/ck/ - Food & Cooking

File: 3.57 MB, 4032x3024, tmp_3716-20160824_003123-1988103793.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Wed Aug 24 00:45:51 2016 No.8021023 [Reply] [Original]

This is stek

Comments/criticism/shitpost/picsofyoursteakpls

>>	Anonymous Wed Aug 24 00:47:40 2016 No.8021029 File: 3.68 MB, 4032x3024, tmp_3716-20160824_0039401298294399.jpg [View same] [iqdb] [saucenao] [google] >>8021023 Steak on right, sliced up to examine my handiwerk and consistency.

>>	Anonymous Wed Aug 24 00:48:12 2016 No.8021032 >>8021023 The One on the right looks like an eagle.

>>	Anonymous Wed Aug 24 00:50:46 2016 No.8021045 File: 2.44 MB, 4032x3024, tmp_3716-20160824_005018336235966.jpg [View same] [iqdb] [saucenao] [google] >>8021029 I feel this is my best work.

>>	Anonymous Wed Aug 24 00:52:55 2016 No.8021049 >>8021045 It's like a party in my mouth.

>>	Anonymous Wed Aug 24 00:59:12 2016 No.8021071 >>8021049 Last pic, I would like the bullseyes boy to give an opinion as compared to the last preparation I made. Thanks m8s.

>>	Anonymous Wed Aug 24 01:00:37 2016 No.8021078 File: 3.59 MB, 4032x3024, tmp_3716-20160824_0057051885860165.jpg [View same] [iqdb] [saucenao] [google] >>8021071 Yeah, I'm dumb. This is the center one by the way.

>>	Anonymous Wed Aug 24 05:40:11 2016 No.8021559 >>8021023 nice job.

>>	Anonymous Wed Aug 24 05:49:07 2016 No.8021576 looks fucking good OP

>>	Anonymous Wed Aug 24 05:52:08 2016 No.8021579 >>8021559 >>8021576 The steak has already been turned into feces.

>>	Anonymous Wed Aug 24 06:05:08 2016 No.8021607 >>8021023 Grilled?

>>	Anonymous Wed Aug 24 12:12:48 2016 No.8022418 >>8021607 Nope, it was in a pan. Most hate I get is for my sear, but I think I finally did decent this time.

>>	Anonymous Wed Aug 24 12:17:26 2016 No.8022432 File: 39 KB, 217x240, tumblr_inline_nig7fcosuy1qfyj5z.jpg [View same] [iqdb] [saucenao] [google] not quite my cookedness. looks good though.

>>	Anonymous Wed Aug 24 12:48:07 2016 No.8022509 File: 1.51 MB, 3264x2448, image.jpg [View same] [iqdb] [saucenao] [google] Looks like its to thin and you cook on gas.... Poor anon. Charcoal for steak, burns hotter perfumes the meat

>>	Anonymous Wed Aug 24 12:49:27 2016 No.8022513 >>8022509 You also burned you're asparagus, don't you feel bad about it?

>>	Anonymous Wed Aug 24 12:50:55 2016 No.8022522 >>8022509 >wanting to taste the heat rather than the meat how embarrassing

Anonymous Wed Aug 24 12:51:29 2016 No.8022527

>>8022418
Buy i thick steak and eat family style. You dont have a enuff meat on a steak to sear at all. It takes practice. Also thisk steak and once you have a nice color flip and add a couple pats of butter and constantly baste the top and it will get a nice crust and deepen your sear. Keep practicing and pay attention to what you want and how you did it last time. Seariously thicker cuts or your wasting

>>	Anonymous Wed Aug 24 12:52:34 2016 No.8022532 >>8022513 Charmiliazation bay. Learn

>>	Anonymous Wed Aug 24 12:54:07 2016 No.8022539 File: 30 KB, 513x191, Screen Shot 2016-08-24 at 17.53.37.jpg [View same] [iqdb] [saucenao] [google] >>8022532 ??

>>	Anonymous Wed Aug 24 18:24:48 2016 No.8023542 File: 88 KB, 260x260, both.png [View same] [iqdb] [saucenao] [google] >>8022522

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