/ck/ - Food & Cooking

[Anonymous No.6484247]

What if /ck/ was taken over by moms and middle age and over women for a month? What would it look like?

[Anonymous No.6484252]

No pizza, burger or beer threads, and there would be actual recipes.

[Anonymousse No.6484262]

>>6484247
There might be actual cooking going on, with things like ingredients and heat.

Measuring cups would become the new meme thing.

[Anonymous No.6484264]

>>6484252
>there would be actual recipes.

Maybe if you're talking grandmas, but most women these days--even as old as their 50's--are shit cooks.

[Anonymous No.6484265]

a lot of overly genuine replies, exclamation marks since women use those all the time, "what should i make my kid/husband for lunch/dinner"

and then there would be a couple oddballs that, somehow, acclimate to 4chan in a natural way and make posts like "alright ladies best recipes for tendies for my son let's see em" and

>still bleeding out of your pussy like a faggot
>not being menopause masterrace
>mfw

[Anonymous No.6484266]

"Now here's a no fail recipe I made for the dear hubby...."

[Anonymous No.6484283]

Kek, that would be hilarious if /ck/ was taken over by a hoard moms who randomly stumbled upon this board.

Imagine posting and your mom responds, "Jeremy, is that you?"

[Anonymous No.6484289]

>>6484265

>menopause masterrace

Kek

[Anonymous No.6484301]

>>6484264
this is true and depressing

[Anonymous No.6484307]

>>6484262
Bullshit it would be a bunch of prepackaged shit mixed together into a casserole or reheated.

[Anonymous No.6484308]

>>6484283
"Jeremy, I told you a million times to avoid eating all that greasy stuff, it makes your butt full of pimples!"

[Anonymous No.6484314]

>>6484264

They use a ton of shortcuts and use shitty packets to season things.

Powdered ranch would be a meme.

[Anonymous No.6484344]

>>6484314

"Mom cooking" is the laziest shit ever.

My friends mom once made us 'apple turnovers' that were just a half an apple wrapped in pillsbury biscuit dough and cooked in fucking mountain dew.

These days describing restaurant food as tasting like home-made should be an insult.

[Anonymous No.6484345]

>>6484283
>>6484308
tfw that actually is my name

Also given the amount of incessant blogging on here you're not too far off

[Anonymous No.6484348]

>>6484344

Jesus Christ, where do you live? West Virginia?

[Anonymous No.6484358]

>>6484348
Close. Kentucky side of Cincinnati.

[Anonymous No.6484362]

>>6484247
Actual recipes, no may mays about chicken tendies and "shit TIER food"

on the other hand it would be filled to the brim with pie and dessert recipes. Also, the old ladies would argue about what makes a cake hold up and what makes it collapse.

>no loud noises in the kitchen! I told you that the hundre-teenth time already! Sheesh! It makes the cake fall.

Nobody would get angrwee about using canned ingredients as that was the bees-knees back in the day. So convenient!

[Anonymous No.6484363]

>no one remembers when /ck/ was a nice, good board full of women

[Anonymous No.6484366]

Well to kind of stay on topic, did your parents cook well when you were kids? Both parents knew how to cook and I ate really good.

[Anonymous No.6484368]

>>6484345
>tfw that actually is my name
lol, me too.

[Anonymous No.6484369]

There'd be a lot of cheesy inspirational memes and replies expressing their gratitude.

Also moms perpetually asking how to "sign up" so they aren't anonymous.

[Anonymous No.6484380]

>>6484366
I thought they did until I left home after college and started eating out and cooking for myself. And I realized just how unhealthy and shitty the food was. I seriously lost 40 pounds in a year just cooking for myself.

Now whenever I go back home I just eat enough to be polite.

[Anonymous No.6484383]

The pros
>OC would be encouraged instead of talking shit about whatever was posted
>Oooo that pineapple turnover cake looks so yummy. :)
people post meme shit and .44 magnum ammo all over their microwave meals to be ironic because if you actually cook a decent meal and post it, the responses will mostly be negative.

>there would be a sticky of actual recipes compiled from the users

>autistic kids that post stupid shit and cringy vertical recipe shit would get a talkin' to

>greentexted stories about your grandkids eating habits and table manners

>no tripfags

>announcing that you are a girl will be ignored

CONS
>no threads about homebrewing or grilling
>no "what do I make for this girl coming over for dinner" threads.
those are some of my favorite for some reason
>folk lore / home remedies that are dangerous or stupid, and some that actually work
nevermind, that should be a pro
>shitty cooking is a-ok

[Anonymous No.6484388]

It would look like a facebook teed with wifeymaterial shit and posts about jenny craig

[Anonymous No.6484399]

>>6484383
I think the biggest con would be the shitty westernized, easy to make versions of ethnic food. Only men are autistic enough to bother about being authentic when cooking foreign food. Most aren't and don't even care about making it but the few that are get really into it.

[Anonymous No.6484402]

>>6484363
name one dank meemee created by a woah-man

[Anonymous No.6484420]

Crockpot Ranch Chicken and dump cakes as far as the eyes can see.
>>6484344
>mountain dew
You fucking kidding??

[Anonymous No.6484444]

>>6484399
Yeah, that's true now that you mention it.
>Mexican casserole :)
fucking gross. You're right, at least aspies would try their best to make it "authentic". Whatever that means these days.

[Anonymous No.6484537]

A hint of racism would be noticed every time someone mentions Falafels or Humus.
>That's a bit too exotic for me hunny, I much prefer the old fashioned way : - )

[Anonymous No.6484555]

>>6484537
>this guy thinks that qualifies as racism

Not liking certain foods or even cultures isn't racism. Maybe to 17 year old tumblr users it is, but in reality it's just called being boring and not well traveled.

[Anonymous No.6484578]

>>6484402
le sweet sundae ramen

[[e-mail] No.6484584]

Hi everyone,

I'm looking for the recipe of an Oriental chicken dish I saw on an internet site some time ago. Does anyone know of the one I'm talking about?

Thanks,
Doreen :-)

[Anonymous No.6484591]

>>6484584
This one?

[Anonymous No.6484596]

>>6484369
lol this guy has it spot on

[[e-mail] No.6484599]

>>6484591
Hi Anonymous,

I recall it being made with pimento, cream cheese, and lime Jello. Thank you though!!!

Best regards,
Doreen

[Anonymous No.6484601]

>yfw jack and joey threads would still exist
not ironically but because they actually would like them.

[Anonymous No.6484602]

>>6484420
Nope. Tastes like syrupy shit.

http://allrecipes.com/recipe/country-apple-dumplings/

The sad thing is that people around here think it's the best fucking thing every.

[Anonymous No.6484603]

>>6484307

This. That's exactly how my mom "cooked" for us growing up. Every night Hamburger Helper or "hot dish."

[[e-mail] No.6484607]

>>6484369
That picture is so true! Would you mind if I saved it?

Thanks,
Doreen

[[e-mail] No.6484610]

>>6484599

Hi Doreen! Please share your recipe?

Warmly,

Audrey

[Anonymous No.6484613]

>>6484607
Hi Doreen,

What the fuck did you just fucking say about me, you little bitch? I’ll have you know I graduated top of my class in the Navy Seals, and I’ve been involved in numerous secret raids on Al-Quaeda, and I have over 300 confirmed kills. I am trained in gorilla warfare and I’m the top sniper in the entire US armed forces. You are nothing to me but just another target. I will wipe you the fuck out with precision the likes of which has never been seen before on this Earth, mark my fucking words. You think you can get away with saying that shit to me over the Internet? Think again, fucker. As we speak I am contacting my secret network of spies across the USA and your IP is being traced right now so you better prepare for the storm, maggot. The storm that wipes out the pathetic little thing you call your life. You’re fucking dead, kid. I can be anywhere, anytime, and I can kill you in over seven hundred ways, and that’s just with my bare hands. Not only am I extensively trained in unarmed combat, but I have access to the entire arsenal of the United States Marine Corps and I will use it to its full extent to wipe your miserable ass off the face of the continent, you little shit. If only you could have known what unholy retribution your little “clever” comment was about to bring down upon you, maybe you would have held your fucking tongue. But you couldn’t, you didn’t, and now you’re paying the price, you goddamn idiot. I will shit fury all over you and you will drown in it. You’re fucking dead, kiddo.

Sincerely,
Anonymous

[Anonymous No.6484614]

>>6484607
Go ahead! It's all yours, dear :)

[Anonymous No.6484616]

Marie would be made a moderator and would prune/delete any thread she thought was unauthentic.

[Anonymous No.6484619]

>>6484247
a discussion about salt shakers but won't ever put salt in them

[Anonymous No.6484623]

>>6484607
>>6484610
first legitimate laugh of the day

[Anonymous No.6484630]

>my mom and i were making chili
>she buys hamburger from a local ranch
>100% organic grass fed 70/30 ground beef best beef i've ever had
>i finish cooking the hamburger with onions and a bunch of seasoning
>i walk away to do something else
>turn around
>she put the cooked hamburger in a strainer and was RINSING IT OFF in the sink
>asked her what the fuck she was doing
>>there's too much fat

[Anonymous No.6484632]

There'd be no change in the amount of alcoholics threads.

[[e-mail] No.6484637]

>>6484613
How rude! I know you may just be "trolling" for replies, but if you aren't going to contribute constructively to the forum, it's better if you leave.

Can't Marie do something about these people?

Doreen

[Anonymous No.6484640]

ITT: Fine china porn

[[e-mail] No.6484642]

>>6484637
Hi Doreen,

I have just sent an e-mail to the site owners requesting this person be disciplined.

Sincerely
Marie (Contadina site rep)

[Mary Englehart No.6484647]

>>6484637
By the way, Doreen, should I really be using that much canola oil in the sauce recipe? Is it better to use olive oil? Should I be using extra virgin??
Sorry for all the questions, sweetheart! :P
I'm not Italian, obviously!
Cheers.

-Mary

[[e-mail] No.6484649]

>>6484642
Thanks Marie :-)

I lived your latest cooking video, by the way! Such a creative use of oil.

xoxo,
Doreen

[Anonymous No.6484656]

>implying middle aged breeders could even figure out how to post on this chinese message board let alone have a conversation with another user

[Anonymous No.6484657]

>>6484649
hey doreen, blow me.

[Anonymous No.6484661]

>>6484640
Oh my.
I'm feeling things I haven't in years!
Please send more.. :-o

- Roberta

[[e-mail] No.6484665]

>>6484657
You're an ass, Jeremy.
Go back to your videotube website.

[Mary Englehart No.6484669]

>>6484656
Bless your heart...
How hard do you think it is to type a little message into this box and check the box? Silly, this isn't that hard, it's not like this is a secret club or something. lol :)

I'll bet my bottom Dollar this young man doesn't even know how to write shorthand.

[[e-mail] No.6484670]

>>6484647
Oh, for sure! All cooking oils are more or less the same, so use any you find lying about. I made my last batch with palm kernel oil, and none of my nephews complained ;-)

>>6484656
You underestimate us Boomers... were we young and wild once too!

[Susan No.6484676]

this masaokis fellow sure needs to clean his kitchen! maybe have mom drop by! :)

[Anonymous No.6484691]

>>6484656
Just because your parents can't...?
If you're 25 or younger, you could easily be my kid.

[Anonymous No.6484695]

>>6484661
Hi Doreen.

Here's one from my secret stash: Grandma brought this set with her from the old country! A miracle it survived the trip across the Atlantic unscathed... Every time I look at it, I say a litle prayer thanking Jesus for my family's good fortune :)

[Anonymous No.6484697]

ITT: dusty dry vag

[Anonymous No.6484701]

>>6484695
Silly me, I got you mixed up with someone else. Sorry, Roberta... So much for older and wiser, lol!!!

[Anonymous No.6484704]

>>6484697
I have no idea what you just said dear.

But does anyone have a good potato salad recipe? I am looking for one that uses slightly more mayo.

[Anonymous No.6484705]

>>6484695
OH MY.
THAT IS VERY LOVELY.

-MARGRET

[Anonymous No.6484711]

>>6484695
Nice picture. Do you mind if I save it?

[Anonymous No.6484713]

>>6484704
I said your vagina is dry and flaky. Lather it with said mayo to rejuvenate

[Mary Englehart No.6484714]

>>6484697
...hmmm well tell us YOUR secret, sister!

Oh I know I'm bad! I'm just kidding! Anyone else having anything to drink tonight?
I'm having red Franzia, just a glass or three :)

[[e-mail] No.6484715]

Tonight's dinner, as per hubby's request! All it needs is a ranch drizzle.

Thoughts, ladies?

Doreen

[Anonymous No.6484721]

>>6484713
How are all these rude words passing through the forum's censors? It's hard to discuss a darned thing when I hand to put my hand over part of the screen!

[Mary Englehart No.6484723]

>>6484713
Oops. You beat me to the punch. I think i'll just leave the mayonnaise alone dear, you'd better just keep that little secret to yourself though...whatever floats your boat.

[Anonymous No.6484729]

My mom owns serrated kitchen knives and can't dice an onion for shit (partly because she doesn't own a proper chef's knife). She can manage basic homestyle cooking like meatloaf, pasta, golumpkis, baked or boiled dinners, etc, but not much else. Baking a cake for her means a box mix.

If /ck/ was taken over by moms like mine it wouldn't be much different than it is now. Maybe even cringier.

[Anonymous No.6484732]

>>6484723
Well it works sister! And in an hour two you've got a nice aioli ;)

[Debrah No.6484737]

>>6484729

You shouldn't talk about your mother like that dear! I'm sure she works hard to cook for you.

-Deb

[Francis Eugene Penningham No.6484738]

>>6484695
Wow...what a beautiful set...I am going to save this image...It makes me think of my mom...she died 3 years ago this Sunday...her favorite flower was gardenia...

[Anonymous No.6484740]

What do you all listen to while you're doing your baking? I like to spin this little number. Makes me feel 30 all over again!

[Anonymous No.6484741]

>>6484737
I'm 32. She hasn't cooked for me since the last family get-together at her house which was probably like Christmas 2013.

[Anonymous No.6484742]

this stopped being funny 20 posts ago

[Anonymous No.6484744]

>>6484715
Don't forget the Texas Toast!

[Mary Englehart No.6484746]

>>6484740
>this plebian still listens to Elton John while baking
He's a degenerate.

Get on my level

https://www.youtube.com/watch?v=dlziUl2ns7E

[Anonymous No.6484747]

>>6484742
>tfw you sincerely enjoy roleplaying a 45 year old mom

wut the fuck is wrong with me?

[[e-mail] No.6484750]

>>6484738
Oh Fran, I am SO sorry to hear that! Hope you and your family are managing alright.

This was my mother's go-to recipe when company came over. Simple, delicious, and healthy to boot!

Regards,
Doreen

[Anonymous No.6484757]

>>6484747
We've been using the internet for years. It's one of the few unique experiences left. Either that or we all have mom issues.
You like milf porn don't you squidward?

[Anonymous No.6484770]

>>6484366
Mine did too. My father liked to bake a couple of things and make fudge.

I myself now cook for my own family.

This thread is saddening, seeing that these kids' mothers don't know how or care to cook.

[Anonymous No.6484776]

Hey all,

The other day complained about me using too much "meam food" in my cooking. Does anyone know what he's talking about?

Lately I've been trying out some more trendy, up-to-date recipes sine he'd been complaining about the usual casseroles and Jell-O salads, so I'm confused about his fuss.

[Anonymous No.6484780]

>>6484770
Your dad sounds like he was half a fag

[Anonymous No.6484782]

>>6484757
o-only chubby milfs

[Anonymous No.6484786]

>>6484782
And how would you describe your mother's body type?

[Anonymous No.6484789]

>>6484780
A gigantic womanizer, navyman and marine, so maybe. My siblings have all had a chat about it a couple of times, his sexuality. Laughs and sadness, anon.

[Anonymous No.6484792]

>>6484786
she's kind of skinny actually.

[Anonymous No.6484802]

>>6484649

>aol.com

lost my shit before i even read the post

[joe No.6484828]

Does anyone know of some good, VIRUS-FREE recipe websites?

[Anonymous No.6484869]

>>6484247
none of the basement dwelling neckbeard antisocial cancerous twats who love to troll the site could stand up to them and /ck/ might be about food and cooking for once
it sadly wouldn't be very funny, either, though, since most of the comments would go completely past them

[[e-mail] No.6484871]

Does anyone know what you're supposed to use this 'rooster sauce' for? I tried a little and it's just way to hot and garlicky for any of the recipes in my scrapbook. My hubby accidentally bought it instead of ketchup (he was supposed to get cat food!), and I'd hate to waste it.

Cordially,
Mama Barb

[[e-mail](...) No.6484897]

>>6484871

Hi, Barb!

I first discovered this sauce at a Vietnamese restaurant my son took me too. My son told me to squirt some in my beef stew. HOT HOT HOT!! I immediately had to ask the waiter for another coca-cola review!

I think us Americans just can't handle this Asian stuff.

[Anonymous No.6484909]

>>6484555
It is if the reason you don't like them is because they're exotic.

[[e-mail] No.6484910]

>>6484871
OH DEAR...
THOSE HOT SAUCES USUALLY HAVE LOTS OF VINEGAR IN THEM. PERHAPS YOU CAN USE IT TO REMOVE TOUGH STAINS???

[Anonymous No.6484918]

>>6484344
Nice fazolis, but no one believes she cooked them in mountain dew.

[[e-mail] No.6484920]

>>6484871
>>6484910
Those pictures on the bottle are Chinese. Ever wondered why General Joe's is spicy? You're looking at the reason right there. There aren't any American recipes that use that ingredient, only Chinese. Sorry for your loss!

[Anonymous No.6484921]

>>6484247
>What if /ck/ was taken over by moms and middle age and over women for a month? What would it look like?

Well considering I eat food that isn't hamburgers and hot dogs sometimes, and also drink wine sometimes, I'm basically a middle aged woman according to /ck/.

[Anonymous No.6484922]

>>6484362
>hundre-teenth

I don't normally shitpost, or talk about people's mothers, but if your mom says this you should put her out of her misery. Or at least put her out of MY misery.

[[e-mail](...) No.6484925]

>>6484897
Greetings Susan, how was the cruise?
Thanks for the advice, I have a bottle of this in the cupboard leftover from the raffle I won at bingo.
Will definitely not be using it now!
Say hi to George and the kids for me, will have to catch up for coffee after the Sunday morning service,
God bless,
Connie

[[e-mail] No.6484944]

LADIES,
LAST WEEK MY GRANDSON ASKED ME FOR "TENDIES"
NOW WHAT IN THE WORLD IS A TENDIE? DOES ANY ONE HAVE A RECIPE?

THANK YOU, HUGS
-MARGRET

[Anonymous No.6484946]

>>6484944
You fucked it up by misspelling Margaret.
/thread derailed

[Anonymous No.6484947]

Can Doreen Hoffman be a regular poster? I feel like /ck/ could use a mother.

[Anonymous No.6484948]

>>6484640
So just like 4chan then?

[Anonymous No.6484949]

>>6484247
Reasonable shitposting.

Also, more jello, probably.

[Anonymous No.6484956]

>>6484247
It would look like it did 2 + years ago when there were actual cooking and recipe threads.

[[e-mail] No.6484960]

>>6484946
WHAT ARE YOU TALKING ABOUT?
THIS IS HOW YOU SPELL MY NAME.
MY MOTHER NAMED ME AFTER MARGRET REY.

NO REASON TO BE RUDE.

-MARGRET

[Anonymous No.6484966]

>>6484383
>no threads about homebrewing or grilling

Do you seriously think women don't grill or brew? You couldn't be more wrong.
Other than that, your list is pretty accurate.

[Anonymous No.6484967]

>>6484956

there was never actual cooking and recipe threads

[[e-mail] No.6484970]

>>6484871
Hey Barb
Just wanted to drop a quick note to say thanks for the other night, I thoroughly enjoyed the meal but not as much as your company.
Perhaps next time I can cook for you and we could maybe have some "dessert" hehe.

Dave
xx

[Anonymous No.6484977]

>>6484616
She could tell us "approximately" how many of us were losers.

[Anonymous No.6484984]

>>6484977
She would be 'confident' in most of the 'content', though.

[Anonymous No.6484985]

>>6484967
Lies. Lies and slander. I myself was the originator of several recipe threads that got archived. But there were others too. Everyone has given up, because you can't beat the wave of fucktards on here. I used to post OC all the time as well, but like most people's OC, it got to the point where it barely got any response at all, so I stopped.

[Anonymous No.6484989]

>>6484985
So this is probably the most original content the board has seen in awhile and we're actually trying to be idiots.

[Anonymous No.6484995]

>>6484989
It's a sad, sad, reality, isn't it? I'd love to see a /ck/ renaissance, but I realize that's an empty hope.

[Anonymous No.6484997]

>>6484947
Anyone who wants to take the reins can feel free. I don't actually post very often.

[Anonymous No.6485001]

>>6484985
What killed /ck/ were tripfags shitposting and people being unable not to give them attention. The downward spiral went from there.

[Anonymous No.6485006]

>>6485001
No, there's barely any tripfags anymore. There were more tripfags here when I first ventured here many years ago, back when that fat bitch Angie was still here. That's not what's killing /ck/.
There's a cancer here, but it's not just the tripfags.......

[Anonymous No.6485017]

>>6485006
It's the attitude of 4chan in general.Why put work into transcribing a rcipe or prividing insight when you can get instant attention by posting >memefoods or >flyover?

[Anonymous No.6485037]

>>6484307
>Look for new cake recipes online
>'Buy these prepackaged ingredients'
>'Just follow the instructions on the package'
>'Add a little vanilla extract for extra flavor'
>'Enjoy your homemade cake!'

It's a pain in the ass sometimes to find a good cake recipe.

[Anonymous No.6485055]

>>6484632
It wouldn't be called an alcoholic thread though. There would be excuses and cutesy names for their drinking problems.

>Just having a bit bit of the Mommy Juice, 4th glass today and it's not even noon.
>Ugh, it's been a long day, I just need to sit back and sip some wine.

[Anonymous No.6485092]

>>6484967
Yeah there were.
I have a 12 page document of recipes saved from one thread in 2011.

[Anonymous No.6485131]

>>6485006
I am talking about how it was years ago. That's what started killing /ck/, and then the attitude never changed back. I was here originally pre-Angie and the rest of the spunksuckers. I used to have nice threads about homegrown produce and other such things.

[Anonymous No.6485164]

>>6484264
>but most women these days--even as old as their 50's--are shit cooks.

That's true for the 30+ crowd that grew up in the culinary darkages that was the 70's and 80's. 90's kids started the "foodie" revival so girls 15-25 typically cook as a hobby, or at the VERY least know what food is supposed to taste like.

For example I don't know anyone under 30 that uses margarine instead of butter but the reverse is true for those who are older than 30.

I don't know anyone under 30 that thinks baking a cake or making dinner from scratch means buying a box kit. If you look at the plethora of online food and recipe blog most of them are written by younger girls.

Also its no secret plenty of femanons are here on /ck/ surreptitiously

[Anonymous No.6485170]

>>6485092
Which one was it?
I used to do tons of recipe dump threads.

[Anonymous No.6485177]

I have an image in my head of what the /ck/ anons look like and it makes this thread all that more hilarious

[Anonymous No.6485179]

>>6484966
Well, I've never seen a woman grill or brew in my life so yes, I seriously think that. Point me toward one. I didn't even know women are aware of how brewing works. I've reluctantly talked to girls about brewing when they ask what those bottles are in my closet and the fridge, then I tell them and they refuse to even try it like it's poison or something. I brought some to a party, all proud of my new beer and the only people that would DARE to drink it was me and my friend. They were all about me pouring them a beer until they found out it's homemade then put the glass down. I've literally never seen a girl drink homebrew and i've made it for about 6 years now. Even guys are hesitant to drink it and it's delicious. Fuck our society.

fuck everything

[Anonymous No.6485202]

>>6485179
Well, you just sound bitter and angry in general.
I doubt anyone could sway your bias, but I happen to know several girls who brew their own beer and mead, and one who's actually working as an apprentice to a professional brewmaster (those apprenticeships are really hard to get, especially in this day and age). And almost every girl I know can grill, with a couple of exceptions. Brewing may require a specific skill set, but grilling is stupid easy, anyone can do that. I know one girl who not only grills, but has a smoker too and throws bbqs all the time in the summer for everyone.
Point is, you can't jumble everyone into one box that fits whatever your bias is, even if it makes you feel better about how angry you are.

[Anonymous No.6485224]

>>6485202
Well, you sound like a woman.
I don't believe you about any of that shit you just posted. I'm not mad that women can't brew or dont want to grill, im only mad that Americans for the most part don't drink or make homebrews.

How exactly are those hard to get "in this days and age" are you an actual 45 year old mother? When were those ever easy to get? Breweries are popping up all over the place, if anything, it's even easier than ever to work for a brewmaster. Hell, I know a guy that owns a small brewery that I went to high school with that lives in Colorado. It's like the cool shit to do now apparently.

Girls making mead...get out of here and take your lies with you.

[Anonymous No.6485230]

>>6485170
I was a random recipe dump thread, no images just pasta'd recipes.

[Anonymous No.6485244]

>>6485224
> im only mad that Americans for the most part don't drink or make homebrews.
Dude, I think it's something about you in particular that turns people away from your homebrew.
Half the people I know have some kind of brew going. Some of them have dabbled in distilling as well.

Stop being such an anal pained faggot and gain some social skills. Maybe then people will try your brew.

[Anonymous No.6485253]

>>6485179
>tfw no gf

[Anonymous No.6485533]

>>6484247
older /ck/ was actually very similar to this, there were a lot more active posters that were actually chefs and people interested in the business discussing technique and there were way more OC threads.

[Anonymous No.6485567]

>>6485230
I bet it was one of mine. I used to go through my cookbooks and recipe files and just make a dump thread every once in awhile. I should do that again sometime soon.

[Anonymous No.6485574]

>>6484247
Better than it does now.
Not merely different. Likely a solid net improvement.

[Anonymous No.6485581]

>>6485224
Keep living in your little glass bubble, dumbass, while the world surpasses you. Both men and women are doing all kinds of shit these days that the past couple of generations didn't do. My wife makes Sima (lemon honey mead) all the time. AND, her recipe came from her grandmother, who also made mead and brewed her own beer, AND made her own cherry brandy. You think any of this shit is new? Women used to brew and make moonshine and liqueurs and all that shit back in the day. Just because your mom was a filthy whore who couldn't cook or do anything useful doesn't mean other women can't.

[Smith the DEA Agent No.6485595]

This entire thread

10/10

Speaking of mom, I miss mine.

[Anonymous No.6485605]

>>6484871

fuck off mom, you're using up all the internet

[Anonymous No.6485618]

>>6485581
>Both men and women are doing all kinds of shit these days that the past couple of generations didn't do
>recipe from her grandmother

are you stupid?

[Anonymous No.6485640]

>>6485595
If you want to make some moms happy on Mother's Day, there are plenty of them at your local shelter who haven't any children that will take care of them. Volunteering gains you karma or something.

[Anonymous No.6485649]

>>6485618
No, are YOU?

[Anonymous No.6485677]

>>6484366
First my mom was very into nouvelle cuisine-type stuff, then she got hardcore into traditional nordic cuisine, then slow food, then she had a "world cuisine" interest (new country every week!) and now she's into NOMA-type stuff.

She's pretty patrician tbh.

My dad cooks very well, but dislikes complexity. He'd rather serve a cut of meat cooked to perfection with roast potatoes and buttered vegetables than try his hand at anything more complex, he says he dislikes "postulation and rhetoric" in cuisine.

[Anonymous No.6485694]

>>6484715
I know a dr. oetker when I see one. approved.

too bad i havent had pizza in months

[Anonymous No.6485698]

>What the fuck has happened to my Burmese cooking imageboard?

>Excuse me, young man, we don't take kindly to swearing here, or to Orientals for that matter.

[Anonymous No.6485701]

>>6484265
I kind of want this to be a thing. Is there a place on the Internet like this?

[Anonymous No.6485703]

I wish old people would stop using the Internet.

[Anonymous No.6485707]

Assorted Fruit Tums is now a meme

[Anonymous No.6485712]

>>6484264
Most of them just reheat pre-made shit

[Anonymous No.6485737]

>>6484584

>>>>>>>>mfw my mothers name is fucking Daneen

jesus christ

[Anonymous No.6485745]

>>6484444
FAZOLIS

[Anonymous No.6485782]

>is PAM a good substitute for butter?
>Where can I find the cheapest lunchables for my asshole son?
>SAM'S Club stories
>I tried making chili with a hormel spice packet and cocktail weenies, I have no idea what i'm doing wrong
>wonderbread really is a wonder!
>ITT: we post our most retarded cookscom/allrecipescom recipes
>kitchen inspirations, and sobbing thread
>I wish my husband would stop hitting me when he got home
>This cookware has small animal faces on it!
>Fran, Betty and Margret; how can I steal their recipes
>cakes! (866 replies)
>going through menopause, need a chocolate thread
>So I was driving a half mile to the grocery store and rear-ended two people in my Hyundai...
>How can I save money on all the gluten-free produce I buy?
>Chefs knives are scary and should be banned imo
>post your favorite family-size freezer foods, ladies!
>Who is the hunkiest chef and why?
>spicy foods are discussing ew ech gross blech
>going to Applebee's on Thurdays! bringing the kids too!!!
>porridge thread

[Anonymous No.6485790]

It would be a lot less shitposty but there would be a huge increase in threads about astrology, homeopathy, superfoods and nutritionist quackery.

[Anonymous No.6485794]

>>6484247
Every post will begin with
"Speaking as a mother..."

[Anonymous No.6485819]

>>6485790
inb4 a post-menopausal woman with a lot of makeup and lighting specialists is a goddess and a 22 year old woman momentarily making an awkward facial expression is completely undesirable and even revolting

[Full Time Mommy No.6485920]

>my feelings when my partner doesn't like my third stir fry this week

[Anonymous No.6485932]

>>6485790
>thinks astrology is quackery not science
top lel

[Anonymous No.6485944]

>>6484705
>Those all caps
My fucking sides

[Smith the DEA Agent No.6485950]

>>6485640
Thinking about spending this Mother's Day with grandma on Dad's side. She ain't going to be around forever and she did mention my mom was her favourite.

Then going to some time with my half-brother, maybe try and get him engaged and interested in cooking by making something simple for his mom. The kid is 8, I'm scratching my head as to what he can make with my supervision that's a general cheap and cheerful crowd pleaser.

Then I'm going to go say hi to Mom and sit by her grave until dusk and go drink myself into oblivion.

[Anonymous No.6485960]

there would be no salt to speak of, raw onions lightly boiled in cream.
and whenever garlic is used that would be all you could taste.
that is what my mother cooks, i cannot eat cream or creme freche anymore.

[Anonymous No.6486172]

>>6484314
>Tonight is all me!
>Ranch style chicken!
>Used a packet
THAT'S NOT ALL YOU
STOP MAKING CHICKEN FOR YOUR FAMILY EVERY NIGHT

[Anonymous No.6486255]

POST TENDIE RECIPES

[Anonymous No.6486281]

>made this for my hubby tonite :^)

greasypork_withthreestarchesandketchup.jpg

[Anonymous No.6486406]

>>6485164
I hope this catches on. Boys are picking up the slack. I'm 20 and trying to learn everything I can about cooking. I can make pretty good food as it is, but I'd like to know more. I have a few guy friends that like cooking as well, but most girls that I know don't ever make anything from scratch. However, my gf cooks with and for me all of the time.

[Anonymous No.6486484]

>>6484578
I am horrified... and delighted.

[Anonymous No.6486564]

>>6484640
"young porcelain big cups"

[Anonymous No.6486643]

>>6485179
>I didn't even know women are aware of how brewing works.
The people that know how to brew is rare enough. 40+ female won't change shit.

[Anonymous No.6486668]

>>6484630

I have a cousin that does this.

>gets handed pizza
>starts wiping off the pizza with paper towels
>Wtf are you doing?
>"I'm wiping off the grease, do you know how much fat is in grease?"

[Anonymous No.6486674]

>>6484344

[Anonymous No.6486682]

>>6486668
My coworker does this.

[Anonymous No.6486686]

This thread makes me sort of sad because a lot of our mom's grew up thinking that shit is okay and they're genuinely proud of what they cook. I know I'd hurt my mom if I told her otherwise, so I honestly just don't say anything and I'm grateful for what she does for me. I can just cook for myself at my place anyway, it doesn't hurt me to eat what she makes every now and then.

That being said, I do wish I could shed some light in her eyes about cooking, but goddamn she is sensitive as hell.

[Anonymous No.6486687]

>>6486668
To be fair, overly greasy pizza is disgusting.

[Anonymous No.6486690]

>>6486668
Reading this makes me feel a lot of things. None of them are positive.

[Anonymous No.6486699]

>tfw my mother is a god tier cook who is ready make dishes taking hours to make when she's motivated

Her cuisine is the only thing that makes me want to go back home.

[Anonymous No.6486732]

>>6484314
Are you an idiot? Packaged ranch is fucking God tier and tastes better than home made almost every time, and most restaurants use it too. You are dumb.