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/ck/ - Food & Cooking

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6865135 No.6865135 [Reply] [Original]

I am the great food pope, whether it be ketchup on your steak or peanut butter in the fridge, confess your food sins to me and all shall be forgiven.

>> No.6865139

I eat foie gras

>> No.6865143
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6865143

I made a mushroom and swiss burger pizza
"swiss" cheese for the sauce (its very melty, pretty sure its not actually swiss. But that's what we tell people.)
beef, mushrooms, onion
mozz over that
optional: top out of the oven with mayo and lettuce (kind of like a blt but no tomato)
It was so cheesy I could only eat one slice.

>> No.6865149

I sneezed on a big bowl of salad once and never told anyone

>> No.6865165

Kraft mac and cheese sucks, but it is still my favorite kind of mac and cheese. Probably eat it once a month

>> No.6865168

>>6865139
all your sins except that one

>> No.6865201
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6865201

I put cayenne pepper in any kind of tomato based sauce, either it be spaghetti or chili and I'll put hot sauce on anything that I know won't be utterly disgusting with it.
>drenches Colby jack cheese with hot sauce
I'm addicted

>> No.6865206

>>6865135

I once added beans to a chili recipe.

>> No.6865207

I literally eat taco bell 5-7 times a week. Feels god.

>> No.6865524

I drink pbr.

>> No.6865538

I put ketchup on my hot dogs sometimes

>> No.6865550

When I'm bulking I buy more than half my food at dollorama.

>> No.6865598

>>6865206
I made chili last night with onions, carrots, celery, peppers, tomatoes, red beans, kidney beans and ground beef and bacon. You have to have some sort of aromatic veggie or all food just tastes kind of off