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/ck/ - Food & Cooking

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7560533 No.7560533 [Reply] [Original]

I'm going to make some Lahmacun, but i don't have an idea what toppings i could put on it. Any ideas how to make them more interesting?

>> No.7560581
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7560581

>>7560533
One does not simply "alter" the lahmacun
parsley, lemon juice
humus is acceptable on certain grounds

>> No.7560652

>>7560533

Lahmacun is fucking lahmacun... it's just ground meat, tomatoes, peppers, onions and spices, you can change it a bit but the main ingredients have to stay the same or you'll just end up with a pizza that has egg in the dough. Also don't bother if you're not going to use lamb or a mix of meats with some lamb otherwise there isn't any point.

>> No.7561102

>>7560581
''humus''
no.

Also, you can add finely chopped walnuts.

>> No.7561111

>>7560533
You can fold or roll the Lahmacun with the following things:
>feta cheese
>parsley
>lemon juice
>tomato and cucumber salad
>red or white cabbage
>lettuce
>onion
>döner kebap
>tzatziki
>falafel if you're insane
Nothing else is acceptable.

>> No.7561115

pepperoni/bacon/cheddar cheese/ranch, if you are man enough to go to flavortown