/ck/ - Food & Cooking

[Anonymous No.6485768]

What are some good things to cook with beer? The only things I've cooked with beer so far is chili and pork chops.

[Anonymous No.6485769]

http://thewanderlustkitchen.com/30-minute-german-beer-cheese-soup/

[Anonymous No.6485771]

chicken with beercan in butt.

[Anonymous No.6485773]

http://www.food.com/recipe/schweinebraten-german-style-roast-pork-93274

[Anonymous No.6485779]

http://www.food.com/recipe/beer-bread-73440

[Anonymous No.6485785]

meatpies

[Anonymous No.6485968]

beef stew

[Anonymous No.6486008]

>>6485768
More beer.

[Anonymousse No.6486029]

>>6485768
Cooking your hot dogs in beer is a thing in some parts of the USA.

[Anonymous No.6486035]

>>6486029
no it isn't

[Anonymous No.6486057]

>>6485768
Clams

[Anonymous No.6486119]

>>6485768
Cooking the beef for an italian roast beef sandwich with a can of dark beer gives it an awesome tang, definitely recommend it.

[Anonymous No.6486144]

Blue mussels.
The obligatory chicken anally plugged by half a beer can.

[Anonymous No.6486148]

>>6485768
A juicy meat pie.

[Anonymous No.6486155]

>>6486035

Although cooking hot dogs in beer isn't a thing he's on the right track nothing beats a sausage that you fry up with a little beer

[Anonymous No.6486232]

>>6485768
Carbonnade.

[7 No.6486242]

>>6485769
>http://thewanderlustkitchen.com/30-minute-german-beer-cheese-soup/

That looks really good, thanks for the link.

[Anonymous No.6486254]

Beerbread

[Anonymous No.6486256]

>>6485768
test

[Anonymous No.6486261]

>>6485768
This was a present from my father.
The Tiramisu is surprisingly good.
Didn't try that much stuff yet though.

[Anonymous No.6486306]

>>6486261
BASED MERCS

[Anonymous No.6486680]

>>6485768


Beef Brisket.

Braise in medium to dark ale with a bunch of sliced onions for 3 hours. Fuckin fantastic.

[Anonymous No.6486697]

I've cooked plenty of things in beer, aswell as marinated many a things.

Cooking: brats, london broil, tri tip, beer can chicken, sloppy joes ive added beer, ribs done in the oven, and some boiled in beer then grilled, pork roasts

Pretty much marinate whatever you want in it, grilling after is best.

Marinating: London broil, tri tip(whole and cut into slices), chicken legs thighs and breasts, asada both the very thin and the thicker cut

I don't drink beer, never liked the tastes, however I love cooking with it, gives food a great flavor.

[Anonymous No.6486728]

>>6485768
I'll probably try this this weekend:

http://americanfood.about.com/od/seafood/r/Beer-Mussels-Mussels-Steamed-In-Beer-Recipe.htm