/ck/ - Food & Cooking

[Anonymous No.6603977]

Hey /ck/. I have barely any cooking experience but I wanted to try my hand at a shrimp noodle stirfry.

Can I work the following ingredients into something edible?

>6pks of Maruchan brand ramen (beef-flavored, but I wasn't planning on using the seasoning)
>1pk of "hakka egg noodles made with 100% durum wheat"
>2lb of frozen shrimp
>one 4oz can of sliced shitake shrooms
>green pepper
>onion
>Oyster sauce (plan to dilute it a bit to stop it from glopping)
>Simply Asia brand sweet & smoky hibachi seasoning (it's good)
>olive oil

[Anonymous No.6603981]

>>6603977
Why so much noodles anon?

[Anonymous No.6603984]

>>6603981
I'm not just cooking for myself on this one.

Besides, it's not like I have to use all of it.

[Anonymous No.6605230]

bump

[Anonymous No.6606300]

cmon guys, please

[Anonymous No.6607191]

>>6603977

Yes. Boil water. Cook noodles for 2-3 minutes: drain and quench noodles with ice water to stop cooking process. Salt and pepper shrimp, then sear shrimp on both sides in olive oil. Remove from heat and set aside. Add onion (cut into strips) and bell pepper. Brown a bit, then add the mushrooms and shrimp and noodles. Stir fry for a bit, then add sauce to taste. Turn off heat, keep stirring to mix everything with the sauce. Serve with green onion garnish.

Should taste pretty decent.

[Anonymous No.6607222]

>>6607191
Thanks, will try this. Any suggestions for common ingredients I could add?