I wanna bake some chicken thighs and potatoes. How long and what temp would you do this?

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Anonymous Tue Mar 22 12:09:52 2016 No.7495571 [Reply] [Original]

I wanna bake some chicken thighs and potatoes. How long and what temp would you do this?

>>	Anonymous Tue Mar 22 12:10:51 2016 No.7495578 >>7495571 How big are your potatoes? Are the thighs bone-in or not?

>>	Anonymous Tue Mar 22 12:11:40 2016 No.7495580 >>7495578 Bone in thighs with skin. Pretty small red potatoes

>>	Anonymous Tue Mar 22 12:12:34 2016 No.7495586 >>7495580 About an hour at 350-375.

>>	Anonymous Tue Mar 22 12:17:29 2016 No.7495595 350 until they're done.

Anonymous Tue Mar 22 12:19:55 2016 No.7495601

Depends on size of the thighs too. It should be done and safe to eat after 45 minutes, but a little longer may get you to a point where the meat separates easily from the bones. A matter of taste anyway, for the potatoes, since some people like them burnt to a crisp, other just barely there

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/ck/ - Food & Cooking