How do chili /ck/?

File: 140 KB, 800x533, CHILI.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Sat Nov 26 13:03:30 2016 No.8311600 [Reply] [Original]

How do chili /ck/?

>>	Anonymous Sat Nov 26 13:15:05 2016 No.8311616 One pound of ground beef, one can of diced tomatoes, one can of beans, and one packet of McCormick™ chili seasoning. With several flavor varieties and real authentic taste, you're guaranteed to be a hit with McCormick™!

>>	Anonymous Sat Nov 26 13:16:21 2016 No.8311621 There is no recipe for chili. What you need to do is evaluate your personal preferences as far as ingredients, texture, and spices. Make your own, dont ask other people.

>>	Anonymous Sat Nov 26 13:18:12 2016 No.8311624 >>8311621 But I have literally no idea. I've never made it before.

>>	Anonymous Sat Nov 26 13:18:39 2016 No.8311625 It appears your Google is broken. You should look into getting that fixed.

>>	Anonymous Sat Nov 26 13:20:49 2016 No.8311629 >>8311625 >Asking food questions on a food board Oh shit my bad.

>>	Anonymous Sat Nov 26 13:24:51 2016 No.8311638 File: 56 KB, 634x477, Smithers.jpg [View same] [iqdb] [saucenao] [google] >>8311629 /fit/ consistently provides more recipes than /ck/. /ck/ is up there with /biz/ and /asp/ as far as trash boards go.

>>	Anonymous Sat Nov 26 13:28:57 2016 No.8311643 >>8311600 Looks like you posted a photo of bean soup

>>	Anonymous Sat Nov 26 13:32:52 2016 No.8311655 >>8311600 Start with onion, garlic and peppers, then ground beef, whatever spices you like (obv chili powder, cumin), then canned tomatoes and beans. Amount of each comes down to personal preference.

Anonymous Sat Nov 26 13:35:19 2016 No.8311660

>>8311624
Its so goddamn easy. The bulk of the chili is made of:
Meat (first timers use ground beef)
Onion (pick a type, use a lot, it cooks down)
Beans (white or red beans are fine, but they all work)
Tomato (can of anything will get the job done)

That's it. Now add a ton of spices, a lot of chili powder is mandatory. Most of the time a lot of garlic too. Since this is baby's first chili, you can use prepackaged envelopes, the MSG in them actually helps make a tasty chili.
Start there, and customize as you see fit. Top with cheese and sour cream.

Anonymous Sat Nov 26 13:35:32 2016 No.8311662

Okay, I'll give an actual example. Bear in mind I'm a shit cook and don't know much about peppers.
>pick out peppers at the store
I kinda just smell them and look at the scoville scale
>red onion
>dice up about 1.5 cups total between onion and peppers
I've never actually measured this, just guessing
>fry up 1.5 pounds ground meat in canola oil
>fry up peppers and onions in same pan
>throw in big pot with two cans of diced tomatoes
>garlic powder, onion powder, red pepper flakes, cayenne, bouillon, and whatever the fuck else you want

Throw in some corn/legumes if you want. I'm partial to green peas personally.

>>	Anonymous Sat Nov 26 13:36:33 2016 No.8311663 >>8311662 I meant cumin, not cayenne.

>>	Anonymous Sat Nov 26 13:38:24 2016 No.8311669 >>8311638 >tfw ck used to be my main board >hearts would post recipe books at Christmas time >progun threads Now it's all Jack and 'za threads I miss old ck

>>	Anonymous Sat Nov 26 13:40:00 2016 No.8311671 >>8311662 >>8311663 Fuck, me again. I did mean cumin, NOT cayenne

>>	Anonymous Sat Nov 26 13:41:11 2016 No.8311679 >>8311671 I mean CAYENNE

>>	Anonymous Sat Nov 26 13:41:43 2016 No.8311681 File: 4 KB, 266x189, images (4).jpg [View same] [iqdb] [saucenao] [google] >2016 >using meat in chili

>>	Anonymous Sat Nov 26 13:42:49 2016 No.8311685 >>8311662 >sauteeing fresh chili peppers instead of making your own paste with dried chilis >ground meat >garlic powder >onion powder nope

>>	Anonymous Sat Nov 26 13:43:58 2016 No.8311688 >>8311638 /biz/ would be fine if not for all the hood niggers looking for get rich quick schemes and scams.

>>	Anonymous Sat Nov 26 13:44:20 2016 No.8311690 >>8311679 >>8311671 >>8311671 Fuck off, you're not me.

>>	Anonymous Sat Nov 26 13:47:46 2016 No.8311703 >>8311663 >>8311671 >>8311679 >>8311690 None of these are me. It's cayenne

Anonymous Sat Nov 26 13:52:44 2016 No.8311714

>>8311685
He said hes new at this you dickhead, stop expecting him to be a pro chef. Its his first time so keep it real easy. Its not hard to get good results with simple ingredients you elitist faggot. Its far better than opening a can or going to Wendy's drive thru, so give credit for a noob student getting into cooking.
You're an asshole.

>>	Anonymous Sat Nov 26 15:11:11 2016 No.8311911 >>8311600 https://www.youtube.com/watch?v=dzHkYuglHqw then don't follow the recipe and just put in whatever. Also brag about it. Bragging is an ingredient.

>>	Anonymous Sat Nov 26 15:19:17 2016 No.8311935 File: 525 KB, 1022x1561, image.jpg [View same] [iqdb] [saucenao] [google] >>8311600 LIKE THIS ANON.

>>	Anonymous Sat Nov 26 15:26:31 2016 No.8311957 File: 358 KB, 947x1521, Green_Arrow's_Chili_01.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Sat Nov 26 17:36:20 2016 No.8312230
File: 19 KB, 222x293, 1478678971280.jpg [View same] [iqdb] [saucenao] [google]

>>8311685
>not growing your own chilies, onion and garlic on land you've fertilized with your own shit from eating nothing but chili
>not buying land in kobe and raising your own cattle that you've personally massaged and bottle fed daily
It's like you hate flavor.

>>	Anonymous Sat Nov 26 17:42:23 2016 No.8312243 >>8312230 >not just eating your own shit

>>	Anonymous Sat Nov 26 17:43:34 2016 No.8312246 >>8311935 poo in loo etc.

>>	Anonymous Sat Nov 26 17:47:42 2016 No.8312260 >>8311669 You stupid nigger There are no Jack threads and one 'za thread

Anonymous Sat Nov 26 17:55:33 2016 No.8312283

>1 lbs ground beef
>1 can diced tomatoes
>1 can kidney beans
>1 packet chili powder
>1 cup elbow macaroni

Bam. Bare basic chili mac. Ibadd onion, mushroom, small can tomato sauce, single serving can tomato juice, and small package of shredded cheese. Shit's bomb.

>>	Anonymous Sat Nov 26 21:17:37 2016 No.8312843 >>8311638 /asp/ used to be good when it was still the martial arts board rather than wall-to-wall sweaty mandrama

>>	Anonymous Sat Nov 26 21:23:01 2016 No.8312858 >>8311957 >Even when it comes to eating chili Bruce is a tryhard Mary Sue There's no reason to suggest he's even partial to spicy food. Triggered desu

>>	Anonymous Sat Nov 26 21:31:24 2016 No.8312867 Cmon. Ground beef? Just... no. Buy some decent beef. http://www.epicurious.com/recipes/food/views/our-favorite-texas-beef-chili-51249010

>>	Anonymous Sat Nov 26 21:42:39 2016 No.8312881 File: 319 KB, 917x960, IMG_1812.jpg [View same] [iqdb] [saucenao] [google] >>8311638 >/biz/ >a trash board

>>	Anonymous Sat Nov 26 21:47:13 2016 No.8312891 get paid pupper

>>	Anonymous Sun Nov 27 07:15:26 2016 No.8314025 >>8311685 >treating chili as if it isn't a throw shit in and cook it dish

>>	Anonymous Sun Nov 27 07:28:21 2016 No.8314042 Use black beans not Kindey Beans. Black Beans master race

>>	Anonymous Sun Nov 27 08:00:17 2016 No.8314080 >>8312881 get paid pupper

>>	Anonymous Sun Nov 27 08:03:42 2016 No.8314084 >>8311600 http://www.weheartfood.com/2008/12/manzana-chili-verde-and-firecracker-cornbread.html Skip the cornbread recipe and make something better with blue cornmeal, whole wheat flour, and flax :-)

Anonymous Sun Nov 27 08:22:07 2016 No.8314111

>>8311600
meat (or not), tomatoes (or substitute), beans (or not), peppers (a wide variety thereof, or not), celery (or not), onion (only Philistines skip the onion), garlic (or not), and a "chili seasoning" (paprika/capsicum powder, cumin, oregano, garlic, salt, pepper).

I usually brown diced meat (beef, sometimes chicken) in a neutrally flavoured oil, remove from the heat, cook up some o' dere holy trinity (onions, bell peppers, celery) to translucency, lower the heat to medium, add pre-soaked/canned beans, return the meat and add a blend of water and any dried or smoked peppers I'll be using (ancho, chipotle, pequin, guajillo, and de arbol most of the time), let that reduce, add a bunch of zapped tomatoes (pulsed to a random chop in the food processor), reduce again, add water and reduce to a simmer.

I'll usually give that half an hour to an hour (if tougher cuts of meat, cook longer) and add my seasonings - paprika, a bit of smoked paprika or ancho, cumin, oregano, garlic, usually a bit of dark chocolate, salt and pepper, that gets another 5-10 mins and it's chili.

Anonymous Sun Nov 27 08:49:03 2016 No.8314161

Blend rehydrated chiles with caramelized onion, carrot, celery. Take paste and reduce slowly, at this time I add red wine, coffee, vanilla, molasses. Beans (a little more than thr weight of the meat) Diced tomatoes and tomato paste. Top sirloin cut into 1 inch cubes, then scorched a little on each side. Deglaze and flambe with a little cognac. Cut .5 lbs bacon into lardons. Strain out fat, add bacon to pot. Use fat to make roux. Pref. dark as shit. Make veloute sauce by adding fresh stock and red wine (make sure it's hot). Throw into pot. Cut more onions, celery, carrots, peppers, garlic and lightly sautee in correct cooking order (carrots, celery + onion, pepper, garlic) add to pot. Spices include: cumin, marjoram, black pepper, ground mustard, oregano, california bay, basil, worcester sauce, angostura bitters,

Preparing your own chili paste is what separates a good chili from a great chili. It should be rich and complex like mole, but with none (read: none) of the chocolate

>>	Anonymous Sun Nov 27 09:16:12 2016 No.8314189 Chili sucks.

>>	Anonymous Sun Nov 27 09:54:08 2016 No.8314237 I Just wanted to friendly but emphatically remind everyone here the fact that chilli has no beans. Thanks.

>>	Anonymous Sun Nov 27 10:26:57 2016 No.8314306 >>8312881 get paid pupper!

>>	Anonymous Sun Nov 27 10:45:06 2016 No.8314357 >>8311600 Reminder that every person who said to you to put meat in a chili is a fraud. chili con carne mean exacly chili with meat. >ck who can't get his shit right.

>>	Anonymous Sun Nov 27 10:49:33 2016 No.8314367 >>8314161 you throw cognac into chili, amongst other ingredients and techniques that are geographically almost as far away from Mexico as possible, but felt the need to reiterate that chocolate has no place in chili?

>>	Anonymous Sun Nov 27 12:54:55 2016 No.8314702 >>8314237 Wrong

>>	Anonymous Sun Nov 27 13:50:37 2016 No.8314875 >>8314161 me here, meant cayenne not cumin

>>	Anonymous Sun Nov 27 15:52:58 2016 No.8315282 >>8312858 i'm with you on this

>>	Anonymous Sun Nov 27 15:55:02 2016 No.8315288 >>8311681 trump won. your snowflake opinions aren't wanted anymore

>>	Anonymous Sun Nov 27 19:44:59 2016 No.8315961 >>8314702 this is an incorrect post

>>	Anonymous Sun Nov 27 20:51:10 2016 No.8316166 >>8311638 Can confirm biz is pump and dump stock fans and shitcoiners. Almost 0 business.

>>	Anonymous Mon Nov 28 02:56:37 2016 No.8316990 >>8312881 get paid pupper

>>	Anonymous Mon Nov 28 03:11:57 2016 No.8317018 Take a good chili recipe, add some cinnamon, you now have a great chili recipe.

>>	Anonymous Mon Nov 28 03:17:57 2016 No.8317033 sausage and a light mix of beans

>>	Anonymous Mon Nov 28 03:27:09 2016 No.8317050 >>8312881 >get paid pupper!

>>	Anonymous Mon Nov 28 03:34:45 2016 No.8317065 >>8311714 but wendy's chili is good

>>	Anonymous Mon Nov 28 04:34:15 2016 No.8317159 >>8312881 get paid pupper

>>	Anonymous Mon Nov 28 04:38:35 2016 No.8317165 >>8312881 get paid pupper

>>	Anonymous Mon Nov 28 04:54:48 2016 No.8317181 >>8311600 my good nig look up Chasen's Chili.

>>	Anonymous Mon Nov 28 05:42:59 2016 No.8317256 required: meat peppers suggested: onion garlic cumin oregano optional: tomato chocolate beer get the fuck out: beans corn

>>	Anonymous Mon Nov 28 07:25:48 2016 No.8317394 the secret is to use just the right amount of tomatoes, season well, add a little bit of heat, and to add cumin if you want it to be good

>>	Anonymous Mon Nov 28 12:22:12 2016 No.8317916 I strongly disagree with those ones who put beans in their chili...Why don't you accept the truth? is it too ugly for you? do you feel mexican in a way? I can't understand it.

>>	Anonymous Mon Nov 28 12:23:06 2016 No.8317918 >>8312881 get paid pupper

>>	Anonymous Mon Nov 28 12:35:59 2016 No.8317939 >>8317916 beans taste good

>>	Anonymous Mon Nov 28 12:41:07 2016 No.8317943 >>8317916 found the bean hating baby

>>	Anonymous Mon Nov 28 12:47:28 2016 No.8317957 >>8316166 biz was good for the first 3 months now it is college major general and crypto shills

>>	Anonymous Mon Nov 28 12:54:03 2016 No.8317966 >>8314161 Nice shitpost >>8314111 >meat optional Kys desu familio

Anonymous Mon Nov 28 13:21:02 2016 No.8318027

I fucking love chili. Probably my favourite dish.

Its so easy to make and it can satisfy a big group of people. When I have to cook for 20 people or something I usually make chili. Just some meat, beans, tomatoes, onions, garlic and cheese and youre all set

Anonymous Mon Nov 28 18:10:03 2016 No.8318734

80/20 ground beef
Diced thick cut Applewood bacon
Beef stock
Tomato paste
Roasted, deskinned, diced tomato
Caramelized onions
Diced jalapeños
Diced Serrano
Depulped habanero
Worsherstire sauce
Cayenne
Smoked paprika
Red chili flakes
Brown sugar
Salt and Pepper to taste

>>	Anonymous Mon Nov 28 18:11:22 2016 No.8318737 >>8317943 beans are literally just filler for poor people, if you are an employed adult there is no reason for their inclusion

>>	Anonymous Mon Nov 28 18:11:23 2016 No.8318738 >>8318734 I forgot the cumin and chili powder like a pleb

>>	Anonymous Mon Nov 28 18:12:14 2016 No.8318745 >>8312881 get paid pupper

>>	Anonymous Mon Nov 28 22:32:29 2016 No.8319438 File: 41 KB, 520x347, how-to-roast-chile-peppers-520.jpg [View same] [iqdb] [saucenao] [google] >>8311600 I personally start with these - Pic related. You can probably figure out the rest.

>>	Anonymous Mon Nov 28 22:34:48 2016 No.8319447 >>8311660 >Beans Kys

>>	Anonymous Tue Nov 29 00:53:09 2016 No.8319822 File: 103 KB, 750x937, 1471071465915.jpg [View same] [iqdb] [saucenao] [google] >>8312881 get paid pupper

>>	How chili is supposed to be do(...) Tue Nov 29 00:56:26 2016 No.8319829 File: 47 KB, 600x400, 20161027_600.jpg [View same] [iqdb] [saucenao] [google] https://www.youtube.com/watch?v=HQ3YO7ovPp8

>>	Anonymous Tue Nov 29 00:57:22 2016 No.8319831 >>8312881 get paid pupper

>>	Anonymous Tue Nov 29 01:03:32 2016 No.8319844 >>8311638 Get paid pupper

>>	Anonymous Tue Nov 29 01:05:22 2016 No.8319847 last one I made was ground turkey, a ripe cubanelle, pasilla chiles, paprika, chili paste, onions, garlic, chili spices and herbs and some crumbled in bacon, served over refried beans. not gonna lie, it was pretty boss

>>	Anonymous Tue Nov 29 01:18:29 2016 No.8319882 >>8319829 god, what a Jack ass

>>	Anonymous Tue Nov 29 02:01:53 2016 No.8319984 >>8312881 get paid pupper

>>	Anonymous Tue Nov 29 02:09:26 2016 No.8319997 >>8312881 get paid pupper

Anonymous Tue Nov 29 02:18:39 2016 No.8320012
File: 102 KB, 750x400, Nature'sBakeryFigBars.jpg [View same] [iqdb] [saucenao] [google]

>>8311638
This. /ck/ is the worst board on 4chan BY FAR.

/fit/ /diy/ /int/ and /wsg/ provide better content than /ck/

What has /ck/ EVER done that is noteworthy?

Hell even /r9k/ make the fucking tendies meme.

/ck/ has no purpose. No direction. No background.

But hey, lets just ignore all that and make the 89247th thread about le meme hotsauce, alcohol, pizza (ebin xD) "PAN NICE AND HOT", tea/coffee, "How do i make my 33 cent packet of ramen gourmet?", and so on.

>>	Anonymous Tue Nov 29 02:23:27 2016 No.8320021 File: 166 KB, 673x1000, LateJulyChips.jpg [View same] [iqdb] [saucenao] [google] >>8320012 Oh and fast food threads. Don't forget that half the board is filled with threads on fastfood at any given time.

>>	Anonymous Tue Nov 29 07:48:31 2016 No.8320509 >>8312881 Get paid pupper~san

>>	Anonymous Tue Nov 29 09:07:59 2016 No.8320647 File: 46 KB, 200x188, WWVEWby_.jpg [View same] [iqdb] [saucenao] [google] >not putting coconut oil in your chili

>>	Anonymous Tue Nov 29 09:13:56 2016 No.8320657 A nice hot chicken breast or beef mince curry with green beans. Make a big pot so I have enough left over for tomorrow's breakfast and lunch.

>>	Anonymous Tue Nov 29 10:17:28 2016 No.8320798 >>8320012 we made bacon roll a meme. we literally changed the course of the global economy towards bacon. that's plenty.

>>	Anonymous Tue Nov 29 10:20:52 2016 No.8320804 >>8320647 wrong flavor profile bruh

>>	Anonymous Tue Nov 29 10:23:08 2016 No.8320806 >>8320804 >Not wanting Hawaiian Chili served with rice, spam, and a fucking fried egg because "Why Not?" Sorry you don't like good flavor bruh.

>>	Anonymous Tue Nov 29 10:25:21 2016 No.8320810 >>8320798 Confusing yourself with Reddit? It's understandable.

>>	Anonymous Tue Nov 29 10:29:28 2016 No.8320817 >>8312881 get paid pupper

>>	Anonymous Tue Nov 29 10:29:31 2016 No.8320819 File: 27 KB, 600x600, chili.jpg [View same] [iqdb] [saucenao] [google] >>8311600 you mean chili con carne? you "do" chili by picking it straight from the plant. pic related, the one and only thing you can describe as "chili"

>>	Anonymous Tue Nov 29 10:41:43 2016 No.8320847 >>8320819 >autism speaks

Anonymous Tue Nov 29 10:44:51 2016 No.8320854
File: 711 KB, 476x9300, 3xSgR[1].jpg [View same] [iqdb] [saucenao] [google]

>>8320647
I'm going to ask the unquestionable: what's wrong with the 2AM chili? I know it's infamous around here, but it looks pretty solid for a non-professional, quick to make quick to serve chili. The only flaw I see is the poseur-badass style of the presentation.

>>	Anonymous Tue Nov 29 10:49:12 2016 No.8320864 >>8320854 He tells you not to use the chili mix packet (which is correct). But then he goes on to use equally shitty spices to replace it.

>>	Anonymous Tue Nov 29 16:19:24 2016 No.8321551 >>8311638 >hot iron that close to fingers Jesus christ how horrifying

>>	Anonymous Tue Nov 29 16:20:26 2016 No.8321555 >>8312881 get paid pupper

>>	Anonymous Tue Nov 29 16:23:17 2016 No.8321558 >>8320854 >basil >sugar >only 4 tsp of chili powder >in chili it's shit

>>	Anonymous Tue Nov 29 16:24:15 2016 No.8321559 >>8314189 t. a real human bean

Anonymous Tue Nov 29 16:27:17 2016 No.8321569

>>8311600
-2-3lbs cheap steak
-an onion
-smallish can of pinto beans
-largish can of diced tomatoes
-some chili powder
-some cayenne powder
-some garlic
-diced jalapeno if you feel like it

Put it in a crock pot, let it go until the meat shreds easy with forks. If it doesn't taste right, pour some white vinegar into the cap from the vinegar bottle and stir that in.

>>	Anonymous Tue Nov 29 16:34:28 2016 No.8321600 >>8312881 Get paid pupper

>>	Anonymous Tue Nov 29 17:32:16 2016 No.8321731 >>8312881 get paid pupper

>>	Anonymous Tue Nov 29 17:42:22 2016 No.8321745 >>8312881 get paid pupper

>>	Anonymous Tue Nov 29 18:01:40 2016 No.8321788 >>8312881 get paid pupper

>>	Anonymous Tue Nov 29 18:04:00 2016 No.8321791 >>8312881 get paid pupper

>>	Anonymous Tue Nov 29 18:04:19 2016 No.8321794 File: 49 KB, 717x540, wrong.jpg [View same] [iqdb] [saucenao] [google] >>8314237

>>	Anonymous Tue Nov 29 18:08:06 2016 No.8321808 >>8314237 Why? Afraid of flavor?

>>	Anonymous Tue Nov 29 18:13:22 2016 No.8321826 File: 14 KB, 385x270, 19947151411.jpg [View same] [iqdb] [saucenao] [google] >>8314237 such subtle bait, I love it

>>	Anonymous Tue Nov 29 18:26:48 2016 No.8321871 >>8312881 get paid pupper

>>	Anonymous Wed Nov 30 09:30:48 2016 No.8323737 >ground beef and chorizo (3 to 1 ratio) >sweet potato >onion >garlic >diced canned tomato >chili powder >beans (any you like) It's a nice variant from the usual chili

>>	Anonymous Wed Nov 30 19:56:13 2016 No.8325602 Beans? that shit is not chili

>>	Anonymous Wed Nov 30 23:46:19 2016 No.8326219 >>8320854 Where'd you find this 9gag?

Anonymous Thu Dec 1 02:06:25 2016 No.8326526

OP, How you Chili is up to you. Everyone has their own chili recipes that start out shitty and get better over the years of experimentation.

Start with a recipe you like and play around a bit. Have fun with it. Chili con carne is a magical varied and beautiful thing. Godspeed, mothafacko.

>>	Anonymous Thu Dec 1 02:22:51 2016 No.8326561 >>8312881 get paid pupper

>>	Anonymous Thu Dec 1 02:39:13 2016 No.8326596 >>8312881 get paid pupper

>>	Anonymous Thu Dec 1 08:01:13 2016 No.8327019 >>8312881 get paid pupper

>>	Anonymous Thu Dec 1 08:37:02 2016 No.8327069 >>8320810 >>8320798 neither /ck/ nor reddit made bacon roll a meme, it already existed.

>>	Anonymous Thu Dec 1 18:33:23 2016 No.8328440 I'm having homemade chili with pork tenderloin tonight!!

>>	Anonymous Thu Dec 1 19:28:08 2016 No.8328592 >>8312881 get paid pupper

>>	Anonymous Thu Dec 1 20:13:00 2016 No.8328726 If my chilli doesn't make my face melt off my skull then I'm not interested... gotta add loads of hot sauce.

>>	Anonymous Fri Dec 2 04:48:36 2016 No.8329878 >>8314111 if i eat a onion with chili seasoning would it technically be chili?

>>	Anonymous Fri Dec 2 05:11:00 2016 No.8329892 How do I nake a white chilli? Was thinking turkey, white beans, black beans, and what not. Not sure what my base would be with that.

>>	Anonymous Fri Dec 2 09:07:56 2016 No.8330127 >>8312881 get paid pupper

>>	Anonymous Fri Dec 2 09:20:55 2016 No.8330148 >>8312881 get paid pupper

>>	Anonymous Fri Dec 2 12:23:37 2016 No.8330482 >>8312881 Get paid pupper

>>	Anonymous Fri Dec 2 15:52:10 2016 No.8331133 >>8311600 no beans

>>	Anonymous Fri Dec 2 15:53:12 2016 No.8331137 >>8312881 get paid pupper

>>	Anonymous Fri Dec 2 15:59:58 2016 No.8331163 >>8311935 This is a stomach ulcer waiting to happen.

>>	Anonymous Fri Dec 2 16:00:43 2016 No.8331167 >>8312843 >seething

>>	Anonymous Fri Dec 2 16:02:34 2016 No.8331174 >>8329892 Use chicken broth and lime juice. And dont forget the cumin and corriander.

>>	Anonymous Fri Dec 2 16:08:55 2016 No.8331192 >don't hold back on onions and spices >don't use kidney beans (lack flavor) Ultimately it comes down to personal preference more than anything.

>>	Anonymous Fri Dec 2 16:29:54 2016 No.8331265 >>8312881 get paid pupper

>>	Anonymous Fri Dec 2 16:34:35 2016 No.8331285 Throw a 3 lb chuck roast in the Crockpot for 8+ hours. Add a whole chopped onion, 3 cups of beans, 4 cans of diced tomatoes and two packets of chili seasoning. Cook until hot.

>>	Anonymous Fri Dec 2 16:46:06 2016 No.8331321 >>8312881 get paid, pupper.

>>	Anonymous Fri Dec 2 21:57:44 2016 No.8332109 >>8326526 Best post in the thread

>>	Anonymous Fri Dec 2 22:05:18 2016 No.8332137 get paid pupper

>>	Anonymous Fri Dec 2 22:08:31 2016 No.8332148 >>8319447 >found the meatsauce faggot Kys

>>	Anonymous Fri Dec 2 22:45:23 2016 No.8332240 >>8320854 it's not terrible, but the Food Lab weeknight chili is just as quick and easy and is much better

>>	Anonymous Sat Dec 3 04:24:33 2016 No.8333026 File: 2 KB, 35x125, 1480145813439.jpg [View same] [iqdb] [saucenao] [google] >>8312843 Take a shower Hit the weights Get a clue manlet

>>	Anonymous Sat Dec 3 04:28:32 2016 No.8333032 >>8311681 I can't believe you can stand yourself to have at least three other pictures of yourself on your computer.

>>	Anonymous Sat Dec 3 04:29:31 2016 No.8333033 >>8333026 Cringe Fuck off back to roblox you embarrassing spic cunt

>>	Anonymous Sat Dec 3 13:08:37 2016 No.8333858 >>8312881 get paid pupper

>>	Anonymous Sat Dec 3 14:14:59 2016 No.8334010 I do ghetto chili if i make it myself. Cook meat (usually beef but ive done tuna before) Throw in can of tomato sauce Add some spices to taste Eat when hot. I dont bother with that "cooking it all day" bullshit.

Anonymous Sat Dec 3 18:20:46 2016 No.8334594

>>8314237
Whether or not chili has beans is entirely up to the cook. If you don't like the chili, then you are free to make your own instead of bitching about it. If all you can do is bitch about the beans, then don't be surprised if you get a punch in the face.

>>	Anonymous Sat Dec 3 18:24:58 2016 No.8334606 >>8318737 I live in serious ranch country. If you ask any old-time rancher in my part of Texas about beans in chili, you'll confuse them greatly. Whether or not it has beans in chili is among the very least of their concerns.

>>	Anonymous Sat Dec 3 18:25:25 2016 No.8334610 Just make some Neapolitan-style ragù, and add some chiles and beans.

>>	Anonymous Sat Dec 3 18:28:12 2016 No.8334616 File: 17 KB, 300x300, th[2].jpg [View same] [iqdb] [saucenao] [google] >Go to store >buy this >heat >eat simple as fuck.

Anonymous Sat Dec 3 18:28:20 2016 No.8334617

>>8328726
I ran across someone once who had a roommate in college who loved to make a very spicy chili. He would use habaneros. Dried habaneros, picled habaneros, AND fresh habeneros. Multiples of each.

Apparetnly, the only person who could stand the heat in that chili was the one who made it.

>>	Anonymous Sat Dec 3 18:29:14 2016 No.8334623 >>8334617 sounds like me desu senpai

>>	Anonymous Sat Dec 3 20:32:38 2016 No.8334932 >>8320854 >corn >green beans what the fuck

>>	Anonymous Sat Dec 3 20:38:22 2016 No.8334953 >>8312881 Get paid pupper

>>	Anonymous Sat Dec 3 20:46:55 2016 No.8334971 >>8319447 Texas chili is fucking boring garbage.

>>	Anonymous Sat Dec 3 20:48:11 2016 No.8334976 >>8311669 Remember Milk Jar Guy.

>>	STOP WATCHING IT YOU LOSER AND(...) Sat Dec 3 23:56:44 2016 No.8335415 >>8312881 get paid pupper

>>	Anonymous Sun Dec 4 00:07:47 2016 No.8335435 With a mirepoix

>>	Anonymous Sun Dec 4 03:52:34 2016 No.8335865 >>8312881 get paid pupper

>>	Anonymous Sun Dec 4 03:57:06 2016 No.8335871 >>8311600 I put garlic, fresh habaneros, chilis, onions, diced tomatoes, and a variety of beans in mine. Also some killkenny or guiness and a chilischnaps from a local vendor.

>>	Anonymous Sun Dec 4 12:03:19 2016 No.8336603 >>8312881 get paid pupper

tim the tool man taylor Sun Dec 4 15:15:35 2016 No.8336996

It is my firm belief that man can subsist on nothing more than chili and anger.

To that end, I have decided to share my own favorite chili recipe with the lot of you, so that you may convert your shame and anger into chili and anger. In this way, I am the best humanitarian who has ever or will ever live.

I'm going to be breaking a few sacred chili rules here. Too bad; I apologize to no one.

Ingredients:

1 & 1/2 to 2 lbs of ground PORK (perfect way to uncover Jews)
2 packages of french onion soup mix (be prepared for your chili to surrender)
2 tablespoons of chili powder (less if you're a baby, more if you're a man)
4 teaspoons of ground cumin (omit this and I will devour your soul)
1 teaspoon of black pepper (slightly racist)
1/2 teaspoon of salt (or none if you're heaving a heart attack right now)
6 ejaculations (squirts) of Tabasco sauce
1 21-ounce can of red beans and 1 21-ounce can of black beans (I have a dream)
2 6-ounce cans of tomato paste with garlic (regular tomato paste = you're an asshole)
2 8-ounce cans of tomato sauce (real men need more than just paste)
1 yellow, orange or red pepper, chopped up (green peppers are Satan's taint)
1 package of sliced mushrooms (yes, you can slice your own mushrooms, smartass)

Instructions:

Put the meat in a huge chili pot and brown it over medium heat
Add 4 cups of water and the french onion soup mix. Stir and let simmer for 10 minutes
Stir in the spices and the Tabasco and simmer for another minute or two
Add the beans, the mushrooms and the chopped pepper
Turn to low and let simmer for at least 20 minutes, 40 is better, stirring every 5-10
Call your mother and tell her she's not allowed to hug you anymore

And that's it, you're done. You just went from a pathetic, flaccid pushover to a chili-chewing boner-owner in about an hour. Your life will thank me.

Who's next? Don't even think about posting a recipe with corn in it. You should be ashamed of yourself.

>>	Anonymous Sun Dec 4 15:23:35 2016 No.8337016 >>8317939 Beans literally add no flavor. Beans are for faggots.

>>	Anonymous Sun Dec 4 15:25:47 2016 No.8337021 File: 428 KB, 1080x1839, IMG_20161204_142443.jpg [View same] [iqdb] [saucenao] [google] Hahahahahahahaha 41 people ITT need to kill themselves right now

>>	Anonymous Sun Dec 4 15:26:54 2016 No.8337027 >>8336996 >perfect way to uncover Jews kek

Anonymous Sun Dec 4 15:42:18 2016 No.8337061

• 2 pounds ground beef
• 1 pound sirloin, cubed
• 2 (28 ounce) cans San Marzano peeled tomatoes, hand crushed
• 1 can Rotel tomato sauce
• 1 large yellow onion, chopped
• 2 green jalapeno peppers, seeded and chopped
• 2 fresh heirloom tomatoes, chopped
• 1/4 cup chili powder
• 1 tablespoon Worcestershire sauce
• 1 tablespoon minced garlic
• 1 tablespoon dried oregano
• 2 teaspoons ground cumin
• 1 teaspoon dried basil
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1 teaspoon cayenne pepper
• 1 teaspoon paprika
• 1 tablespoon white sugar
• 1 tablespoon vinegar

>>	Anonymous Sun Dec 4 16:06:43 2016 No.8337124 >>8321569 why do you guys all keep saying canned tomatoes? do none of you /ck/ fags ever prepare fresh/raw ingredients???

>>	Anonymous Sun Dec 4 16:10:10 2016 No.8337138 File: 55 KB, 535x184, ss+(2016-12-04+at+04.08.26).jpg [View same] [iqdb] [saucenao] [google] >>8337021 Face it. Beans belong in chili. Chili without beans is just meat sauce.

>>	Anonymous Sun Dec 4 22:02:15 2016 No.8338101 >>8312881 get paid pupper

>>	Anonymous Sun Dec 4 23:07:18 2016 No.8338247 >>8312881 Get paid pupper

Anonymous Mon Dec 5 01:16:30 2016 No.8338510

>>8311600
I made this today for the first time, minus the carrots (seriously, wtf?). It turned put perfect! Best chili I've ever had.

https://smittenkitchen.com/2010/09/beef-chili-sour-cream-and-cheddar-biscuits/

My advice is to go easy on the green peppers. I just used half of one. Also think about adding jalapeños and some diced tomates for extra flavor and nutrition.

>>	Anonymous Mon Dec 5 06:36:52 2016 No.8339024 >>8312881 Get paid pupper

>>	Anonymous Mon Dec 5 11:55:45 2016 No.8339444 >>8312881 get paid pupper

>>	Anonymous Mon Dec 5 12:57:39 2016 No.8339616 >>8337124 the same reason he said cheap steak, it's chili

>>	Anonymous Mon Dec 5 14:35:38 2016 No.8339863 >>8311600 Nice bean stew op

>>	Anonymous Mon Dec 5 14:48:00 2016 No.8339898 >>8315288 >snowflake Now they actually have something to fight against instead of "manspreading", in the next couple years expect an increase in SJW nonsense by about 500%.

>>	Anonymous Mon Dec 5 14:52:41 2016 No.8339913 >>8319447 >Kys >>>leddit.cum

>>	Anonymous Mon Dec 5 15:41:29 2016 No.8340071 >>8319447 Are you 5 years old?

>>	Anonymous Mon Dec 5 19:17:36 2016 No.8340702 >>8334616 This is a guilty pleasure for me. That and cheese on a jacket potato.

>>	Anonymous Mon Dec 5 19:23:17 2016 No.8340725 >>8340071 >>8340071 I'm sorry, but can I get a few /thread-a-roonies on this?

Anonymous Mon Dec 5 19:29:16 2016 No.8340750

>>8320854
>throws away a pre packaged spice mix and then uses the exact same blend of spices, right down to the brand name
>"browning" ground beef, as in boil it in a crowded pan
>Dump seven cans of tomatoes and beans into your pot, then sautee onions and peppers separately
>"like a boss"

>>	Anonymous Mon Dec 5 19:32:32 2016 No.8340757 >>8340725 I really hope you fucking die.

>>	Anonymous Mon Dec 5 19:47:40 2016 No.8340817 >>8312881 get paid pupper

Anonymous Mon Dec 5 19:52:55 2016 No.8340832

Here's how I do it.

>Ground beef, 1.5 lb
>butter
> 2 large onions
>3 cloves garlic
>Serrano peppers, to taste I use a lot
>bottle of beer, I usually use an amber ale
>Large can crushed tomatoes
>Large can pinto beans, rinsed
>ground cumin, to taste
>ground oregano, to taste
>cocoa powder, to taste
>sambal olek, to taste

Melt butter in large sauce pot, add diced onions and garlic, cook until softened. add beer. Blend this mixture and put in a bowl. Brown beef, then add peppers and cook those a bit. add onion mixture back into pot along with tomato, beans, and sambal olek. add spices, I never measure, but don't add too much cocoa. SImmer for at least half an hour, longer is better.

My friends tell me its great chili. The weird blending thing is for texture reasons and it helpsjustify my purchase of an immersion blender.

>>	Anonymous Mon Dec 5 20:34:38 2016 No.8340960 >>8312881 get paid pupper

>>	Anonymous Mon Dec 5 20:43:11 2016 No.8340993 >>8340725 Fuck beans... If you really need to add something add spaghetti noodles /thread

>>	Anonymous Tue Dec 6 01:26:52 2016 No.8341839 >>8312881 get paid pupper

>>	Anonymous Tue Dec 6 09:30:40 2016 No.8342671 >>8312881 get paid pupper

Anonymous Tue Dec 6 09:37:18 2016 No.8342680

>>8311625
Is it?

Beef. Sear on one side only.
Add dried chillis, whole.
Mix. Add water. Simmer. Done.

Plus lots of ranting on irrelevant stuff.

That was the first "traditional chili con carne recipe" result I got.

So, is my Google broken? You tell me.

>>	Anonymous Tue Dec 6 09:38:38 2016 No.8342684 >>8311600 chili is shit-tier. >muh beans, ground beef and tomato soup

>>	Anonymous Tue Dec 6 10:46:42 2016 No.8342848 >>8312881 get paid pupper

>>	Anonymous Tue Dec 6 10:47:14 2016 No.8342851 >>8312881 get paid pupper

Anonymous Tue Dec 6 11:00:36 2016 No.8342893

>>8342851
>>8342848
>>8342671
>>8341839
>>8340960
>>8340817
>>8339444
>>8339024
>>8338247
>>8338101
>>8336603
>>8335865
>>8335435
>>8334953
>>8333858
>>8332137
>>8331321
>>8331265
>>8331137
>>8330482
>>8330482
>>8330127
>>8328592
>>8327019
>>8326596
>>8326561
>>8321791
>>8321788
>>8321745
>>8321731
>>8321600
>>8321555
>>8320817
>>8319997
>>8319984
>>8319844
>>8319831
>>8319822
>>8318745
>>8317918
>>8317165
>>8317159
>>8317050
>>8316990
>>8314306
>>8314080
>>8312891

stop bumping your own thread, shithead.

>>	Anonymous Tue Dec 6 11:24:20 2016 No.8342969 >>8342893 get paid pupper

>>	Anonymous Tue Dec 6 11:26:21 2016 No.8342978 >>8312881 get paid pupper

>>	Anonymous Tue Dec 6 11:32:22 2016 No.8343004 >>8342893 get paid pupper

>>	Anonymous Tue Dec 6 12:22:44 2016 No.8343185 >>8342893 get paid pupper

>>	Anonymous Tue Dec 6 12:32:09 2016 No.8343219 >>8334616 This, use saltines and eat the chili like it is a dip.

>>	Anonymous Tue Dec 6 12:36:24 2016 No.8343227 >>8342893 get paid pupper

Anonymous Tue Dec 6 12:40:29 2016 No.8343235
File: 46 KB, 800x446, Ruger Security Six.jpg [View same] [iqdb] [saucenao] [google]

>>8311600
I do a cheap and simple one in a big pot sometimes:
>200-300gr of frozen chopped onion (let it simmer in rapeseed oil or olive oil, whatever).
>One to two fresh bellpeppers (at least one green or orange one), let it simmer with the onion.
>~80gr of chopped green chili-pepper from a tin (toss it in there).
>800gr of fresh minced meat, either pork, beef, or mixed, let it sear for a while.
>After the meat has browned, add two TexMex taco spice bags, stir it out and let it sit for a while.
>Now add two cans or packets of crushed tomatoes, stir it out then let it sit.
>Plop in a container of creme fraiche and stir it out, again let it sit.
>Add a teaspoon of Sambal Oelek, stir it out with the teaspoon.
>Add some tablespoons of pureed tomato (mostly for color).
>Add package of red beans and stir them out.

And I guess that's it. It's not a refined recipe, and I could probably work out my own spicemix for better results some day (and I could likely get better results with fresh chili-pepper), but it functions and tastes good. I like adding a fistful of crushed Cheese & Onion Pringles to each bowl and mix it out, as well as add chunks of fresh avocado (rounds of very well with the strength of the dish), a side of fresh hot garlic bread is pleasant too. Pic is unrelated, I just really like this gun.

>>	Anonymous Tue Dec 6 13:00:14 2016 No.8343267 >>8320012 >This. /ck/ is the worst board on 4chan BY FAR. ITT people who have never been to /v/.

>>	Anonymous Tue Dec 6 13:03:02 2016 No.8343279 >>8343267 /v/ is incredibly cancerous. Worst part is their bullshit has come to /vr/ too, which used to be a pretty nice board for a time.

>>	Anonymous Tue Dec 6 13:26:45 2016 No.8343355 >>8343235 >frozen chopped onion ?

>>	Anonymous Tue Dec 6 13:46:45 2016 No.8343409 File: 115 KB, 900x506, Ruger Security Six (717) .357 Magnum.jpg [View same] [iqdb] [saucenao] [google] >>8343355 Green diced onion, frozen, sold in bags. It's a bit of a plebe affair, I know.

>>	Anonymous Tue Dec 6 14:27:53 2016 No.8343530 >>8312881 get paid pupper

>>	Anonymous Tue Dec 6 15:01:52 2016 No.8343608 >>8312881 get paid pupper

>>	Anonymous Tue Dec 6 15:07:05 2016 No.8343626 >>8343355 >frozen chopped onion >>8343409 >Green diced onion, frozen, sold in bags not even him, but i don't think such a think is being sold where i'm from. learned something new

Anonymous Tue Dec 6 17:28:53 2016 No.8344020
File: 124 KB, 500x333, frusen lök.jpg [View same] [iqdb] [saucenao] [google]

>>8343626
I don't know how common it is in other countries, but it's onion which are diced then frozen, pic related is a store brand product (resealable bag even).

There's next to no processing involved in these products so it's largely ok, I use it for hot dishes where it gets soggy and cooked anyway, so I don't know if it's as good if you just leave it out to thaw.

You can get similar products for dill and parsley.

>>	Anonymous Tue Dec 6 17:31:01 2016 No.8344027 File: 863 KB, 3310x2237, securitysix.jpg [View same] [iqdb] [saucenao] [google] >>8344020 Oh yeah, guess I misspoke when I said green onion.

>>	Anonymous Tue Dec 6 17:48:36 2016 No.8344085 >>8312881 get paid pupper

>>	Anonymous Tue Dec 6 18:22:20 2016 No.8344197 >>8320864 >>8321558 Okay then, what would be better spices for making this not shit?

>>	Anonymous Tue Dec 6 18:23:48 2016 No.8344203 File: 110 KB, 960x720, chili.jpg [View same] [iqdb] [saucenao] [google] >>8311600 just like this

>>	Anonymous Wed Dec 7 02:22:51 2016 No.8345702 >>8312881 Get paid pupper

>>	Anonymous Wed Dec 7 02:25:23 2016 No.8345709 >>8344027 One of my favorite revolvers

>>	Anonymous Wed Dec 7 02:26:16 2016 No.8345715 I've never had chili

Anonymous Wed Dec 7 02:33:01 2016 No.8345737
File: 82 KB, 960x724, 1480759485574.jpg [View same] [iqdb] [saucenao] [google]

take a pot
throw ground beef in
season
cook until it's grayish brown or brownish gray, whatever
dump tomato sauce OR crushed/diced canned tomatoes and pepper
season
let it simmer for 30 minutes
add beans
let it simmer for another 15 minutes
should come out ok

Anonymous Wed Dec 7 06:22:47 2016 No.8346115
File: 70 KB, 640x427, W7640SI-3902.jpg [View same] [iqdb] [saucenao] [google]

>>8345709
They're so nice, aren't they? And you can find them used all over the place in good condition, often for such low prices.

They're built like tanks and lock up like bank-vaults too, so you can run some fucking saucy handloads through them without any worry, truly a workhorse kind of gun.

>>	Anonymous Wed Dec 7 12:41:46 2016 No.8346836 >>8337138 >Chili without beans is just meat sauce. Too right, mate.

>>	Anonymous Wed Dec 7 12:50:13 2016 No.8346858 >>8320854 Never thought of using corn. Gonna have to pick some up.

>>	Anonymous Wed Dec 7 13:04:48 2016 No.8346889 File: 4 KB, 156x156, 1331535378460.jpg [View same] [iqdb] [saucenao] [google] >>8317256 >This stupid fuck thinks tomatoes are optional

>>	Anonymous Thu Dec 8 00:59:35 2016 No.8348918 bump

Anonymous Thu Dec 8 01:13:49 2016 No.8348953

Sweet & Spicy Chili

half lb ground
1 diced onion
~5 chopped mini sweet peppers
~2 tablespoons chopped candied jalapenos
can of rinsed beans
can of diced tomatoes
can of tomato paste(I like my chili thick as fuck, if you prefer runny watery chili use tomato sauce)
~4 minced garlic cloves
~1.5 tablespoons chili powder
~1 teaspoon cumin
dash of cayenne pepper
salt & pepper to taste
bay leaf

cook onions and peppers in oil on low until soft
add chili powder, cumin, and garlic
stir and cook ~1min
add meat and salt and turn heat up
cook till meat browns
toss this plus everything else(except bay leaf) into a slow cooker
put on high for an hour, stirring once half way
stir again, put on low, make a hole in the middle and stick the bay leaf in
cook for 3-4 hours, stirring occasionally but making sure the bay leaf never touches the hot sides (or it ends up tasting like bay leaf chili tea)

take the fucking bay leaf out and enjoy

Anonymous Thu Dec 8 01:28:52 2016 No.8348985
File: 2.64 MB, 264x240, 1475344470802.gif [View same] [iqdb] [saucenao] [google]

>>8346889
tomatoes are fucking subhuman trash that taste like lemons that people drizzle on their meats because

>MAMA-MIA mi mama's SPECIAL E-FAMILIA RECIPE needs-a da 6 LBS OF TOMATOES because it's-a all she could-a afford in da dark-a ages!

>>	Anonymous Thu Dec 8 01:30:09 2016 No.8348986 >>8348985 >tomatoes... taste like lemons wtf is wrong with you? you need to see a doctor.

>>	Anonymous Thu Dec 8 01:50:19 2016 No.8349028 File: 7 KB, 225x225, 15193521_337279323324408_5984617377066247103_n.jpg [View same] [iqdb] [saucenao] [google] >>8348986 they're citrus-y juice-filled shitpiles they're unironically one of the worst things to happen to food since the "egg-cuber"

>>	Anonymous Thu Dec 8 01:52:29 2016 No.8349033 >>8349028 did you have a stroke at some point?

>>	Anonymous Thu Dec 8 01:53:40 2016 No.8349036 >>8349033 No, I genuinely despise tomatoes. people chunk them and slop them over any and every piece of meat that they make that ends up tasting like shit so that they can give it some "artisinal flair"

>>	Anonymous Thu Dec 8 01:55:13 2016 No.8349039 >>8312881 get paid pupper

>>	Anonymous Thu Dec 8 01:56:03 2016 No.8349042 >>8349036 i can tell you do, but if i said i hated the color blue because it smells like bananas.. people would obviously assume something was wrong with my brain.

>>	Anonymous Thu Dec 8 02:06:07 2016 No.8349062 >>8349036 >>8348985 I'd say you were autistic, but it's more like you have brain damage.

>>	Anonymous Thu Dec 8 03:10:59 2016 No.8349151 >>8346889 Eggplant?

>>	Anonymous Thu Dec 8 08:49:04 2016 No.8349530 >>8320854 I made this a few days ago and I thought it was pretty good. Didn't add the green beans though because I didn't think they were such a good idea. Any anons got a different recipe for this though? Would like to try out more chili recipes.

>>	Anonymous Thu Dec 8 09:32:39 2016 No.8349586 >>8320012 /ck/ produces dank food memes >wa la

>>	Anonymous Thu Dec 8 10:50:14 2016 No.8349723 >>8312881 get paid pupper

Anonymous Thu Dec 8 11:11:36 2016 No.8349774

>>8312858
>There's no reason to suggest he's even partial to spicy food.
I admit I don't read comics a lot, but isn't one aspect of Bruce Wayne/Batman his unflinching visage and personality? The joke being that Batman is a true hardass unfazed with the spiciness of a chili wrecking his compatriots.

>>	Anonymous Thu Dec 8 11:49:27 2016 No.8349853 File: 1.99 MB, 375x375, 1434497996749.gif [View same] [iqdb] [saucenao] [google] >>8311621 this making one right now, trying a combination of pork belly and beef chuck with the usual chilis, peppers and beans Looking forward to seeing how it turns out

>>	streuth Thu Dec 8 11:52:17 2016 No.8349857 >>8312881 get laid papa

>>	Anonymous Thu Dec 8 11:57:42 2016 No.8349868 >>8311703 Fuck, I mean cumin

Anonymous Thu Dec 8 11:59:54 2016 No.8349872

this is how i do it, its impure but w.e

>1 spanish onion
> 3-4 cloves of garlic
>diced tomatoes (in summer will add a fresh tomato too)
>chickpeas
>bean medley
>Bush or Heinz Beans
>corn
>peppers: Chili Pepper or Scotch Bonnets
> 1lb of beef
>spice

spice:
>Start with mostly chili powder, then add to taste:
>garlic powder
>onion powder
>crushed red pepper flakes
>oregano
>paprika
>cumin
>salt
>pepper

>>	Anonymous Thu Dec 8 12:05:29 2016 No.8349889 >>8314237 you know, maybe that's the original way or whatever but I've made some without beans and they make a chili a LOT better

Anonymous Thu Dec 8 12:08:25 2016 No.8349897
File: 3 KB, 125x92, 1471754329475.jpg [View same] [iqdb] [saucenao] [google]

>>8311600

Vegan chili for days on the cheap

1 can each of red kidney beans, black beans, and pinto beans.

1 large can of crushed or diced tomatoes

Half a medium onion

3+ cloves of garlic

1/4-1/2 cup broccoli cut bite size

1/2 cup cauliflower

1/4 cup frozen corn

5 tsp chili powder

1 tsp cumin

1/4 tsp smoked paprika (optional)

1/2 tvp or vegan plant crumbles

Salt to taste. I use 1 tsp

Pepper to taste after cooking is finished

Dice onion chunky and saute with a bit of olive or vegetable oil until onions are translucent.

Add chili powder, garlic (minced or crushed) and cumin and cook until fragrant (1-2 minutes) .

Add beans that have been drained and rinsed

Add whole can of tomatoes

Add vegetables and tvp or crumbles

Bring to simmer and reduce heat to low cooking covered for 1-2 hours.

Enjoy chili you can't tell apart from most others.

>>	Anonymous Thu Dec 8 12:23:05 2016 No.8349925 >>8349897 god recipe friendo. however i would substitute tvp for chickpeas or a different type of bean. i fucking hate tvp

>>	Anonymous Thu Dec 8 12:46:43 2016 No.8349991 >>8311600 Throw a bunch of beans, spices, and meat in a crock pot on high for an hour then low for at least 4 hours. PROTIP: If you're not using cayenne, you're doing it wrong.

>>	Anonymous Thu Dec 8 12:48:26 2016 No.8349993 >>8337124 Cannes tomatoes breal down faster and have more nutriments than fresh ones.

>>	Anonymous Thu Dec 8 12:56:59 2016 No.8350013 >>8349993 Why would a canned tomato have more nutrients than a fresh one? Does the canning process magically add nutrition?

Anonymous Thu Dec 8 12:58:36 2016 No.8350019

>>8337124
>why do you guys all keep saying canned tomatoes? do none of you /ck/ fags ever prepare fresh/raw ingredients???

If you have good fresh tomatoes then by all means use them! But not everyone has a vegetable garden at home, or a source for good tomatoes.

Supermarket tomatoes are crap 99% of the time. They are a specific breed which is very durable and looks nice even after rough handling & shipping. The problem is they don't taste very good. Canned tomatoes avoid this problem.

>>	Anonymous Thu Dec 8 20:16:01 2016 No.8351302 >>8312881 GET PAID PUPPER

>>	Anonymous Thu Dec 8 20:31:12 2016 No.8351335 >>8312881 get paid pupper

Anonymous Thu Dec 8 20:58:00 2016 No.8351434

>>8318737
You're right the beans and chili are in Of Mice and Men thing, healthy cheap filler food too keep you going when you have nothing else.

That's sad asking for your chili without beans is indeed very childish, it's like refusing to eat anything but cheese pizza because pepperonis would be "omg too spicy muh mouth is hot lava!"

If you don't want beans in your chilli you're prob not ready for chilli anyway.

Anonymous Thu Dec 8 23:33:26 2016 No.8351824
File: 2.51 MB, 4032x3024, IMG_0473.jpg [View same] [iqdb] [saucenao] [google]

Made some chili after reading everyone's advice, tastes pretty damn good!

2lbs hamburger
1 can pinto, 1 can kidney drained and rinsed
2 jalapeños, 1 deseeded
Full onion
Full bell pepper
3 cloves of garlic
3 diced tomatoes
1 small can of tomato paste
Half a can of tomato sauce
Half a can of corn
3 beef bouillon cubes and a little water while cooking so it didn't get too dry
2 tsp cumin
1/4 cup chili powder
Little paprika
Salt and pepper to taste

Also I remember a thread about Accent aka MSG so I put a little in my bowl and it really does make the flavor pop, good without it, too!

>>	Anonymous Thu Dec 8 23:42:00 2016 No.8351851 protip: if you're using ground meat, you need to just give up chili.

Anonymous Fri Dec 9 07:34:19 2016 No.8352751

>>8349897
>>8349925
i use a nobeef bouillon to simmer the tvp in and add msg and its great. cheaper than ground beef and has ton of protein. i like to use both kidney beans and black beans and extra onions. i don't put any veggies in it tho maybe i'll try that

>>	Anonymous Fri Dec 9 08:02:59 2016 No.8352781 >>8312881 get paid pupper

>>	Anonymous Fri Dec 9 08:08:03 2016 No.8352785 >>8311600 If you dont put beans in there its just bolognese

>>	Anonymous Fri Dec 9 08:12:24 2016 No.8352795 lots of beans, peas, carrots, lentils, and split peas. no meat of any kind. My chili is the best on earth. I eat it every day.

>>	Anonymous Fri Dec 9 08:54:46 2016 No.8352884 >>8312881 get paid pupper

>>	Anonymous Fri Dec 9 09:05:17 2016 No.8352920 >>8312881 get paid pupper

>>	Anonymous Fri Dec 9 10:29:10 2016 No.8353076 >>8352795 That's a nice stew recipe. Might I recommend onion to go with it?

>>	Anonymous Fri Dec 9 10:38:14 2016 No.8353093 >>8312881 get paid pupper

>>	Anonymous Fri Dec 9 10:42:28 2016 No.8353098 >>8352795 >>8351851 cucks tbhfam

>>	Anonymous Fri Dec 9 17:31:10 2016 No.8354164 >>8353098 Stfu you ill-bred fag. Ground meat is for poor people. I use only hand cut steak.

>>	Anonymous Fri Dec 9 19:40:26 2016 No.8354502 >>8354164 Ground meat is great though, how else will you make a taco? With steak? Doesn't quite work the same way.

>>	Anonymous Sat Dec 10 02:43:28 2016 No.8355500 >>8312881 get paid pupper

>>	Anonymous Sat Dec 10 04:23:22 2016 No.8355689 >>8312881 get paid pupper

>>	Anonymous Sat Dec 10 05:31:48 2016 No.8355773 If you want to be lazy just cook a pound of ground beef, add a bottle of tomato juice, and load it up with 2 cans of kidney beans, and a load of chili powder.

>>	Anonymous Sat Dec 10 06:36:45 2016 No.8355864 >>8312881 支払われた子犬を得る

>>	Anonymous Sat Dec 10 07:09:41 2016 No.8355905 >>8311685 Nice alternatives you gave there.

>>	Anonymous Sat Dec 10 07:50:21 2016 No.8355977 >>8314237 Hi me 20 years ago.

>>	Anonymous Sat Dec 10 08:27:03 2016 No.8356014 File: 92 KB, 326x284, 1480670845514.png [View same] [iqdb] [saucenao] [google] >Red onions >Cumin >Coriander >Beef mince >Canned tomatoes >Canned chilli beans >Squirt of ketchup and chilli sauce My personal chilli. Delicious every time.

Anonymous Sat Dec 10 08:40:49 2016 No.8356024

>>8311600
>1.5 lbs ground beef
>3 thin sliced carrots
>4 thin chopped stalks of celery
>1 onion
>as much garlic as you're willing to chop
>fry that shit up, salt to taste, at some point when things are cooking add the frozen corn
MEANWHILE
>take blender
>add salsa and broccoli
>destroy a pound of broccoli into a green gross salsa puree
>add to pot of meat and veggies
>continue adding salsa to taste
>add 3 cans black beans, 2 cans kidney
>cook
>eat
It's better the second day. Real thick cuz I don't fuck around. Pretty healthy for all the veggies, you can't taste the broccoli after it's been cooked and obliterated. My super seekrit for feeding veggies to difficult bitches.

Serve over spanish rice, add cheese to taste

>>	Anonymous Sat Dec 10 09:32:38 2016 No.8356115 >>8312881 get paid pupper

>>	Anonymous Sat Dec 10 09:47:20 2016 No.8356132 >>8312881 get paid pupper

Anonymous Sat Dec 10 10:56:18 2016 No.8356244
File: 288 KB, 666x454, china.png [View same] [iqdb] [saucenao] [google]

>>8315288
>trump won.

Clinton got more votes, and would have won if Russia did not screw with the voting machines in MI, PA, & WI. Now we are lucky to avid nuclear war with pic related.

thanks.

>>	Anonymous Sat Dec 10 12:10:38 2016 No.8356352 >>8311685 >I'm the faggiest faggot that ever faggoted

>>	Anonymous Sat Dec 10 12:39:39 2016 No.8356419 >>8312881 Get paid pupper!

>>	Anonymous Sat Dec 10 14:18:25 2016 No.8356604 >>8312881 get paid pupper

>>	Anonymous Sat Dec 10 14:21:40 2016 No.8356616 >>8311600 >step 1 put kidney beans and a bit of water in a pot on medium low heat >step 2 brown some beef and peppers in a cast iron skillet >step 3 strangle your parents with piano wire done

>>	Anonymous Sat Dec 10 14:26:56 2016 No.8356630 mad cabbage pupper.

Anonymous Sat Dec 10 14:37:12 2016 No.8356645

half onion diced, half green pepper diced.
brown 1ibs ground beef in big pot.
add onions,beef.cook a while
add bottle of ketchup,med size, two cans kidney beans. two ketchup bottles of water. heat to simmer. add half a packet of chili sauce. use to make it all the time.

>>	Anonymous Sat Dec 10 14:38:19 2016 No.8356648 >>8356645 *chili powders

>>	Anonymous Sat Dec 10 14:45:43 2016 No.8356658 >>8312881 get paid pupper!

>>	Anonymous Sat Dec 10 15:19:01 2016 No.8356720 >>8348985 Best post here so far

>>	Anonymous Sat Dec 10 15:26:16 2016 No.8356746 >>8354502 you've never had taco asada? wtf is wrong with you?

>>	Anonymous Sat Dec 10 16:49:18 2016 No.8356993 >>8312881 Get paid pupper

>>	Anonymous Sat Dec 10 16:57:09 2016 No.8357014 >>8356244 hows that petition to get rid of the electoral college going? did you mom sign it for you yet?

Anonymous Sat Dec 10 18:53:21 2016 No.8357391

>>8356244
>Clinton got more votes
Except it turns out she's losing a lot of votes in the Michigan recount, and there's a lot of evidence of voting fraud in Hillary's side.

>Trump going to war
With who? Russia? China? He wants them as trade partners.

>>8357014
I honestly can't think of a worse way to handle votes for a giant and varied nation such as America than plain popular votes, the Electoral College exists for a reason.

>>8356645
Have you considered using a can of crushed tomatoes in place of the ketchup? I think it will lend itself to a different experience, I really like juicy tomato chunks in my chilli.

>>	Anonymous Sat Dec 10 19:04:22 2016 No.8357440 >>8348985 tomatoes are in fact sub-human

>>	Anonymous Sat Dec 10 23:39:28 2016 No.8358491 >>8312881 get paid pupper

>>	Anonymous Sun Dec 11 00:41:53 2016 No.8358665 >>8333026 >ants >FUCKING ANTS

>>	Anonymous Sun Dec 11 00:43:21 2016 No.8358670 >>8342893 get paid pupper

>>	Anonymous Sun Dec 11 05:39:02 2016 No.8359165 >>8312881 get paid pupper

>>	Anonymous Sun Dec 11 06:04:25 2016 No.8359180 >>8319829 Wow, just looks like some sorta Indian curry.. >Chili can't have beans in 2016 Give me a fucking break

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/ck/ - Food & Cooking