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/ck/ - Food & Cooking

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7112996 No.7112996 [Reply] [Original]

I've never had alcoholic eggnog before and I wanted to try something simple like in the picture, is it any good? If so is traditional or vanilla spice better? Thanks.

>> No.7113003

>>7112996
Do you like vanilla?

>> No.7113027

Best commercial eggnog that I've ever had.

>> No.7113041

>>7113003
Yes I do actually

>> No.7113050

>>7113041
Just wondering.

>> No.7113059

Does anyone else really, really want to like eggnog but finds themselves utterly repulsed by it every single year?

>> No.7113331

>>7113059
I can enjoy about 4-6 oz of eggnog and be just fine until the next holiday season. Non alcoholic eggnog for what its worth. I cant imagine craving it like some people.

>> No.7113337

>>7113059
depends on brand. Small regional dairy is usually better than OPs chemical shit.

>> No.7114837
File: 435 KB, 809x1532, victorian eggnog.jpg [View same] [iqdb] [saucenao] [google]
7114837

>>7113059
Commercial eggnog is laden with so much HFCS and preservatives that it honestly makes me gag after a few sips.

Thankfully it's dead simple to make at home: whisk eggs, add sugar, spice, milk, cream, booze.

>> No.7114841

>>7114837
Oh stop

>> No.7114854

>>7114837
>Thankfully it's dead simple to make at home
It really is.

I've been drinking homemade eggnog everyday for like 2 weeks now.

>> No.7114873

>>7114841
>stop cooking on a cooking board

>> No.7114887

>>7113050
top kek