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/ck/ - Food & Cooking

File: 375 KB, 1200x1600, Pernod_p_006.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Mon Mar 30 11:38:35 2015 No.6369874 [Reply] [Original]

What's your favourite anise beverage, lads?

>>	Anonymous Mon Mar 30 12:23:22 2015 No.6369999 Mata Hari

>>	Anonymous Mon Mar 30 12:24:10 2015 No.6370001 You posted it. But I'm also crazy about portugese Ginja, if I can find it.

>>	Anonymous Mon Mar 30 12:24:10 2015 No.6370002 it looks like the bottle is pissing into the glass and the back of the chair is the stream

>>	Anonymous Mon Mar 30 12:28:22 2015 No.6370009 >>6370002 kek

>>	Anonymous Mon Mar 30 12:28:30 2015 No.6370010 File: 595 KB, 2063x3000, 1427474266725.jpg [View same] [iqdb] [saucenao] [google] >>6369874 The one I'd tongue out from her anise

>>	Anonymous Mon Mar 30 12:42:40 2015 No.6370042 >>6370010 Who is this semen demon.

>>	Snapper Carr Mon Mar 30 12:44:11 2015 No.6370049 St. George Absinthe Verte

>>	Anonymous Mon Mar 30 12:44:13 2015 No.6370050 >>6370042 Wiry flat-sot

>>	Anonymous Mon Mar 30 12:44:21 2015 No.6370052 File: 178 KB, 1280x1452, 1427474123579.jpg [View same] [iqdb] [saucenao] [google] >>6370042 >not recognizing tay tay

>>	Anonymous Mon Mar 30 12:48:00 2015 No.6370056 >>6370052 She's virtually unknown here in Seychelles.

>>	Anonymous Mon Mar 30 12:54:19 2015 No.6370076 File: 858 KB, 2323x2999, 1427474345523.jpg [View same] [iqdb] [saucenao] [google] >>6370056 Seychelles is virtually unknown

>>	Anonymous Mon Mar 30 12:55:58 2015 No.6370080 >>6370076 LMAO M A O

>>	Anonymous Mon Mar 30 12:57:53 2015 No.6370086 >>6370076 you fuckin weirdos that have tons of her pics and post them in threads for some reason creep me out but I have to admit that was a pretty sick burn

>>	Anonymous Mon Mar 30 13:01:05 2015 No.6370092 >>6370076 >american education

>>	Anonymous Mon Mar 30 13:16:03 2015 No.6370134 File: 485 KB, 1024x768, Taylor-Swift-taylor-swift-17469478-1024-768.jpg [View same] [iqdb] [saucenao] [google] >>6370086 What's wrong with being a fan, brah?

>>	Anonymous Mon Mar 30 16:51:48 2015 No.6370741 >>6369874 arak, my friend.

>>	Anonymous Mon Mar 30 16:52:54 2015 No.6370745 >>6369874 I don't like any anus flavored beverages.

>>	Anonymous Mon Mar 30 17:04:26 2015 No.6370785 all anise beverages taste the same: awful

>>	Anonymous Mon Mar 30 17:09:37 2015 No.6370804 File: 3 KB, 126x95, 1406678480643.jpg [View same] [iqdb] [saucenao] [google] >>6369874 anus flavored

>>	Anonymous Mon Mar 30 17:10:39 2015 No.6370807 Sambuca, motherfuca.

>>	Anonymous Mon Mar 30 17:16:58 2015 No.6370830 File: 21 KB, 640x370, 3392239112.jpg [View same] [iqdb] [saucenao] [google] Drink some Arak you tasteless fucks

>>	Anonymous Mon Mar 30 17:24:12 2015 No.6370850 File: 268 KB, 680x1024, Absinthe.jpg [View same] [iqdb] [saucenao] [google] >>6369874 I prefer real absinthe, like pic related.

>>	Anonymous Mon Mar 30 17:39:48 2015 No.6370896 Sambuca.

>>	Anonymous Mon Mar 30 17:48:58 2015 No.6370926 File: 8 KB, 300x300, elixir.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Mon Mar 30 17:50:40 2015 No.6370931 >>6370001 Yeah Ginja is great! Can't find it anywhere in Canada, even where I live with a big Portuguese community. I ordered two bottles on the internet a couple years ago, for about 100$ with shipping, and they got busted by the customs.

>>	Anonymous Mon Mar 30 17:53:55 2015 No.6370944 Ouzo is the only one I've had it's good.

>>	Anonymous Mon Mar 30 18:12:24 2015 No.6371013 >>6370741 >>6370830 Arak is unsweetened, right? Sounds good, but I can't find it anywhere here (Netherlands). Must not have enough lebos around.

>>	Anonymous Mon Mar 30 18:19:30 2015 No.6371042 File: 354 KB, 1475x1600, etiqueta.jpg [View same] [iqdb] [saucenao] [google] >>6370830 Looks like semen

>>	Anonymous Mon Mar 30 18:39:04 2015 No.6371089 >>6369874 Thumbnail makes it look like the bottle is peeing into the glass

Grenache Blanc Mon Mar 30 23:34:28 2015 No.6371781

>>6370830
I've had arak forced upon me my whole life from arabic family members. 10yrs old with an upset stomach? arak. cold? arak. malaise? arak.

For an ethnic kid who drank arak as medicine, I find it hilarious to see it in some of NYC's hippest cocktail bars these days.

Anyway, I vote for arak.

>>	Anonymous Tue Mar 31 10:49:27 2015 No.6372885 >>6371781 do muslims drink arak as well or just the christian lads?

>>	Anonymous Tue Mar 31 10:56:49 2015 No.6372912 >>6370850 >green >in the (clear) bottle kek

>>	Anonymous Tue Mar 31 11:02:00 2015 No.6372919 >>6372912 what's wrong with that?

>>	Anonymous Tue Mar 31 11:37:05 2015 No.6373028 >>6369874 I haven't had too many. Ricard Pastis is quite great. (More complex flavor profile than Pernod. (Inb4 same corporation, I know that.) Kübler Absinthe is also good. There are probably better ones I haven't had though.

Anonymous Tue Mar 31 11:43:12 2015 No.6373040

I had some hand-smuggled wormwood-aged absinthe from Hugary. My hungarian snuck it into the US - twas delicious and we got good and fucked up. No idea what the ABV was but id had to guess it was in the 130-140 proof class. Also tripped a bit but I'm not sure if it was just the alcohol or if it was our minds telling us we should trip because it was authentic wormwood-aged and not the fake stuff available in the US. 10/10 would drink again.

Otherwise, it's really hard to beat a nice warm sambvca with halloumi cheese.

>>	Anonymous Tue Mar 31 11:46:20 2015 No.6373051 File: 635 KB, 2029x2421, cmDhFia.jpg [View same] [iqdb] [saucenao] [google] >>6370086 it's because its well known that /b/ proved she frequents 4chan. >pic related

>>	Anonymous Tue Mar 31 11:47:06 2015 No.6373054 >>6373040 The eastern European shit is actually the fake stuff. It has little to do with real absinthe, it's just clear spirit with a bunch of flavours and colourants dumped in them and sold to gullible kids who think wormwood will get them high.

>>	Anonymous Tue Mar 31 11:54:48 2015 No.6373079 what's a good absinthe to start with? is the pernod one okay?

>>	Anonymous Tue Mar 31 11:58:19 2015 No.6373092 >>6369874 Ouzo

>>	Anonymous Tue Mar 31 11:59:20 2015 No.6373096 >>6373054 interesting. Whatever it was was quite delicious, and the guy that brought it in is a high-roller who farts gold. fake or no, it was great.

Anonymous Tue Mar 31 12:04:22 2015 No.6373106

>>6373096
Maybe you got lucky and came across an actual decent, traditional one. Could be possible, but as a general rule eastern Europe puts out crap as far as absinthe is concerned.

This site is pretty good as far as general info goes if you're interested:

http://www.wormwoodsociety.org/index.php/frequent-questions-education-235

Anonymous Tue Mar 31 12:25:46 2015 No.6373143

>>6370001
I'm an idiot, I didn't realize OP was asking about anise-based drinks.
I'll say a clear shot of Sambuca, if a nice pastis isn't avaiable.

>>6370931
Living in Europe has its perks. I have a friend of mine living in lisbon bring me a bottle every once in a while. I yet need to lay my hands on a homemade bottle

>>	Anonymous Tue Mar 31 12:41:09 2015 No.6373180 >>6369874 Raki, because I'm not a fucking pleb

Anonymous Tue Mar 31 12:47:30 2015 No.6373196

well beer, but tea, unsweet if iced, if hot, a little sugar or equal, and a bit of milk Coffee is good, black. As far as distilled, vodka or gin, white rum. I like some wines, but most give me thundering headache and acid indigestion. reisling or light white is ok, with seafood.I use merlot to cook roast beast, um beef, and might have a swig or three. My problem is I feel like a new man, but the new man wants another drink. carbonated water, with lemon, or unsweet tea, I guess. Sherry or port is a no no unless i want bad gout. Diet coke or store brand cola or diet Dr. pepper. water,I guess.

>>	Anonymous Tue Mar 31 12:52:33 2015 No.6373212 >>6373180 >turks >not plebeian

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