you than watermelon, retards just think it's not because it's not fresh produce

>> No.8349739
File: 2.28 MB, 720x480, 1479672191804.webm [View same] [iqdb] [saucenao] [google]
8349739

>> No.8349888

>>8349739
The fucking pieces of celery at the end kill me every time.....also, for those wondering, that black sauce simply boiled red vinegar w/ celery in it

>> No.8349898

>>8348136
i'd kill myself after failing to decorate two of those

>> No.8349901

Anyone have the webm of squeezing lime juice on everything (including a dead fly?).

>> No.8349938
File: 2.84 MB, 480x360, 1475354005027.webm [View same] [iqdb] [saucenao] [google]
8349938

This is me everytime I've been on a live date w a real gril

>> No.8350017

>>8349739
I honestly can't believe that the inside wasn't raw. Is Jack growing up or was it pure luck?

>> No.8350023

>>8349938
Kek

>> No.8350610
File: 1.94 MB, 406x498, 1480913754886.webm [View same] [iqdb] [saucenao] [google]
8350610

>> No.8350614
File: 2.75 MB, 400x300, deep fried eggs.webm [View same] [iqdb] [saucenao] [google]
8350614

>> No.8350623

>>8347529
Who in the motherless fuck eats this neatly organized vomit anyways?

>> No.8350654
File: 2.86 MB, 640x480, durian pro.webm [View same] [iqdb] [saucenao] [google]
8350654

>> No.8350672

>>8347529
is this 'gro za?

>> No.8350721

>>8350610
fap

>> No.8350738

>>8348611
iirc Aden Films recorded it. Dude just wanders around different parts of countries filming street vendors prep food, or sometimes restaurants.
Its actually very pleasing to watch.

>> No.8350759

>>8347680
>>8347940
is that Kays Good [sic] Cooking?

>> No.8350768

>>8347940
wrong
sheffield
>>8350759
yes anon, yes it is
she is our queen

>> No.8350772

>>8348949
Parkways were named as such because they are supposed to have nice scenery as a park does. It has nothing to do with "parking" a car. Driveways were the path to drive up to a house. Quit being a dumb cunt.

>> No.8350834

>>8348611
The guy filming is genuine as fuck. He has tonnes of random videos filming street vendors and random shit, most of them has like 15-100 aside from the egg fort that has like 3 million

>> No.8350896

>>8350834
link?

>> No.8351033

>>8348275
>am french
>that cheese

ANGERY

>> No.8351052

>>8350834
I wonder why egg fort took off like it did? Even I'm drawn to the video but I'm not sure why. It's funny something so ordinary can go viral like it did.

>> No.8351060

>>8350610
im hard now lol

>> No.8351074

>>8347529
This is parody, isn't it?

Too bad that cocktail with grilled cheese infused vodka wasn't...

>> No.8351316

>>8347564
ahaha I laughed many times

>> No.8351338

>>8350654
What a waste of fruit

>> No.8351507

>>8349516
NGL the "fried shrimp" was breathtaking

>> No.8353025

>>8351338
The only bit you eat is the seed she cracks out, the rest is all pith.