You're replying to a baby. Of course they sell more than Kraft. They sell artisanal cheeses nearly everywhere. Maytag blue not just imported blue at half the groceries I have been to, Hoop Cheddar, interesting goat, basically an assortment for a nice cheese plate is available.
But, I think that Cabot and some other national brands make good enough mass produced cheeses, which if people buy them, they're happy enough.