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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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6397064 No.6397064 [Reply] [Original]

Anyone tried? Looks nasty af

>> No.6397073

just can't stop being fat can you america

>> No.6397081

>>6397073
I think he's trolling. I don't eat the best of foods but I sure as hell wouldn't eat that.

I'm starting to believe all these stereotypical garbage foods are popularized by kids and teens.

There is no way the majority of American adults eat disgustingly fat crap like this.

What did I eat today? Raw oysters and a bit of pasta.

>> No.6397094
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6397094

100% real, can't think of a single reason why they would feel compelled to make this..

>> No.6397096

>>6397064
>>6397094
Beer cheese is good. That being said, I wouldn't trust Pace to make it.

>> No.6397101
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6397101

I bet it's just as epic as bacon mayonnaise!!! god I loooove beer and cheese haha, no better combo right? well now there's a dip that combines them both. can't wait to try it out with my sriracha lay's potato chips--because if there's one thing love more than beer, cheese, and bacon, it's sriracha!! so epic

>> No.6397106

tried it once and it has this weird spice and heat to it that i didn't care for. it was okay but would much rather just make my own.

>> No.6397934
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6397934

I tried it since I love beer and I love chips n salsa but it was honestly so so so
BAD
I still cant really enjoy any cheesy dils months later. Literally the worst dip Ive ever had.

>> No.6398198

There's a bavarian spread made with beer and cheese, called Obazda. But you need Camembert and Romadur for that, not american mystery cheese.

>> No.6398204
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6398204

>>6397064

What fucking madness is this?

>> No.6398211
File: 38 KB, 425x354, meltingpotpotato-f5891507.jpg [View same] [iqdb] [saucenao] [google]
6398211

>>6397094
Well, the Melting Pot uses a beer base for most of their cheeses, so maybe they were going for something along those lines.

>> No.6398375

>>6397081
you greatly underestimate the shit diets of poor americans

>> No.6398388

>>6398375
nigs gonna nog
whether deys po or not

>> No.6398802

>>6397064

hi Dan

>> No.6398831

>>6398204
someone call 911.........

>> No.6398834
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6398834

>>6397073
>America
ftfy

>> No.6400208

Tried it... not good... not nasty or anything...but not good....

>> No.6400223

>>6397094
Beer cheese seems to be trending these days. I don't have many examples right now but I know I've seen it at a few restaurants recently. It was only a matter of time before kraft or whoever jumped on the bandwagon.

>> No.6400633

>>6398204
Never heard of beer cheese soup? Whatsa matta, came back from your doctor's appointment with diagnosed autism AND found out that that tomato is a vegetable. Get things straight, ALL FOOD IS ORGANIC! I bet you're afraid of BPH too. Look! Look at your canines and weep!

>> No.6401512
File: 21 KB, 450x450, chipdip.jpg [View same] [iqdb] [saucenao] [google]
6401512

>>6397064

Something about the look of this stuff.
I mean I like mayonnaise and Miracle Whip but this stuff just scares me.
Not sure why.
Warm chip dip?
Maybe that's it.

>> No.6403609

BEER CHEESE SOUP

1/2 cup butter or margarine
1/2 cup minced onion
2/3 cup flour
1 tsp dry mustard
1 tsp paprika
1/8 tsp ground cayenne pepper
1 tsp salt
1 (10 3/4 oz) can chicken broth
4 cups milk
1 (12 oz) can beer
3 cups finely shredded sharp cheddar cheese (12 oz)
Popcorn (for garnish)

Melt butter in large kettle; sauté onion until soft.

Blend in flour and seasonings; gradually stir in broth, milk and beer. Cook over medium heat, stirring constantly, until mixture comes to a boil; boil and stir 1 minute.

Stir in cheese, heat and stir until smooth.

TO SERVE:
Ladle into soup cups or bowls. Garnish with popcorn

>> No.6403624

>>6397064
9/10 chance says that just tastes like CheesyMite

>> No.6403996

>>6397081
>I think he's trolling.
????
OP asked if anyone has tried it, how is that trolling?

>> No.6404000
File: 920 KB, 250x250, 1413026992703.gif [View same] [iqdb] [saucenao] [google]
6404000

>>6397101
this poster gets it!