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/ck/ - Food & Cooking

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6646408 No.6646408 [Reply] [Original]

whats your favorite way to have potatoes

>> No.6646415

>>6646408

boil em

>> No.6646418

roasted wedges

>> No.6646452

Cut into thin slices and roasted in the oven until it forms a well-browned potato cake.

With cheese of course.

I'm also fond of them roasted then tossed in herb-butter.

>> No.6646454

>>6646408
fry in bacon grease and rosemary

>> No.6646458
File: 120 KB, 1007x545, Chili Roasted Potato Wedges.jpg [View same] [iqdb] [saucenao] [google]
6646458

>>6646418
Seconded.

>> No.6646479

>>6646408
waffled and deep fried with season salt dipped in half half ketchup ranch mix

>> No.6646485

Boil them, mash them, stick em in a stew

>> No.6646486

Cut thin and fried in vegetable oil. Lots of salt.

>> No.6646491

Sliced into discs, seasoned, paired with a protein then all wrapped in tinfoil and cooked over a campfire.

>> No.6646624

>>6646408
Mashed potatoes with cilantro and sour cream (chopped bacon optional)

>> No.6646625

>>6646479
i've tried this, it just tastes like a tangier barbeque sauce to me

>> No.6646631

Puréed, mixed with an equal amount of cod, breaded and deep fried.

>> No.6646645

>>6646408
french fried.

>> No.6646660

>>6646491
muh nigga. Used to do this all the time when I went camping

>> No.6646662

Baked/Twice Baked, plain like that or with a bit of malt vinegar sprinkled on.

>> No.6646720

Raw, shredded, and covered in off brand hot sauce

>> No.6646804

Salt potatoes with a side of melted butter

>> No.6646836
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6646836

>>6646408

>> No.6646847

>>6646408
New season potatoes boiled with dill. Serve up with a finely chopped onion, melted butter and an herbal salt called Herbamare.

>> No.6646911

What's taters, precious?

>> No.6646937

>>6646408
Roasted wedges, minced and fried, mashed, shredded and fried, baked whole. It completely depends on what I'm having them with.

>> No.6647152

>>6646408
fries, crispy on the outisde, oily on the inside

>> No.6647163
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6647163

>>6646408
Mash'em boil'em stick'em inna stew.

>> No.6647173
File: 66 KB, 800x533, potatoes-anna.jpg [View same] [iqdb] [saucenao] [google]
6647173

>>6646408

Potatoes Anna

potatoes
butter
salt
pepper

sublime

>> No.6647207

>>6646408
Skin on with butter and chives.

>> No.6647214

>>6646408
au gratin. damn, potatoes and cheese.

>> No.6647221
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6647221

>>6646408
tried somethin new this year: grillin fries

basically I cut them into wedge fries, toss them in olive oil, salt, and some spicy stuff.

then I throw em on the grill and let them get some color. they crisp up bretty gud, although it helps if you microwave them for a few minutes before going on the grill, so they are halfway cooked before they hit the flames.

>> No.6647368

>>6646415
fags missed a prime opportunity