/beer/ general

[Anonymous No.7859425]

Late night edition

What is /ck/ drinking?

[Anonymous No.7859583]

My ass

[Anonymous No.7859839]

>>7859425
Pretty decent Tripel

[Anonymous No.7859858]

>>7859839
>that coaster
>that beer label
>smoking cigarettes
this is the most neckbeard thing I've seen all year

[Anonymous No.7859884]

>>7859858
>hurdur look at me being a tough guy on the internet
>I'll call him a neckbeard to show everybody how tough I am

This thread is for people actually old enough to be legally allowed to drink beer.
>>>/b/ is over there.

[Anonymous No.7859893]

>>7859425
A local brewery had a tangerine infused and citra hopped version of their blonde ale. Had it last night and it was pretty good. Pic related is one of my favorites from them

[Anonymous No.7859908]

Apparently the bar down the street from me does all you can drink beer for $7 on Thursdays (with a limited selection). I've never had so many good beers in one night.

[Anonymous No.7860006]

Just tried this for the first time.

I've had and enjoyed their Weissbier in Germany but this shit is amazing for the price.

[Anonymous No.7860191]

>>7859425
I tried that beer and it was awful. I'll stick to blue moon and sapporo. alot cheaper too

[Anonymous No.7860209]

[Anonymous No.7860216]

Got this a few days back. It's not quite how I remembered it, though that was a few years back, and I'd already drank plenty that night before trying it. Still, it's not bad.

[Anonymous No.7860317]

>>7859884
>as you can see from my beer with a girl's ass on the bottle I'm definitely no homo
>as you can see from my coaster that makes a drunk behavior joke I'm definitely old enough to buy alcohol
spot the manchild

[Anonymous No.7860928]

A female coworker brought me this from Wisconsin. Will this be the ultimate beerkino?

[Anonymous No.7860958]

>>7860928
>women drinking beer
But anon they're supposed to drink wine

[Anonymous No.7860961]

>>7860958
>Women drinking alcohol
Maximum degeneracy

[Anonymous No.7860969]

>>7860928
It's always the women bringing New Glarus for some reason

[Anonymous No.7860971]

>>7860928
They're all very good, but nothing mind blowing.

[Anonymous No.7860975]

>>7860928
>no coast pale ale

instant classic.

[Anonymous No.7860976]

>>7860969
It's easy to drink and they want to look like one of the guys, drinking decent beer. Always desperate for approval

[Anonymous No.7861027]

>>7860928
>second to right
Moonman Moonman can't you see?

[Anonymous No.7861408]

Just found some of this stuff.

[Anonymous No.7861419]

>>7860928
Moon Man is excellent. Two Women is a great lager even though its not a sexy style. Spotted Cow is good for the style, great at convincing middle aged people to start drinking good beer. Totally Naked is meh

[Anonymous No.7861435]

I'm done drinking til pic related comes out

[Anonymous No.7861440]

>>7860317
>takes one to know one

[Anonymous No.7861446]

I am just about to crack this open. I had one last year. It was surprisingly good.

[Anonymous No.7861453]

>>7861446
Is that from this year? or leftover from 2015? I've yet to see any 2016 pumpkin brews

[Anonymous No.7861459]

>>7861453
Leftover from last year. I thought that I drank them both, but it somehow managed to hide in the back of my beer refrigerator all this time.

[Anonymous No.7861474]

>>7859425
I love hop stoopid.
I didn't want to drink anything tonight, but after seeing the label I'm questioning that.

[Anonymous No.7861495]

Ayy

Pretty good

[Anonymous No.7861505]

Hop Venom by Boneyard Brewing


straight up best west coast IPA i've ever had. better than pliny and topcutter

[Anonymous No.7861695]

Pretty good, wish I had some good food to pair it with

[Anonymous No.7861728]

Pic not mine btw.

Drinking this after liking a few laguntas and really enjoying some sour beer recently. I think this really makes me want to try more sour beer. It's fucking delicious. It's smooth and refreshing.

[Anonymous No.7861730]

>>7861728
New Belgium's La Folie and La Terroir are both fucking amazing sours, esp the 2015 La Folie.
It's about $17/bottle, though
Trinity Brewing also makes some spectacular sours, the 7 Day and the 365 Day Sours are both incredible, but also expensive

[Anonymous No.7861897]

>>7861695
followed by this number

[Anonymous No.7861913]

[Anonymous No.7861921]

Dont want to post pic but is Ballast Point pineapple sculpin its alright prefer the grapefruit one 2bh

[Anonymous No.7862353]

>>7859858
DESU, I couldn't be bothered to take a pic and resize it to upload, so I just snatched one from Untappd.

[Anonymous No.7862689]

>>7861921
Aww yea son I just got a growler filled of Watermelon Durado from a local grocery store. Super hyped.

[Anonymous No.7862764]

>>7860209
A beer vendie in the UK? I thought this would be illegal? Or is it located in some type of hipster bar i.e a licensed premises?

[Anonymous No.7862816]

Just kill me now senpai

[Cinema? No.7862818]

Homebrew once again.

[Anonymous No.7862822]

This thread is leaking into saturday afternoon.

[Anonymous No.7862828]

>>7862818
I, too, am a homebrewer and fan of New Elgand IPAs. Mah nigga.

[Anonymous No.7862831]

>>7862818
>trusting dish soap that literally says "YES" on the label

[Cinema? No.7862835]

>>7862828
It is fast becoming my favourite style to brew at home. The kegs always seems to be empty!

>>7862831
Sweden Yes!

[Cinema? No.7862883]

Not as citrusy as i thought it would be, still very refreshing!

[Anonymous No.7862893]

Been hot and humid here all day, so finally decided to crack open my homebrewed Belgian witbier during my current brewing session. Pretty decent, could do with some more carbonation though.

[Anonymous No.7862914]

>>7862883
I did not care for this beer. Almost a little to bitter?

[Anonymous No.7862958]

>>7862883
thanks for reminding me i have this in my fridge

delicious

[Anonymous No.7862988]

>>7862914
No such thing, pussy
Are you old enough to post here?
Come back when you're 18

[Anonymous No.7863003]

>>7862914
Not really all that bitter, just something missing for my taste.

Having this nice imperial stout now, very nice roast on it, some coconut in the background.

[Anonymous No.7863191]

>>7862988
Here's your reply.

[Anonymous No.7863193]

>>7863003
Yeah just wasn't for me. We had a brewing company start up here recently and their beer is absolutely amazing. I buy a couple growlers a week. Nice and local and it tastes good to boot.

[Anonymous No.7863210]

>>7863193
I can see that. it was not all that smooth as an entry level Ipa should be. It might be why i just did not get all that expected citrus from it!

Had to have another glass of my recent homebrew and man this keg will die soon. Re brew in the plans for the coming week!

[Anonymous No.7863223]

>>7863210
My main problem with it, like i stated was that it was bitter. I try everything that comes around but this kind of bitterness was almost like trying to eat the peel of a grapefruit or orange. Never been a stout fan myself. I enjoy hoppy beers, but to be perfectly honest I'm more of a bourbon lover.
That Mn on your glass, is it part of the name or is it brewed In Minnesota. That's where I'm at, so i'm just curious.

[Anonymous No.7863226]

>>7863223
Part of the name of the brewer Omnipollo.

[Anonymous No.7863232]

I'm an addict. I just came out of rehab.
...steel reserve

[Anonymous No.7863272]

Brewdogs take on the Sculpin Grapefruit. More malts on the taste than the Sculpin that was mostly grapefruits. I like it!

[Anonymous No.7863892]

This was a pretty nice beer. I haven't really had much from Flying Dog, and was pleasantly surprised.

[Anonymous No.7863895]

This was god awful, and I poured it out - and I've almost never poured out a beer.

Really sad, since I love a good Mint Julep.

[Anonymous No.7863896]

I haven't had that many cream ales, but I really liked this. Ballast Point puts out a few really nice beers, but I feel like they're a bit overpriced.

[Anonymous No.7863898]

>>7861408
>>7862822
patrician

[Anonymous No.7863899]

No complaints about this. Awesome beer, would recommend.

[Anonymous No.7864012]

>>7861408
This was really good, though not as good as the gold version they released last tine

[Anonymous No.7864018]

So I am going to Detroit next weekend, any Michigan beer advice?

Where should I stop for a road beer on the way, Three Floyds or Founders (a little further out of the way)? or something else entirely?

[Anonymous No.7864020]

How do I get beer to proper serving temperature? Most of my beers are either 45-55 or 50-55 recommended.

[Anonymous No.7864028]

>>7864020
don't drink it immediately when you take it out of the fridge?

[Anonymous No.7864036]

>>7864028
Fuck, it's that simple?

[Anonymous No.7864089]

Can I get away with drinking a Hefeweizen out of a Pilsner glass?

[Anonymous No.7864095]

>>7864036
Yep. Just let it sit for a few minutes, and you're good.

[Anonymous No.7864144]

I've been drinking on this.

Salvator

[Anonymous No.7864152]

When I was younger I hated beer with saison. Now I love it. Is it normal to like it as you get older?

[Anonymous No.7864184]

>>7864152
it's normal to start pretending you like it for social reasons.

[Anonymous No.7864187]

>>7859425
Trou du Diable's Dulcis Succubus, a wild yeast sour aged in botrytized wine barrels. It's pretty amazing, I have to say.

[Anonymous No.7864218]

Always been one of my local favorites.

[Anonymous No.7864222]

What are some year round beers that taste like Nugget Nectar? I think this tastes amazing and yet it's only available in spring

[Anonymous No.7864246]

>>7864184

I just find I like more flavor. "Normal" beers dont seem to do it for me anymore

[Anonymous No.7864248]

>>7862883
I felt the same way, but then I had some friends over and we had two sixpacks - after two or so glasses, you really taste the tangerine a lot more than you did on the first. Not sure if it's just inebriation dulling how much I taste the beer itself, but it made it really neat.

[Anonymous No.7864280]

>>7861897

One of my very favorites

Their chocolate stout is fucking delicious too. Excellent dessert beer.

[Anonymous No.7864286]

>>7861897
>terminator stout

Wait, from Mcmenamins? It's good stuff, but I always order the Rubinator. Off menu blend of the stout with their ruby ale.

[Anonymous No.7864327]

>>7859425
Lagunitas puts the funniest shit on their bottles

>Having downed his fourth Imperial Stout of the day, the wild eyed charlatan from Voldvrostronglaky belched and hollered for the Czarina to enter his chamber and bend herself to his will. The economy was a wreck and revolt was just around the corner. Nicky the Czar dude was off playing soldier like any pale nobleman with a hemorrhagic skin condition would. Such were the final days of the old empire. Reactionary, decadent, sputnik, stroganoff, weird, and drunk. But even as the proletariat countryside labored under inhuman conditions and the threat of being sent to a futile war in the east, they wisely took the time to slam back an Imperial Stout or two. After all, life can be a real 'suka' as they said in the old country. Big, black, bourgeois, bolshoy, belligerent, buxom, and scary. This is our version of the end of an era in a bottle.

Not my pic but it's what I'm drinking tonight

[Anonymous No.7865231]

>>7862822
>Trillium cans
I want to go to Boston so badly

[Anonymous No.7865240]

>>7864222
red IPA's have some similarities but I don't know anything that tastes just like Nugget Nectar. Try 21st Amendment's Toaster Pastry red IPA though.

[Anonymous No.7865253]

>going to belgian frites place b/c gf has been craving their duck meat poutine
They usually have a pretty good selection. Might try something new or I'll just get the local stuff (Union) for cheap.

[Anonymous No.7866138]

>>7861435
At the liquor store I work at we still have a bunch of leftover pic related. I assume it's shite

[Anonymous No.7866149]

>>7864327
>big, black
>end of an era
Make the memes stop

[Anonymous No.7866153]

>>7864327
Well shit, it's not every beer that references the Russo-Japanese war

[Anonymous No.7866154]

The plebiest of pleb beers, Budweiser with fucking America printed where the logo usually goes.
I can't help it though, I love my Pisswasser. Plus I live in St Louis so at least I know it's "local"

[Anonymous No.7866159]

>>7860958
My wife drinks wine but she also drinks rausch biers and heavy ABV stouts. Throws her nose up anything below 8% and hates IPAs.

[Anonymous No.7866167]

>>7861921
I gotta say that I didn't like the pine Apple at all. I had a pineapple jello taste to it

[Anonymous No.7866172]

>>7863003
Looks nice! I love imperial stouts but always hard to find a good one outside of the few staples I drink.

[Anonymous No.7866183]

Which is the best of the Munich six?

[Anonymous No.7866190]

>>7866154
Bud probably makes my top 3 pißwassers. A light lager is way more plebby. If I have to drink a beer like that though I'm going to get high life.

[Anonymous No.7866206]

>>7866190
Respectable, I've been known to live the High Life if I'm bringing a cooler to a large outdoor function.

[Anonymous No.7866497]

>>7866159
Sounds like a dumb cunt desu senpai

[Anonymous No.7866592]

Previously: Heads up showdown between Sapporo and Asahi. Asahi won there's no doubt.

Now: Heads up showdown between Weihenstephaner Korbinian and Paulaner Salvator. Weihenstephaner won but S. came rushing strongly forward towards the end.

W.s darker smoother roasted character was more befitting the first part of a beer but P.S.s boozier harsher herby character was more befitting the later part.

[Anonymous No.7866600]

>>7866592
Why is this beer getting posted all over this board all of a sudden? This is like the 4th thread I've seen this in today

[Anonymous No.7866611]

>>7864152
I don't know I never drank saison when I was young. I like it now.
Yes seriously... beer is an acquired taste. All styles of it.

[Anonymous No.7866617]

>>7866600
I honestly don't know I bought it last Tuesday and am drinking it now. I'm responsible for having mentioned it once before in a thread that someone else started that same day, but only once.

[Anonymous No.7866631]

>>7866617
We'll I'm sold. I'll pick up a 6 pack tomorrow. Or their hefeweizen. We'll see.

[Anonymous No.7866805]

>>7863892
yo this tasted like soapwater
t.belgian

[Anonymous No.7866975]

I only drink beer that's as cold and refreshing as the Rocky Mountains.

[Anonymous No.7867001]

>>7866805
Belgians can have shit taste beer

[Anonymous No.7867049]

>>7866975
>Stale-tasting water
>Refreshing
The only lite beer I could even stomach is Platinum and that was free at a party. Who willingly pays for lite bullshit?

[Anonymous No.7867062]

>>7867049
Coors light is good

[Anonymous No.7867136]

Pic related is a favorite of mine, they sell em in packs of 30 around here.

[Anonymous No.7867144]

Should I drink pale ales, ipas, and porters at room temp?

[Anonymous No.7867150]

>>7861695
I don't think I could drink Sam Smiths nut

[Anonymous No.7867158]

>>7866975
A strangely good light beer

[Anonymous No.7867180]

Did I fall for some sort of meme?

[Anonymous No.7867237]

>>7867144
Don't drink anything at room temp, maybe a little above what you'd drink "normal" beer at but even then I'm not buying into it.

[Anonymous No.7867251]

>>7867180

That's basically the new Budweiser, so yes?

[Anonymous No.7867293]

>>7867237
I just heard that bongs drank their ales at room temp

[Anonymous No.7867308]

>>7867293
As disgusting as bongs are, they don't keep it that warm. Also if you buy cold beer and let it warm up to room temperature that's likely going to skunk it, so keep that in mind.

[Anonymous No.7867351]

>>7867180
Yeah. It's a pretty mediocre pale ale, but it's also at damn near every liquor store. Worth the price, but there's probably a better local pale ale near you for the same amount.

[Anonymous No.7867353]

Tastes exactly like coffee desu

[Anonymous No.7867358]

>>7867351
>>7867180
Not really digging the hoppy taste

[Anonymous No.7867367]

>>7867358
It's pretty balanced if I remember right...are you used to piss water?

[Anonymous No.7867385]

>>7867367
I can handle stouts and porters easy. Just something about pale ales are off with me

[Anonymous No.7867391]

>>7862816

looks fucking comfy actually man

some of my happiest memories are eating instant ramen and drinking a cold crisp lager

not even a poorfag

[Anonymous No.7867429]

just started finishing off the rest of my beer for tonight, here's what I have:

a bottle of modelo
a pint of miller lite
2 bottles of bud light
a 24 oz can of tecate

thats whats on the menu tonight boys, its gonna all be gone before I go to sleep

[Anonymous No.7867442]

>>7863232
my nigger, I love steel reserve

[Anonymous No.7867449]

Flower Power in chilled pilsner glass
Lagunitas Maximus in chilled spiegle

that's it for me tonight...wanted a Rasputin but my office area go a little too warm for a RIS

[Anonymous No.7867454]

>>7867180
Red Chair from Deschutes is a better pale ale IMO. doesn't taste like a bitter floral arrangement.

[Anonymous No.7867455]

amerifag reporting for duty!

[Anonymous No.7867604]

Tryin' this out

[Anonymous No.7867635]

Got me a 4pack of these, really dig the labels. this is the only non-American macro pilsner I've ever tried, so where should I go from here? I know locally I can find Spaten, Hacker-Pschorr, and Hoegaarden.
>>7867353
I live in the town it's brewed, I've been on that boat on the label

[Anonymous No.7868405]

>>7867635
I haven't had Hacker-Pschorr's Pilsner but their Hefeweizen is maybe the best I've ever had in that style so I'd dare try that at least.

[Anonymous No.7868595]

>>7867351
the only thing mediocre is your palate. A fresh SN pale ale is godly

[Anonymous No.7868609]

>>7868595
Calm down dude. I know you just discovered beer, but mediocre doesn't mean bad.

[Anonymous No.7868960]

>>7859425
Had this when I was in California, really liked it!

>>7862883
I've never felt like Citra was a very citrusy hop but maybe thats just me. In the single hop citra beers I've had and brewed myself I always get way more pineapple/mango notes.

>>7863003
I bought their black currant sour recently, have not tried it yet but thought it looked interesting. Hope it's as good as the one you had!

>>7863896
I love Ballast Point! And it's finally quite readily available in Scandinavia. Just saw Pineapple Sculpin in my local liqueur store.

Did a little shopping, should have taken a better pic before I put everything away. Gonna be cool to finally try W12, bought two so I can save one for a later date. Mikkeler Ramen is a kick ass beer, I want more. Anybody have any recommendations for good brett beers? I bought Anchorage Brewing co. Galaxy Brett IPA, gonna be cool to try.

[Anonymous No.7869387]

Just had a Guinness. Its as shit as I remember.
Any recommendations for quality Irish booze of any kind? Trying to plan an Irish party

[Anonymous No.7869473]

trying this for the first time

[Anonymous No.7869517]

>>7869473
Good stuff.
Chimay Blue > White > Red
imo

[Anonymous No.7869599]

>>7869517
agreed on blue > white, have yet to try red.
unfortunately my local supermarket doesn't carry it

[Anonymous No.7869604]

>>7869387
Smithwicks

[Anonymous No.7869608]

Is it possible to be allergic to hops?
there's no way something that tastes so bad can be loved by so many people

[Anonymous No.7869649]

Is there a world out there for people who really just love the taste of Coors Banquet, Miller Lite, Special Export, Heineken, Corona, lawnmower beers?

Past a certain point, subpremiums don't quite scratch the itch, like PBR or Rolling Rock. But does everything have to be so... complex? Is Budweiser worth so much contempt?

[Anonymous No.7869660]

>>7869649

I forgot to mention, all this as long as it's not from a can. Glass bottles and beer on tap. Nothing like it.

[Anonymous No.7869730]

Hello senpai, drinking this rn.
In the supermarket costs like 4€ with a glass as a gift. Its a cheap good beer, do you know it?

[Anonymous No.7869732]

>>7869730
I mean costs 4€ the pack of 4 beers with the glass.

[Anonymous No.7869744]

>>7869604
thanks m8, I'll give it a try.

[Anonymous No.7870009]

>>7866154
>i live in st louis
then go to side project and perennial you fucking plebeian

[Anonymous No.7870021]

[Anonymous No.7870025]

Bought this last night and didn't even realize it was 12% until I was on my second beer. Was a nice surprise.

[Anonymous No.7870589]

I don't think I've ever tried German beer.
I'm probably missing out.
What is recommended?

[Anonymous No.7870600]

Anyone tried Lost Craft yet?

[Anonymous No.7870604]

So fucking fresh and tasty.

[Anonymous No.7870612]

>>7870589
They are all pretty much the same. Typically mildly better versions of lighter lagers

[Anonymous No.7870620]

>>7870612
In that case, I'm going to see if I can find Weihenstephaner Hefeweissbier, or maybe some more common brands.

[Anonymous No.7870700]

this is incredibly fresh, brewed in May, and has a really nice tangy flavor. extremely drinkable, unlike most IPA's which are too hoppy. my new fave, by far

[Anonymous No.7870705]

>>7870700
fuck they gave me the preview image motherfucking interwebs

[Anonymous No.7870708]

>>7870604
fresh is the new black, i guess. im down with that

[Anonymous No.7870713]

>>7861897
classic. if you havent tried it, you arent a beer drinker. if you dont like it, fuck you.

[Anonymous No.7870717]

Nespresso and kahlua

[Anonymous No.7871233]

Amaretto and cola

[Anonymous No.7871268]

>>7870620
That's what I'd do. Paulaner makes good stuff, and then there's celebrator doppelbock you should try. And rauchbier. There's really only one brand of German rauchbier I've seen in the states so just look for that

[Anonymous No.7871374]

Current favourite desu.

[Anonymous No.7871398]

>>7871374
>>7871374
only if I could buy it before it got skunked

[Anonymous No.7871402]

>>7871398
What did you mean by this?

[Anonymous No.7871417]

>>7871402
this is my favorite beer

[Anonymous No.7871427]

>>7871417
bro
bro whats up though
is my beer made by skunks

[Anonymous No.7871428]

>>7871427
what's your beer?

[Anonymous No.7871872]

>>7870705
Is firestone walker really good? All I've had from them is 805 (which I liked)

[Anonymous No.7872086]

>>7871872
If you like hops, go for it. They over hop everything.

[Anonymous No.7872108]

>>7871427
>his beer isn't brewed by skunks

[Anonymous No.7872552]

try this out.

best american fruit beer ever

[Anonymous No.7872556]

i ball hard every day of my fucking life

[Anonymous No.7872608]

>>7859425
How come when I pour my beer from my can or bottle into my glass, the head dies quickly? I hand wash them with soap and hot water, rinse well and dry it with a hand towel.

[Anonymous No.7872662]

had this over the last 2 days, two polish craft beers (coffee ale and a strong stout) and a german rauchweizen
any other yuropoors here?

[Anonymous No.7872676]

>>7859425
I let my beer get slightly warmer just for you, /ck/.

New Belgium Rampant.

8.5% ABV, so I usually only have 3 or 4 after work to relax.

[Anonymous No.7872761]

>>7872662
Yup, not drinking anything but my homebrew right now, but can attest to the supremacy of Aecht Schlenkerla. Goddamn great stuff.

[Anonymous No.7872776]

breddy gud :-DDDDD

[Anonymous No.7872783]

>>7863892
my nigga

great beer

[Anonymous No.7872855]

>>7872608
Don't use soap, or at least rinse more. Do the salt test just to make sure.

[Anonymous No.7872920]

>>7872761
first time i had schlenkerla, my mate working in a shop recommended it to me. pretty cheap for a good, foreign beer.
where are you from? i wish i could homebrew now but its so fucking hot that the beer would taste like solvent

[Anonymous No.7872934]

>>7859425
Damson vodka and tonic

[Anonymous No.7873142]

>>7872608
head is a meme

[Anonymous No.7873155]

>>7871398
>>7871374
It has the clear bottle so if you don't buy it fresh it will get damaged by sunlight and not taste as good as it did fresh.

I agree with him too, European beers can be old by the time they get to the US. Awesome reusable bottles though.

[Anonymous No.7873166]

>>7873142

Your post just gave me an ulcer. Thanks.

[Anonymous No.7873440]

>>7863272
>>7863896
>>7866183
>>7866592
>>7869730
>>7870025
>>7870700
>>7870705
all confirmed as good beers.

[Anonymous No.7874046]

>>7869517
>>7869599

Doreé Goud > Tripel (white) > Red > Blue

Chimay Blue is one of those beers I will never understand no matter how many times I head people parroting that it's the best.

[Anonymous No.7874112]

>>7860006
>Salvator
Muh Nigga

[Anonymous No.7874136]

>>7862818

hemmabryggare och svensk, är det södermalm jag anar?

[Anonymous No.7874160]

I drink a 6 pack of these every night.

[Anonymous No.7874177]

>>7874160
OP wasn't asking about your drinking problem.

[Sage No.7874190]

>>7859425
Shit, that's a good beer, OP. My local pub carries that one, and when it's ice cold it's one of the most drinkable beers I know. Very tasty.

[Anonymous No.7874302]

>>7872920
Netherlands. Currently brewing a doppelweizen, have a Belgian white ready for drinking and a Saison in priming.

Temp isn't really an issue here, although we've had a hot weekend. Tried my first no-chill brew, with just cooling overnight, since environment temperature would be higher than what I'd cool the wort to. Might have pitched too warm though, no fermentation after 3 days...

[Anonymous No.7874309]

>>7859425
Question, /beer/. So a few years ago I moved from my homeland to the UK and I'm feeling a severe dissonance between how big a part of its culture pubs are and the quality/price of beers offered. Most of them are piss weak (i.e 5% on average whereas where I come from they range 6 to 10 percent, averaging around 8), are slightly more than 3£ per pint which I understand is related to their high minimum wage, but is still quite a lot considering how much of it you have to down to make up for how watery it is, and probably my biggest grip - having beer types mislabeled. How can countries renowned for their love for casual beer drinking act like this?

[Anonymous No.7874550]

>>7874309
Where is homeland?

>>7872776
That's a solid IPA, I'm really conflicted whether to keep buying them though after Bell's were complete dicks to that one tiny brewery

[Anonymous No.7874703]

>>7874550
I couldn't care less. They make good beers at a decent price. Plus, fuck california.

[Anonymous No.7874763]

>>7872662
LtD jak zawsze trzyma poziom, choć poprzednie dwa były jednak lepsze.

[Anonymous No.7874807]

Been celebrating a bit.

[Anonymous No.7874942]

>>7874763
2014 nie piłem, 2015 faktycznie lepszy. za to krakowskie sniadanie pyszne
>>7874302
3 days? thats a lot desu, yeast might be ded. im actually coming to nl in a few days, what would you recommend besides De Molen and Emelisse?

[Anonymous No.7874972]

My first beer for this evening: Hof ten Dormaal - Frambuesa i chocolate.
Refreshing, sour, raspberryish. A nice way to start off an evening that after this will be all about the darker heavier stuff.

[Anonymous No.7875005]

>>7874972
Frambuesa=raspberry.
Sounds unpleasant to me.

[Anonymous No.7875007]

>>7875005
Raspberry and chocolate sounds unpleasant?

[Anonymous No.7875011]

>>7875007

By themselves? Sounds great.
In a beer? Hell no.

[Anonymous No.7875057]

>>7874972
And for my second: De Struise Brouwerij – Pannepot Grand Reserva, vintage 2011, oak-aged.
Brilliant as always, and RateBeer agrees: 100/100 - http://www.ratebeer.com/beer/struise-pannepot-grand-reserva/83305/
Picture not mine again.

[Anonymous No.7875092]

>>7874942
Another Dutchman here, I have several recommendations (I don't know for how long you're staying, so I'm not sure how long this list ought to be):
Kees, Oedipus, Oersoep, Kwartje, and Jopen spring to mind first.
Where will you stay? If you are in Amsterdam and want to go to a pub, then Proeflokaal Arendsnest has the most Dutch beers. For beers in general, In de Wildeman, De Spuyt and Hesp are pretty good. There are also some others that are supposedly good that I haven't been to.

[Anonymous No.7875123]

>>7875011
Don't be so fucking boring. Neither will be replacing regular beer but they are totally fine in taste.

[Anonymous No.7875338]

>>7875092
at least a month
i think i'll mostly stay in groningen, i'll check place ratings on ratebeer but some word from locals is always useful. planning to visit amsterdam too, but i will probably be there with friends who arent really into beer, so we'll see. thanks for the list bruh
also planning to travel back through the non-country of belgium, my body is ready for all those lambics and trappist beers
>>7875057
my friend was in their place and they had 80 ml of pannepot 2004 for 1 fucking euro. i really have to go there

[Anonymous No.7875360]

>>7875057
Third beer: De Dochter van de Korenaar – Charbon, a smoked vanilla stout. Very dry, very good.
I've been drinking their beers for a while, but I've only now found out that they hail from Baarle Hertog, that strange little enclave of Belgium in The Netherlands. Found another reason to finally go and visit Baarle.
Picture again not mine.

>>7875338
There are several breweries in Groningen, Bax Bier probably best known nationwide (only among nerds). I don't think I've ever had their beers though so I can't give you a recommendation. Nice city by the way, and good and late nightlife if you're into that kind of stuff.

[Anonymous No.7875434]

>>7875360
thanks a lot, i'll be sure to check it out. i'll ask again if i get to some other city
cheers

[Anonymous No.7875612]

>>7875360
Fourth beer: Rogue – Mocha Porter. Again very enjoyable. Picture once again not mine.

[Anonymous No.7875972]

>>7868609
I've been drinking craft beer for 8 years and brewing my own for 1. Try again

[Anonymous No.7876094]

I'm fairly certain pic related is going to make me fat.

Also, I got to try NEBC's Gandhi-Bot or G-Bot or whatever you're meant to call it now. It was really nice. I really want to try their Imperial Stout Trooper.

[Anonymous No.7876100]

>>7876094
forgot pic

[Anonymous No.7876230]

>>7876100
Holy fuck that shit is candy

[Anonymous No.7876297]

>>7876230
Right? Way too good.

The Donut Break is nice, but wayyyyyy too sweet for my tastes. OK to have once in a long while.

In general, Evil Twin just seems to love to make sweet as fuck stouts with high as hell ABV's. I've had a bunch of them, and had very few complaints.

[Anonymous No.7876367]

>>7876297
Ever had even more Jesus? I'm thinking of picking it up on Friday. It looks insane.

[Anonymous No.7876401]

>>7876100
I don't have access to stouts, but this looks great.

[Anonymous No.7876422]

>>7876297
I found one last bottle of one of the Mikkeller Imp stouts on the shelf here in my overtaxed country. i didn't buy it. It was expensive as fuck 8€ for a small bottle but still I almost regret it. For those of you who don't know, Mikkeller is Evil Twin's cousin and he's known for making his stouts every bit as good if not even better.

[Anonymous No.7876427]

>>7876367
I've had most of their stuff.

Even More Jesus is a lot more oily and fudge-like than the Biscotti. Less bready, more chocolate.

When they're available, their Christmas Eve At A New York City Hotel Room and I Love You With My Stout are great too. From Amager with Love is nice as well.

They just do good stouts with weird as fuck names, man.

>>7876401
Like no access to any stouts at all...? That sucks man, it's my favorite style of beer.

[Anonymous No.7876442]

>>7859425
i've been wasting too much money on good beer so I have some $2.71 charles shaw to drink...it's not beer but it does have a cheap cider taste to it...flat cider.

[Anonymous No.7876444]

>>7876401
>I don't have access to stouts,
Where do they not have stouts?

[Anonymous No.7876452]

>>7864018
Guys any advice on this? Going to Detroit Friday, what beer should I check out?

[Anonymous No.7876453]

>>7876444
America. Pilsners are good though so I will not miss it.
I tried Guinness once and it was horrifying.

[Anonymous No.7876454]

>>7876444
He probably means a lack of access to good stouts? Shit man, I don't know where you could live without being able to find some widely available good ones.

[Anonymous No.7876456]

>>7876453
haha what? outs are super easy to find in America. They surely have a larger selection of stouts that anywhere else i the world

[Anonymous No.7876457]

>>7876453
>America. Pilsners are good though so I will not miss it.
I tried Guinness once and it was horrifying.

What are you smoking? The US is pretty much the reigning king of stouts at the moment. The Evil Twin ones mentioned above are American.

Guinness is a lovely beer, but doesn't compare to American craft stouts.

[Anonymous No.7876462]

>>7876453
I live in New England. Good stouts are far easier to find than good pilsners. The fuck kinda boons do you live in?

[Anonymous No.7876463]

>>7876457
Translation: I live in america and I've literally never been overseas because I'm one of the 79% of americans who don't have a passport
>he thinks guinness is the full extent of stouts that aren't whatever naga jholokia imperial doughnut bacon fudge brownie practical joke stout from america

[Anonymous No.7876476]

>>7876463
Calm down man, America fucking dominates when it comes to stouts and porters. That doesn't mean there are no good stouts elsewhere, but there is nowhere else that great stout is so ridiculously easy to find, nor where there are so many great stouts

The vast majority of Europe has very little stout action, so having a passport would surely only reinforce this stance

[Anonymous No.7876479]

>>7876476
Sorry but I can't take this post seriously after you just got done finding out that there are parts of your own country where it's hard to find ANY stout let alone good stout
>having a passport would surely
Yes, surely :)

[Anonymous No.7876480]

>>7876463
>he thinks guinness is the full extent of stouts that aren't whatever naga jholokia imperial doughnut bacon fudge brownie practical joke stout from america

I messed up my green-text is regards to the Guinness being horrifying part. That was he who said that. I like Guinness. And Europe puts out some decent, better stouts.

That being said, I lived in the UK for 5 years for work and traveled regularly. Europe's stout game is, in general, lesser than the US's. Just like the US can't compete with them in terms of certain styles.

Don't be a nationalistic faggot, and admit to the fact that different places around the world do different styles of beer better.

[Anonymous No.7876483]

>>7876480
>Don't be a nationalistic faggot
You literally just compared an international macro to American craft beers, who is being nationalistic here? It would be like if I compared McDonalds to the Fat Duck

[Anonymous No.7876484]

>>7876480
>then they ship the Guinness overseas
Gross.

[Anonymous No.7876488]

>>7876479
Surely there is nowhere in where Stout is hard to find in America, even besides Guinness and just limiting it to American made stouts
Also, I like how you make fun of putting adjuncts in stouts while in the same post suggesting a fucking oyster stout. Europe has very little in the way of quality stouts, and this is a really odd stance for you to get behind

[Anonymous No.7876490]

>>7876479
>one guy says he can't find stouts in the us
>everyone else says wtf
>hurr durr americunts cant even stout
im gonna go out on a limb and guess 9/10 of the worlds best stouts probably come from north america. canada puts out nice ones too. anyone in the usa walking to a beer store and not finding any decent stouts is probably both blind and retarded.

[Anonymous No.7876493]

>>7876480
>Just like the US can't compete with them in terms of certain styles.
Like what?

[Anonymous No.7876497]

>>7876483
I did that because the guy said
>America. Pilsners are good though so I will not miss it.
>I tried Guinness once and it was horrifying.
In response to being asked where he lived that he couldn't find stouts. So I stated he shouldn't compare real stouts to Guinness. What's the problem?

>>7876484
This is true. Guinness in Ireland is 300% tastier than the shit we get here. I've had some ok stuff in Boston though.

[Anonymous No.7876500]

>>7876483
>You literally just compared an international macro to American craft beers,
Well when you are talking about european beer you pretty much just have macros and local breweries making the same fucking clones of macros in every town unless you are into Belgium or a small handful of obscure beers in Germany. I mean there are some legitimate craft breweries gaining hold recently in the english speaking areas and Scandinavia, but good beer is still pretty damn uncommon overall

[Anonymous No.7876505]

>>7876493
The US can't beat Belgians when it comes to Belgians, or Germans when it comes to more regional German beers.

We put out some nice ones (that are far more price friendly than the imported stuff), but still not the best.

[Anonymous No.7876510]

>>7876488
I never made fun of putting adjuncts in stouts

Oyster stouts, much like pretty much every other adjunct used in European beer, have stood the test of time

The problem with American beer is that brewing culture was wiped out and they have to spend the next 300 years reinventing the wheel and any time someone goes "uh u sure that's a good idea bruh" the American has a temper tantrum and screams something unrelated from a WW2 hollywood film

It's very interesting to watch from afar, much like watching Jews bulldoze villages in the middle east and pretend it's not genocide because only Germans can commit genocide, but when you get right down to it, it's the crazy actions of a PTSD victim and it's best to keep one's distance

[Anonymous No.7876512]

>>7876500
>Well when you are talking about european beer you pretty much just have macros and local breweries making the same fucking clones of macros in every town unless you are into Belgium or a small handful of obscure beers in Germany
You can't make this stuff up

[Anonymous No.7876515]

>>7876505
>The US can't beat Belgians when it comes to Belgians
I don't really find this to be true. There are plenty of American beers that match Belgian beers in both trappist and lambic styles

[Anonymous No.7876520]

>>7876510
Are you literally just saying random things?

[Anonymous No.7876527]

>>7876520
Are you confused because you don't know enough about world affairs to have an intelligent conversation about stuff beyond whatever American suburb you live in?

You people are appalling, whenever you come to my city all you can talk about is how different things are from back home. This is literally all Americans can do when they're abroad.

[Anonymous No.7876536]

>>7876512
Most small European breweries are not like american craft breweries at all. They typically just make one or two beers mostly in some mediocre style, rarely distinguishable from each other and only a little better than the macros. Remember, these beers were mostly formulated to sell to poor non-discerning peasants, and most of these breweries pride themselves on tradition rather than quality or good recipes, or doing anything interesting and worthwhile. Just look at reinheitsgebot, a law specifically enacted to keep the price of bread cheap by banning brewers from using tasty grains like wheat, rye and oats is now literally celebrated amongst many of these traditional brewers

[Anonymous No.7876543]

>>7876515
I dunno man. I've had plenty of really nice trappist style beers (Ommegang, Allagash, and other come to mind) and I still generally find stuff like Chimay or St. Bernardus a bit better.

The thing is though, a 4-pack of the imported beers are like $20+. The US ones, which aren't "worse" but are just slight "not as amazing" are far more affordable. So I still just buy American.

>>7876510
This is true in a few ways. In others, not so much. The American beer scene has evolved in the last decade pretty wildly, out of nowhere.

The IPA meme scene is dying out. We're still experimenting with other styles. But the one style in the US that is, and has been, solid, is our stouts/porters.

>>7876493
I've found lagers/pilsners to be pretty weak here (with a few really nice exceptions - like Victory or Firestone Walker). We focus too much on really dark beers or pale ales.

[Anonymous No.7876554]

>>7876536
The importance of Reinheitsgebot with respect to non-American beer is overstated by Americans, and even within Germany it didn't stop them from creating distinctive styles

It's like when people try to talk about wine and all you can do is yell "judgment of paris" like a slapstick film starring Chris Farley, not realizing that other than a handful of very costly wines that most Americans have never tasted, American wine in general is crafted to satisfy the palate of a baboon

Don't get the wrong idea, I think America makes some wonderful products when they put their mind to it, but it's either going overboard to the extreme, and some rare product no one actually consumes, or appalling joke trash that gets by on silly names and cartoons on the bottle

The reason for this is the aforementioned destruction of drinking culture. On some level Americans still consider it to be a sin to have alcohol, and so the strongest effort usually results in something absurd and not necessarily palatable, "for effect" rather than "to enjoy"

[Anonymous No.7876557]

>>7876554
>and even within Germany it didn't stop them from creating distinctive styles
it didn't quite stop them, but it really fucking hurt them

[Anonymous No.7876587]

>>7876527
>haha dumb americunts are dumb and know nothing because i say so the post
I'm American, and I guarantee you that I've traveled to more countries/continents than you, and have a more open mind. But please, continue to generalize entire populations like our most redneck and retarded individuals.

>>7876554
This is a very reasonable post. Thank you for being a sane human being.

I love German beer. I think it's extremely different regionally, regardless of the Reinheitsgebot (Gose's are one of my favorite). I love Belgian beer. I love a number of British beers. I also think the US does a number of great beers.

The thing is, the US beer industry (barring macro shit) is less mature. We're still trying to figure things out. Some IPA's are nice. Some are over-hopped piss. Some stouts are absolutely to die for. Others taste like shitty alcoholic chocolate milk. There's 101 meme poo beers we have, and another 101 decent ones. Once the good breweries grow and the shit ones fuck off, we'll be a lot more stable.

[Anonymous No.7876593]

>>7876554
>but it's either going overboard to the extreme, and some rare product no one actually consumes, or appalling joke trash that gets by on silly names and cartoons on the bottle
Well this pretty strongly suggests you either have no idea what the fuck you are talking about or are just making things up for the purpose of a ruse.
There are like 4500 craft breweries in America, some of them make super weird or extreme stuff with some of their beers, but usually those are just a tiny portion of their production if they do them. The fact is I can go to pretty much any super market and get really good beer of an incredible variety or styles both traditional and modern even just including things made in my own state

Meanwhile in Central or Northern Europe, (if you are in southern or eastern you are just fucked), you can probably find some good things if you are willing to pay but they just aren't nearly as common, and most of the small independent brewers make a very limited selection of beer that varies very little on a local scale

[Anonymous No.7876600]

>>7876587
U MAD LOL and also you're welcome

[Anonymous No.7876607]

>>7876554
I like german beer a lot but i'm glad I grew up with access to good american craft beer along with good imported german and belgium beer as a contrast.

My brother was drinking really good imported beer in the late 90s here in america for really cheap $(before the whole craft beer phase), when I went to europe in the mid 2000s there really wasn't any sort of variety in stores/shops, nothing imported from the U.S. or anywhere else.

[Anonymous No.7876611]

>>7876600
Well shit. I'm not sure whether I wanna say fuck you or say you're a cool guy.

[Anonymous No.7876613]

>>7876607
Even now, Americans have a much better chance of find good Belgian stuff than the vast majority of Europeans do

[Anonymous No.7876620]

How'd I do?

[Anonymous No.7876626]

>>7876543
>I've found lagers/pilsners to be pretty weak here (with a few really nice exceptions - like Victory or Firestone Walker). We focus too much on really dark beers or pale ales.
Honestly this. I can grab a nice 4 pack of a stout or pale ale anywhere, but most of our lagers and pislners blow. usually i just get boddingtons because i dunno what the fuck else to get.

[Anonymous No.7876631]

>>7876620
>How'd I do?
10/10 to be honest. that beer is amazing. i go to tired hands every time i drive that far north

[Anonymous No.7876637]

>>7876587
>The thing is, the US beer industry (barring macro shit) is less mature. We're still trying to figure things out. Some IPA's are nice. Some are over-hopped piss. Some stouts are absolutely to die for. Others taste like shitty alcoholic chocolate milk. There's 101 meme poo beers we have, and another 101 decent ones. Once the good breweries grow and the shit ones fuck off, we'll be a lot more stable.

Am I crazy, or is most of the balanced US brewing done on the East Coast? Everything westwards seems to be IPA this or that, and muh hops.

But in New England and the Bible Belt? Belgians and stouts/porters as far as the eye can see, along with everything else.

Granted I'm a total loser who lives in northern NY so who knows. My local place is huge in terms of domestic US and imported stuff variety tho.

[Anonymous No.7876644]

who /north carolina/ here?

[Anonymous No.7876647]

Why can't we all just get along and like good beers and hate bad beers, regardless of the brews nationality?

[Anonymous No.7876649]

>>7876637
I'd say the northern midwest probably lead the charge with balancing the West coast's bad habits, but the northeast is doing pretty well too. In, both cases not just with what styles are produced but their take on IPA is just way better than the west coast's.

[Anonymous No.7876652]

>>7861695
fuck sam smith beer or any english beer

tastes like they took full flavoured beer and watered it down

[Anonymous No.7876654]

>>7859425

Schooner with a shot of tomato juice.

I've been at it since I got in from work; I oughtta sleep.

[Anonymous No.7876655]

>>7876652
can we agree england is the worst 1st world country for beer?

[Anonymous No.7876661]

>>7876655
This.

I do like Young's though.

[Anonymous No.7876666]

Beer power rankings

1. United States

POWER GAP

10. Belgium

POWER GAP

20. Germany
21. Sweden

POWER GAP

30. New Zealand
31. Australia

POWER GAP

50. Canada

POWER GAP

9001. Everyone Else
9002. England

[Anonymous No.7876671]

I have been in a hangover from hell all fucking day.

I only have myself to blame for drinking nigger beer.

[Anonymous No.7876672]

>>7876649
The problem is probably that so many West Coast IPAs committed to now outdated hop varieties, giving the midwest/new england the chance to perfect the style once citra/mosaic and similar hoops became available

[Anonymous No.7876674]

>>7876655
i agree, it blows

its like a massive cock tease

looks amazing in the glass, disappointing in the mouth

[Anonymous No.7876676]

>>7876666

Just last month I was on vacation in Germany for 12 days. I was not impressed with the beer scene in Germany. I scoured the bars of Berlin and Munich but, all of their menus looked sterile & dull. I couldn't find a single superior American craft beer. Even when I gave up & tried looking for German beer, I couldn't find a single Gordon Biersch either. All they had were these one-trick pony breweries I'd never heard of that aren't even good enough to distribute in the United States. Black Lager, Summer Lager, Helles Lager, Tartar Control Lager, etc. One brewery was even brewing a recipe that was 1,000 years old! Unbelievable.

[Anonymous No.7876678]

>>7876666
>Beer power rankings
Really depends on the style.
I guess the US does well once you sift through the flood of shit IPAs.

>>7876671
>drinking nigger beer.
wat

[Anonymous No.7876687]

>>7876678

Yes. Just look at the World Beer Cup results and see how American breweries repeatedly beat European breweries at their own styles.

http://www.worldbeercup.org/wp-content/uploads/2016/05/WBC-winners-2016.pdf

[Anonymous No.7876692]

Homebrew imperial stout
5 gallon recipe produced 3 gallons
thick enough foam to float a bottlecap
thick enough tar to strip the paint off walls

[Anonymous No.7876699]

>>7876687
I don't disagree that the US, overall, does the best beer.

But in terms of certain styles, we definitely don't win 100% of the time.

[Anonymous No.7876717]

>>7876687

>american amber lager
>china takes silver

[Anonymous No.7876737]

>>7876655
>>7876652
Samuel Smith has decent beer, it's hit or miss in the U.S. because the bottles get skunked during shipping. I like the oatmeal stout i've had but the imperial stout tastes like spoiled, watered down crap to me, I think it was the clear bottle it came in.

[Anonymous No.7876763]

>>7876490
It's like they don't even make friendly with the employees at their local beer spot.

[Anonymous No.7876792]

>>7876655
Their mediocre shit is very mediocre. But on the other hand they are the only country in the universe that didn't need a craft beer revolution. They never fully abandoned their ales and became a macro lager wasteland. And Belgium sort of doesn't count because their unique and odd yeast stains make them a special case anyway. And England is the home of Fuller's Youngs and Samuel Smith. So my conclusion is they don't really deserve all the contempt even if they've been outperformed lately.

[Anonymous No.7876809]

>>7876792
>that didn't need a craft beer revolution
I strongly disagree, I mean they were in much better shape than America pre-craft, but hardly were in good shape by 2016 standards

Luckily they are one of the first post-America places to start embracing craft beer, so they will be way ahead of the curve compared tot he rest of Europe

[Anonymous No.7876819]

>>7876678

[Anonymous No.7876831]

>>7876819
oh god

[Anonymous No.7876877]

I had this tonight, as my first ever craft beer. I was shocked by how pungent it smelled and tasted. It was like a jungle of fruit and flowers in my mouth. Up until now I've had mostly Budweiser, PBR etc. Now that I stepped down this road I don't think I'll be able to turn back.

[Anonymous No.7876890]

>>7876877
It's hard to dislike Dogfish IPA's. They're not over hopped meme shit, and are one of the widely available beers that set the standard for their style.

[Anonymous No.7876901]

>>7863892
Don't like any of their beer. The interesting bottle art is a gimmick to hide how bad it is

[Anonymous No.7876952]

>>7867308
Myth. Skunking is caused by uv light

[Anonymous No.7877023]

>>7876877
great choice anon, try the lagunitas IPA and founders all day IPA next.

[Anonymous No.7877081]

>>7859583
I am not laughing

Meaning I have gotten the reference

[Anonymous No.7877158]

>>7859893
A friend left some of the Badger Hill citra and pale six pack at my house on the 4th. I opened one and couldn't fucking stand it and poured it out. I never do that. If you want a really good (but not local) citrus IPA do Green Flash Soul Style. You should be able to find it pretty easily where we are. http://www.greenflashbrew.com/our-beers/soul-style/

[Anonymous No.7877164]

>>7860928
You're in for a treat. I love New Glarus.

[Anonymous No.7877170]

>>7867635
>I've been on that boat on the label
That boat is at the bottom of Lake Superior fuckwit

[Anonymous No.7877177]

Drinking some of this tomorrow while I get my house and yard chores done before the weekend

[Anonymous No.7877322]

>>7877170
Silly me I've gotten my boats messed up

It was the William A. Irvin I have been on

In any case I've been having some of pic related tonight, not a huge fan of wheat beers but I thought I'd give them a shot

[Anonymous No.7877411]

Drank one of these earlier today. It's really good, the 16 oz can format is cool, and it's usually canned within a week at the store I go to. It's good stuff.

>>7861897
The Oatmeal Stout is probably the perfect representation of the style, it's consistently delicious. The Chocolate Stout is pretty tits too.

>>7864222
Modern Times Blazing World is a hoppy red ale, it's stupidly good.

>>7870705
002 tastes even better, 001 was a solid beer but their Union Jack is better and you can get it year round.

>>7876877
Try Union Jack, it's got the floral and fruity taste without being overly hoppy. Same with Two Hearted as well. Both are really solid balanced beers.

[Anonymous No.7877445]

>>7875338

Gotta say >>7875338 is pretty spot on with Kees, Oedipus, Oersoep, Kwartje, and Jopen, although I don't know much from Kwartje. Groningen has Bax, which is quite good. Also in the region are Maallust, which is good, and Othmar, which has some decent beers. SNAB has decent beers, 't IJ is very good if you happen to like the taste of the yeast they use in everything. De Molen makes lots of overpowered stuff, but also has very decent stuff coming out.

Good stuff you can find at most liquor stores, or at least Gall&Gall, is most beers by La Trappe, Brugse Zot/Halve Maan, Westmalle, Grimbergen, St. Bernardus, Rochefort, Kasteel, Gouden Carolus, De Prael, Kompaan and Maximus. I've also found some good beers at bio-food shops, mostly from De Leckere.

And you can't visit without drinking Pauwels Kwak, Tripel Karmeliet, and Duvel.

[Anonymous No.7877509]

I'm in German beer heaven. Bonus points if you can deduce where I am.

[Anonymous No.7877518]

>>7877509
>I'm in German beer heaven.
>Bonus points if you can deduce where I am.

German heaven, I'd say.

[Anonymous No.7877552]

>>7875972
Then by now you should have realised how mediocre SN pale ale is.

[Anonymous No.7877567]

>>7877158
A canned citra hopped ale from Badger hill? I didn't even know they did that. But yeah I usually just do their blonde or MSB. They're sort of hit or miss, but I live near the brewery so I end up going quite a bit.
Also the only place I find green flash anymore is Blue Max in Apple valley. It's weird because they were everywhere for awhile. I'd rather just pick up pseudo sue though desu. The couple times I had green flash were pretty disappointing.

[Anonymous No.7877597]

>>7877509
probably somewhere in bavaria
smfh being in germany and not having a gose or a berliner weisse
>>7877445
yeah i know about de molen, had three of their beers, mainly (in)famous Bommen&Granaten. sweet as fuck, but really tasteful and complex
thanks for adding more breweries to the list

[Anonymous No.7877608]

>>7877597
Cologne actually. I haven't seen any beer at all from Berlin being sold here, half the selection in my local rewe is about 6 different variants of Kölsch

[Anonymous No.7877637]

visiting England and their beers are wildly underwhelming here. their dark beers are pretty good but nothing has any sort of alcohol %, any light beer is watery garbage, and their IPAs are all shit. britbros are always giving us Americans shit for having garbage beer, but once you stop buying mass-produced and anything "lite", we blow them out of the fucking water

[Anonymous No.7877649]

>>7876672
>outdated hop varieties
This is why people make fun of "craft beer guys"

Instead of judging by taste you judge by how trendy it is

[Anonymous No.7877650]

>>7876661
Young's is shit though
>>7876655
Hello nopassport, ever been to Singapore? Or do nopassports think Singaporeans live in mud huts?

[Anonymous No.7877680]

>>7877509
>plastic bottle beer in the background

[Anonymous No.7877689]

>>7877509
munchen?

[Anonymous No.7877716]

>>7877680
>I keep pictures of black men on my hard drive

[Anonymous No.7877736]

>>7877716
>I see skin color

[Anonymous No.7877996]

>>7877608
you're in cologne and drinking that shit? jesus christ. go get some local kolsch

[Anonymous No.7878061]

>>7859425
I like Lagunitas's regular and Maximus IPAs, but I can't stand that Hop Stoopid. It has this rubbery taste to it that I can't get over. Like the taste you get in your mouth when you're sitting in a tire shop and you're overwhelmed by the smell.

[Anonymous No.7878165]

>>7874942
>3 days? thats a lot desu, yeast might be ded

Already figured it out; aerated immediately after pitching, then went to spend two days with my GF. All fermentation happened in that 2-day window, gravity is already down from 1068 to 1020. Guess sometimes brewing beer at high temps is a good thing.

[Anonymous No.7878269]

>>7868960
The Citradelic one i expected to be citrusy as it is brewed with tangerines added.

Also don´t think i ever had a bad Dugges beer, some not all that exciting maybe but not bad.

>>7874136
Nej, längre norrut. Varför södermalm?


Just had this session ale. Quite nice, wish the flavor followed the aroma more though!

[Anonymous No.7878312]

Toppling goliath killing it out here, im hoping they eventually distribute to illinois

[Anonymous No.7878319]

>>7878165
thats nice, but id be afraid of off-flavors tbqh
but still probably better than my witbier fermenting for 5 weeks straight, smfh

[Anonymous No.7878320]

>>7878312
I had Thresher, their pale wheat ipa, and it was awesome. I haven't had a single beer from them that wasnt great.

[Anonymous No.7878936]

Poured an pint from the keg that got the last drips from the fermenter with hop particles in abundance, tasted very harsh 10 days ago. Probably the best glass of beer i ever had now though!

[Anonymous No.7878940]

>>7878936

even for a homebrew that's looking too cloudy

[Anonymous No.7878948]

>>7878940
With 20% flaked oats and twice dry hopped and Vermont ale yeast this is what happens. Very nice mouthfeel!

[Anonymous No.7878958]

>>7877322
>It was the William A. Irvin I have been on
I guessed that's what you meant, but still wanted to call you a fuckwit. I'm from Duluth originally where the Irvin is docked.

[Anonymous No.7879244]

Im new to drinking and everything tastes bad, I can pretty much only take girly fruit drinks and booze mixed with coke. Will I develope a taste for this kind of stuff over time?

[Anonymous No.7879708]

Found this at a restaurant/bar in Stockholm. Vintage 2012.

[Anonymous No.7879734]

>>7866183
there is no question about it:

AUGUSTINER


westend pride

[Anonymous No.7880056]

>>7866183
augustiner by a mile

[Anonymous No.7880062]

>>7876453
>Where do they not have stouts?
>America
it's time to end it anon