[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 65 KB, 400x276, secret.jpg [View same] [iqdb] [saucenao] [google]
7026358 No.7026358 [Reply] [Original]

Do you share them? Do you keep them in the family?

>> No.7026363

I'm estranged from my parents, so can't ask for secret recipes right now.

To answer your question, it would probably come down to butt sex tier intimacy, while having an established friendship prior to the exchange.

>> No.7026383
File: 14 KB, 236x236, lazy-town-cooking.jpg [View same] [iqdb] [saucenao] [google]
7026383

>>7026358
>it would probably come down to butt sex tier intimacy

so you would tell your Dad?

>> No.7026391

i make some mean scrambled eggs.

everybody wants to know the secret.

the secret? proper technique.

>> No.7026398
File: 42 KB, 600x450, 1445644993854.jpg [View same] [iqdb] [saucenao] [google]
7026398

>>7026391
My scrabled eggs secret is about 50ml of Worcester sauce with about a tablespoon of salt. It comes out black and tastes horrible, but by the time everyone is focusing on complaining about the shit food I would have made off with the eggs.

>> No.7026400

How much of an autist do you have to be to not tell your family members the recipe if they ask for it?

I mean maybe if your family is scumbags but still

>> No.7026401

>>7026391
You are the worst and no one fuckin likes you.

>> No.7026405
File: 151 KB, 1280x720, road_house_2.jpg [View same] [iqdb] [saucenao] [google]
7026405

>>7026398
>My scrabled eggs secret

ima gonna scrable yer egss

>> No.7026407

>>7026400
I hate my grandmother with a passion so I keep things from her because she deserves to die without knowing how to properly cook my white sauce.

>> No.7026412

I pass on the majority of the recipe, but if there are little tricks I use in the preparation I usually keep them for myself.

>> No.7026440
File: 21 KB, 567x567, 1430848970966.jpg [View same] [iqdb] [saucenao] [google]
7026440

Why would anyone keep good food from anyone else?

>> No.7026459

I put Caesar dressing in carbonara.

>> No.7026473

>>7026440
>your bro is shit at cooking
>"hey guys this is anon's secret recipe"
>it comes out awful because he sucks and can't follow a recipe
>everyone thinks you're shit at cooking now

>> No.7026638

>>7026459
I don't use boiling water when adding egg yolks and I use a colander to strain the pasta.

in in unrelated question, what's the likelihood of my faggot roommates dying from salmonella?

>> No.7026654

I haven't given out any more family recipes, since the last time, I gave a precious one to a friend of mine, with the stipulation that she keep it to herself, and instead she handed it out like candy, plus, she changed some of the recipe for the worse. Never again.

>> No.7026722

>>7026358

Ok, guys this is a huge deal for me to tell you this but...when making pie crust, chill the dough a few hours before use.

>> No.7026802

my super dicking is the reason ur mums pussy tastes so gr8 m8

>> No.7026837

>>7026358
"Secret recipes" are for the kind of people who enter cooking competitions at the State Fair or try to one up each other at church potluck dinners. Usually the secret ingredient turns out to be bullshit, like adding mayo where it doesn't really belong.

>> No.7026890

>>7026837
I add olive oil to my smoothies

>> No.7026908

>>7026837
Like mayo doesn't belong anywhere

>> No.7026914

>>7026837
>Usually the secret ingredient turns out to be bullshit

Subtle kek

>> No.7027674

Don't blame me, I tried to give you cu/ck/s my secret coffee mix, not a single reply.

>> No.7029050

bump

>> No.7029461

I sometimes add vinegar to my milkshakes.

>> No.7031187

lol

>> No.7031195

>oh, no it's a secret
Go fuck yourself desu senpai

>> No.7031251

>>7026638
Yes

>> No.7031260

I like to toast some wheat bread (no eggs or milk), use garlic salt for seasoning, grill lettuce, tomato, cucumber, and maybe bananas to make a sandwich. IF I have it, I like to add sauerkraut to almost anything, french toast cereal, etc.

>> No.7031269

>>7026358
Somewhat related, I'm somehow related to the person who invented, or at least brought to America, Texas Hots. My aunts guard it like it requires Top Secret clearance with the CIA to know it.

I just do not fucking get it, all it is is a particular way to make a hotdog, is it really that big of a deal? They're not even that good.

>> No.7031384

>>7026440
THIS SHIT RIGHT HERE

When people ask for my recipes, I give 'em. No reason not to.