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/ck/ - Food & Cooking

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7404481 No.7404481 [Reply] [Original]

food gore thread

>> No.7404485

What's wrong with it?

>> No.7404487

it's fookin raw

>> No.7404488

Outside is overcooked.

>> No.7404490
File: 526 KB, 800x587, enough.png [View same] [iqdb] [saucenao] [google]


>> No.7404495
File: 207 KB, 1600x1067, caprese salad.jpg [View same] [iqdb] [saucenao] [google]

slice some cheese
slice some tomato
add some green leafy shit

wa la! that'll be $50.

>> No.7404502
File: 963 KB, 1100x583, slide-pull-1.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404503
File: 44 KB, 620x413, 1442059920911.jpg [View same] [iqdb] [saucenao] [google]


>> No.7404505
File: 31 KB, 318x350, Spotted Dick.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404508
File: 105 KB, 630x629, Cheesy Chips.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404511
File: 34 KB, 400x316, Mushy Peas.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404515
File: 983 KB, 2157x1617, Pavlova.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404518
File: 958 KB, 2292x1221, fresh_vegetables.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404519
File: 2.01 MB, 2592x1936, Hell Pizza (Veg).jpg [View same] [iqdb] [saucenao] [google]

>> No.7404522
File: 59 KB, 720x487, Austrian Gumbo.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404523
File: 47 KB, 612x459, pomegrenade[1].jpg [View same] [iqdb] [saucenao] [google]

>> No.7404525
File: 605 KB, 1600x1200, Bydlo Pie.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404528
File: 432 KB, 1024x768, Finnish puupilokis.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404532
File: 36 KB, 500x375, Norse oatmeal.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404535
File: 1.69 MB, 3648x2736, Swedish delight.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404536
File: 66 KB, 400x368, PICT0066.jpg [View same] [iqdb] [saucenao] [google]

why is healthy food so gross?

>> No.7404544

What you going on about, fatty? That looks great. Broccoli might need a bit of lemon and a tiny pinch of salt though.

>> No.7404545

Pft, it's delish just like that assuming it isn't overcooked to shit.

>> No.7404552

it's not, you are 12; fuck off.

>> No.7404563

>outside is overcooked
this is some inventive bait, good job

>> No.7404576

What bait? You can clearly see that the outer parts of the meat are overcooked. It was probably stuck into the oven straight out of the fridge and cooked on too high a temperature so it cooked unevenly.

>> No.7404592

It looks good but bland as fuck. Chicken, rice, veggie is the most boring meal out there.

>> No.7404594

Maybe he has the contrast turned really dark on his monitor. Looks great to me.

>> No.7404604

fucking delicious with some nice focaccia to soak up the sauce.

>> No.7404606


mainly because we're used to factory-farmed shit quality ingredients. a typical supermarket chicken grows to market weight in only 6 weeks while eating 8 lbs of food. the breed is selected for fast growing. that's not conducive to producing a flavorful product.

>> No.7404614

I'm dumb as fuck because I can tell that it's cooked unevenly?

Ok, if you say so.

>> No.7404620


that's mashed peas, not mushy peas

>> No.7404623


that actually looks great

>> No.7404635
File: 559 KB, 1280x960, Quesadilla_de_huitlacoche.jpg [View same] [iqdb] [saucenao] [google]

>> No.7404639
File: 1.53 MB, 3264x2448, thisiswhatapizzalookslike.jpg [View same] [iqdb] [saucenao] [google]


>> No.7404643



it looks pretty overcooked as it is

>> No.7404648

It's cooked a little unevenly, but it's pink throughout. It could be better but not much better.

>> No.7404914

tag your pomegranates

>> No.7404941

Plz trade rice for mashed cauliflower, and theres my dinner.

>> No.7404945

>Jew Yorkers are STILL mad

>> No.7405042

That looks fucking terrible.

>> No.7405056


i don't understand why, apart from the dough looks a bit wrong

>> No.7405069

These savory jello molds make me think of something terrible I had a few days ago.

I was at my Grandma's house and she's trying to eat healthier. So she's getting into weird shit with food.

She made this thing, if I could've taken a photo, I would've. It's cream cheese, lemon jello, apples, walnuts, and then celery. Yup. Celery. The whole thing just tasted weird and stringy. I ate as much as I could to be polite, but I couldn't eat all of the celery.

She was a bit put off about the fact that I didn't eat the celery. I was like "uh.... Too heavy handed with it."

It was an atrocity. Dinner was pretty bad too. A meatloaf with cheese and potatos layered in the middle. The potatos soaked up the blood from the meat. It was a bit undercooked.

Honestly, the entire family visiting trip was a nightmare of food.

>> No.7405074

that looks fucking amazing

>> No.7405079

The huge slices of alvacado and meat. It looks very heavy and strange deep dish pizza.

I think the biggest turn off is that it seems to have just too many toppings on it.

I prefer my pizza simple.

>> No.7405086

there isn't even meat on it...

>> No.7405089


there's no meat just fyi but i respect your opinion

>> No.7405101

>vegan pizza

>> No.7405124

Lol shit. There's pieces on there that looked like shitty sliced sausage. I didn't read the ingredients. Still looks gross.

>> No.7405146

What's in the smaller box? Breadsticks?

>> No.7405148


>he has never even cooked prime rib before and is just shitposting with a vengeance

Its cooked perfectly. When you do a prime rib, you dont cook it to order. You braise/roast it in the oven to RARE while caramelizing the outside and rendering the fat.

This way, you have rare prime rib by default which can be dropped into a hot thing of au jus and cooked more for people who order med rare/med/med well/well.

Fucking kill yourself, you dick.

>> No.7405158

>whats wrong with this picture
That doesn't look like basil. Are those just elm leaves?

>> No.7405163

Go fuck yourself.

I make prime rib every year for Christmas and every time I make it, it's cooked evenly throughout since I know how to cook it properly without overcooking the outside.

>> No.7405177

the inside of that is raw brother, i don't know what you're looking at.

>> No.7405180

That looks delicious.

>> No.7405186


a lot of people like a small grey band on their roast beef, it's not objectively worse for it. with a fatty cut like prime rib there are merits to to it.

>> No.7405201

>chefs larder

>> No.7405218


Ok, cool. But if its at a restaurant, which that looks like it is, customers order their prime rib to varying degrees of doneness. That is PERFECT because its just under rare. Meaning theyll be able to heat it up in jus/on the grill to order and it will cook to a perfect rare temp when someone orders rare.

Im sure youre not a total dumbass, but youre ignorant.


See above. Its perfectly done if im right about it being a restaurant

>> No.7405231

Trash it.

>> No.7405241
File: 523 KB, 641x760, Mom.png [View same] [iqdb] [saucenao] [google]

My mothers cooking everybody! no seasoning on the veggies or lentils just a load of 'cha.

>> No.7405286

Broccoli looks fucking washed out and mushy

>> No.7405327

fuck my friends ex use to cook like this all the time. It was always lentils and siracha

>> No.7405345
File: 81 KB, 259x383, 68435215.jpg [View same] [iqdb] [saucenao] [google]


Easily my least favorite "word", I hope they gas people who say that shit

>> No.7405393

I dont get why people put it on everything even if it just overtakes the flavor. Why not just properly season your food so you dont need to only taste sriracha

>> No.7405396

There's really nothing wrong with that. It could do without the sauce, but that's not a big deal.

>> No.7405424

the point is these are the types of dinners she makes. It makes sense how i ended up on this board when i have to cook or deal with that shit lmao

>> No.7405438


regularly eating stir fried vegetables cooked by your mother drove you to a board where people come to complain about the popularity of nutella, good for you you ungrateful shitcunt.

>> No.7405442
File: 48 KB, 493x652, 1448608439298.jpg [View same] [iqdb] [saucenao] [google]

good point anon

>> No.7405466

it's shit! bloody shit !!

>> No.7406191

That smile face

>> No.7406304

fucking disgusting

>> No.7406308
File: 25 KB, 89x95, gumbo smile.png [View same] [iqdb] [saucenao] [google]


>> No.7406330

I'd reserve judgement until tasting.

>> No.7406332

IF that's salty/sour it's probably good. Like headcheese/souse.

>> No.7406333

I agree. That doesn't look like basil. I could be wrong though. Drizzle some balsamic reduction over that and you're set.

>> No.7406341
File: 66 KB, 600x480, okroshka.jpg [View same] [iqdb] [saucenao] [google]


Why is Russian food so disgusting?

>> No.7406346

But anon, that looks delicious.

>> No.7406347
File: 32 KB, 550x413, смалец.jpg [View same] [iqdb] [saucenao] [google]

mmm lard

>> No.7406358

Superior British cuisine

>> No.7406360
File: 46 KB, 500x375, holodotsmor.jpg [View same] [iqdb] [saucenao] [google]


I'm not a fan of kefir or spoonfulls of dill

>> No.7406363
File: 224 KB, 720x479, holodets (2).jpg [View same] [iqdb] [saucenao] [google]

this isn't cat food

>> No.7406375
File: 616 KB, 939x509, famcy-feast-coupons.png [View same] [iqdb] [saucenao] [google]


>> No.7406464
File: 2.26 MB, 4000x3000, Giodanos-chicago-pizza.jpg [View same] [iqdb] [saucenao] [google]

>> No.7406549


>> No.7406654

It looks like one of those fake display cakes that has been damaged

>> No.7406668

>lasagna soup

>> No.7407521
File: 812 KB, 2500x2000, 20160220_125808-2500x2000.jpg [View same] [iqdb] [saucenao] [google]

I went to a BBQ place (in TEXAS, mind you) and was served the shittiest, driest brisket I've ever seen. I even asked for moist rather than lean. How does a BBQ restaurant fuck up this bad? Of course I fucking blasted them on Yelp for it

>> No.7407552

what r u saiyan m8
that rice is empty calories
ain't nothin healthy bout that.

>> No.7407599


>> No.7407619


You got the brisket they'd made for lunch that had been sitting under a heat lamp for 6 hours.

Or worse, they cook it, then freeze it.

>> No.7407634
File: 659 KB, 2500x2000, 20160220_125601-2500x2000.jpg [View same] [iqdb] [saucenao] [google]

I literally watched the guy pull a fresh, whole brisket from the pit. I even heard the order taker relay "moist brisket plate" to the guy

>> No.7407659


No idea how you could freshly cook something so dry in a bbq without it also being massively charred

>> No.7407679


Where is that? Rudy's? Growing up in Houston all I knew was shitty dry brisket but even we have a few decent places that it's not a concern anymore.

>> No.7407689

I'm puzzled as well. I wouldn't have served that if I was working there. It's a disgrace.

This is from Smokey Mo's. I should have gone to Rudy's but I had $5 off coupon. Rudy's is far from the best here in Austin but they can definitely do better than the shit Smokey Mo's served me.

>> No.7407834


why is this on this thread? I want to put my dick on it

>> No.7407856

Aunt mryna?

>> No.7407862
File: 403 KB, 666x672, 1438895941433.png [View same] [iqdb] [saucenao] [google]

>mfw this looks like the really shitty school lunches i had in elementary

>> No.7407863

>Its cooked perfectly.
>caramelizing the outside
one side of that poor thing is completely fucking burnt to ashes, perfection my ass.

>> No.7407869


you don't know what burnt looks like dude

>> No.7407885

This is a really great bait image because the lighting is so poor that it simultaneously looks undercooked and overcooked. I'd wager if you had better lighting it'd look fantastic.

>> No.7407968

Yeah it could be worse I suppose, but not much worse.

>> No.7408080


i'm the original guy you replied to.. where is it burnt?

are you imagining things? do you need to get your eyes/brain checked? You can't even see the other side except for the cut piece that is completely in the shadows from a light that's behind it.

>> No.7408222


no it's actually great, it's a really strong sear and not remotely burnt. it could be much worse - it could actually be burnt.

>> No.7408398


christ my mouth is drying up just looking at these pictures

>> No.7408475

this is good if you leave out the shrimp salad

>> No.7408760
File: 307 KB, 427x427, 1455107557612.png [View same] [iqdb] [saucenao] [google]

i can tell you why its so dry, they trimmed off way too much fat, then they served you from the flat of the brisket, definitely should have cut from the point if you asked for moist

>> No.7408824

How are they even still in business if they serve dry brisket like that in Texas?

>> No.7408887


>> No.7408940

like sofloantonio

>> No.7408969


What's so bad about cheesy tomato stew?

>> No.7408989
File: 130 KB, 500x573, 1456256425504.png [View same] [iqdb] [saucenao] [google]

Everyone is playing checkers but I've been playing chess for years

>> No.7409105


shit and blood

What we usually call "Ebola"

>> No.7409272

those look like shampoo bottles

>> No.7409480
File: 239 KB, 457x347, 424345453.png [View same] [iqdb] [saucenao] [google]


>> No.7409494

lmao underrated post

what the refried fuck is that


>> No.7409502


>> No.7409740


What color is the dress?

>> No.7409750

Looks like Jeb's "guac"

>> No.7409836

Fuck you, this is the best setup to eat chicken

>> No.7409856

Read the sticky.

>> No.7409934

as a /fit/ fag I confirm this looks amazing

What do you think is on the chicken?

>> No.7409950

>hot dogs in lefse

but why

>> No.7409979

It probably tastes fine but the presentation is 0/10

>> No.7409980

even the fucking cat food looks better and edible

>> No.7409996


how is it at all bad let alone 0/10

>> No.7410021
File: 67 KB, 960x720, Onions.jpg [View same] [iqdb] [saucenao] [google]

They're a travesty upon nature. Nothing made using them is any good.

>> No.7410055
File: 85 KB, 540x721, 1452690409702.jpg [View same] [iqdb] [saucenao] [google]

>American style mustard

>> No.7410056

Not only is this not the right thread, you're also an idiot

>> No.7410059

what I wanna know is it honey mustard? Yellow mustard?

>> No.7410062

it's yellow mustard
I don't even know why they sell it in america, let alone other countries

>> No.7410063

It's yellow mustard. Basically just HFCS and some other shit to make it yellow.

>> No.7410067
File: 1.17 MB, 465x315, image.gif [View same] [iqdb] [saucenao] [google]

>hot dogs in anything
Are you Rachel cunting Ray. Never eat that shit bro.
Pic most definitely related.

>> No.7410071
File: 1.37 MB, 1280x720, itdoesn'tevencookwell.webm [View same] [iqdb] [saucenao] [google]

>> No.7410072


omelette in the infomercial is horribly overcooked tho

>> No.7410074
File: 1.25 MB, 1280x720, beautiful.webm [View same] [iqdb] [saucenao] [google]

yeah i consider that a bit of food gore as well

>> No.7410078
File: 394 KB, 1600x1200, plate_poutine_1.jpg [View same] [iqdb] [saucenao] [google]

and it's so tasty!

>> No.7412143


Fuck yes corn smut!

>> No.7412161
File: 89 KB, 640x512, 1449933654635.png [View same] [iqdb] [saucenao] [google]



>> No.7412347

Wut this looks incredible

>> No.7412444

No, it's basil. It's sweet basil, instead of genovese type.

>> No.7412455

It's chicago style deep dish you uncultured swine. It's supposed to have tomato sauce on top.

>> No.7412483

And that is why I buy from the chicken farmer up the street. Local and organic brah. Tasty af

>> No.7412492

The head of the vegan's wife.

>> No.7412503

It's sweet basil. Possibly salad or spicy type as well. Some types of basil come with scalloping on the leaves. Thai basil is one of those types, but it has red veins, so this is not thai.

>> No.7412507

not as bad as some of the russian shit I've seen. Still wouldn't eat it, but that's because I'm not a fan of dill or radishes. I give the russians a point for their pickled cherry tomatoes. Those are pretty fine.

>> No.7412513

I feel sorry for you anon. My dad cooks in BBQ contests and he brought me some brisket from the #4 team in the country. Shit was like pot roast. Easily the best piece of meat I've ever eaten.

That being said, don't ever, EVER order brisket from any BBQ place. 99% of the time it's going to be overcooked to hell. Very, very few places do brisket well.

>> No.7412589

Hope your dick likes capsaicin.

>> No.7412899

since you are a /fit/fag, i can say probably nothing.

related: https://www.youtube.com/watch?v=Px7Uc2GrnhE

>> No.7412963

huitlacoche is delicious af bro

>> No.7412983

which mustard has HFCS?

>> No.7414309

Just because its made from blood does not mean its bad. I made this a few months ago for guests. Served it as an appetizer on a spoon with some mango chutney. Everyone loved it.

I tough this food gore thread was supposed to contain food that was prepared in an awful way or displays no culinary skill at all. Don't just bash unusual ingredients.

>> No.7414314

I think he's saying that the sausage looks like stool and the sauce looks like blood.

>> No.7415308

I think it might be spearmint.

>> No.7415585

Try it huitlacoche, some corn kernels, and queso fresco in a corn tortilla.

>> No.7415779

I'm sure it tastes fine but I swear I seen that shit cut out of some nigger's toe after being infested by chigoe fleas

>> No.7415834

>tfw this is pretty damn stellar compared to the lunches we got

>> No.7415855

Why would cheese taste nice with gravy? Fries taste nice with either of them, but together sounds like the flavours would ruin each other.

>> No.7417413


wouldn't touch with your 20ft dick, desu

>> No.7417477



I'm sure it tastes P good but seriously now that's not pizza. That's a weird pie.

A weird pie I would eat nonetheless

>> No.7417580


>> No.7418173

Looks like shit. Proper lard spread is made with meat, onion, garlic and some spices.

>> No.7418444

if the cheese curds melt enough then it's good but if they aren't melted it's shit tier no matter where it comes from

>> No.7418653

At least your mother cooked for you. For my formative years all I got was chicken fingers, french fries and frozen meals. My body was so nutrient deprived that my favourite thing to get when my grandma took me out for grandma time was caesar salad.

Go and thank your mom right now for at least trying to fill you with nutrients. Go do it right now.

>> No.7418672

These are delicious. Finnish blood sausages - Mustamakkara

>> No.7418746

to be entirely fair, it isn't referenced as "pizza" anywhere in the picture, just in the filename

>> No.7418828
File: 327 KB, 1001x837, nn3TN[1].jpg [View same] [iqdb] [saucenao] [google]

rate my dinner

>> No.7418835


this is just aspic, it's just consomme that's been allowed to cool with meat put in it.

>> No.7418840

looks like someone ate it before you 0/10

>> No.7418850
File: 2.48 MB, 852x480, cat.webm [View same] [iqdb] [saucenao] [google]


>> No.7420301

That looks fucking amazing.

>> No.7420315

look at that shit cunt cat.
trying to get to the top, putting the human beneath him.
Fuck off, you're a cat.

>> No.7420359

You made stock and that's what's left. There's people in here that won't recognize that mess.

If you dump it in your yard, a racoon will love your forever.

>> No.7420432


Never had paneer dude? Cheese curds are very mild and have a nice squeaky firm texture

>> No.7420554

Ya nah I'd rather eat the one on the left.

>> No.7420577

>File: beautiful.webm (1.25 MB, 1280x720)

>> No.7420648
File: 692 KB, 1600x1200, 20160227_162543.jpg [View same] [iqdb] [saucenao] [google]

I spoogodered my ramen

>> No.7420660

>eating shit tier instant ramen in CURRENT YEAR
>not even Nongshim
Kill yourself,

>> No.7420662

If i tell it its not allowed to cool what happens

>> No.7420719


>> No.7420871
File: 8 KB, 250x187, 1456611856605s.jpg [View same] [iqdb] [saucenao] [google]

>> No.7420880

>jew yorks LITERALLY think their shitty poorfag version of Neapolitan pizza is superior or the best in the wood


>> No.7420884

>thinking all hot dogs are made like this

can you go back to facebook gramps

>> No.7420977

Put me off my food.

>> No.7421226

it wasn't properly trimmed

>> No.7421348

That uh. Actually looks kind of fun. And they didn't overcook the steak that badly considering how thin it was. It was still medium rare.

>> No.7421365
File: 69 KB, 400x170, qBT9zvS.webm [View same] [iqdb] [saucenao] [google]


>> No.7421378
File: 107 KB, 304x304, 1444361208751.png [View same] [iqdb] [saucenao] [google]

>american style mustard

>> No.7421382

If you don't mash peas it is very difficult trying to eat them with a fork, but if they are mashed, it is very easy

>> No.7421384
File: 177 KB, 500x282, christmasStory.png [View same] [iqdb] [saucenao] [google]


>> No.7421416

>a racoon will love your forever.
Is this something you really want to encourage

>> No.7421491

You really don't. They're cute, but they're thugs.

>> No.7421584


dave arnold is my hero, fucking love that dude

>> No.7421658

I wouldn't call it pizza, but it doesn't look bad.

>> No.7421668

This looks like something that you would put on a cracker paired with a cheese plate. Not really that bad if it's a small serving as a spread.

>> No.7421682

For those wondering, the massive amount of sauce is to compensate for the dry fries inside. It's a terrible idea to have the fries soak throughout the gravy, so you just load the toppings on the top outer layer. Later using the gravy and cheese on the dry fries at the bottom.

>> No.7421684

Leftovers from the slowcooker.

>> No.7421711

It's always opossums and skunks at my house...

>> No.7421719
File: 115 KB, 640x480, donut burger.jpg [View same] [iqdb] [saucenao] [google]

All that fat, grease, and sugar.

>> No.7421766

>I think it might be spearmint.
kek... you sure do kid.

>> No.7421770

>All that fat, grease, and sugar.

I know, right? Looks delicious fampai.

>> No.7421777

I feel my arteries clogging just looking at this
I can feel the stomachache
oh god it hurts, I'm dying

what a glorious fucking death though, 10/10

>> No.7421797

Vegan INGSOC style logo.
Please no.

>> No.7421899

Literally orc shit

>> No.7422201


>he thinks trimmings and organ meats are gross

grow up kid. You shouldn't be eating meat if you're afraid of the "icky bits"

>> No.7422243

>wa la

>> No.7422403
File: 36 KB, 368x454, 1450643315141.jpg [View same] [iqdb] [saucenao] [google]


>> No.7422451

Trust me, it's not. Spearmint leaves are much smaller. This is just a different type of basil than is usually sold at the supermarket, that's all. I grow it all the time in my garden.

>> No.7422453

Did your stock come out alright?

>> No.7422460

I almost vomited in my mouth reading that, but then I remembered that butter is just fat so it's not that weird. Does lard have an underlying pork taste? I've never had it before.

>> No.7422465

It cries and tells it's mommy on you.

>> No.7422466

wtf are those peas? What the hell is the white stuff? Did someone jerk off the jolly green giant onto a plate of toast?

>> No.7422468


>> No.7422473

Who do you have to kill to judge a BBQ contest? Cuz that shit is living the dream.

>> No.7422479

This is satisfying as fuck

>> No.7422487

Squirrels and deer at mine, sometimes turkey vultures. Nothing more disturbing than watching motherfuckin bambi gnawing on chicken bones.

>> No.7422525
File: 171 KB, 236x279, 1456409046990.png [View same] [iqdb] [saucenao] [google]

Sweden ?

>> No.7422528
File: 1.08 MB, 280x210, 1456220986082.gif [View same] [iqdb] [saucenao] [google]

That shit looks disguisting mayng

>> No.7422556

That looks good anon

>> No.7422586



>> No.7422590

Sup don

>> No.7422615

>it's fookin rrrrraw starts playing

>> No.7423141

Mushrooms, anchovies, egg and spinach it seems

>> No.7423248

>drowning in sloppy cheese

as a non amerilard that looks absolutely fucking appalling.

>> No.7423263
File: 577 KB, 900x1200, Meconium.jpg [View same] [iqdb] [saucenao] [google]

that actually looks like new born poo.

>> No.7423343

It does have a very slight porky taste.

>> No.7423360

A good caprese stands and falls by the quality of ingredients. You need the ripest fleshiest tomatoes you can find. The quality of the mozzarella is also important, but a tiny bit less so. Basically you should never order a caprese unless tomatoes are in season.

>> No.7423367

Would try.

>> No.7423370

What a bunch of hipster faggots that made that.
No cheese and they sprinkle Capsicum on it to be edgy. Is this shit from Seattle or something?

>> No.7423376

I take that last sentence back, I saw NZ at the bottom after submitting. And here I though folks from New Zealand were decent folks or sheep fuckers. I see now hipster knows no boundaries.

>> No.7423392


An adolescent bobcat got itself roadkilled at the bottom of my hill last spring. I went to toss it in the woods the next day and discovered two groundhogs gnawing on it.


>> No.7423399
File: 367 KB, 577x361, Sweet Ramen Sundae.png [View same] [iqdb] [saucenao] [google]

>> No.7423733

And God do I want it. And I'd slap mustard and fucking cheapass all-sugar lemon curd on every bite, and I'd wake up a happier man the next day.

>> No.7423876

>cut broccoli

florets or fuck off

>> No.7423958


If you want something close to this but with less diabeetus, try using a brioche bun instead.

>> No.7424386

what the fuck
is this really a thing?
does lard have any taste?

>> No.7424404

>glazed donut
>American pseudo cheese
>beef patty
>greasy bacon
10/10, would hate myself while eating it

>> No.7424740

The outside is perfectly done, it's just that the inside is shitty and fucking dark maroon

>> No.7424934

There's nothing wrong with cheesy pot pie.

>> No.7424967
File: 18 KB, 539x540, 5768767.jpg [View same] [iqdb] [saucenao] [google]

>wa la!

>> No.7425585


>> No.7425639

That looks amazing to be perfectly frank, Frank.

I always make a point to get two of these takeout from Unos when I visit America, take it to the hotel room and gorge.

>> No.7425644
File: 3 KB, 89x122, smile.jpg [View same] [iqdb] [saucenao] [google]


>> No.7425730
File: 372 KB, 2500x1875, buffalomozz2.jpg [View same] [iqdb] [saucenao] [google]

Once you taste buffalo mozzarella you can never go back to regular store bought rubber. It's a bit too strong smelling for some people, but also so soft it's almost a shame to eat it.

>> No.7426124

Pavlova cake is the greatest fucking cake ever.
What's with this thread? Most of the food in here looks nice.
Are you all picky autistic babies?

>> No.7426137

That makes me physically sick everytime I see it

>> No.7427595

then go to hell.co.nz idiot

>> No.7427654
File: 38 KB, 376x494, 2.jpg [View same] [iqdb] [saucenao] [google]


>> No.7427691

Holly fuck, I want to eat this

>> No.7427730

holy fuck this reminds me of the frosted meat cake, anyone have that pic?

>> No.7427750

>this is considered exotic cuisine in britbongistan

>> No.7427793

Ceasar salad is pretty fucking great tho

>> No.7427823


that poo actually looks like hash oil

>> No.7427825
File: 2.61 MB, 1280x720, jenkem.webm [View same] [iqdb] [saucenao] [google]

>> No.7427842
File: 80 KB, 375x563, image.jpg [View same] [iqdb] [saucenao] [google]

no but I have this stuff

>> No.7427856
File: 2.77 MB, 480x270, no.webm [View same] [iqdb] [saucenao] [google]

>> No.7427888

Why hasn't anyone stopped him yet

>> No.7427892

what is this? Why is it stirring itself after he puts in the sugar (I guess that's sugar) ? Is it alive?

>> No.7427906

Your mums larder m8

>> No.7427924

I bet you like noname processed cheese

>> No.7427934
File: 2.60 MB, 640x360, BeanSalad.webm [View same] [iqdb] [saucenao] [google]

It makes me happy when people repost my webms

>> No.7427944

>i literally enjoy sucking dicks

>> No.7427951

it looks like a SCoBY for making kombucha

>> No.7427972
File: 2.88 MB, 640x360, what_the_tortilla_chip.webm [View same] [iqdb] [saucenao] [google]

You are loved webm man.

>> No.7427983

oh man

>> No.7427985

that is quite the big boy helping of 'role

>> No.7427988

kiss the fire

>> No.7428016

I came

>> No.7428020


jesus fucking christ

>> No.7428071

>washing machines in the kitchen
"yeah my kitchen is totally film worthy"

>> No.7428073

literal pig slop

>> No.7428157
File: 954 KB, 375x211, 1454048755489.gif [View same] [iqdb] [saucenao] [google]


>> No.7428346

>washing machines in the kitchen
why are you so mad?

>> No.7428535


welcome to like every british kitchen ever

>> No.7428556

That's just a really big sandwich, I'd try it.

>> No.7428570
File: 73 KB, 517x285, image.jpg [View same] [iqdb] [saucenao] [google]

Helps pizza makes bloody good pizza for a fast food chain.

Really enjoyed their kangaroo pizza and their challenging ghost pepper pizza challenge.

Lots of respect to them for being brave enough to do pic related with all of the crazy swarming animal rights activists around.

>> No.7428617

It's sort of short for delicious, but I prefer to use "scrump"

>> No.7428642

i almost didn't believe that myself and then i realized that it's australia/new zealand and then it all made sense.

hell, i would think that some activists would heartily approve of anything that works to wipe out the rabbit scourge down there.

>> No.7428669

i like deep dish. nothing wrong with it fuckin pizza autists

>> No.7428671
File: 268 KB, 640x480, vomit.jpg [View same] [iqdb] [saucenao] [google]

>> No.7428695
File: 2.09 MB, 575x800, WWWAAAAAA.gif [View same] [iqdb] [saucenao] [google]

>raw salmon
>cream cheese
>jew bread
why are Bonglanders so disgusting?

>> No.7428703


I doubt it's wild rabbit meat though.

>> No.7428786

>raw salmon

>> No.7428818


it's not bong and you're not good at identifying ingredients

>> No.7428822
File: 132 KB, 600x600, Alien autopsy.jpg [View same] [iqdb] [saucenao] [google]

I like to play a game where I look up a recipe I enjoy on allrecipes, click the camera icon on the bottom right of the picture of the finished dish, and find the worst user submitted picture of that recipe.

>> No.7428825
File: 113 KB, 600x600, All we could recover of your dog after the lawnmower explosion.jpg [View same] [iqdb] [saucenao] [google]


>> No.7428839
File: 17 KB, 250x250, Beef fillet is how much.jpg [View same] [iqdb] [saucenao] [google]


>> No.7428853
File: 2.05 MB, 1280x720, ecoli.webm [View same] [iqdb] [saucenao] [google]


>> No.7428857


H-he just made tartare aller-retour, t-that's all!

>> No.7428860
File: 104 KB, 600x600, Hes gonna need a skin graft.jpg [View same] [iqdb] [saucenao] [google]


>> No.7428865
File: 104 KB, 600x600, Nice and crispy.jpg [View same] [iqdb] [saucenao] [google]


>> No.7428874
File: 97 KB, 600x600, Radioactive chicken.jpg [View same] [iqdb] [saucenao] [google]


>> No.7428879
File: 85 KB, 600x600, Violent invasive lobotomy.jpg [View same] [iqdb] [saucenao] [google]


>> No.7428929

im pretty sure the majority of savory dishes use onions

>> No.7428935
File: 107 KB, 750x553, CarbPie.jpg [View same] [iqdb] [saucenao] [google]

Don't touch the bait, anon.

>> No.7428948
File: 697 KB, 640x628, nogodpleaseno.png [View same] [iqdb] [saucenao] [google]

bologna cake

>> No.7428958

Nothing wrong with having your burgers a little raw.
But jesus fucking christ that uneven cooking and no crust.

>> No.7428963
File: 2.47 MB, 640x360, JackBison1.webm [View same] [iqdb] [saucenao] [google]

How about his bison burger

>> No.7428969
File: 1.78 MB, 640x360, JackBison2.webm [View same] [iqdb] [saucenao] [google]


>> No.7428972


How to not bake spaghetti....

>> No.7428995

that shits fucking raw, is this nigga 4real?

>> No.7429126

if thought your gif. was a girl sexually riding a guy

>> No.7429142

Pavlova is an Australian cake.

>> No.7429153

>those absolute fucking babies
Stick to McD, you'd even refuse a terrine if offered.

>> No.7429158


Whats wrong with spotted dick?

>> No.7429161


Mushy peas are great tho.

>> No.7429162

Looks like an awesome cucumber sandwich decorated with shrimp and smoked salmon. I'd eat the fuck out of that. Not even a britbong.

>> No.7429163

This. It's fucking voilà and I'm sure these artists have seen it before but they insist on "wa la"

>> No.7429166


it's not fucking british, christ, it's like the most scandinavian thing i've ever seen

>> No.7429173

this. my Swedish friend's family eats it at special occasions. it's pretty repulsive. I don't know why they don't just get a bunch of sandwiches.

>> No.7429175
File: 141 KB, 540x397, grilled-rare-steak.jpg [View same] [iqdb] [saucenao] [google]

Imagine getting served a steak like that. You look at the nice browned surface, then you cut into the meat and it's FUCKING RAW.

>> No.7429180
File: 138 KB, 350x350, Carlos.png [View same] [iqdb] [saucenao] [google]

Ask your doctor

But seriously though, spotted dick is delicious.

>> No.7429182


Sounds good to me.

You keep saying "Fucking raw" for emphasis, but it's not raw. It's warmed through. Which is fucking delicious assuming it's a good quality steak.

>> No.7429183

Those long tacky fingernails

>> No.7429187
File: 115 KB, 700x516, tort-pechen.jpg [View same] [iqdb] [saucenao] [google]

You best not be shitting on the liver cake you reprobate.

>> No.7429189

Hope this man gets mangy dick ecoli from that, what an abomination

>> No.7429192

do ammericans even know what eating fresh food is like? shit.

>> No.7429202


What's the white stuff?

Looks pretty good but if it's mayo I'm out.

>> No.7429205

It's mayo, I usually mix it with sour cream 1/1 though. For all mayo-containing recipes.

>> No.7429224

isnt the tartare still dangerous to eat?

>> No.7429231


>> No.7429232


Don't know, but I wouldn't dare to even eat a well done steak made by Jack.

>> No.7429270


>> No.7429373

this is a cooking board, take the racist shit to /b/

>> No.7429457

What is wrong with a smörgåstårta? It's fucking delicious!

Of course murricans would not understand. It's a swedish thing.

>> No.7429563


Is it part of prepping the bull?

>> No.7429580


>> No.7429584


Thought this was the cu/ck/ board, my bad.

>> No.7429697

Fuck off to /pol/ you vapid cunt

>> No.7429716

That's the big surprise

>> No.7429946

Where do Americans buy mozzarella di bufala? You guys should make bison mozzarella

>> No.7430095
File: 46 KB, 540x960, ScotchCremeEggPoutine.jpg [View same] [iqdb] [saucenao] [google]

>> No.7430103
File: 2.69 MB, 640x360, TeriyakiGrilledRamen.webm [View same] [iqdb] [saucenao] [google]

>> No.7430489

dats not enough char m80

>> No.7430746

I just stumbled across this

>> No.7430865


>> No.7431024
File: 266 KB, 640x400, image.png [View same] [iqdb] [saucenao] [google]


>> No.7431407
File: 426 KB, 435x695, cake question mark.png [View same] [iqdb] [saucenao] [google]

looks... good?

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